CN104522827A - Alga ferment nutritional solid drink and preparation process thereof - Google Patents
Alga ferment nutritional solid drink and preparation process thereof Download PDFInfo
- Publication number
- CN104522827A CN104522827A CN201410815130.0A CN201410815130A CN104522827A CN 104522827 A CN104522827 A CN 104522827A CN 201410815130 A CN201410815130 A CN 201410815130A CN 104522827 A CN104522827 A CN 104522827A
- Authority
- CN
- China
- Prior art keywords
- solid drink
- weight
- powder
- intestinal tract
- nutritional solid
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 239000007787 solid Substances 0.000 title claims abstract description 25
- 238000002360 preparation method Methods 0.000 title claims abstract description 15
- 235000016709 nutrition Nutrition 0.000 title abstract description 9
- 239000000843 powder Substances 0.000 claims abstract description 20
- 239000002994 raw material Substances 0.000 claims abstract description 12
- 235000016425 Arthrospira platensis Nutrition 0.000 claims abstract description 11
- 240000002900 Arthrospira platensis Species 0.000 claims abstract description 11
- 229940082787 spirulina Drugs 0.000 claims abstract description 11
- 244000249214 Chlorella pyrenoidosa Species 0.000 claims abstract description 10
- 235000007091 Chlorella pyrenoidosa Nutrition 0.000 claims abstract description 10
- 108010059892 Cellulase Proteins 0.000 claims abstract description 9
- 108091005804 Peptidases Proteins 0.000 claims abstract description 9
- 239000004365 Protease Substances 0.000 claims abstract description 9
- 102100037486 Reverse transcriptase/ribonuclease H Human genes 0.000 claims abstract description 9
- 229940106157 cellulase Drugs 0.000 claims abstract description 9
- 238000001035 drying Methods 0.000 claims abstract description 7
- 230000001954 sterilising effect Effects 0.000 claims abstract description 7
- 239000004367 Lipase Substances 0.000 claims abstract description 4
- 102000004882 Lipase Human genes 0.000 claims abstract description 4
- 108090001060 Lipase Proteins 0.000 claims abstract description 4
- 235000019421 lipase Nutrition 0.000 claims abstract description 4
- 239000000463 material Substances 0.000 claims abstract description 4
- 230000000050 nutritive effect Effects 0.000 claims description 15
- 241000195493 Cryptophyta Species 0.000 claims description 14
- 241000195620 Euglena Species 0.000 claims description 9
- 238000005516 engineering process Methods 0.000 claims description 7
- 239000000203 mixture Substances 0.000 claims description 7
- 238000000746 purification Methods 0.000 claims description 6
- 238000004659 sterilization and disinfection Methods 0.000 claims description 6
- 101710084366 Lipase 5 Proteins 0.000 claims description 5
- 239000003205 fragrance Substances 0.000 claims description 4
- 238000000034 method Methods 0.000 claims description 4
- 230000008569 process Effects 0.000 claims description 4
- 101150039403 ams gene Proteins 0.000 claims description 3
- 238000000605 extraction Methods 0.000 claims description 3
- 239000011888 foil Substances 0.000 claims description 3
- 238000004108 freeze drying Methods 0.000 claims description 3
- 238000007689 inspection Methods 0.000 claims description 3
- 239000007788 liquid Substances 0.000 claims description 3
- 238000012545 processing Methods 0.000 claims description 3
- 238000010298 pulverizing process Methods 0.000 claims description 3
- 238000005086 pumping Methods 0.000 claims description 3
- 239000008280 blood Substances 0.000 abstract description 6
- 210000004369 blood Anatomy 0.000 abstract description 6
- 230000036039 immunity Effects 0.000 abstract description 6
- 241000894006 Bacteria Species 0.000 abstract description 4
- 230000008901 benefit Effects 0.000 abstract description 4
- 230000001105 regulatory effect Effects 0.000 abstract description 3
- 201000005569 Gout Diseases 0.000 abstract description 2
- LEHOTFFKMJEONL-UHFFFAOYSA-N Uric Acid Chemical compound N1C(=O)NC(=O)C2=C1NC(=O)N2 LEHOTFFKMJEONL-UHFFFAOYSA-N 0.000 abstract description 2
- TVWHNULVHGKJHS-UHFFFAOYSA-N Uric acid Natural products N1C(=O)NC(=O)C2NC(=O)NC21 TVWHNULVHGKJHS-UHFFFAOYSA-N 0.000 abstract description 2
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 abstract description 2
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- 238000009395 breeding Methods 0.000 abstract description 2
- 230000001488 breeding effect Effects 0.000 abstract description 2
- 230000002503 metabolic effect Effects 0.000 abstract description 2
- 229910052760 oxygen Inorganic materials 0.000 abstract description 2
- 239000001301 oxygen Substances 0.000 abstract description 2
- 229940116269 uric acid Drugs 0.000 abstract description 2
- 210000001035 gastrointestinal tract Anatomy 0.000 abstract 4
- 241000195623 Euglenida Species 0.000 abstract 1
- 238000010521 absorption reaction Methods 0.000 abstract 1
- 102000004139 alpha-Amylases Human genes 0.000 abstract 1
- 108090000637 alpha-Amylases Proteins 0.000 abstract 1
- 229940024171 alpha-amylase Drugs 0.000 abstract 1
