CN105995825A - Oral royal jelly preparation capable of enhancing immunity and preparation method of oral royal jelly preparation - Google Patents
Oral royal jelly preparation capable of enhancing immunity and preparation method of oral royal jelly preparation Download PDFInfo
- Publication number
- CN105995825A CN105995825A CN201610463592.XA CN201610463592A CN105995825A CN 105995825 A CN105995825 A CN 105995825A CN 201610463592 A CN201610463592 A CN 201610463592A CN 105995825 A CN105995825 A CN 105995825A
- Authority
- CN
- China
- Prior art keywords
- parts
- royal jelly
- immunity
- herbal medicine
- chinese herbal
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 238000002360 preparation method Methods 0.000 title claims abstract description 37
- 230000036039 immunity Effects 0.000 title claims abstract description 32
- 229940109850 royal jelly Drugs 0.000 title claims abstract description 32
- 230000002708 enhancing effect Effects 0.000 title abstract description 4
- 239000000284 extract Substances 0.000 claims abstract description 32
- 241000411851 herbal medicine Species 0.000 claims abstract description 32
- 239000000843 powder Substances 0.000 claims abstract description 20
- 239000002994 raw material Substances 0.000 claims abstract description 18
- 235000017166 Bambusa arundinacea Nutrition 0.000 claims abstract description 15
- 235000017491 Bambusa tulda Nutrition 0.000 claims abstract description 15
- 235000015334 Phyllostachys viridis Nutrition 0.000 claims abstract description 15
- 241000241413 Propolis Species 0.000 claims abstract description 15
- 239000011425 bamboo Substances 0.000 claims abstract description 15
- 229940069949 propolis Drugs 0.000 claims abstract description 15
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 15
- JLPULHDHAOZNQI-ZTIMHPMXSA-N 1-hexadecanoyl-2-(9Z,12Z-octadecadienoyl)-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCCCCCC\C=C/C\C=C/CCCCC JLPULHDHAOZNQI-ZTIMHPMXSA-N 0.000 claims description 14
- 241001330002 Bambuseae Species 0.000 claims description 14
- 241000190633 Cordyceps Species 0.000 claims description 14
- 235000009392 Vitis Nutrition 0.000 claims description 14
- 241000219095 Vitis Species 0.000 claims description 14
- 239000008347 soybean phospholipid Substances 0.000 claims description 14
- 238000000605 extraction Methods 0.000 claims description 12
- 239000008367 deionised water Substances 0.000 claims description 8
- 229910021641 deionized water Inorganic materials 0.000 claims description 8
- 235000019890 Amylum Nutrition 0.000 claims description 5
- 239000009636 Huang Qi Substances 0.000 claims description 5
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 claims description 5
- 235000003140 Panax quinquefolius Nutrition 0.000 claims description 5
- 241001619461 Poria <basidiomycete fungus> Species 0.000 claims description 5
- 229920002472 Starch Polymers 0.000 claims description 5
- 235000008434 ginseng Nutrition 0.000 claims description 5
- 210000000582 semen Anatomy 0.000 claims description 5
- 238000001704 evaporation Methods 0.000 claims description 4
- 238000001914 filtration Methods 0.000 claims description 4
- 238000000034 method Methods 0.000 claims description 4
- 239000000243 solution Substances 0.000 claims description 4
- 238000009835 boiling Methods 0.000 claims description 3
- 239000000203 mixture Substances 0.000 claims description 3
- 238000003756 stirring Methods 0.000 claims description 3
- 239000011550 stock solution Substances 0.000 claims description 3
- 244000131316 Panax pseudoginseng Species 0.000 claims 1
- 239000003814 drug Substances 0.000 abstract description 3
- 235000016709 nutrition Nutrition 0.000 abstract description 3
- 230000035764 nutrition Effects 0.000 abstract description 3
- IIZPXYDJLKNOIY-JXPKJXOSSA-N 1-palmitoyl-2-arachidonoyl-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCC\C=C/C\C=C/C\C=C/C\C=C/CCCCC IIZPXYDJLKNOIY-JXPKJXOSSA-N 0.000 abstract 1
- 240000007124 Brassica oleracea Species 0.000 abstract 1
- 235000003899 Brassica oleracea var acephala Nutrition 0.000 abstract 1
- 235000011301 Brassica oleracea var capitata Nutrition 0.000 abstract 1
- 235000001169 Brassica oleracea var oleracea Nutrition 0.000 abstract 1
- 244000068988 Glycine max Species 0.000 abstract 1
- 235000010469 Glycine max Nutrition 0.000 abstract 1
- 241001248610 Ophiocordyceps sinensis Species 0.000 abstract 1
- 244000179684 Passiflora quadrangularis Species 0.000 abstract 1
- 235000011266 Passiflora quadrangularis Nutrition 0.000 abstract 1
- 244000082204 Phyllostachys viridis Species 0.000 abstract 1
- 241000219094 Vitaceae Species 0.000 abstract 1
