CN106387593A - Protein dietary fiber solid beverage - Google Patents

Protein dietary fiber solid beverage Download PDF

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Publication number
CN106387593A
CN106387593A CN201610811884.8A CN201610811884A CN106387593A CN 106387593 A CN106387593 A CN 106387593A CN 201610811884 A CN201610811884 A CN 201610811884A CN 106387593 A CN106387593 A CN 106387593A
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Prior art keywords
powder
weight
parts
vitamin
dietary fiber
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刘峰
马俊
柯百胜
贾晨
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Shenzhen Wanhe Pharmaceutical Co Ltd
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Shenzhen Wanhe Pharmaceutical Co Ltd
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385—Concentrates of non-alcoholic beverages
    • A23L2/39—Dry compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/66—Proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

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  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

The invention relates to a protein dietary fiber solid beverage, in particular to the protein dietary fiber solid beverage. The protein dietary fiber solid beverage comprises euglena, nonfat dry milk powder, fruit and vegetable fiber powder, konjaku flour, inulin, milk isolated protein powder, milk essence, strawberry essence, vitamin powder, mineral powder and the like. The protein dietary fiber solid beverage comprises protein, fat, dietary fibers, carbohydrate, minerals, vitamins and the like, is used as a nutritive meal replacement product, can realize the function of comprehensively complementing human nutrients at a small quantity, and can present excellent functional characteristics, such as excellent weight-reducing effect and no hungry feeling.

Description

Protein dietary fiber solid beverage
Technical Field
The invention belongs to the technical field of health food, relates to a protein solid beverage, and particularly relates to a protein dietary fiber solid beverage. The protein dietary fiber solid beverage comprises protein, fat, dietary fiber, carbohydrate, mineral substances, vitamins and the like, and can realize the function of comprehensively supplementing the nutrition of a human body by using a lower amount as a nutritional meal replacement product.
Background
The meal replacement powder is a novel healthy food, can supplement balanced and comprehensive nutrition for human bodies, and can provide a healthy weight-losing solution for obese people.
Due to lack of exercise, irregular diet, unbalanced nutrition and other reasons, more and more human bodies exceed the standard, according to statistics, about 20 hundred million people are overweight or obese around the world at present, and weight reduction becomes a global topic.
The method for losing weight mainly comprises the following steps: exercise weight loss, diet weight loss, drug weight loss, traditional Chinese medicine weight loss, surgical weight loss, meal replacement weight loss. Exercise weight loss is a healthy weight loss method, but most people do not have enough time to do exercise due to busy; diet weight reduction is an instant weight reduction method, but the weight reduction has great harm to the body, side effects such as immunity reduction, skin relaxation, intestinal discomfort and the like can occur in the weight reduction process, and once normal diet is recovered, the weight can rise again and even exceeds the weight before weight reduction; the medicament is used for losing weight, excessive fat and weight of a human body are reduced by using the medicament with the weight-losing effect, the action principle is that the medicament is used for suppressing appetite, preventing the body from absorbing nutrition and fat and discharging a large amount of water out of the body, the medicament has quick and obvious weight-losing effect without diet and exercise, but the medicament also has side effects on the body, such as dull and dull skin, cell contraction in the body and greatly reduced activity capacity, and the physical strength and health are influenced; the traditional Chinese medicine can lose weight, the course of treatment is long, and the patient is difficult to insist; the risk is high and complications are caused when the operation is performed to lose weight; the diet method is a method for reducing body fat accumulation by controlling the daily food intake, is relatively complicated, has complex steps, needs long-term adherence and is difficult to implement during working; the meal replacement weight-reducing method is characterized in that a purpose-made meal replacement product is used for replacing one or two of three meals so as to achieve the purposes of diet control and weight reduction.
At present, meal replacement foods are numerous, and for example, a plurality of meal replacement powders are disclosed in a plurality of patent documents. For example, CN103844267A (CN201410117382.6) discloses a dietary fiber meal replacement powder, which is composed of the following components in parts by weight: 20-40 parts of konjac glucomannan, 20-40 parts of oat fiber, 20-40 parts of citrus fiber, 10-20 parts of peanut protein, 2-4 parts of casein glycomacropeptide and 0.1-0.3 part of biological preservative. The dietary fiber meal replacement powder is believed to have good taste, can obviously prolong the satiety time, can replace three meals, and can achieve good weight-losing effect. Particularly, the biological preservative is believed to greatly prolong the shelf life of the product after being added.
