CN106538836A - Caulis Sacchari sinensis blade tip ensilage and preparation method thereof - Google Patents
Caulis Sacchari sinensis blade tip ensilage and preparation method thereof Download PDFInfo
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- CN106538836A CN106538836A CN201610950231.8A CN201610950231A CN106538836A CN 106538836 A CN106538836 A CN 106538836A CN 201610950231 A CN201610950231 A CN 201610950231A CN 106538836 A CN106538836 A CN 106538836A
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Abstract
The invention discloses a kind of Caulis Sacchari sinensis blade tip ensilage, it is characterised in that：Calculate in parts by weight, including 0.8 0.9 parts of 65 75 parts of Caulis Sacchari sinensis blade tip, 15 25 parts of rice straw, 0.1 0.2 parts of carbamide and Sal.The present invention has advantages below：The feedstuff good palatability of the present invention, nutritional need nutritious, that cattle and sheep can be fully met, by Caulis Sacchari sinensis blade tip and rice straw mixed fermentation, moisture that can be in effectively utilizes Caulis Sacchari sinensis blade tip extends the validity period of Caulis Sacchari sinensis blade tip feedstuff, improves its nutritive value.Moisture in the present invention between ensiling raw material is complementary to one another, and makes operation easier, turns waste into wealth, and reduces feed cost, improves culture benefit.
Description
Technical field
The present invention relates to livestock technology field, especially a kind of Caulis Sacchari sinensis blade tip ensilage and preparation method thereof.
Background technology
In recent years, under Affected It In Qianxinan committee, the strong leader of state government, at the beginning of Ceheng County " a horizontal vertical ring " industry gallery
Tool scale, Sugarcane Industry are developed rapidly.2015, whole county cane planting was up to 150,000 mu, scale raising up to 265.
Caulis Sacchari sinensis blade tip is the side-product of sugar industry production, with yield it is big, the place of production is concentrated, be easy to purchase, low cost the features such as.Jing is determined,
Every kilogram of leaf of Caulis Sacchari sinensis (dry) 5.68MJ containing digestible energy, crude protein 3%～6%, nitrogen-free extract 35%～43%, are development
The good feed resource of sheep husbandry.Especially in the hay phase in harvesting sugarcane phase (2 months November to next year) exactly Guizhou, using sweet
Sugarcane leaf makees green and rough feeds and can solve the problems, such as that sheep raising greenfeed of passing the winter is not enough.But, due to leaf of Caulis Sacchari sinensis slightly volume it is big, it is moisture, thick
Fiber content is high, is difficult storage, makes leaf of Caulis Sacchari sinensis slightly utilization rate very low, mostly as fuel treatment, extremely waste.
The content of the invention
The purpose of the present invention is：A kind of Caulis Sacchari sinensis blade tip ensilage and preparation method thereof is provided, fully can be discovered and used sweet
Sugarcane blade tip, improves the use value of Caulis Sacchari sinensis blade tip, can also reduce sheep and pass the winter the not enough problem of greenfeed.
What the present invention was realized in：Caulis Sacchari sinensis blade tip ensilage, is calculated in parts by weight, including Caulis Sacchari sinensis blade tip 65-75
Part, rice straw 15-25 parts and carbamide 0.1-0.2 parts, Sal 0.8-0.9 parts.
The preparation method of Caulis Sacchari sinensis blade tip ensilage, collects Caulis Sacchari sinensis blade tip and rice straw by above-mentioned mass fraction, will receive
The Caulis Sacchari sinensis blade tip of collection and rice straw are ground into broken section of 2-3 centimetre；15-20 centimetre of rice straw is laid in horizental silo bottom
Afterwards, 15-20 centimetre of the mixture of the carbamide and Sal of the leaf of Caulis Sacchari sinensis tip and corresponding deal is laid on rice straw, is bound and is used Caulis Sacchari sinensis
The homogeneous mixture of blade tip and straw, then uses plastic sheeting sealing preserve；After 40-60 days, ensilage has sour fragrance, that is, obtain
Obtain Caulis Sacchari sinensis blade tip ensilage.