- 230000029087 digestion Effects 0.000 abstract 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 abstract 1
- 235000021021 grapes Nutrition 0.000 abstract 1
- 229940067606 lecithin Drugs 0.000 abstract 1
- 235000010445 lecithin Nutrition 0.000 abstract 1
- 239000000787 lecithin Substances 0.000 abstract 1
- 241000208340 Araliaceae Species 0.000 description 4
- 238000006243 chemical reaction Methods 0.000 description 3
- 230000004060 metabolic process Effects 0.000 description 3
- 230000001105 regulatory effect Effects 0.000 description 3
- 102000004190 Enzymes Human genes 0.000 description 2
- 108090000790 Enzymes Proteins 0.000 description 2
- 238000010521 absorption reaction Methods 0.000 description 2
- 239000008280 blood Substances 0.000 description 2
- 210000004369 blood Anatomy 0.000 description 2
- OVBPIULPVIDEAO-LBPRGKRZSA-N folic acid Chemical compound C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)N[C@@H](CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-LBPRGKRZSA-N 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 230000013011 mating Effects 0.000 description 2
- 239000004382 Amylase Substances 0.000 description 1
- 102000013142 Amylases Human genes 0.000 description 1
- 108010065511 Amylases Proteins 0.000 description 1
- 241000256836 Apis Species 0.000 description 1
- 102000005600 Cathepsins Human genes 0.000 description 1
- 108010084457 Cathepsins Proteins 0.000 description 1
- 229930091371 Fructose Natural products 0.000 description 1
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 description 1
- 239000005715 Fructose Substances 0.000 description 1
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 1
- 241000282412 Homo Species 0.000 description 1
- 102000004882 Lipase Human genes 0.000 description 1
- 108090001060 Lipase Proteins 0.000 description 1
- 239000004367 Lipase Substances 0.000 description 1
- OVBPIULPVIDEAO-UHFFFAOYSA-N N-Pteroyl-L-glutaminsaeure Natural products C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)NC(CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-UHFFFAOYSA-N 0.000 description 1
- 102000004142 Trypsin Human genes 0.000 description 1
- 108090000631 Trypsin Proteins 0.000 description 1
- 229930003270 Vitamin B Chemical group 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 150000007513 acids Chemical class 0.000 description 1
- 230000032683 aging Effects 0.000 description 1
- 235000001014 amino acid Nutrition 0.000 description 1
- 150000001413 amino acids Chemical group 0.000 description 1
- 235000019418 amylase Nutrition 0.000 description 1
- 230000000146 antalgic effect Effects 0.000 description 1
- 230000001093 anti-cancer Effects 0.000 description 1
- 230000003110 anti-inflammatory effect Effects 0.000 description 1
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 1
- 230000008049 biological aging Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 230000002124 endocrine Effects 0.000 description 1
- 229960000304 folic acid Drugs 0.000 description 1
- 235000019152 folic acid Nutrition 0.000 description 1
- 239000011724 folic acid Substances 0.000 description 1
- 239000008103 glucose Substances 0.000 description 1
- 230000012010 growth Effects 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 235000019421 lipase Nutrition 0.000 description 1
- 235000010755 mineral Nutrition 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 230000003014 reinforcing effect Effects 0.000 description 1
- 238000005728 strengthening Methods 0.000 description 1
- 230000017423 tissue regeneration Effects 0.000 description 1
- 230000001256 tonic effect Effects 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- 239000012588 trypsin Substances 0.000 description 1
- 235000019156 vitamin B Nutrition 0.000 description 1
- 239000011720 vitamin B Chemical group 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses an oral royal jelly preparation capable of enhancing immunity. The preparation is prepared from raw materials in parts by weight as follows: 20-50 parts of royal jelly, 1-2 parts of propolis, 1-3 parts of grenadine juice, 1-6 parts of soyabean lecithin, 1-2 parts of Cordyceps sinensis dry powder, 2-8 parts of cabbages, 1-6 parts of fresh bamboo shoots, 1-3 parts of grapes and 1-2 parts of Chinese herbal medicine extracts. The invention further discloses a preparation method of the oral royal jelly preparation capable of enhancing the immunity. The oral royal jelly preparation has comprehensive nutrition, emphasizes overall regulation of human body functions on the basis of the theory of traditional Chinese medicine, can be absorbed by human bodies conveniently, can improve the immunity of the human bodies, can help digestion and can prolong the life.