CN104738653A (CN201510141769.X) discloses a mushroom dietary fiber meal replacement powder for composite probiotics and a preparation method thereof, wherein the meal replacement powder comprises the following raw materials in parts by weight: 20-30 parts of mushroom dietary fiber powder, 10-25 parts of freeze-dried fruit and vegetable powder, 30-70 parts of filler, 0-6 parts of sweetener, 0-2 parts of sour agent and 108-1010 CFU/kg of composite probiotics. The preparation method comprises the steps of crushing and sieving the raw materials, then combining the raw materials according to the formula ratio, uniformly stirring, adding alcohol, performing wet granulation, drying at the temperature until the water content reaches below 5 percent by weight, and cooling to room temperature to obtain the mushroom dietary fiber meal replacement powder of the composite probiotics. The meal replacement powder disclosed by the invention is high in nutritional quality, easy to absorb functional components, good in taste, convenient to carry and convenient to eat. Is easy to be accepted by consumers. The invention is believed to provide a more updated and convenient use mode for the utilization of the mushroom dietary fiber and the full play of the beneficial physiological and pharmacological functions thereof.
CN105815701A (CN201610153873.5) discloses a dietary fiber nutritional meal replacement powder and a preparation method thereof, wherein the dietary fiber nutritional meal replacement powder comprises the following components by weight: 20-40 parts of inulin, 10-20 parts of soybean protein isolate powder, 10-20 parts of crystalline fructose, 1-10 parts of grapefruit powder, 1-10 parts of whey protein powder, 1-10 parts of nutritional yeast powder, 5-15 parts of konjac powder, 5-15 parts of psyllium husk powder, 1-10 parts of green tea extract, 1-10 parts of chia seed powder and 1-10 parts of apple extract. The dietary fiber nutritional meal replacement powder disclosed by the invention can meet the nutritional requirements of human bodies, and subjects reflect that the meal replacement powder is easy to accept, have satiety after taking, do not eat breakfast and delay hunger. The dietary fiber nutritional meal replacement powder of the invention can also be added as a breakfast for allaying hunger and at dinner twice a day, so that the consumption of food is reduced.
CN105876776A (CN201610170736.2) discloses an instant ultramicro nutritional meal replacement powder containing black fungus, blueberry and red yeast rice and a preparation method thereof, wherein the meal replacement powder is prepared from 4.5-5.5 parts by weight of black fungus ultramicro powder, 1.5-2.0 parts by weight of blueberry fruit powder, 0.5-0.7 part by weight of red yeast powder, 0.3-0.4 part by weight of defatted black bean powder, 0.2-0.3 part by weight of hawthorn powder, 0.3-0.5 part by weight of chitosan, 0.04-0.06 part by weight of dried orange peel powder, 0.02-0.03 part by weight of lily pollen, 0.0002-0.0003 part by weight of ethyl maltol and 3.5-4.0 parts by weight of sorbitol; the preparation method comprises the following steps: step 1, pretreating raw materials; step 2, mixing the raw materials; step 3, preparing a soft material; and 4, granulating, drying and sterilizing. The black fungus, blueberry and red yeast rice ultrafine instant nutritional meal replacement powder is good in water solubility and mouthfeel, can remarkably improve the effect of apolipoprotein, and has the effects of reducing blood fat, reducing blood sugar, improving immunity and the like.
CN103211148A (CN201310120082.9) relates to soluble dietary fiber fruit and vegetable meal replacement powder and a preparation method thereof, in particular to dietary fiber fruit and vegetable meal replacement powder capable of adjusting nutrition balance in vivo and inhibiting fat accumulation in vivo and a preparation method thereof, belonging to the technical field of nutrition and health care food. The dietary fiber fruit and vegetable meal replacement powder is characterized by comprising the following components in percentage by weight: 10-60% of konjac flour, 15-50% of soybean dietary fiber powder, 5-15% of polydextrose, 10-20% of coix seed powder, 10-20% of yam flour, 0-2% of seasoning and 0-5% of vitamin B group. The soluble dietary fiber fruit and vegetable meal replacement powder prepared by the method is fine and smooth in taste, good in brewing performance and rich in nutrition, and has various health care effects of clearing intestines and stomach, reducing high blood pressure, high blood fat, preventing obesity, whitening and moistening skin and the like.