- 230000002708 enhancing effect Effects 0.000 abstract 1
- 210000000987 immune system Anatomy 0.000 abstract 1
- 239000004615 ingredient Substances 0.000 abstract 1
- 238000004806 packaging method and process Methods 0.000 abstract 1
- 235000013361 beverage Nutrition 0.000 description 8
- 230000036541 health Effects 0.000 description 7
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 6
- 241000196324 Embryophyta Species 0.000 description 5
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 4
- 239000011575 calcium Substances 0.000 description 4
- 229910052791 calcium Inorganic materials 0.000 description 4
- 230000000694 effects Effects 0.000 description 4
- 241000512259 Ascophyllum nodosum Species 0.000 description 3
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 3
- 206010020772 Hypertension Diseases 0.000 description 3
- 206010028980 Neoplasm Diseases 0.000 description 3
- 229910052742 iron Inorganic materials 0.000 description 3
- 238000002372 labelling Methods 0.000 description 3
- 235000015097 nutrients Nutrition 0.000 description 3
- 230000002265 prevention Effects 0.000 description 3
- 229960003495 thiamine Drugs 0.000 description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 description 2
- VYZAMTAEIAYCRO-UHFFFAOYSA-N Chromium Chemical compound [Cr] VYZAMTAEIAYCRO-UHFFFAOYSA-N 0.000 description 2
- 235000019750 Crude protein Nutrition 0.000 description 2
- 102000004190 Enzymes Human genes 0.000 description 2
- 108090000790 Enzymes Proteins 0.000 description 2
- ZOKXTWBITQBERF-UHFFFAOYSA-N Molybdenum Chemical compound [Mo] ZOKXTWBITQBERF-UHFFFAOYSA-N 0.000 description 2
- 206010030113 Oedema Diseases 0.000 description 2
- AUNGANRZJHBGPY-SCRDCRAPSA-N Riboflavin Chemical compound OC[C@@H](O)[C@@H](O)[C@@H](O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-SCRDCRAPSA-N 0.000 description 2
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 description 2
- 229930003451 Vitamin B1 Natural products 0.000 description 2
- 235000001014 amino acid Nutrition 0.000 description 2
- 229940024606 amino acid Drugs 0.000 description 2
- 150000001413 amino acids Chemical class 0.000 description 2
- 230000003712 anti-aging effect Effects 0.000 description 2
- 230000002929 anti-fatigue Effects 0.000 description 2
- 230000000259 anti-tumor effect Effects 0.000 description 2
- 239000011651 chromium Substances 0.000 description 2
- 229910052804 chromium Inorganic materials 0.000 description 2
- 230000001276 controlling effect Effects 0.000 description 2
- 201000010099 disease Diseases 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 239000003344 environmental pollutant Substances 0.000 description 2
- 229940088598 enzyme Drugs 0.000 description 2
- 239000000835 fiber Substances 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 230000002401 inhibitory effect Effects 0.000 description 2
- PNDPGZBMCMUPRI-UHFFFAOYSA-N iodine Chemical compound II PNDPGZBMCMUPRI-UHFFFAOYSA-N 0.000 description 2
- 208000032839 leukemia Diseases 0.000 description 2
- 239000011733 molybdenum Substances 0.000 description 2
- 229910052750 molybdenum Inorganic materials 0.000 description 2
- 231100000719 pollutant Toxicity 0.000 description 2
- 150000003839 salts Chemical class 0.000 description 2
- 239000011669 selenium Substances 0.000 description 2
- 229910052711 selenium Inorganic materials 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 239000013589 supplement Substances 0.000 description 2
- DPJRMOMPQZCRJU-UHFFFAOYSA-M thiamine hydrochloride Chemical compound Cl.[Cl-].CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N DPJRMOMPQZCRJU-UHFFFAOYSA-M 0.000 description 2
- 239000011573 trace mineral Substances 0.000 description 2
- 235000013619 trace mineral Nutrition 0.000 description 2
- 229930003231 vitamin Natural products 0.000 description 2
- 235000013343 vitamin Nutrition 0.000 description 2
- 239000011782 vitamin Substances 0.000 description 2
- 229940088594 vitamin Drugs 0.000 description 2
- 235000010374 vitamin B1 Nutrition 0.000 description 2
- 239000011691 vitamin B1 Substances 0.000 description 2
- 150000003722 vitamin derivatives Chemical class 0.000 description 2
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 description 1
- MXNRLFUSFKVQSK-UHFFFAOYSA-N 2-Amino-6-(trimethylazaniumyl)hexanoate Chemical compound C[N+](C)(C)CCCCC(N)C([O-])=O MXNRLFUSFKVQSK-UHFFFAOYSA-N 0.000 description 1
- 241000199899 Alariaceae Species 0.000 description 1
- DCXYFEDJOCDNAF-UHFFFAOYSA-N Asparagine Natural products OC(=O)C(N)CC(N)=O DCXYFEDJOCDNAF-UHFFFAOYSA-N 0.000 description 1
- 241001474374 Blennius Species 0.000 description 1
- 206010011224 Cough Diseases 0.000 description 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- 244000000626 Daucus carota Species 0.000 description 1
- 235000002767 Daucus carota Nutrition 0.000 description 1
- WHUUTDBJXJRKMK-UHFFFAOYSA-N Glutamic acid Natural products OC(=O)C(N)CCC(O)=O WHUUTDBJXJRKMK-UHFFFAOYSA-N 0.000 description 1
- 244000068988 Glycine max Species 0.000 description 1
- 235000010469 Glycine max Nutrition 0.000 description 1