In order to further verify the technique effect of the present invention, preparation side of the inventor by Test Study leaf of Caulis Sacchari sinensis slightly feedstuff
Impact of the method to its nutritive value and feeding goat effect, for further genralrlization using Caulis Sacchari sinensis blade tip sheep raising technology provide science according to
According to.
1 materials and methods
1.1 test periods, place in December, 2015～2016 year May, in the positive flood science and technology ecological target plant in Ceheng County
Carry out.
1.2 Caulis Sacchari sinensis blade tips prepare Caulis Sacchari sinensis blade tip ensiling processing machine to be prescinded for 2cm～3cm, and adjust its moisture
40% or so, if moisture is too high, can be by its dry in the sun 1～2 day.
The Caulis Sacchari sinensis blade tip for prescinding is divided into 4 groups by 1.3 different processing methods, per group of 4 repetitions.Matched group：For fresh cane
Blade tip；Test I group：For ensiling Caulis Sacchari sinensis blade tip, the fresh cane blade tip for prescinding is loaded into horizental silo, side rim treads compression, it is high
Sealed with covered rearing with plastic film when going out pitted surface 30cm～50cm, then be compacted with wet soil；Test II group：For ammonification Caulis Sacchari sinensis blade tip, press
1000Kg Caulis Sacchari sinensis blade tip 30Kg～40Kg carbamide, 300Kg rice straws, carbamide are substantially dissolved in 300Kg water and are uniformly sprayed
It is sprinkled upon on Caulis Sacchari sinensis blade tip and rice straw, fills one layer and spray one layer, side rim is compressed, plastics when being higher by cellar for storing things face about 30cm～50cm
Film phonograph seal, and sealing is compressed with wet soil；Test III group：For microbial Caulis Sacchari sinensis blade tip, by every kilogram of Caulis Sacchari sinensis blade tip 2mlEM stock solutions
(production of Xuzhou Yi Bang Environmental Protection Technology Co., Ltd), the EM liquid 10L being made up of lactic acid bacteria, yeast, photosynthetic bacteria etc. is diluted
In 300L water, then uniformly it is sprinkled upon several times on Caulis Sacchari sinensis blade tip, the same ammonification of type of feed can be enabled after 28～30d.
The quality and assessment of nutritional value of Caulis Sacchari sinensis blade tip after 1.4 processing
1.4.1 flavor evaluation is Jing after 20d～30d processed, according to Caulis Sacchari sinensis blade tip surface, from color and luster, abnormal smells from the patient and
The aspects such as quality carry out subjective appreciation, carry out with reference to the standard of Chen Youchun (1999).High-quality in yellow green or brown, feel pine
Dissipate, it is soft, moisten, have alcohol fragrance；Caulis Sacchari sinensis blade tip inferior is tacky, dry, thick and stiff, have rotten acid smell.
1.4.2 assessment of nutritional value gathers the Caulis Sacchari sinensis blade tip sample of 4 groups of test process methods, Jing Guizhou Province animal products reason
Change detection and analysis experimental determination, testing index has dry (DM), crude protein (CP), crude fibre (CF), crude fat (EE), ash
Divide (Ash), calcium (Ca), phosphorus (P), with reference to Yang Sheng chief editors'《Forage analysis and determination of feeds quality technology》In method carry out.
1.5 feeding experiment
1.5.1 animal selects and is grouped to select the date of birth (90～100 age in days) and body weight is close, healthy disease-free Guizhou
Local black goat (public affairs) 80, is divided into 4 groups of (the fresh Caulis Sacchari sinensis blade tip of control group fed, I group of feeding ensiling Caulis Sacchari sinensis blade tip of test, tests
II group of feeding ammonification Caulis Sacchari sinensis blade tip, III group of feeding microbial Caulis Sacchari sinensis blade tip of test), per group of test sheep is individually fed in a colony house,
Fixed poultry raiser is equipped with, Lamb Growth is observed under identical rearing conditions and trophic level.To supplying examination meat
Sheep carries out kind, overbit registration, then carries out anthelmintic, dipping.