CN103238852A (CN201310220472.3) relates to a novel weight-reducing meal replacement powder, which comprises the following raw materials in percentage by weight: FabuliessTM 5-30%; 0.1-5% of barley clear juice powder; 40-60% of protein; 1-20% of water-soluble dietary fiber; 0.1-1% of compound vitamin; 0.1-1.5% of composite mineral; 0.1-5% of a sweetening agent; 0.1-7% of a thickening agent; 0.1-2% of calcium carbonate; 0.01-0.3% of edible essence. Compared with the prior art, the Fabulisstm and barley green juice powder are applied to the weight-losing meal replacement powder, and the nutrition is balanced, the satiety time is prolonged, the calorie is low, and people are helped to better control the weight on the basis of meeting the nutritional requirements of each meal of people through a scientific preparation formula.
CN103976368A (cn201410216562.x) discloses a dietary fiber meal replacement powder of konjak, which comprises the following components by weight percentage: 10-12 parts of konjac glucomannan, 66-70 parts of maltodextrin, 10-11 parts of corn kernels, 3-4 parts of carrots, 0.05-0.1 part of sucralose, 1.6-2.1 parts of sodium citrate, 1.6-2.1 parts of cranberry dices and 3-4 parts of vitamins and minerals for food. According to the formula, the konjac glucomannan, the vitamins, the mineral substances and the sucralose are uniformly mixed for later use; uniformly mixing the prepared maltodextrin, corn kernels, diced carrots, sodium citrate and cranberry dices for later use; finally, the prepared mixture is mixed together and then is evenly mixed and sterilized to obtain the product. The konjac dietary fiber meal replacement powder is prepared according to the method, and can be eaten after being brewed with boiled water. The nutrition is comprehensive, the eating is convenient, the time is saved, and the defects in the prior art are also overcome; simple production mode, and saved raw materials and cost.
CN104757545A (CN201510182428.7) discloses a nutritional meal replacement powder with high dietary fiber and a processing method thereof, relating to a meal replacement powder food. Provides the nutritional meal replacement powder containing polyunsaturated fatty acid, rich nutrition, various tastes, easy processing, storage and eating and the processing method thereof. The nutritional meal replacement powder with high dietary fiber comprises the following raw materials in percentage by mass: 3-30 parts of linseed powder, 20-60 parts of cereal powder, 10-35 parts of bean powder, 3-16 parts of dietary fiber powder and 1-15 parts of fruit and vegetable powder. The processing method of the high dietary fiber nutritional meal replacement powder comprises the following steps: respectively drying and curing grains and beans by hot air or puffing and curing, and then crushing to 80-100 meshes at low temperature for later use; respectively drying the linseed powder, the dietary fiber powder, the grain powder, the bean powder and the fruit and vegetable powder, compounding in proportion, and uniformly mixing; and (6) quantitatively packaging to obtain the nutritional meal replacement powder.
CN104872504A (CN201510201197.X) discloses meal replacement powder which can replace daily diet and is balanced in nutrition and a preparation method thereof, and belongs to the technical field of nutritional health-care food. The meal replacement powder comprises the following components in parts by weight: 0-70 parts of black rice, 0-70 parts of rice, 10-70 parts of millet, 10-70 parts of Chinese yam, 10-70 parts of oat, 0-70 parts of potato, 5-25 parts of black sesame, 5-25 parts of konjak, 5-40 parts of black bean and fermented soya bean, 5-25 parts of medlar, 0-25 parts of red date, 5-25 parts of walnut, 3-30 parts of sodium starch octenyl succinate, 8-70 parts of maltodextrin, 5-25 parts of camellia oil, 1-5 parts of perilla oil, 0-40 parts of concentrated whey protein, 0-40 parts of soybean protein isolate, 0-10 parts of milk calcium, 0-10 parts of L-carnitine and 1-15 parts of L-malic acid. The meal replacement powder provided by the invention is believed to achieve the functions of effectively improving and promoting the nutrition and health conditions of human bodies.