- 206010018498 Goitre Diseases 0.000 description 1
- 208000001953 Hypotension Diseases 0.000 description 1
- 206010062717 Increased upper airway secretion Diseases 0.000 description 1
- ONIBWKKTOPOVIA-BYPYZUCNSA-N L-Proline Chemical compound OC(=O)[C@@H]1CCCN1 ONIBWKKTOPOVIA-BYPYZUCNSA-N 0.000 description 1
- DCXYFEDJOCDNAF-REOHCLBHSA-N L-asparagine Chemical compound OC(=O)[C@@H](N)CC(N)=O DCXYFEDJOCDNAF-REOHCLBHSA-N 0.000 description 1
- CKLJMWTZIZZHCS-REOHCLBHSA-N L-aspartic acid Chemical compound OC(=O)[C@@H](N)CC(O)=O CKLJMWTZIZZHCS-REOHCLBHSA-N 0.000 description 1
- WHUUTDBJXJRKMK-VKHMYHEASA-N L-glutamic acid Chemical compound OC(=O)[C@@H](N)CCC(O)=O WHUUTDBJXJRKMK-VKHMYHEASA-N 0.000 description 1
- 229920001543 Laminarin Polymers 0.000 description 1
- PWHULOQIROXLJO-UHFFFAOYSA-N Manganese Chemical compound [Mn] PWHULOQIROXLJO-UHFFFAOYSA-N 0.000 description 1
- PVNIIMVLHYAWGP-UHFFFAOYSA-N Niacin Chemical compound OC(=O)C1=CC=CN=C1 PVNIIMVLHYAWGP-UHFFFAOYSA-N 0.000 description 1
- 208000008589 Obesity Diseases 0.000 description 1
- 108010053210 Phycocyanin Proteins 0.000 description 1
- 241000206607 Porphyra umbilicalis Species 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- ONIBWKKTOPOVIA-UHFFFAOYSA-N Proline Natural products OC(=O)C1CCCN1 ONIBWKKTOPOVIA-UHFFFAOYSA-N 0.000 description 1
- 241000206572 Rhodophyta Species 0.000 description 1
- 241000195474 Sargassum Species 0.000 description 1
- 244000300264 Spinacia oleracea Species 0.000 description 1
- 235000009337 Spinacia oleracea Nutrition 0.000 description 1
- JZRWCGZRTZMZEH-UHFFFAOYSA-N Thiamine Natural products CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N JZRWCGZRTZMZEH-UHFFFAOYSA-N 0.000 description 1
- 241000196251 Ulva arasakii Species 0.000 description 1
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 description 1
- 229930003779 Vitamin B12 Natural products 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- 229930003427 Vitamin E Natural products 0.000 description 1
- 244000273928 Zingiber officinale Species 0.000 description 1
- 235000006886 Zingiber officinale Nutrition 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 230000009471 action Effects 0.000 description 1
- 239000004480 active ingredient Substances 0.000 description 1
- 239000003905 agrochemical Substances 0.000 description 1
- OENHQHLEOONYIE-UKMVMLAPSA-N all-trans beta-carotene Natural products CC=1CCCC(C)(C)C=1/C=C/C(/C)=C/C=C/C(/C)=C/C=C/C=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C OENHQHLEOONYIE-UKMVMLAPSA-N 0.000 description 1
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 1
- 230000001754 anti-pyretic effect Effects 0.000 description 1
- 230000010100 anticoagulation Effects 0.000 description 1
- 239000002221 antipyretic Substances 0.000 description 1
- 208000011775 arteriosclerosis disease Diseases 0.000 description 1
- 229960001230 asparagine Drugs 0.000 description 1
- 235000009582 asparagine Nutrition 0.000 description 1
- 230000037208 balanced nutrition Effects 0.000 description 1
- 235000019046 balanced nutrition Nutrition 0.000 description 1
- 230000003796 beauty Effects 0.000 description 1
- 235000013734 beta-carotene Nutrition 0.000 description 1
- 239000011648 beta-carotene Substances 0.000 description 1
- TUPZEYHYWIEDIH-WAIFQNFQSA-N beta-carotene Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1=C(C)CCCC1(C)C)C=CC=C(/C)C=CC2=CCCCC2(C)C TUPZEYHYWIEDIH-WAIFQNFQSA-N 0.000 description 1
- 229960002747 betacarotene Drugs 0.000 description 1
- 206010006451 bronchitis Diseases 0.000 description 1
- 201000011510 cancer Diseases 0.000 description 1
- 230000007969 cellular immunity Effects 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- AGVAZMGAQJOSFJ-WZHZPDAFSA-M cobalt(2+);[(2r,3s,4r,5s)-5-(5,6-dimethylbenzimidazol-1-yl)-4-hydroxy-2-(hydroxymethyl)oxolan-3-yl] [(2r)-1-[3-[(1r,2r,3r,4z,7s,9z,12s,13s,14z,17s,18s,19r)-2,13,18-tris(2-amino-2-oxoethyl)-7,12,17-tris(3-amino-3-oxopropyl)-3,5,8,8,13,15,18,19-octamethyl-2 Chemical compound [Co+2].N#[C-].[N-]([C@@H]1[C@H](CC(N)=O)[C@@]2(C)CCC(=O)NC[C@@H](C)OP(O)(=O)O[C@H]3[C@H]([C@H](O[C@@H]3CO)N3C4=CC(C)=C(C)C=C4N=C3)O)\C2=C(C)/C([C@H](C\2(C)C)CCC(N)=O)=N/C/2=C\C([C@H]([C@@]/2(CC(N)=O)C)CCC(N)=O)=N\C\2=C(C)/C2=N[C@]1(C)[C@@](C)(CC(N)=O)[C@@H]2CCC(N)=O AGVAZMGAQJOSFJ-WZHZPDAFSA-M 0.000 description 1
- 208000029078 coronary artery disease Diseases 0.000 description 1
- 201000003146 cystitis Diseases 0.000 description 1
- 230000002354 daily effect Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 238000013461 design Methods 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 238000003912 environmental pollution Methods 0.000 description 1
- 230000003203 everyday effect Effects 0.000 description 1
- 239000003337 fertilizer Substances 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- -1 galactan Chemical class 0.000 description 1
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 description 1
- 235000008397 ginger Nutrition 0.000 description 1
- 235000013922 glutamic acid Nutrition 0.000 description 1
- 239000004220 glutamic acid Substances 0.000 description 1