Description
Technical field
The present invention relates to royal jelly preparation technical field, particularly relate to a kind of royal jelly oral preparation that can improve immunity and preparation method thereof.
Background technology
Lac regis apis contains multivitamin and the trace element of various active enzyme, cathepsin, trypsin, amylase, lipase and needed by human, and it has regulation body immunity, purifies the functions such as blood, blood sugar lowering, anticancer, slow down aging, cosmetology.Additionally, also adjust the functions such as endocrine, anti-inflammatory and antalgic, promotion tissue regeneration.But at present royal jelly products is more single, if preparation one not only scalable body immunity, helping digest, enhance metabolism, having the royal jelly products of life lengthening function becomes to be presently required and solves the technical problem that.
Containing 10 kinds of aminoacid and vitamin B group necessary to human body in Lac regis apis, containing maintaining growth in humans to grow and forming folic acid necessary to hematochrome, 10 hydroxyl-2-decylenic acids in Lac regis apis, account for about the 2% of fresh royal jelly, because this material only has in Lac regis apis in nature, possibly together with class parotin and the enzyme preventing biological aging in Lac regis apis, material in addition with 3% does not determines, but use merely nondigestible, and body immunity can be regulated, the royal jelly products enhanced metabolism becomes to be presently required and solves the technical problem that.
Summary of the invention
The technical problem existed based on background technology, the present invention proposes a kind of royal jelly oral preparation that can improve immunity and preparation method thereof, gained royal jelly oral preparation comprehensive nutrition of the present invention, integrally-regulated function of human body is focused on from traditional Chinese medicine theory, it is not only convenient for absorption of human body, improve body immunity, and can help digest, life lengthening.
A kind of royal jelly oral preparation that can improve immunity that the present invention proposes, its raw material includes by weight: Lac regis apis 20～50 parts, propolis 1～2 parts, Sucus Granati 1～3 parts, soybean phospholipid 1～6 parts, Cordyceps dry powder 1～2 parts, Caulis et Folium Brassicae capitatae 2～8 parts, new fresh bamboo shoots 1～6 parts, Fructus Vitis viniferae 1～3 parts, Chinese herbal medicine extract 1～2 parts.
Preferably, the raw material of Chinese herbal medicine extract includes by weight: Semen Cucumidis sativi 1～2 parts, Poria 1～2 parts, Radix Ginseng 1～2 parts, Herba Cynomorii 1～2 parts, Folium Nelumbinis powder 10～20 parts, Cortex Phellodendri 5～12 parts, the Rhizoma Atractylodis Macrocephalae 4～12 parts, the Radix Astragali 10～20 parts, Radix Glycyrrhizae 2～12 parts, Amylum Puerariae Radicis 10～20 parts, Rhizoma Atractylodis 2～8 parts, Cornu Cervi Degelatinatum 1～3 parts.
Preferably, Chinese herbal medicine extract uses following technique to prepare: the raw material of Chinese herbal medicine extract is sent into pulverizer and pulverizes, it is soaked in the deionized water of 2～8 times of weight, jacket steam is used to be heated to 80～90 DEG C, after extraction 1h, improve temperature and continue extraction 20～50min to 95～103 DEG C, the deionized water adding 2～8 times of weight in filtering residue uses extraction under same extracting condition, twice lixiviating solution is merged feeding vacuum concentration pot be concentrated in vacuo, evaporating temperature 45～50 DEG C, vacuum is 50Kpa, being concentrated into water content is 15～25wt%, it is spray-dried, obtain Chinese herbal medicine extract.
Preferably, Lac regis apis, propolis, the weight ratio of soybean phospholipid are 30～40:1.5～1.8:2～4.
