CN107440048A - 一种具有安神补脑作用的药膳 - Google Patents
一种具有安神补脑作用的药膳 Download PDFInfo
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- CN107440048A CN107440048A CN201710454754.8A CN201710454754A CN107440048A CN 107440048 A CN107440048 A CN 107440048A CN 201710454754 A CN201710454754 A CN 201710454754A CN 107440048 A CN107440048 A CN 107440048A
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- 210000004556 brain Anatomy 0.000 title claims abstract description 12
- 230000001502 supplementing effect Effects 0.000 title claims abstract description 12
- 239000000203 mixture Substances 0.000 claims abstract description 12
- 240000001008 Dimocarpus longan Species 0.000 claims abstract description 9
- 235000002722 Dioscorea batatas Nutrition 0.000 claims abstract description 9
- 235000006536 Dioscorea esculenta Nutrition 0.000 claims abstract description 9
- 240000001811 Dioscorea oppositifolia Species 0.000 claims abstract description 9
- 235000003416 Dioscorea oppositifolia Nutrition 0.000 claims abstract description 9
- 235000000235 Euphoria longan Nutrition 0.000 claims abstract description 9
- 241000522254 Cassia Species 0.000 claims abstract description 7
- 244000268590 Euryale ferox Species 0.000 claims abstract description 7
- 235000006487 Euryale ferox Nutrition 0.000 claims abstract description 7
- 240000006509 Gynostemma pentaphyllum Species 0.000 claims abstract description 7
- 235000002956 Gynostemma pentaphyllum Nutrition 0.000 claims abstract description 7
- 240000007049 Juglans regia Species 0.000 claims abstract description 7
- 235000009496 Juglans regia Nutrition 0.000 claims abstract description 7
- 241000234435 Lilium Species 0.000 claims abstract description 7
- 240000002853 Nelumbo nucifera Species 0.000 claims abstract description 7
- 235000006508 Nelumbo nucifera Nutrition 0.000 claims abstract description 7
- 235000006510 Nelumbo pentapetala Nutrition 0.000 claims abstract description 7
- 244000062793 Sorghum vulgare Species 0.000 claims abstract description 7
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 7
- 235000019713 millet Nutrition 0.000 claims abstract description 7
- 235000020234 walnut Nutrition 0.000 claims abstract description 7
- 244000126002 Ziziphus vulgaris Species 0.000 claims abstract description 5
- 239000002994 raw material Substances 0.000 claims abstract description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 7
- 238000002360 preparation method Methods 0.000 claims description 6
- 239000000843 powder Substances 0.000 claims description 4
- 238000002156 mixing Methods 0.000 claims description 2
- 238000005057 refrigeration Methods 0.000 claims description 2
- 235000013305 food Nutrition 0.000 abstract 1
- 241001247821 Ziziphus Species 0.000 description 4
- 238000005516 engineering process Methods 0.000 description 3
- 238000002474 experimental method Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 238000009777 vacuum freeze-drying Methods 0.000 description 1
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