- 150000004676 glycans Chemical class 0.000 description 1
- 201000003872 goiter Diseases 0.000 description 1
- 208000019622 heart disease Diseases 0.000 description 1
- 230000004727 humoral immunity Effects 0.000 description 1
- 208000021822 hypotensive Diseases 0.000 description 1
- 230000001077 hypotensive effect Effects 0.000 description 1
- 230000036737 immune function Effects 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 230000000968 intestinal effect Effects 0.000 description 1
- DBTMGCOVALSLOR-VPNXCSTESA-N laminarin Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)OC1O[C@@H]1[C@@H](O)C(O[C@H]2[C@@H]([C@@H](CO)OC(O)[C@@H]2O)O)O[C@H](CO)[C@H]1O DBTMGCOVALSLOR-VPNXCSTESA-N 0.000 description 1
- 235000020997 lean meat Nutrition 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 229910052748 manganese Inorganic materials 0.000 description 1
- 239000011572 manganese Substances 0.000 description 1
- WPBNNNQJVZRUHP-UHFFFAOYSA-L manganese(2+);methyl n-[[2-(methoxycarbonylcarbamothioylamino)phenyl]carbamothioyl]carbamate;n-[2-(sulfidocarbothioylamino)ethyl]carbamodithioate Chemical compound [Mn+2].[S-]C(=S)NCCNC([S-])=S.COC(=O)NC(=S)NC1=CC=CC=C1NC(=S)NC(=O)OC WPBNNNQJVZRUHP-UHFFFAOYSA-L 0.000 description 1
- 230000004060 metabolic process Effects 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 235000010755 mineral Nutrition 0.000 description 1
- 229960003512 nicotinic acid Drugs 0.000 description 1
- 235000001968 nicotinic acid Nutrition 0.000 description 1
- 239000011664 nicotinic acid Substances 0.000 description 1
- 235000021590 normal diet Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 235000020824 obesity Nutrition 0.000 description 1
- 230000003285 pharmacodynamic effect Effects 0.000 description 1
- 230000000144 pharmacologic effect Effects 0.000 description 1
- 208000026435 phlegm Diseases 0.000 description 1
- 229920001282 polysaccharide Polymers 0.000 description 1
- 239000005017 polysaccharide Substances 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 230000003449 preventive effect Effects 0.000 description 1
- 235000018102 proteins Nutrition 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 230000001850 reproductive effect Effects 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- IKGXIBQEEMLURG-NVPNHPEKSA-N rutin Chemical compound O[C@@H]1[C@H](O)[C@@H](O)[C@H](C)O[C@H]1OC[C@@H]1[C@@H](O)[C@H](O)[C@@H](O)[C@H](OC=2C(C3=C(O)C=C(O)C=C3OC=2C=2C=C(O)C(O)=CC=2)=O)O1 IKGXIBQEEMLURG-NVPNHPEKSA-N 0.000 description 1
- 230000002000 scavenging effect Effects 0.000 description 1
- 230000001225 therapeutic effect Effects 0.000 description 1
- 238000002560 therapeutic procedure Methods 0.000 description 1
- 235000019157 thiamine Nutrition 0.000 description 1
- KYMBYSLLVAOCFI-UHFFFAOYSA-N thiamine Chemical compound CC1=C(CCO)SCN1CC1=CN=C(C)N=C1N KYMBYSLLVAOCFI-UHFFFAOYSA-N 0.000 description 1
- 239000011721 thiamine Substances 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
- 235000019155 vitamin A Nutrition 0.000 description 1
- 239000011719 vitamin A Substances 0.000 description 1
- 235000019163 vitamin B12 Nutrition 0.000 description 1
- 239000011715 vitamin B12 Substances 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
- 235000019165 vitamin E Nutrition 0.000 description 1
- 239000011709 vitamin E Substances 0.000 description 1
- 229940046009 vitamin E Drugs 0.000 description 1
- 229940045997 vitamin a Drugs 0.000 description 1
- OENHQHLEOONYIE-JLTXGRSLSA-N β-Carotene Chemical compound CC=1CCCC(C)(C)C=1\C=C\C(\C)=C\C=C\C(\C)=C\C=C\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C OENHQHLEOONYIE-JLTXGRSLSA-N 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/385—Concentrates of non-alcoholic beverages
- A23L2/39—Dry compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses an alga ferment nutritional solid drink. The alga ferment nutritional solid drink is prepared from the following raw materials in percentage by weight: 10-15% of spirulina, 12-28% of chlorella pyrenoidosa powder, 12-28% of euglenophyta, 15% of alpha-amylase, 5% of lipase, 25% of cellulase and 5% of protease. A preparation process of the alga ferment nutritional solid drink comprises the following steps: (1) selecting and baking the materials; (2) drying; (3) crushing, purifying and sterilizing; (4) mixing; (5) carrying out incense enhancing and equalization treatment; (6) packaging. Compared with the prior art, the alga ferment nutritional solid drink has the advantages that natural raw materials serve as effective ingredients, and the intake and absorption of villi are controlled in the intestinal tract; the metabolic balance of the intestinal tract is regulated, and the value of uric acid in blood can be more effectively reduced; gout is prevented and improved, the propagation of beneficial bacteria of the intestinal tract is improved, the breeding of miscellaneous bacteria of the intestinal tract is inhibited, and the content of oxygen in the blood is increased; the immune system is regulated, and the immunity is enhanced.