1.5.2 diet composition and feeding and management diet by essence, coarse fodder constitute, concentrate mainly by Semen Maydiss 50%, bean cake 11%,
Rapeseed cake 10%, wheat bran 11%, Testa oryzae 11.5%, stone powder 0.5%, calcium hydrogen phosphate 1%, Sal 1%, sodium bicarbonate 1%, premix material
3% composition, containing comprehensive net energy 6.23MJ/Kg, crude protein 12.71%, calcium 0.34%, phosphorus 0.31%.Quantitative every sheep 0.1Kg,
Day feeding 2 times, daily 8:00 and 16:00 feeding equivalent concentrate.Coarse fodder is slightly made up of different disposal leaf of Caulis Sacchari sinensis, free choice feeding and drink
Water, cleans sheep hurdle daily, keeps dry cleansing, after feeding puts sheep in sports ground in a suitable place to breed.Weighed 1 time in morning on an empty stomach every 30d, tried
Test phase 105d, wherein preliminary trial period 15d, formal phase 90d.
1.5.3 the index such as the body weight of measure each group goat, feed intake, average daily gain during project is tested is determined, to surveying
The biological statistical method statistical analysiss process of fixed relevant data.
2 results and analysis
Impact of 2.1 different disposals to Caulis Sacchari sinensis blade tip ensiling exterior quality
As shown in Table 2, according to ensiling performance rating standard, the evaluation of Jing outward appearances and pH value are determined, ensiling Caulis Sacchari sinensis blade tip, ammonification
Caulis Sacchari sinensis blade tip and microbial Caulis Sacchari sinensis blade tip Three feed reach top grade standard.The pH value of urea ammoniated Caulis Sacchari sinensis blade tip is compared with the ensiling sugarcane tip
Height (P ＞ 0.05), and ensiling sugarcane blade tip is minimum than the pH value of direct ensiling after adding EM liquid, but difference not significantly (P ＞
0.05), illustrate that EM has acidization to ensilage.
Impact of 2 different disposal of table to Caulis Sacchari sinensis blade tip ensiling exterior quality
Impact of 2.2 different disposals to Caulis Sacchari sinensis blade tip ensiling nutritional labeling
As seen from Table 3, compared with fresh cane blade tip, the CP of ensiling Caulis Sacchari sinensis blade tip is less than fresh cane blade tip (P ＜
0.01), and ammonification and microbial can improve the CP contents (P ＜ 0.01) of Caulis Sacchari sinensis blade tip, compared with fresh Caulis Sacchari sinensis blade tip, increase rate
Respectively it is 74.59%, 28.86%；Ensiling and ammoniated treatment can make the CF of Caulis Sacchari sinensis blade tip decrease, and microbial process can
The CF of Caulis Sacchari sinensis blade tip is made to raise (P ＞ 0.05)；Ensiling, ammonification, microbial can make the EE contents of Caulis Sacchari sinensis blade tip raise (P after processing
＜ is 0.01)；Ensiling makes the Ca of Caulis Sacchari sinensis blade tip, P content decline (P ＞ 0.05), and ammonification and microbial are processed and can improve leaf of Caulis Sacchari sinensis
The Ca of the tip, P content (P ＞ 0.05).