CN104886487A (CN201510225066.5) discloses a meal replacement powder for expelling toxin and slimming, which is characterized by being prepared from the following raw materials in parts by weight: enzyme powder: 10-40, clam shell powder: 4-16, pearl powder: 5-15, bitter gourd powder: 2-10, lotus powder: 2-10, peach blossom powder: 2-10, red plum powder: 2-8, red date powder: 2-8, white fungus powder: 2-8, red bean powder: 2-6, coix seed powder: 2-6. The meal replacement powder produced by using the ferment, the pearl powder and the clam shell powder as main raw materials is believed to contain rich nutrients such as protein, amino acid and mineral substances, is easy to absorb by a human body, has the effects of clearing heat, removing toxicity, improving eyesight and nourishing yin, is added with auxiliary materials such as bitter gourd powder, lotus powder, peach powder, red prunus mume powder, red date powder, tremella powder, red bean powder and pearl barley powder, is rich in nutrients and mineral substances, is added with crude fibers, has low heat and strong satiety, and has the effects of enriching blood, reducing swelling, promoting urination, clearing away heat, removing toxicity and reducing weight.
Therefore, with the concern of people on healthy weight loss, the formula of meal replacement food tends to be more and more nutritional and scientific, but the existing meal replacement food has incomplete nutrition and high calorie, and can cause malnutrition of a human body in the weight loss process; some of the dietary fiber contains nutrient substances required by human bodies, but the dietary fiber is unreasonable in nutrient collocation, high in protein content, narrow in applicable population and free of the problems of reduction of the metabolic rate of the organism, skin relaxation and lack of elasticity in the process of losing weight.
In addition, due to the high nutritional characteristics of the meal replacement powder, the meal replacement powder is very small in taking volume and can meet daily nutritional requirements. However, small volumes of meal replacement powder entering the gastrointestinal tract often have an unacceptable sensation of fasting hunger, even if they are able to meet daily nutritional needs.
Therefore, there is still a need for a meal replacement powder having excellent properties, for example a protein dietary fiber solid beverage having excellent properties.
Disclosure of Invention
The invention aims to provide meal replacement powder with excellent properties, for example, a protein dietary fiber solid beverage with excellent properties still needs to be provided. It has been surprisingly found that one or more unexpectedly superior technical effects have been exhibited when using the protein dietary fiber solid beverage of the present formulation. The present invention has been completed based on this finding.
The invention is realized by the following scheme.
The invention provides a protein dietary fiber solid beverage in a first aspect, which comprises:
euglena, euglena,
Defatted milk powder,
Fruit and vegetable fiber powder,
Konjak powder,
Inulin,
Milk separated protein powder,
Milk essence,
Strawberry essence,
L-carnitine,
Vitamin powder,
Mineral powder,
A steviol glycoside.
The protein dietary fiber solid beverage according to any one embodiment of the first aspect of the invention, wherein the fruit and vegetable fiber powder can be prepared from fruits and vegetables selected from the following group: blueberries, citrus, sweet oranges, pineapples, celery, and the like. When fruit and vegetable fiber powder is mentioned in the following examples, blueberry powder is referred to as "blueberry powder" unless otherwise specified.
A protein dietary fiber solid beverage according to any one of the embodiments of the first aspect of the present invention, wherein said vitamin powder comprises the following vitamins:
vitamin B1、
Vitamin B2、
Vitamin B6、
Vitamin B12、
Vitamin C, vitamin C,
Vitamin D,
Vitamin E, vitamin E,
Nicotinic acid,
Folic acid,
Calcium pantothenate,
Beta-carotene.
A protein dietary fiber solid beverage in accordance with any one of the embodiments of the first aspect of the present invention, wherein said mineral powder comprises the following minerals:
calcium carbonate, calcium carbonate,
Zinc oxide,
Ferric pyrophosphate.
The protein dietary fiber solid beverage according to any one of the embodiments of the first aspect of the invention comprises the following materials:
the protein dietary fiber solid beverage according to any one of the embodiments of the first aspect of the invention comprises the following materials:
the protein dietary fiber solid beverage according to any one of the embodiments of the first aspect of the invention comprises the following materials:
the protein dietary fiber solid beverage according to any one of the embodiments of the first aspect of the present invention, wherein the material composition of the vitamin powder is:
the protein dietary fiber solid beverage according to any one of the embodiments of the first aspect of the present invention, wherein the material composition of the vitamin powder is:
the protein dietary fiber solid beverage according to any one of the embodiments of the first aspect of the present invention, wherein the material composition of the vitamin powder is:
a protein dietary fiber solid beverage according to any one of the embodiments of the first aspect of the present invention, wherein the mineral powder has a material composition of:
2 parts by weight of zinc oxide,
115-140 parts by weight of calcium carbonate,
18-22 parts of ferric pyrophosphate.