Description
Technical field
The present invention relates to a kind of health beverages, particularly relate to a kind of algae ferment nutritive solid drink and preparation technology thereof.
Background technology
Dark fund algae refers to that growth is at intertidal zone and the macroscopic macro of subtidal zone, generally include green alga, brown alga and red algae three major types, wherein most regions all has good edibility and medical value, such as common sea-tangle and sargassum, except controlling except goitre, also have hypotensive, blood fat, blood sugar and anticoagulation function; Laver has preventing hypertension, anti-ageing and life-extending effectiveness, sea lettuce and reef film algae have antipyretic and control the purposes such as cough, phlegm knot, oedema and uropoiesis have some setbacks, and containing abundant nutrient in all kinds of marine alga, such as common sea-tangle, it contains phycocolloid acid, laminaran, the polysaccharides such as galactan, laminine, glutamic acid, asparatate, the amino acid such as proline, vitamin B1, B2, C, P and carrotene, the various nutrients such as iodine, potassium, calcium, benefit to human body.Kelp is thallus or the Alariaceae plant of plant sea-tangle, is perennial kelp, is the vegetables that a kind of nutritive value is very high, contain in every dry kelp of hectogram according to statistics: crude protein 8.2 grams, 0.1 gram, fat, sugar 57 grams, crude fibre 9.8 grams, 12.9 grams, inorganic salts, calcium 2.25 grams, iron 0.15 gram, and carrotene 0.57 milligram, thiamine (vitamin B1) 0.69 milligram, 0.36 milligram, riboflavin (vitamin B2), niacin 16 milligrams, can send 262 dry card heats; Compared with spinach, rape, except vitamin C, the content of its crude protein, sugar, calcium, iron all exceeds several times, Ji Shibei; Hot water extract has obvious CDCC for external human body KB cancer cell, has obvious inhibitory action, and can improve the humoral immunity of body to S180 tumour, promotes the cellular immunity of body.
Current era, along with the develop rapidly of science, the extensive application of chemicals, while the industrial development of promotion, our living space environmental pollution is also increasing the weight of day by day, in addition the food that we edible every day, be subject to chemical fertilizer all to some extent, the pollution of agricultural chemicals, these pollutants enter in body, the antibody produced with human body self contends with, if the antibody strength that human body self produces can not be resisted outside and rush in the pollutant come, disease will show gradually, human body themselves produce antibody then needs balanced nutrition intake to maintain normal equilibrium, as can be seen here, the balanced nutritious of human body has important effect to health.But, the nutrient that in daily life, people's normal diet is taken in does not reach far away needed for health, although marine alga solid beverage that also there are some nutrition and health cares in prior art and preparation method thereof, such as ginger powder marine alga solid beverage disclosed in Chinese patent 200610038951.3, seaweed flavor powder disclosed in Chinese patent 201010197915.8, the marine alga solid beverage preparation method that solid beverage powder disclosed in Chinese patent 201110178508.7 mixes with marine alga, but all there is the problems such as the single and mouthfeel of nutritional labeling is not good enough, the good effect that improves the health can not be realized.Therefore, the present invention develops a kind of nutritive solid drink being rich in dark fund algae and multiple enzyme preparation raw material, and to supplement needed by human body nutritional labeling comprehensively, immunity moderation system, develop immunitypty, reaches the object of health care.
Summary of the invention
The present invention is to solve above-mentioned deficiency, provides a kind of algae ferment nutritive solid drink and preparation technology thereof.
Above-mentioned purpose of the present invention is realized by following technical scheme: a kind of algae ferment nutritive solid drink, by weight percentage, is made up of following raw material:
Spirulina 10-15%;
Chlorella pyrenoidosa powder 12-28%;
Euglena 12-28%;
AMS 15%;
Lipase 5%;
Cellulase 25%;
Protease 5%.