Impact (%) of 3 different disposal of table to Caulis Sacchari sinensis blade tip ensiling conventional nutrient
The weightening and Economic and Efficiency Analysis of 2.3 each groups test sheep
As shown in Table 4, under the conditions of concentrate identical, test goat day feeding Caulis Sacchari sinensis blade tip amount be respectively 80g, 88g,
99g, 108g, compared with matched group, I group of test, II group of test, III group of test have been respectively increased 10%, 24%, 35%, difference
Extremely significantly (P ＜ 0.01).Illustrate, after ensiling, ammonification, microbial process, quality is soft, and palatability strengthens, and adopts for Caulis Sacchari sinensis blade tip
Appetite increases.The average daily gain of 4 groups of test goats is respectively 62.21g, 66.21g, 73.53g, 76.25g, I group of test, test
II group, the average daily gain of III group of test improve 7% than matched group respectively, 19%, 23%, Jing inspections, it is sweet with ammonification, microbial
Sugarcane blade tip feeding goat can pole significantly improve test sheep gaining effect (P ＜ 0.01).If needing feed cost by per kilogram of weightening
Calculate, test II group, test III group it is average per kilogram weightening respectively than matched group reduce 0.93 yuan of feed cost (P ＜ 0.01),
1.23 yuan (P ＜ 0.01).Therefore, ammonification, microbial Caulis Sacchari sinensis blade tip sheep raising are promoted aborning and can improve its production performance, reduce raising
Material cost, increases the economic benefit of sheep raising, and ammonification, microbial Caulis Sacchari sinensis blade tip technology is simply, easy to operate, small investment, it is easy to big
Area is promoted.
The body weight change of 4 each group of table test sheep and Economic and Efficiency Analysis
Note：By Guizhou feed market price in 2016, calculate according to Concentrate formula, concentrate cost price is 3.6 yuan/kilogram,
Matched group, test I group, test II group, test III group Caulis Sacchari sinensis blade tip price be respectively 0.15 yuan/Kg, 0.20 yuan/Kg, 0.45
Unit/Kg, 0.40 yuan/Kg.
3 discuss
3.1 Caulis Sacchari sinensis blade tip feed resource feature Caulis Sacchari sinensis blade tips are the side-products of Sugarcane Industry, are commonly called as sugarcane tail, account for Herb Caulis Sacchari sinensis
20%, yield is huge, is the important feed resource of Development of Mutton Sheep industry.Jing determines every kilogram of Caulis Sacchari sinensis blade tip (dry) containing disappearing
Change can 5.68MJ, crude protein 3%～6%, nitrogen-free extract 35%～43%, aminoacid is revived ammonia in sugarcane tip juice extractable 15
Acid, serine, glutamic acid, proline, glycine, alanine, cystine, methionine, isoleucine, leucine, TYR, essence
Propylhomoserin etc..
The preparation method of 3.2 Caulis Sacchari sinensis blade tip feedstuffs (1) ensiling Caulis Sacchari sinensis blade tip：Using lactic acid bacteria by Anaerobic respiration processes, will
Carbohydrate in Caulis Sacchari sinensis blade tip becomes the organic acid based on lactic acid, suppresses harmful microbe growth and breeding, makes Caulis Sacchari sinensis
Blade tip is saved.The advantage of ensiling be can make rational use of resources, storage capacity is big, holding time length, nutritive value compared with
High the features such as.Have the disadvantage that long the production cycle, input cost are high.(2) microbial Caulis Sacchari sinensis blade tip：From the bacterial strain suitable for Caulis Sacchari sinensis blade tip,
By crushing, mixing, fermentation is preserved, and slightly carries out aerobic storage to leaf of Caulis Sacchari sinensis.The advantage of microbial is that manufacturing technology is easy, produces week
Phase is short, low cost, easy penetration and promotion.Have the disadvantage that the holding time is shorter, nutrition nutrient increases few.(3) ammonification Caulis Sacchari sinensis blade tip：
By ammonification and alkalization dual function to improve the nutritive value of Caulis Sacchari sinensis blade tip, carried out by the use of carbamide, ammonium hydrogen carbonate as ammonia source
Ammoniated treatment, gross protein value can improve 100%～150%, and crude fiber content can reduce by 10%, and organic matter digestibility is improved
More than 20%, it is the high-quality roughage of ruminant domestic animal.
