CN107372333A - A kind of high-survival rate hatching method of duck's egg - Google Patents

A kind of high-survival rate hatching method of duck's egg Download PDF

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Publication number
CN107372333A
CN107372333A CN201710706593.7A CN201710706593A CN107372333A CN 107372333 A CN107372333 A CN 107372333A CN 201710706593 A CN201710706593 A CN 201710706593A CN 107372333 A CN107372333 A CN 107372333A
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China
Prior art keywords
duck
egg
parts
pastel
decoction
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CN201710706593.7A
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Chinese (zh)
Inventor
陆全堂
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HEFEI MINGHANG CULTIVATION Co Ltd
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HEFEI MINGHANG CULTIVATION Co Ltd
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Priority to CN201710706593.7A priority Critical patent/CN107372333A/en
Publication of CN107372333A publication Critical patent/CN107372333A/en
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    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01KANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
    • A01K67/00Rearing or breeding animals, not otherwise provided for; New or modified breeds of animals
    • A01K67/02Breeding vertebrates

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  • Life Sciences & Earth Sciences (AREA)
  • Environmental Sciences (AREA)
  • Animal Behavior & Ethology (AREA)
  • Zoology (AREA)
  • Animal Husbandry (AREA)
  • Biodiversity & Conservation Biology (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

The present invention relates to a kind of high-survival rate hatching method of duck's egg, specially following steps:(1)Duck's egg pre-processes;(2)The storage of duck's egg;(3)The hatching of duck's egg.By experiment, using the inventive method, the hatching success of duck's egg 85% in the prior art is effectively promoted to more than 92%, significant effect, while the inventive method is simple, cost is cheap, is made and promotes the use of.