A preparation technology for algae ferment nutritive solid drink, comprises the following steps:
(1) to select materials oven dry: it is 15 ~ 25% for subsequent use for drying under inspection, select spirulina, chlorella pyrenoidosa powder and Euglena being placed on constant temperature 30 ~ 40 DEG C of conditions to moisture content percentage by weight;
(2) dry: by natural AMS, lipase, cellulase, protease preparation, then, being placed in lyophilization system-25 DEG C, to be dried to moisture content percentage by weight 15% for subsequent use;
(3) pulverizing, purification, sterilization: the raw material for subsequent use in step (1), step (2) is ground into end, purification by liquid extraction respectively, cross 80-120 mesh sieve, then, be placed in incubator temperature control-25 DEG C and carry out sterilization processing;
(4) mix: precisely take various powder stock, carry out craft according to the part by weight in aforementioned formula and be uniformly mixed;
(5) Titian and equalization process: mix and be placed on temperature control 30 DEG C in insulating box, carries out low temperature drying and improves fragrance 3-6 hour, uses the equalization of powder racking machine;
(6) pack: by every pouch 2 ~ 10 grams of standard packs, then deposit by plastic foil vacuum-pumping density mounted box of being honored as a queen.
When drinking, drink after dissolved for pouch solid beverage 0-60 DEG C of warm water; This solid beverage water body is bright, smell delicate fragrance, mouthfeel is pleasant, and containing trace elements such as abundant amino acid, protein, mineral matter, antioxygen element, vitamin and selenium, molybdenum, chromium, manganese, drink for a long time and can strengthen immune function of human body, delay senility, beneficial skin beauty treatment, antitumor, antifatigue, prevention various diseases.
The present invention's advantage is compared with prior art: the present invention is with natural raw material as active ingredient, and the picked-up controlling fine hair at enteron aisle absorbs; Regulating intestinal canal metabolic balance, can more effectively reduce uric acid level in blood; Prevention improves gout, provides the breeding of enteron aisle benefit bacterium, suppresses enteron aisle miscellaneous bacteria to be multiplied and oxygen content lifting in blood; Immunity moderation system, develop immunitypty.
Detailed description of the invention
Below in conjunction with embodiment, the present invention is described in further detail.
Embodiment 1: a kind of algae ferment nutritive solid drink, by weight percentage, is made up of following raw material:
Spirulina 10%;
Chlorella pyrenoidosa powder 12%;
Euglena 28%;
AMS 15%;
Lipase 5%;
Cellulase 25%;
Protease 5%.
A preparation technology for algae ferment nutritive solid drink, comprises the following steps:
(1) to select materials oven dry: it is 15 ~ 25% for subsequent use for drying under inspection, select spirulina, chlorella pyrenoidosa powder and Euglena being placed on constant temperature 30 ~ 40 DEG C of conditions to moisture content percentage by weight;
(2) dry: by natural AMS, lipase, cellulase, protease preparation, then, being placed in lyophilization system-25 DEG C, to be dried to moisture content percentage by weight 15% for subsequent use;
(3) pulverizing, purification, sterilization: the raw material for subsequent use in step (1), step (2) is ground into end, purification by liquid extraction respectively, cross 80-120 mesh sieve, then, be placed in incubator temperature control-25 DEG C and carry out sterilization processing;
(4) mix: precisely take various powder stock, carry out craft according to the part by weight in aforementioned formula and be uniformly mixed;
(5) Titian and equalization process: mix and be placed on temperature control 30 DEG C in insulating box, carries out low temperature drying and improves fragrance 3-6 hour, uses the equalization of powder racking machine;
(6) pack: by every pouch 2 ~ 10 grams of standard packs, then deposit by plastic foil vacuum-pumping density mounted box of being honored as a queen.
Embodiment 2: a kind of algae ferment nutritive solid drink, by weight percentage, is made up of following raw material:
Spirulina 15%;
Chlorella pyrenoidosa powder 17%;
Euglena 18%;
AMS 15%;
Lipase 5%;
Cellulase 25%;
Protease 5%
Embodiment 3: a kind of algae ferment nutritive solid drink, by weight percentage, is made up of following raw material:
Spirulina 10%;
Chlorella pyrenoidosa powder 28%;
Euglena 12%;
AMS 15%;
Lipase 5%;
Cellulase 25%;
Protease 5%.
The Euglena that solid beverage of the present invention contains has dark fund laudatory title, its distinctive asparagine and trace elements of selenium, molybdenum, chromium, manganese etc., there is adjustment organism metabolism, improve effect of body immunity, in the prevention and therapy to hypertension, heart disease, leukaemia, leukemia, oedema, cystitis etc., there is very strong inhibitory action and pharmacodynamics effect especially; The spirulina nutriment world record protein content about 60% contained, and soybean is 40%, milk powder is 13-22%, and lean meat is 16-22%.Spirulina contains abundant beta carotene (its content of vitamin A is 15 times of carrot, and content is the highest in the natural food found so far).Content of vitamin E is the highest in plant.Vitamin B12 content in plant is the highest.Phycocyanin (for anti-curing cancers) content up to 17%, be in plant.SOD (hepatocuprein) content reaches 2 ten thousand to 6 ten thousand units.Especially to bronchitis, hypertension, coronary heart disease, vascular sclerosis, obesity, there is significant preventive and therapeutic effect; The chlorella pyrenoidosa powder contained is rich in abundant inorganic salts, iodine, calcium, iron, vitamin and crude fibre etc., and nutritive value is higher; The multiple enzyme preparation contained can Promote immunity, anti-ageing, antitumor, scavenging free radicals, antifatigue, radioresistance, protect the liver and improve reproductive function; The pharmacological action of above-mentioned various composition is complemented each other, and supports mutually, and therefore research and design of the present invention goes out a kind of nutritive solid drink, and to supplement needed by human body nutritional labeling comprehensively, promote absorptivity, immunity moderation system, develop immunitypty, reaches the object of health care.