Preferably, Lac regis apis, Cordyceps dry powder, Caulis et Folium Brassicae capitatae, new fresh bamboo shoots, Fructus Vitis viniferae, the weight ratio of Chinese herbal medicine extract are 30～40:1.2～1.6:3～5:2～4:1.5～2:1.2～1.6.
Preferably, its raw material includes by weight: Lac regis apis 30～40 parts, propolis 1.5～1.8 parts, Sucus Granati 2～2.5 parts, soybean phospholipid 2～4 parts, Cordyceps dry powder 1.2～1.6 parts, Caulis et Folium Brassicae capitatae 3～5 parts, new fresh bamboo shoots 2～4 parts, Fructus Vitis viniferae 1.5～2 parts, Chinese herbal medicine extract 1.2～1.6 parts.
The preparation method of the above-mentioned royal jelly oral preparation that can improve immunity that the present invention also proposes, comprise the steps: Caulis et Folium Brassicae capitatae, new fresh bamboo shoots, Fructus Vitis viniferae to be soaked in water 1～3 day by proportioning, squeezing, filter, obtain stock solution, after boiling, add Lac regis apis, propolis, Sucus Granati, soybean phospholipid, Cordyceps dry powder, Chinese herbal medicine extract mix homogeneously, continue stirring 20～40min, 110～130 DEG C of high temperature sterilizes, obtain improving the royal jelly oral preparation of immunity.
Present protein content is high, and possibly together with abundant glucose, fructose, multivitamin and various mineral, it can not only regulate body immunity, enhance metabolism, help digest, and has effect of life lengthening.
Wherein Lac regis apis, propolis and soybean phospholipid mating reaction, is not only easy to human consumption and absorbs, and conversion rate is fast, and can be effectively improved body immunity and resistance against diseases；Lac regis apis and Cordyceps dry powder, Caulis et Folium Brassicae capitatae, new fresh bamboo shoots, Fructus Vitis viniferae, Chinese herbal medicine extract mating reaction, rich in various bioactivators, tonic effect is notable, can effectively physical strength reinforcing, strengthening the body resistance, enhancing immunity.
Comprehensive nutrition of the present invention, focuses on integrally-regulated function of human body from traditional Chinese medicine theory, is not only convenient for absorption of human body, improves body immunity, and can help digest, life lengthening.
Detailed description of the invention
Below, by specific embodiment, technical scheme is described in detail.
Embodiment 1
A kind of royal jelly oral preparation that can improve immunity that the present invention proposes, its raw material includes by weight: Lac regis apis 20 parts, propolis 2 parts, Sucus Granati 1 part, soybean phospholipid 6 parts, 1 part of Cordyceps dry powder, Caulis et Folium Brassicae capitatae 8 parts, new fresh bamboo shoots 1 part, Fructus Vitis viniferae 3 parts, Chinese herbal medicine extract 1 part.
Embodiment 2
A kind of royal jelly oral preparation that can improve immunity that the present invention proposes, its raw material includes by weight: Lac regis apis 50 parts, propolis 1 part, Sucus Granati 3 parts, soybean phospholipid 1 part, 2 parts of Cordyceps dry powder, Caulis et Folium Brassicae capitatae 2 parts, new fresh bamboo shoots 6 parts, Fructus Vitis viniferae 1 part, Chinese herbal medicine extract 2 parts.
The raw material of Chinese herbal medicine extract includes by weight: Semen Cucumidis sativi 1 part, 2 parts of Poria, Radix Ginseng 1 part, Herba Cynomorii 2 parts, Folium Nelumbinis powder 10 parts, Cortex Phellodendri 12 parts, the Rhizoma Atractylodis Macrocephalae 4 parts, the Radix Astragali 20 parts, 2 parts of Radix Glycyrrhizae, Amylum Puerariae Radicis 20 parts, Rhizoma Atractylodis 2 parts, Cornu Cervi Degelatinatum 3 parts.
Embodiment 3
A kind of royal jelly oral preparation that can improve immunity that the present invention proposes, its raw material includes by weight: Lac regis apis 30 parts, propolis 1.8 parts, Sucus Granati 2 parts, soybean phospholipid 4 parts, 1.2 parts of Cordyceps dry powder, Caulis et Folium Brassicae capitatae 5 parts, new fresh bamboo shoots 2 parts, Fructus Vitis viniferae 2 parts, Chinese herbal medicine extract 1.2 parts.