A protein dietary fiber solid beverage according to any one of the embodiments of the first aspect of the present invention, wherein the mineral powder has a material composition of:
2 parts by weight of zinc oxide,
120-135 parts by weight of calcium carbonate,
19-21 parts by weight of ferric pyrophosphate.
A protein dietary fiber solid beverage according to any one of the embodiments of the first aspect of the present invention, wherein the mineral powder has a material composition of:
2 parts by weight of zinc oxide,
128 parts by weight of calcium carbonate,
20 parts of ferric pyrophosphate.
A protein dietary fiber solid beverage according to any one of the embodiments of the first aspect of the present invention, which is prepared according to the method as described in any one of the embodiments of the second aspect of the present invention.
Further, the second aspect of the present invention provides a method for preparing a protein dietary fiber solid beverage according to any one of the embodiments of the first aspect of the present invention, which comprises the steps of:
(1) sieving the materials with 60 mesh sieve respectively, and pulverizing if necessary;
(2) weighing all materials according to the prescription amount, and uniformly mixing for later use;
(3) subpackaging the mixed materials;
(4) and (5) boxing and checking to obtain a finished product.
The method according to any one of the embodiments of the second aspect of the present invention, wherein the mixing in step (2) is performed by allowing vitamin B12And vitamin D are premixed with calcium carbonate and then mixed with other materials. It has been surprisingly found that vitamin B is present in this mixing sequence12And vitamin D can be very easily and uniformly mixed into the protein dietary fiber solid beverage, and the mixture can be completely and uniformly mixed in a total mixing process of 2-4 hours; however, various tests in an effort to tryIn case of vitamin B12And vitamin D are mixed with any one or more of the other materials first, and after a total mixing time of more than 8 hours, they cannot be mixed uniformly, which is completely unforeseeable in the prior art. For this reason, in the following of the present invention, unless otherwise specified, the preparation of the protein dietary fiber solid beverage in the specific examples is carried out by a method comprising the steps of: (1) sieving the materials with 60 mesh sieve respectively, and pulverizing if necessary; (2) make vitamin B12And vitamin D are mixed with calcium carbonate in advance, and then are mixed with other materials uniformly for standby; (3) subpackaging the mixed materials; (4) and (5) boxing and checking to obtain a finished product.
In the above-described steps of the preparation method of the present invention, although the specific steps described therein are distinguished in some detail or in language description from the steps described in the preparation examples of the detailed embodiments below, those skilled in the art can fully summarize the above-described method steps in light of the detailed disclosure throughout the present disclosure.
Any embodiment of any aspect of the invention may be combined with other embodiments, as long as they do not contradict. Furthermore, in any embodiment of any aspect of the invention, any feature may be applicable to that feature in other embodiments, so long as they do not contradict.
The invention is further described below.
All documents cited herein are incorporated by reference in their entirety and to the extent such documents do not conform to the meaning of the present invention, the present invention shall control. Further, the various terms and phrases used herein have the ordinary meaning as is known to those skilled in the art, and even though such terms and phrases are intended to be described or explained in greater detail herein, reference is made to the term and phrase as being inconsistent with the known meaning and meaning as is accorded to such meaning throughout this disclosure.