4 conclusions
In 4.1 tests, distinct methods process Caulis Sacchari sinensis blade tip, according to ensiling performance rating standard, the evaluation of Jing outward appearances and pH value
Determine, ensiling Caulis Sacchari sinensis blade tip, ammonification Caulis Sacchari sinensis blade tip and microbial Caulis Sacchari sinensis blade tip Three feed reach top grade standard；With fresh cane
Blade tip is compared, and ammonification and microbial improve the content of CP, EE, Ash, Ca, P of Caulis Sacchari sinensis blade tip, consistent with other research reports；
Under the conditions of concentrate identical, the feeding ensiling of test goat day, ammonification, the amount of microbial Caulis Sacchari sinensis blade tip are improve than matched group respectively
10%th, 24%, 35%, difference is extremely significantly (P ＜ 0.01).Using ammonification, microbial Caulis Sacchari sinensis blade tip feeding experiment goat than directly raising
Feed the average daily gain (P ＜ 0.01) that Caulis Sacchari sinensis blade tip can significantly improve sheep.Illustrate, Caulis Sacchari sinensis blade tip is at ensiling, ammonification, microbial
After reason, quality is soft, and palatability strengthens, and feed intake increases, and nutritive value is improved.
4.2 this result of the test show that direct ensiling has little significance to the nutritive value for improving Caulis Sacchari sinensis blade tip, and in ensiling
Adding appropriate carbamide or EM bacterium solutions during Caulis Sacchari sinensis blade tip can both improve the palatability of feedstuff, extend using period, and can improve its nutrition again
Value.
As a result of above-mentioned technical proposal, compared with prior art, present invention finds through reasonably combined and processing
Afterwards, Caulis Sacchari sinensis blade tip can be used as the main component of the ensilage of hello sheep, the good palatability of the feedstuff, with higher nutriture value
Value, can fully meet the nutritional need of cattle and sheep, fully excavate using Caulis Sacchari sinensis blade tip, and Caulis Sacchari sinensis blade tip and rice straw mixing are sent out
Ferment, moisture that can be in effectively utilizes Caulis Sacchari sinensis blade tip extend the validity period of Caulis Sacchari sinensis blade tip feedstuff, improve its nutritive value.The present invention
Moisture between middle ensiling raw material is complementary to one another, and makes operation easier, turns waste into wealth, and reduces feed cost, improves cultivation effect
Benefit, also improves the use value of Caulis Sacchari sinensis blade tip, can also reduce sheep and pass the winter the not enough problem of greenfeed.
Specific embodiment
Embodiments of the invention 1：Caulis Sacchari sinensis blade tip ensilage, is calculated in parts by weight, including 62 parts of Caulis Sacchari sinensis blade tip, Caulis et Folium Oryzae
0.1 part of 20 parts of straw and carbamide.
The preparation method of Caulis Sacchari sinensis blade tip ensilage, collects Caulis Sacchari sinensis blade tip and rice straw by above-mentioned mass fraction, will receive
The Caulis Sacchari sinensis blade tip of collection and rice straw are ground into broken section of 2-3 centimetre；15-20 centimetre of rice straw is laid in horizental silo bottom
Afterwards, 15-20 centimetre of the mixture of the carbamide and Sal of the leaf of Caulis Sacchari sinensis tip and corresponding deal is laid on rice straw, is bound and is used Caulis Sacchari sinensis
The homogeneous mixture of blade tip and straw, then uses plastic sheeting sealing preserve；After 40-60 days, ensilage has sour fragrance, that is, obtain
Obtain Caulis Sacchari sinensis blade tip ensilage.
Claims (2)
1. a kind of Caulis Sacchari sinensis blade tip ensilage, it is characterised in that：Calculate in parts by weight, including Caulis Sacchari sinensis blade tip 65-75 parts, Caulis et Folium Oryzae
Straw 15-25 parts, carbamide 0.1-0.2 parts and Sal 0.8-0.9 parts.