The foregoing is only embodiments of the invention; not thereby the scope of the claims of the present invention is limited; every utilize description of the present invention to do equivalent structure or equivalent flow process conversion; or be directly or indirectly used in other relevant technical fields, be all in like manner included in scope of patent protection of the present invention.
Claims (2)
1. an algae ferment nutritive solid drink, is characterized in that: by weight percentage, is made up of following raw material:
Spirulina 10-15%;
Chlorella pyrenoidosa powder 12-28%;
Euglena 12-28%;
AMS 15%;
Lipase 5%;
Cellulase 25%;
Protease 5%.
2. a preparation technology for algae ferment nutritive solid drink, is characterized in that: comprise the following steps:
(1) to select materials oven dry: it is 15 ~ 25% for subsequent use for drying under inspection, select spirulina, chlorella pyrenoidosa powder and Euglena being placed on constant temperature 30 ~ 40 DEG C of conditions to moisture content percentage by weight;
(2) dry: by natural AMS, lipase, cellulase, protease preparation, then, being placed in lyophilization system-25 DEG C, to be dried to moisture content percentage by weight 15% for subsequent use;
(3) pulverizing, purification, sterilization: the raw material for subsequent use in step (1), step (2) is ground into end, purification by liquid extraction respectively, cross 80-120 mesh sieve, then, be placed in incubator temperature control-25 DEG C and carry out sterilization processing;
(4) mix: precisely take various powder stock, carry out craft according to the part by weight in aforementioned formula and be uniformly mixed;
(5) Titian and equalization process: mix and be placed on temperature control 30 DEG C in insulating box, carries out low temperature drying and improves fragrance 3-6 hour, uses the equalization of powder racking machine;
(6) pack: by every pouch 2 ~ 10 grams of standard packs, then deposit by plastic foil vacuum-pumping density mounted box of being honored as a queen.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410815130.0A CN104522827A (en) | 2014-12-19 | 2014-12-19 | Alga ferment nutritional solid drink and preparation process thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410815130.0A CN104522827A (en) | 2014-12-19 | 2014-12-19 | Alga ferment nutritional solid drink and preparation process thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104522827A true CN104522827A (en) | 2015-04-22 |
Family
ID=52838604
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410815130.0A Pending CN104522827A (en) | 2014-12-19 | 2014-12-19 | Alga ferment nutritional solid drink and preparation process thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN104522827A (en) |
Cited By (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104957633A (en) * | 2015-07-17 | 2015-10-07 | 唐玉贵 | Plant enzyme solid preparation and preparation method thereof |
| CN105559064A (en) * | 2015-12-23 | 2016-05-11 | 于蜀豪 | Five-alga probiotic enzyme tablets and preparation method thereof |
| CN105901714A (en) * | 2016-04-27 | 2016-08-31 | 青岛旭能生物工程有限责任公司 | Euglena compound tablet and preparation method thereof |
| CN106387593A (en) * | 2016-09-08 | 2017-02-15 | 深圳万和制药有限公司 | Protein dietary fiber solid beverage |
| CN108517342A (en) * | 2018-04-24 | 2018-09-11 | 陆新军 | A kind of method that more algae proteolysis prepare polypeptide |
| CN109497358A (en) * | 2018-10-17 | 2019-03-22 | 雷云飞 | A kind of active microalgae drinks and preparation method thereof |
| CN110477232A (en) * | 2019-07-27 | 2019-11-22 | 青岛崂山矿泉水有限公司 | It is a kind of to have effects that treat the Euglena beverage and preparation method thereof of gout |
| CN112293685A (en) * | 2020-10-19 | 2021-02-02 | 东莞理工学院 | Chlorella pyrenoidosa nutrition-enriched sausage and preparation method thereof |
| CN113367260A (en) * | 2021-06-29 | 2021-09-10 | 新疆新光生物科技有限公司 | Tianshan cold algae drinking liquid and its preparing method |
Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1262069A (en) * | 2000-01-07 | 2000-08-09 | 华南理工大学 | Green alga food |
| CN1537466A (en) * | 2003-04-20 | 2004-10-20 | 谢新辞 | Instant spirulina products, and its prepn. method |
| CN101720963A (en) * | 2009-12-30 | 2010-06-09 | 张炳泉 | Chlorella drink and manufacturing method thereof |
| CN102356899A (en) * | 2011-09-07 | 2012-02-22 | 中国食品发酵工业研究院 | Natural fruit and vegetable ferment beverage, and preparation method thereof |
| CN103719987A (en) * | 2012-10-15 | 2014-04-16 | 郑方 | Spirulina health care drink |
| CN103844266A (en) * | 2014-03-25 | 2014-06-11 | 容瑜 | Natural conditioning and nourishing ferment and manufacturing method thereof |