Euglena, also known as chloromonas, the english name euglena, is an organism that has propagated on the earth five hundred million years ago and is a common ancestor of animals and plants on the earth. The 17 th century was discovered and named by the netherlands biologist, rowwenoke. Because the euglena has both animal and plant properties, it is a "protozoan", but at the same time, the euglena cells are chlorophyll-containing chloroplasts, capable of photosynthesis, self-producing nutrients. Thus, it is considered by botanicists to be a "primary plant"; because its cells do not have a cell wall on the outside, a botanic scientist gives it an iconic name, Euglena. The "animal-plant duality" of Euglena led many scientists to believe it was an ancestor of animals and plants on Earth that was most likely a single-celled protist similar to Euglena, living in ancient waters. It is a unicellular organism that propagates by cell division. Algae is the food for daphnia, and is located in the bottom most layer of the food chain without the accumulation of toxins in the food chain due to environmental pollution. It has no variation in ecological environment. The dutch microscopist, the pioneer of microbiology, was the earliest to find and name it, which was only about 0.05mm in diameter, and has the meaning of "beautiful (eu) eye (glena)" because it is shaped like an eye. The euglena has strong photosynthesis and contains rich nutrient components: 59 nutrient elements necessary for human body every day, such as vitamins, mineral nutrients, amino acids, unsaturated fatty acids, chlorophyll, lutein, zeaxanthin and GABA, are all indispensable nutrients for maintaining health. The most important polysaccharide component of Euglena is the specific component of Euglena. Is a polysaccharide composed of linear beta-1, 3-glucan. In order to efficiently store the sugar produced by euglena in photosynthesis, the polysaccharide of euglena polymerizes glucan in an inherent manner. It is just as indigestible as dietary fiber, and after its interior is degraded, numerous small holes are found in the complex structure of the spiral winding. The euglena polysaccharide can not be absorbed by human body, and can adsorb the redundant substances in human body such as cholesterol, neutral fat, heavy metal, alcohol and the like to be discharged out of the body due to the internal porous structure, so that the euglena polysaccharide has the functions of strong antioxidation, antivirus and free radical removal. Its anti-cancer, anti-bacterial activity, anti-viral (HIV) activity ability is extremely strong. Has unique effects in protecting liver, relieving allergic dermatitis, inhibiting purine absorption, preventing and improving gout, and can be used in various medicines for treating gout and hepatocarcinoma in Japan where seafood is preferred. Compared with spirulina and chlorella, the euglena has high-efficiency absorption rate of 93.1% due to the characteristic of no cell wall. And contains all amino acids needed by human body like breast milk. If the desired amino acid number is 100, then the "amino acid number" of euglena is 83, chlorella is 54, and spirulina is 51. The amino acid content of Euglena is best known as algae. The euglena has the characteristics of both plants and animals. The natural dietary nutrition supplement does not have cell walls, contains 59 nutrient elements necessary for human body in a balanced manner, can fully supplement the nutrition required by the human body, and is relatively efficient. The euglena polysaccharide component contained in the composition can remove harmful cholesterol, neutral fat, heavy metal and other redundant substances, simultaneously promote the activity of beneficial enzymes in vivo, regulate intestines and stomach, protect liver, purify blood, also has the effect of alleviating allergic dermatitis, and is applied to medicaments for preventing and treating constipation, stubborn stool, cancer, AIDS and the like and allergic symptoms. Meanwhile, the euglena can inhibit purine absorption, and the treatment of gout by using natural euglena is also realized.
On 30/10/2013, the national institutes of health and family planning "bulletin on approval of 8 new food materials such as euglena (No. 10 in 2013) approves euglena as a new food material and has been readily available from commercial sources.
The remaining ingredients of the present invention are also readily available commercially. For example, milk protein isolate powder is readily available from Ingredia SA, France.
The protein dietary fiber solid beverage is used as meal replacement powder, the daily dosage can be 10-20 g, for example 15 g, and the protein dietary fiber solid beverage can be taken at dinner to replace the ordinary dinner. For administration, for example, 15 grams of meal replacement powder may be dissolved in about 300ml of warm water and administered directly. It has been found that the meal replacement powder of the present invention, taken at dinner 15 g per day, has not only excellent weight loss effect but also no hunger sensation, when the meal replacement powder obtained by the prior art (e.g. all patent documents mentioned in the present invention) method/formulation is used, the results are not satisfactory, either the weight loss effect is not satisfactory or there is a significant hunger sensation, and it has not been found that the meal replacement powder obtained by the prior art method can achieve the above weight loss effect and overcome the hunger sensation at the same time.
Detailed Description
The present invention will be further described by the following examples, however, the scope of the present invention is not limited to the following examples. It will be understood by those skilled in the art that various changes and modifications may be made to the invention without departing from the spirit and scope of the invention. The present invention has been described generally and/or specifically with respect to materials used in testing and testing methods. Although many materials and methods of operation are known in the art for the purpose of carrying out the invention, the invention is nevertheless described herein in as detail as possible. The following examples further illustrate the invention without limiting it.
One example of taking the protein dietary fiber solid beverage of the present invention
A subject with obvious obesity is selected, and the protein dietary fiber solid beverage is used as meal replacement powder for men and women, wherein the meal replacement powder is 15 g per day, and is taken at dinner instead of the ordinary dinner. When taking, 15 g meal replacement powder is dissolved in about 300ml warm water and taken directly. The subjects who participated in the test were 132, who took at least 3 weeks, examined the subject's body weight (kg), waist circumference (cm) at the beginning of the test, at the end of 1 week, at the end of 2 weeks, at the end of 3 weeks (last day of less than 4 weeks), and recorded the hunger sensation during this period. The weight and waist circumference are measured and recorded before the meal powder is taken at night, and hunger sensation is recalled and recorded in the next morning. The results show that all the subjects have no report of hunger sensation during the meal replacement powder use period; the weight of all the subjects is reduced by 1.5-5.5 kg, the waist of all the subjects is reduced by 3-12 cm, and the weight-reducing effect is excellent.