2. a kind of preparation method of Caulis Sacchari sinensis blade tip ensilage as claimed in claim 1, it is characterised in that：By above-mentioned mass parts
Number collects Caulis Sacchari sinensis blade tip and rice straw, and the Caulis Sacchari sinensis blade tip and rice straw of collection are ground into broken section of 2-3 centimetre；In ensiling
After 15-20 centimetre of rice straw is laid in cellar for storing things bottom, the carbamide and food of the leaf of Caulis Sacchari sinensis tip and corresponding deal are laid on rice straw
15-20 centimetre of the mixture of salt, the homogeneous mixture bound with Caulis Sacchari sinensis blade tip and straw, then uses plastic sheeting sealing preserve；
After 40-60 days, ensilage has sour fragrance, that is, obtain Caulis Sacchari sinensis blade tip ensilage.
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Cited By (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107114567A (en) * | 2017-04-14 | 2017-09-01 | 卓礼仕 | The method that cattle and sheep feed is made using sugarcane caudal lobe |
| CN107114568A (en) * | 2017-04-28 | 2017-09-01 | 邓万超 | Using cane planting accessory substance as cattle feed of major ingredient and preparation method thereof |
| CN107889943A (en) * | 2017-11-30 | 2018-04-10 | 隆安县江泉牧业有限公司 | Stalk maceration extract and its preparation method and application |
| CN107927365A (en) * | 2017-11-30 | 2018-04-20 | 隆安县江泉牧业有限公司 | Crop material preprocess method and its application in ammoniated forage is prepared |
| CN107927342A (en) * | 2017-11-30 | 2018-04-20 | 隆安县江泉牧业有限公司 | Ammonification roughage functional additive and its application |
| CN107950767A (en) * | 2017-11-30 | 2018-04-24 | 隆安县江泉牧业有限公司 | Cross Beef Cattle is with ammonification roughage and preparation method thereof |
| CN107950766A (en) * | 2017-11-30 | 2018-04-24 | 隆安县江泉牧业有限公司 | The preparation method of new disease-resistant ammoniated forage |
| CN109380604A (en) * | 2018-11-30 | 2019-02-26 | 余桂群 | A kind of processing method of napier grass ensilage |
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| CN105410359A (en) * | 2015-11-26 | 2016-03-23 | 全椒县同创养羊专业合作社 | Pineapple peel residue and sugarcane leaf tip composite silage and preparation method thereof |
| CN105410350A (en) * | 2015-11-26 | 2016-03-23 | 全椒县同创养羊专业合作社 | Composite silage suitable for south and preparation method of composite silage |
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| CN105410359A (en) * | 2015-11-26 | 2016-03-23 | 全椒县同创养羊专业合作社 | Pineapple peel residue and sugarcane leaf tip composite silage and preparation method thereof |
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Cited By (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107114567A (en) * | 2017-04-14 | 2017-09-01 | 卓礼仕 | The method that cattle and sheep feed is made using sugarcane caudal lobe |
| CN107114568A (en) * | 2017-04-28 | 2017-09-01 | 邓万超 | Using cane planting accessory substance as cattle feed of major ingredient and preparation method thereof |
| CN107889943A (en) * | 2017-11-30 | 2018-04-10 | 隆安县江泉牧业有限公司 | Stalk maceration extract and its preparation method and application |
| CN107927365A (en) * | 2017-11-30 | 2018-04-20 | 隆安县江泉牧业有限公司 | Crop material preprocess method and its application in ammoniated forage is prepared |
| CN107927342A (en) * | 2017-11-30 | 2018-04-20 | 隆安县江泉牧业有限公司 | Ammonification roughage functional additive and its application |
| CN107950767A (en) * | 2017-11-30 | 2018-04-24 | 隆安县江泉牧业有限公司 | Cross Beef Cattle is with ammonification roughage and preparation method thereof |
| CN107950766A (en) * | 2017-11-30 | 2018-04-24 | 隆安县江泉牧业有限公司 | The preparation method of new disease-resistant ammoniated forage |
| CN109380604A (en) * | 2018-11-30 | 2019-02-26 | 余桂群 | A kind of processing method of napier grass ensilage |
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