Description

A kind of high-survival rate hatching method of duck's egg
Technical field
The invention belongs to poultry cultivating technology, and in particular to a kind of high-survival rate hatching method of duck's egg.
Background technology
, it is necessary to strictly control following condition in the hatching process of duck's egg:The heat-proof quality and airtight performance of hatching egg storeroom, Temperature in hatching process and humidity, hatching egg are disinfected, once these conditions are not in place, may result in duck's egg incubation rate Decline, largely effect on the progress of duck cultivation.
In the prior art, duck's egg is entering to need price high equipment during the control of trip temperature and humidity, and commonly cultivates Family is extremely difficult to very high duck's egg incubation rate because equipment is not complete, therefore a kind of method of urgent need is simple, the cheap duck's egg of cost High-survival rate hatching method.
The content of the invention
In order to solve the above problems, the invention provides a kind of high-survival rate hatching method of duck's egg.
The present invention is achieved through the following technical solutions:
A kind of high-survival rate hatching method of duck's egg, specially following steps:
(1)Duck's egg pre-processes
The 3-5 hours after duck's egg output, duck's egg surface is thoroughly cleaned up with flowing water, then using 4-8 DEG C of cold water in lucifuge Locate immersion treatment 30-40 minutes;The 3-5 hours after duck's egg output, the hardening of duck's egg watchcase, now cleaning will not cause body in duck's egg Liquid exosmoses, and will not also cause Ovum Anas domestica putamina is excessively soft to cause its hatching of deformation effect, then be soaked, can effectively pierced using cold water lucifuge Swash embryonic cell metabolism, avoid duck's egg inside accumulated temperature is too high from causing embryonic development slowly or even dead;
(2)The storage of duck's egg
Moisture is dried after soaked duck's egg is taken out, prepares storage mould, duck's egg is placed wherein, mould stacks not more than 5 layers are crossed, then every layer of use is covered soaked with the cotton of decoction, and mould then is placed in into degree of giving shade 55-65%, the interior divulged information Storage 7-10 days;In storage, the active ingredient in the decoction can effectively suppress germ reproduction, and it is sterile to give duck's egg Storage ambient, while covered using cotton, ensure that duck's egg is in the environment of low temperature, high humility, help the further hair of embryo It is bred as ripe, contributes to follow-up hatching to handle;The decoction pH value is in alkalescent simultaneously, and duck's egg is effectively adjusted in storage Internal pH-values balance, and further improve the hatching success of duck's egg;The decoction, specially its preparation method, following steps:
A according to the mass fraction, takes sponge gourd flower 2-5 parts, rhodiola root 3-8 parts, saline cistanche 1-5 parts, purslane 20-25 parts to be cut after cleaning It is broken, add the abundant infusion of water 50-60 parts, stirring that pastel then is used into saccharomycete at a temperature of 35-38 DEG C until into pastel Fermentation process 120-150 minutes, then add the boiling boiling of 10 times of pastel, filtering and impurity removing, obtain plant extraction liquid;
B according to the mass fraction, takes sodium chloride 5-8 parts, calcium sulfate 1-2 parts, sodium acid carbonate 15-20 parts, the mixing of water 500-600 parts equal It is even, obtain saline solution;
C is by the plant extraction liquid, saline solution in mass ratio 1:3 is well mixed, produces the decoction;
(3)The hatching of duck's egg
Duck's egg after storage is hatched using insulating box.
Further, step(2)The storage of the duck's egg, the once cotton soaked with decoction need to be changed every 2 days.
Beneficial effects of the present invention:The 3-5 hours after duck's egg output, the hardening of duck's egg watchcase, now cleaning will not cause duck Body fluid exosmoses in egg, will not also cause Ovum Anas domestica putamina is excessively soft to cause its hatching of deformation effect, then be soaked using cold water lucifuge, can be with Effective stimulus embryonic cell is metabolized, and avoids duck's egg inside accumulated temperature is too high from causing embryonic development slowly or even dead;In storage In, the active ingredient in the decoction can effectively suppress germ reproduction, give duck's egg sterile storage ambient, while use cotton Covering, ensure that duck's egg is in the environment of low temperature, high humility, help further reaching maturity for embryo, contribute to follow-up incubate Change is handled;The decoction pH value is in alkalescent simultaneously, and effectively regulation duck's egg internal pH-values balance in storage, further carry The hatching success of high duck's egg.By experiment, using the inventive method, effectively by the hatching success of duck's egg 85% in the prior art Rate is promoted to more than 92%, significant effect, while the inventive method is simple, and cost is cheap, is made and promotes the use of.
Embodiment
Embodiment 1
A kind of high-survival rate hatching method of duck's egg, specially following steps:
(1)Duck's egg pre-processes
The 3-5 hours after duck's egg output, duck's egg surface is thoroughly cleaned up with flowing water, then using 4-8 DEG C of cold water in lucifuge Locate immersion treatment 30-40 minutes;
(2)The storage of duck's egg