The results recorded for a portion of the subjects are given in the following table:
second, example section for preparing the protein dietary fiber solid beverage of the present invention
Example 1: preparation of protein dietary fiber solid beverage
The formula proportion is as follows:
euglena 500 parts by weight of,
Defatted milk powder 2780 parts by weight,
Fruit and vegetable fiber powder 2850 parts by weight of,
Konjak powder 1250 parts by weight of,
Inulin powder 3250 parts by weight,
Milk separated protein powder 3750 parts by weight,
Milk essence 140 parts by weight,
Strawberry essence 142.5 parts by weight of,
L-carnitine 120 parts by weight of,
Vitamin powder 37.5 parts by weight of,
Mineral powder 150 parts by weight of,
Stevioside 30 parts by weight;
wherein,
the formula proportion of the vitamin powder is as follows:
the formula proportion of the mineral powder is as follows:
zinc oxide 2 parts by weight,
Calcium carbonate 128 parts by weight,
Pyrophosphoric acid iron 20 parts by weight.
The protein dietary fiber solid beverage prepared according to the method of the invention is taken once a day with 7.5 g per bag in a scale that the total material is more than 50kg, 15 g/day.
Example 2: preparation of protein dietary fiber solid beverage
The formula proportion is as follows:
euglena 500 parts by weight of,
Defatted milk powder 2850 parts by weight of,
Fruit and vegetable fiber powder 2650 parts by weight,
Konjak powder 1300 parts by weight,
Inulin powder 3100 parts by weight,
Milk separated protein powder 3900 parts by weight,
Milk essence 130 parts by weight,
Strawberry essence 150 parts by weight of,
L-carnitine 110 parts by weight,
Vitamin powder 39 parts by weight,
Mineral powder 140 parts by weight,
Stevioside 31 parts by weight;
the formula proportion of the vitamin powder is as follows:
the formula proportion of the mineral powder is as follows:
zinc oxide 2 parts by weight,
Calcium carbonate 135 parts by weight,
Pyrophosphoric acid iron 19 parts by weight.
The protein dietary fiber solid beverage prepared according to the method of the invention is taken once a day with 7.5 g per bag in a scale that the total material is more than 50kg, 15 g/day.
Example 3: preparation of protein dietary fiber solid beverage
The formula proportion is as follows:
euglena 500 parts by weight of,
Defatted milk powder 2650 parts by weight,
Fruit and vegetable fiber powder (sweet orange) 2850 parts by weight of,
Konjak powder 1200 parts by weight,
Inulin powder 3400 parts by weight,
Milk separated protein powder 3500 portions by weight,
Milk essence 150 parts by weight of,
Strawberry essence 130 parts by weight,
L-carnitine 130 parts by weight,
Vitamin powder 35 parts by weight of,
Mineral powder 160 parts by weight,
Stevioside 29 parts by weight;
the formula proportion of the vitamin powder is as follows:
the formula proportion of the mineral powder is as follows:
zinc oxide 2 parts by weight,
Calcium carbonate 120 parts by weight of,
Pyrophosphoric acid iron 21 parts by weight.
The protein dietary fiber solid beverage prepared according to the method of the invention is taken once a day with 7.5 g per bag in a scale that the total material is more than 50kg, 15 g/day.
Example 4: preparation of protein dietary fiber solid beverage
The formula proportion is as follows:
the formula proportion of the vitamin powder is as follows:
vitamin B1 0.3 part by weight,
Vitamin B2 0.33 part by weight,
Vitamin B6 0.27 part by weight,
Vitamin B12 0.0008 part by weight of,
Vitamin C 27 parts by weight,
Vitamin D 0.00033 weight portion of,
Vitamin E 2.4 parts by weight of,
Nicotinic acid 2.7 parts by weight of,
Folic acid 0.04 parts by weight,
Calcium pantothenate 0.85 part by weight,
β Carotene 0.09 parts by weight;
the formula proportion of the mineral powder is as follows:
zinc oxide 2 parts by weight,
Calcium carbonate 115 parts by weight,
Pyrophosphoric acid iron 22 parts by weight.