The raw material of Chinese herbal medicine extract includes by weight: Semen Cucumidis sativi 2 parts, 1 part of Poria, Radix Ginseng 2 parts, Herba Cynomorii 1 part, Folium Nelumbinis powder 20 parts, Cortex Phellodendri 5 parts, the Rhizoma Atractylodis Macrocephalae 12 parts, the Radix Astragali 10 parts, 12 parts of Radix Glycyrrhizae, Amylum Puerariae Radicis 10 parts, Rhizoma Atractylodis 8 parts, Cornu Cervi Degelatinatum 1 part.
Chinese herbal medicine extract uses following technique to prepare: the raw material of Chinese herbal medicine extract is sent into pulverizer and pulverizes, it is soaked in the deionized water of 2 times of weight, jacket steam is used to be heated to 90 DEG C, after extraction 1h, improve temperature and continue extraction 50min to 95 DEG C, the deionized water adding 2 times of weight in filtering residue uses extraction under same extracting condition, twice lixiviating solution is merged feeding vacuum concentration pot be concentrated in vacuo, evaporating temperature 50 DEG C, vacuum is 50Kpa, being concentrated into water content is 15wt%, is spray-dried, obtains Chinese herbal medicine extract.
Embodiment 4
A kind of royal jelly oral preparation that can improve immunity that the present invention proposes, its raw material includes by weight: Lac regis apis 40 parts, propolis 1.5 parts, Sucus Granati 2.5 parts, soybean phospholipid 2 parts, 1.6 parts of Cordyceps dry powder, Caulis et Folium Brassicae capitatae 3 parts, new fresh bamboo shoots 4 parts, Fructus Vitis viniferae 1.5 parts, Chinese herbal medicine extract 1.6 parts.
The raw material of Chinese herbal medicine extract includes by weight: Semen Cucumidis sativi 1.5 parts, 1.5 parts of Poria, Radix Ginseng 1.5 parts, Herba Cynomorii 1.5 parts, Folium Nelumbinis powder 15 parts, Cortex Phellodendri 8 parts, the Rhizoma Atractylodis Macrocephalae 8 parts, the Radix Astragali 15 parts, 7 parts of Radix Glycyrrhizae, Amylum Puerariae Radicis 15 parts, Rhizoma Atractylodis 6 parts, Cornu Cervi Degelatinatum 2 parts.
Chinese herbal medicine extract uses following technique to prepare: the raw material of Chinese herbal medicine extract is sent into pulverizer and pulverizes, it is soaked in the deionized water of 8 times of weight, jacket steam is used to be heated to 80 DEG C, after extraction 1h, improve temperature and continue extraction 20min to 103 DEG C, the deionized water adding 8 times of weight in filtering residue uses extraction under same extracting condition, twice lixiviating solution is merged feeding vacuum concentration pot be concentrated in vacuo, evaporating temperature 45 DEG C, vacuum is 50Kpa, being concentrated into water content is 25wt%, is spray-dried, obtains Chinese herbal medicine extract.
The preparation method of the above-mentioned royal jelly oral preparation that can improve immunity that the present invention also proposes, comprise the steps: Caulis et Folium Brassicae capitatae, new fresh bamboo shoots, Fructus Vitis viniferae to be soaked in water 2 days by proportioning, squeezing, filter, obtain stock solution, after boiling, add Lac regis apis, propolis, Sucus Granati, soybean phospholipid, Cordyceps dry powder, Chinese herbal medicine extract mix homogeneously, continue stirring 30min, 120 DEG C of high temperature sterilizes, obtain improving the royal jelly oral preparation of immunity.
The above; it is only the present invention preferably detailed description of the invention; but protection scope of the present invention is not limited thereto; any those familiar with the art is in the technical scope that the invention discloses; according to technical scheme and inventive concept equivalent or change in addition thereof, all should contain within protection scope of the present invention.
Claims (7)
1. the royal jelly oral preparation that can improve immunity, it is characterized in that, its raw material includes by weight: Lac regis apis 20～50 parts, propolis 1～2 parts, Sucus Granati 1～3 parts, soybean phospholipid 1～6 parts, Cordyceps dry powder 1～2 parts, Caulis et Folium Brassicae capitatae 2～8 parts, new fresh bamboo shoots 1～6 parts, Fructus Vitis viniferae 1～3 parts, Chinese herbal medicine extract 1～2 parts.