Moisture is dried after soaked duck's egg is taken out, prepares storage mould, duck's egg is placed wherein, mould stacks not more than 5 layers are crossed, then every layer of use is covered soaked with the cotton of decoction, and mould then is placed in into degree of giving shade 55-65%, the interior divulged information Storage 7-10 days;The decoction, specially its preparation method, following steps:
A according to the mass fraction, takes 20 parts of 2 parts of sponge gourd flower, 3 parts of rhodiola root, 1 part of saline cistanche, purslane cleaning and choppings, adds water 50 Pastel until into pastel, is then used saccharomycete fermentation process 120 at a temperature of 35-38 DEG C by part fully infusion, stirring Minute, then add the boiling boiling of 10 times of pastel, filtering and impurity removing, obtain plant extraction liquid;
B according to the mass fraction, takes 5 parts of sodium chloride, 1 part of calcium sulfate, 15 parts of sodium acid carbonate, 500 parts of water well mixed, obtains saline solution;
C is by the plant extraction liquid, saline solution in mass ratio 1:3 is well mixed, produces the decoction;
(3)The hatching of duck's egg
Duck's egg after storage is hatched using insulating box.
Further, step(2)The storage of the duck's egg, the once cotton soaked with decoction need to be changed every 2 days.
Embodiment 2
A kind of high-survival rate hatching method of duck's egg, specially following steps:
(1)Duck's egg pre-processes
The 3-5 hours after duck's egg output, duck's egg surface is thoroughly cleaned up with flowing water, then using 4-8 DEG C of cold water in lucifuge Locate immersion treatment 30-40 minutes;
(2)The storage of duck's egg
Moisture is dried after soaked duck's egg is taken out, prepares storage mould, duck's egg is placed wherein, mould stacks not more than 5 layers are crossed, then every layer of use is covered soaked with the cotton of decoction, and mould then is placed in into degree of giving shade 55-65%, the interior divulged information Storage 7-10 days;The decoction, specially its preparation method, following steps:
A according to the mass fraction, takes 25 parts of 5 parts of sponge gourd flower, 8 parts of rhodiola root, 5 parts of saline cistanche, purslane cleaning and choppings, adds water 60 Pastel until into pastel, is then used saccharomycete fermentation process 150 at a temperature of 35-38 DEG C by part fully infusion, stirring Minute, then add the boiling boiling of 10 times of pastel, filtering and impurity removing, obtain plant extraction liquid;
B according to the mass fraction, takes 8 parts of sodium chloride, 2 parts of calcium sulfate, 20 parts of sodium acid carbonate, 600 parts of water well mixed, obtains saline solution;
C is by the plant extraction liquid, saline solution in mass ratio 1:3 is well mixed, produces the decoction;
(3)The hatching of duck's egg
Duck's egg after storage is hatched using insulating box.
Further, step(2)The storage of the duck's egg, the once cotton soaked with decoction need to be changed every 2 days.
Embodiment 3
A kind of high-survival rate hatching method of duck's egg, specially following steps:
(1)Duck's egg pre-processes
The 3-5 hours after duck's egg output, duck's egg surface is thoroughly cleaned up with flowing water, then using 4-8 DEG C of cold water in lucifuge Locate immersion treatment 30-40 minutes;
(2)The storage of duck's egg
Moisture is dried after soaked duck's egg is taken out, prepares storage mould, duck's egg is placed wherein, mould stacks not more than 5 layers are crossed, then every layer of use is covered soaked with the cotton of decoction, and mould then is placed in into degree of giving shade 55-65%, the interior divulged information Storage 7-10 days;The decoction, specially its preparation method, following steps:
A according to the mass fraction, takes 22 parts of 3 parts of sponge gourd flower, 5 parts of rhodiola root, 2 parts of saline cistanche, purslane cleaning and choppings, adds water 55 Pastel until into pastel, is then used saccharomycete fermentation process 130 at a temperature of 35-38 DEG C by part fully infusion, stirring Minute, then add the boiling boiling of 10 times of pastel, filtering and impurity removing, obtain plant extraction liquid;
B according to the mass fraction, takes 6 parts of sodium chloride, 1.5 parts of calcium sulfate, 18 parts of sodium acid carbonate, 550 parts of water well mixed, obtains salt Liquid;
C is by the plant extraction liquid, saline solution in mass ratio 1:3 is well mixed, produces the decoction;
(3)The hatching of duck's egg
Duck's egg after storage is hatched using insulating box.
Further, step(2)The storage of the duck's egg, the once cotton soaked with decoction need to be changed every 2 days.
Comparative example 1
This comparative example 1 compared with Example 1, without step(1)The operation, method and step all same in addition.
Comparative example 2
This comparative example 2 compared with Example 2, without step(2)The operation, is stored using only conventional method, except this Outer method and step all same.
Control group
The hatching method of existing duck's egg.
Hatched respectively using above-mentioned 6 method to same kind, with a batch of duck's egg, count the hatching success of duck's egg Rate, it the results are shown in Table 1:
Table 1
Hatching success(%)
Embodiment 1 93
Embodiment 2 92
Embodiment 3 92
Comparative example 1 88
Comparative example 2 86
Control group 85
As shown in Table 1, using the inventive method, effectively by the hatching success of duck's egg 85% in the prior art be promoted to 92% with On, significant effect, while the inventive method is simple, cost is cheap, is made and promotes the use of.