- A23L25/30—Mashed or comminuted products, e.g. pulp, pastes, meal, powders; Products made therefrom, e.g. blocks, flakes, snacks; Liquid or semi-liquid products
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/09—Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/198—Dry unshaped finely divided cereal products, not provided for in groups A23L7/117 - A23L7/196 and A23L29/00, e.g. meal, flour, powder, dried cereal creams or extracts
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Chemical & Material Sciences (AREA)
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- Mycology (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
本发明公开了一种具有安神补脑作用的药膳，属于食品领域，原料配方包括莲子10‑15份、百合19‑22份、核桃10‑12份、芡实7‑9份、红枣14‑16份、小米6‑8份、龙眼7‑8份、淮山药11‑13份、肉桂1‑2份、绞股蓝4‑6份。本发明是具有安神补脑的作用。
Description
本发明提供了一种具有安神补脑作用的药膳，原料配方包括莲子10-15份、百合19-22份、核桃10-12份、芡实7-9份、红枣14-16份、小米6-8份、龙眼7-8份、淮山药11-13份、肉桂1-2份、绞股蓝4-6份。
一种具有安神补脑作用的药膳制作方法，包括以下步骤：
(1)将核桃10-12份去核打成粉末状；
(2)将小米6-8份低温烘焙后打成粉末状；
(3)将莲子10-15份、绞股蓝4-6份、百合19-22份、芡实7-9份、肉桂 1-2份提纯成粉末状；
(4)将红枣14-16份、龙眼7-8份、淮山药11-13份冻成粉末状；
(5)将步骤(1)到步骤(4)中的粉末混合均匀并过筛500目得到第一混合物；
(6)将步骤(5)中的第一混合物溶入热水中搅拌均匀得到成品。
步骤(4)中所述红枣、龙眼、淮山药用真空冷冻干技术处理后打成粉末状。
步骤(6)中的第一混合物与热水的重量配比为1:2.5-1:3.5。
步骤(6)中的热水温度为至少85℃。
具体实施方式
下面结合实施例对本发明作进一步说明：
一种具有安神补脑作用的药膳，原料配方包括莲子12g、百合21g、核桃11g、芡实7.5g、红枣15g、小米7.4g、龙眼7.5g、淮山药12g、肉桂1g、绞股蓝5.6g。
一种具有安神补脑作用的药膳制作方法包括以下步骤：
(1)将核桃11g去核打成粉末状；
(2)将小米7.4g低温烘焙后打成粉末状；
(3)将莲子12g、绞股蓝5.6g、百合21g、芡实7.5g、肉桂1g提纯成粉末状；
(4)将红枣15g、龙眼7.5g、淮山药12g用真空冻干技术处理后成粉末状；
(5)将步骤(1)到步骤(4)中的粉末混合均匀并过筛500目得到第一混合物；
(6)将步骤(5)中的第一混合物按照1:3的重量配比溶入90℃的热水中搅拌均匀得到成品。
以上详细描述了本发明的较佳具体实施例。应当理解，本领域的普通技术人员无需创造性劳动就可以根据本发明的构思作出诸多修改和变化。因此，凡本技术领域中技术人员依本发明的构思在现有技术的基础上通过逻辑分析、推理或者有限的实验可以得到的技术方案，皆应在由权利要求书所确定的保护范围内。
Claims (5)
1.一种具有安神补脑作用的药膳，其特征在于：原料配方包括莲子10-15份、百合19-22份、核桃10-12份、芡实7-9份、红枣14-16份、小米6-8份、龙眼7-8份、淮山药11-13份、肉桂1-2份、绞股蓝4-6份。
2.一种具有安神补脑作用的药膳制作方法，其特征在于包括以下步骤：
(1)将核桃10-12份去核打成粉末状；
(2)将小米6-8份低温烘焙后打成粉末状；
(3)将莲子10-15份、绞股蓝4-6份、百合19-22份、芡实7-9份、肉桂1-2份提纯成粉末状；
(4)将红枣14-16份、龙眼7-8份、淮山药11-13份冻成粉末状；
(5)将步骤(1)到步骤(4)中的粉末混合均匀并过筛500目得到第一混合物；
(6)将步骤(5)中的第一混合物溶入热水中搅拌均匀得到成品。
3.如权利要求2所述一种具有安神补脑作用的药膳制作方法，其特征在于：步骤(4)中所述红枣、龙眼、淮山药用真空冷冻干技术处理后打成粉末状。
4.如权利要求2所述一种具有安神补脑作用的药膳制作方法，其特征在于：步骤(6)中的第一混合物与热水的重量配比为1:2.5-1:3.5。
5.如权利要求2或3或4所述一种具有安神补脑作用的药膳制作方法，其特征在于：步骤(6)中的热水温度为至少85℃。
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| Application Number | Priority Date | Filing Date | Title |
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Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101209096A (zh) * | 2006-12-31 | 2008-07-02 | 中国科学院过程工程研究所 | 一种食用粥及其制备方法 |
| CN106071733A (zh) * | 2016-07-11 | 2016-11-09 | 黄群德 | 一种安神保健食品 |
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- 2017-06-15 CN CN201710454754.8A patent/CN107440048A/zh active Pending
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101209096A (zh) * | 2006-12-31 | 2008-07-02 | 中国科学院过程工程研究所 | 一种食用粥及其制备方法 |
| CN106071733A (zh) * | 2016-07-11 | 2016-11-09 | 黄群德 | 一种安神保健食品 |
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