The protein dietary fiber solid beverage prepared according to the method of the invention is taken once a day with 7.5 g per bag in a scale that the total material is more than 50kg, 15 g/day.
Example 5: preparation of protein dietary fiber solid beverage
The formula proportion is as follows:
the formula proportion of the vitamin powder is as follows:
vitamin B1 0.3 part by weight,
Vitamin B2 0.27 part by weight,
Vitamin B6 0.33 part by weight,
Vitamin B12 0.0006 part by weight of,
Vitamin C 33 parts by weight of,
Vitamin D 0.00027 part by weight of,
Vitamin E 3.0 parts by weight of,
Nicotinic acid 2.1 weight percentPortions are,
Folic acid 0.06 part by weight,
Calcium pantothenate 0.65 part by weight,
β Carotene 0.11 part by weight;
the formula proportion of the mineral powder is as follows:
zinc oxide 2 parts by weight,
Calcium carbonate 140 parts by weight,
Pyrophosphoric acid iron 18 parts by weight.
The protein dietary fiber solid beverage prepared according to the method of the invention is taken once a day with 7.5 g per bag in a scale that the total material is more than 50kg, 15 g/day.

Claims (10)

1. A protein dietary fiber solid beverage comprising:
euglena, euglena,
Defatted milk powder,
Fruit and vegetable fiber powder,
Konjak powder,
Inulin,
Milk separated protein powder,
Milk essence,
Strawberry essence,
L-carnitine,
Vitamin powder,
Mineral powder,
A steviol glycoside.
2. A protein dietary fiber solid beverage according to claim 1, wherein said fruit and vegetable fiber powder is a fiber powder made from fruit and vegetable selected from the group consisting of: blueberry, orange, sweet orange, pineapple and celery.
3. A protein dietary fiber solid beverage according to claim 1, wherein said vitamin powder comprises the following vitamins:
vitamin B1、
Vitamin B2、
Vitamin B6、
Vitamin B12、
Vitamin C, vitamin C,
Vitamin D,
Vitamin E, vitamin E,
Nicotinic acid,
Folic acid,
Calcium pantothenate,
Beta-carotene.
4. A protein dietary fiber solid beverage according to claim 1, wherein said mineral powder comprises the following minerals:
calcium carbonate, calcium carbonate,
Zinc oxide,
Ferric pyrophosphate.
5. A protein dietary fiber solid beverage according to claim 1, consisting of:
or, the material composition is:
or, the material composition is:
6. a protein dietary fiber solid beverage according to claim 1, wherein the material composition of the vitamin powder is:
or the vitamin powder comprises the following substances:
or the vitamin powder comprises the following substances:
7. a protein dietary fiber solid beverage according to claim 1, wherein the mineral powder has a material composition of:
2 parts by weight of zinc oxide,
115-140 parts by weight of calcium carbonate,
18-22 parts by weight of ferric pyrophosphate;
or, the mineral powder comprises the following components:
2 parts by weight of zinc oxide,
120-135 parts by weight of calcium carbonate,
19-21 parts by weight of ferric pyrophosphate;
or, the mineral powder comprises the following components:
2 parts by weight of zinc oxide,
128 parts by weight of calcium carbonate,
20 parts of ferric pyrophosphate.
8. A protein dietary fiber solid beverage according to claim 1, which is prepared according to a method comprising the steps of:
(1) sieving the materials with 60 mesh sieve respectively, and pulverizing if necessary;
(2) weighing all materials according to the prescription amount, and uniformly mixing for later use;
(3) subpackaging the mixed materials;
(4) and (5) boxing and checking to obtain a finished product.
9. A method for preparing a protein dietary fiber solid beverage according to any one of claims 1 to 8, comprising the steps of:
(1) sieving the materials with 60 mesh sieve respectively, and pulverizing if necessary;
(2) weighing all materials according to the prescription amount, and uniformly mixing for later use;
(3) subpackaging the mixed materials;
(4) and (5) boxing and checking to obtain a finished product.
10. The method according to claim 9, wherein vitamin B is allowed to be present while the mixing is performed in step (2)12And vitamin D are premixed with calcium carbonate and then mixed with other materials.
CN201610811884.8A 2016-09-08 2016-09-08 Protein dietary fiber solid beverage Pending CN106387593A (en)

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