-
2014
- 2014-12-19 CN CN201410815130.0A patent/CN104522827A/en active Pending
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1262069A (en) * | 2000-01-07 | 2000-08-09 | 华南理工大学 | Green alga food |
| CN1537466A (en) * | 2003-04-20 | 2004-10-20 | 谢新辞 | Instant spirulina products, and its prepn. method |
| CN101720963A (en) * | 2009-12-30 | 2010-06-09 | 张炳泉 | Chlorella drink and manufacturing method thereof |
| CN102356899A (en) * | 2011-09-07 | 2012-02-22 | 中国食品发酵工业研究院 | Natural fruit and vegetable ferment beverage, and preparation method thereof |
| CN103719987A (en) * | 2012-10-15 | 2014-04-16 | 郑方 | Spirulina health care drink |
| CN103844266A (en) * | 2014-03-25 | 2014-06-11 | 容瑜 | Natural conditioning and nourishing ferment and manufacturing method thereof |
Non-Patent Citations (3)
| Title |
|---|
| 未知: ""台湾(原装进口)威德尔盐藻被誉为生命的火种！"", 《360健康产业网》 * |
| 梁世中等: "螺旋藻营养饮料的研制", 《武汉工业学院学报》 * |
| 白卫东，梁旭生，赵文红: "螺旋藻固体饮料的研制", 《食品科学》 * |
Cited By (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104957633A (en) * | 2015-07-17 | 2015-10-07 | 唐玉贵 | Plant enzyme solid preparation and preparation method thereof |
| CN105559064A (en) * | 2015-12-23 | 2016-05-11 | 于蜀豪 | Five-alga probiotic enzyme tablets and preparation method thereof |
| CN105901714A (en) * | 2016-04-27 | 2016-08-31 | 青岛旭能生物工程有限责任公司 | Euglena compound tablet and preparation method thereof |
| CN106387593A (en) * | 2016-09-08 | 2017-02-15 | 深圳万和制药有限公司 | Protein dietary fiber solid beverage |
| CN108517342A (en) * | 2018-04-24 | 2018-09-11 | 陆新军 | A kind of method that more algae proteolysis prepare polypeptide |
| CN109497358A (en) * | 2018-10-17 | 2019-03-22 | 雷云飞 | A kind of active microalgae drinks and preparation method thereof |
| CN110477232A (en) * | 2019-07-27 | 2019-11-22 | 青岛崂山矿泉水有限公司 | It is a kind of to have effects that treat the Euglena beverage and preparation method thereof of gout |
| CN112293685A (en) * | 2020-10-19 | 2021-02-02 | 东莞理工学院 | Chlorella pyrenoidosa nutrition-enriched sausage and preparation method thereof |
| CN113367260A (en) * | 2021-06-29 | 2021-09-10 | 新疆新光生物科技有限公司 | Tianshan cold algae drinking liquid and its preparing method |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN104522828A (en) | Alga ferment healthcare solid drink and preparation process thereof | |
| CN104522827A (en) | Alga ferment nutritional solid drink and preparation process thereof | |
| CN107625125A (en) | A kind of Tiny ecosystem eats ferment and preparation method thereof | |
| CN104584864A (en) | Cultivating method for selenium-enriched oyster mushrooms | |
| CN102763878B (en) | Functional health maca drink and production method thereof | |
| CN104115672B (en) | The cultural method of a kind of tomato Chinese caterpillar fungus fruit | |
| KR101773252B1 (en) | The process of making healthcare compositions comprising fermented Dendropanax morbifera extracts and herbal medicines Abalone extracts | |
| CN104054610B (en) | The cultural method of a kind of eel | |
| CN104004621A (en) | Method for preparing black corn health care wine | |
| CN104304578A (en) | Pitaya fungus tea | |
| CN103719833B (en) | Selenium-enriched sparassis crispa powder as well as food preparation method and preparation | |
| CN105104050A (en) | Cultivation method of selenium-enriched pitaya | |
| CN103798751A (en) | Truffle nutritional tablets | |
| CN104067922B (en) | The cultivation method of a kind of color green pepper glossy ganoderma fruit | |
| CN105777413A (en) | Abelmoschus esculentus culture medium and preparation method thereof | |
| CN106942148A (en) | A kind of Sanhuang chicken finishing period cultural method | |
| CN104621429B (en) | A kind of selenium-rich organic appetite-stimulating indigestion-relieving jam | |
| CN103988912A (en) | Making method of selenium-rich black tea with milk | |
| CN108991516A (en) | Resisting oxidation and delaying senility, the extract for conserving cardiovascular and cerebrovascular and preparation method thereof | |
| Alhassan et al. | Review of the nutritive, medicinal and general economic potentials of Moringa oleifera | |
| CN103828994B (en) | Seaweed nutrition tea | |
| CN102132865A (en) | Black fungus drink and producing process thereof | |
| CN103798752A (en) | Tricholoma matsutake life-preserving tablet | |
| CN104783247A (en) | Organic lemon enzyme full-nutrition liquid and preparation method thereof | |
| CN104305444B (en) | The production method of natural selenium-rich Succus Bambusae |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20150422 |
|
| WD01 | Invention patent application deemed withdrawn after publication |