Claims (3)

1. the high-survival rate hatching method of a kind of duck's egg, it is characterised in that be specially following steps:
(1)Duck's egg pre-processes
The 3-5 hours after duck's egg output, duck's egg surface is thoroughly cleaned up with flowing water, then using 4-8 DEG C of cold water in lucifuge Locate immersion treatment 30-40 minutes;
(2)The storage of duck's egg
Moisture is dried after soaked duck's egg is taken out, prepares storage mould, duck's egg is placed wherein, mould stacks not more than 5 layers are crossed, then every layer of use is covered soaked with the cotton of decoction, and mould then is placed in into degree of giving shade 55-65%, the interior divulged information Storage 7-10 days;The decoction, specially its preparation method, following steps:
A according to the mass fraction, takes sponge gourd flower 2-5 parts, rhodiola root 3-8 parts, saline cistanche 1-5 parts, purslane 20-25 parts to be cut after cleaning It is broken, add the abundant infusion of water 50-60 parts, stirring that pastel then is used into saccharomycete at a temperature of 35-38 DEG C until into pastel Fermentation process 120-150 minutes, then add the boiling boiling of 10 times of pastel, filtering and impurity removing, obtain plant extraction liquid;
B according to the mass fraction, takes sodium chloride 5-8 parts, calcium sulfate 1-2 parts, sodium acid carbonate 15-20 parts, the mixing of water 500-600 parts equal It is even, obtain saline solution;
C is by the plant extraction liquid, saline solution in mass ratio 1:3 is well mixed, produces the decoction;
(3)The hatching of duck's egg
Duck's egg after storage is hatched using insulating box.
A kind of 2. high-survival rate hatching method of duck's egg according to claim 1, it is characterised in that step(2)The medicine Liquid, specially its preparation method, following steps:
A according to the mass fraction, takes 22 parts of 3 parts of sponge gourd flower, 5 parts of rhodiola root, 2 parts of saline cistanche, purslane cleaning and choppings, adds water 55 Pastel until into pastel, is then used saccharomycete fermentation process 130 at a temperature of 35-38 DEG C by part fully infusion, stirring Minute, then add the boiling boiling of 10 times of pastel, filtering and impurity removing, obtain plant extraction liquid;
B according to the mass fraction, takes 6 parts of sodium chloride, 1.5 parts of calcium sulfate, 18 parts of sodium acid carbonate, 550 parts of water well mixed, obtains salt Liquid;
C is by the plant extraction liquid, saline solution in mass ratio 1:3 is well mixed, produces the decoction.
A kind of 3. high-survival rate hatching method of duck's egg according to claim 1, it is characterised in that:Step(2)The duck The storage of egg, the once cotton soaked with decoction need to be changed every 2 days.
CN201710706593.7A 2017-08-17 2017-08-17 A kind of high-survival rate hatching method of duck's egg Withdrawn CN107372333A (en)

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109006661A (en) * 2018-06-28 2018-12-18 芜湖忠武家禽养殖有限公司 A kind of hatching method of duck's egg

Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2011342C1 (en) * 1991-02-01 1994-04-30 Всероссийский научно-исследовательский и технологический институт птицеводства Method of egg incubation
CN105543001A (en) * 2015-12-16 2016-05-04 安徽强英鸭业集团有限公司 Duck hatching egg cleaning agent and its preparation method and use
CN105918428A (en) * 2016-05-17 2016-09-07 李莉 Wild duck hatching egg preservation method
CN105941313A (en) * 2016-05-17 2016-09-21 李莉 Anser cygnoides high hatching rate hatching method
CN106472406A (en) * 2016-09-30 2017-03-08 界首市英琪养殖专业合作社 A kind of efficient hatching method of goose
CN106472403A (en) * 2016-09-26 2017-03-08 四川农业大学 The cultural method of the immunity of egg hatching rate and chicken can be improved
CN106857401A (en) * 2017-03-17 2017-06-20 枞阳县恒祥生态农业有限公司 A kind of store method of laying hen hatching egg

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2011342C1 (en) * 1991-02-01 1994-04-30 Всероссийский научно-исследовательский и технологический институт птицеводства Method of egg incubation
CN105543001A (en) * 2015-12-16 2016-05-04 安徽强英鸭业集团有限公司 Duck hatching egg cleaning agent and its preparation method and use
CN105918428A (en) * 2016-05-17 2016-09-07 李莉 Wild duck hatching egg preservation method
CN105941313A (en) * 2016-05-17 2016-09-21 李莉 Anser cygnoides high hatching rate hatching method
CN106472403A (en) * 2016-09-26 2017-03-08 四川农业大学 The cultural method of the immunity of egg hatching rate and chicken can be improved
CN106472406A (en) * 2016-09-30 2017-03-08 界首市英琪养殖专业合作社 A kind of efficient hatching method of goose
CN106857401A (en) * 2017-03-17 2017-06-20 枞阳县恒祥生态农业有限公司 A kind of store method of laying hen hatching egg

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109006661A (en) * 2018-06-28 2018-12-18 芜湖忠武家禽养殖有限公司 A kind of hatching method of duck's egg

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