The royal jelly oral preparation of immunity can be improved the most according to claim 1, it is characterised in that the raw material of Chinese herbal medicine extract includes by weight: Semen Cucumidis sativi 1～2 parts, Poria 1～2 parts, Radix Ginseng 1～2 parts, Herba Cynomorii 1～2 parts, Folium Nelumbinis powder 10～20 parts, Cortex Phellodendri 5～12 parts, the Rhizoma Atractylodis Macrocephalae 4～12 parts, the Radix Astragali 10～20 parts, Radix Glycyrrhizae 2～12 parts, Amylum Puerariae Radicis 10～20 parts, Rhizoma Atractylodis 2～8 parts, Cornu Cervi Degelatinatum 1～3 parts.
The royal jelly oral preparation of immunity can be improved the most according to claim 1, it is characterized in that, Chinese herbal medicine extract uses following technique to prepare: the raw material of Chinese herbal medicine extract is sent into pulverizer and pulverizes, it is soaked in the deionized water of 2～8 times of weight, jacket steam is used to be heated to 80～90 DEG C, after extraction 1h, improve temperature and continue extraction 20～50min to 95～103 DEG C, the deionized water adding 2～8 times of weight in filtering residue uses extraction under same extracting condition, twice lixiviating solution is merged feeding vacuum concentration pot be concentrated in vacuo, evaporating temperature 45～50 DEG C, vacuum is 50Kpa, being concentrated into water content is 15～25wt%, it is spray-dried, obtain Chinese herbal medicine extract.
The royal jelly oral preparation of immunity can be improved the most according to claim 1, it is characterised in that Lac regis apis, propolis, the weight ratio of soybean phospholipid are 30～40:1.5～1.8:2～4.
The royal jelly oral preparation of immunity can be improved the most according to claim 1, it is characterized in that, Lac regis apis, Cordyceps dry powder, Caulis et Folium Brassicae capitatae, new fresh bamboo shoots, Fructus Vitis viniferae, the weight ratio of Chinese herbal medicine extract are 30～40:1.2～1.6:3～5:2～4:1.5～2:1.2～1.6.
The royal jelly oral preparation of immunity can be improved the most according to claim 1, it is characterized in that, its raw material includes by weight: Lac regis apis 30～40 parts, propolis 1.5～1.8 parts, Sucus Granati 2～2.5 parts, soybean phospholipid 2～4 parts, Cordyceps dry powder 1.2～1.6 parts, Caulis et Folium Brassicae capitatae 3～5 parts, new fresh bamboo shoots 2～4 parts, Fructus Vitis viniferae 1.5～2 parts, Chinese herbal medicine extract 1.2～1.6 parts.
7. the preparation method of the royal jelly oral preparation that can improve immunity according to claim 1, it is characterized in that, comprise the steps: Caulis et Folium Brassicae capitatae, new fresh bamboo shoots, Fructus Vitis viniferae to be soaked in water 1～3 day by proportioning, squeezing, filters, obtains stock solution, Lac regis apis, propolis, Sucus Granati, soybean phospholipid, Cordyceps dry powder, Chinese herbal medicine extract mix homogeneously is added after boiling, continue stirring 20～40min, 110～130 DEG C of high temperature sterilizes, obtain improving the royal jelly oral preparation of immunity.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610463592.XA CN105995825A (en) | 2016-06-24 | 2016-06-24 | Oral royal jelly preparation capable of enhancing immunity and preparation method of oral royal jelly preparation |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610463592.XA CN105995825A (en) | 2016-06-24 | 2016-06-24 | Oral royal jelly preparation capable of enhancing immunity and preparation method of oral royal jelly preparation |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105995825A true CN105995825A (en) | 2016-10-12 |
Family
ID=57087312
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610463592.XA Pending CN105995825A (en) | 2016-06-24 | 2016-06-24 | Oral royal jelly preparation capable of enhancing immunity and preparation method of oral royal jelly preparation |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105995825A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2019146669A1 (en) * | 2018-01-26 | 2019-08-01 | 株式会社山田養蜂場本社 | mTOR INHIBITOR |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1114866A (en) * | 1994-07-13 | 1996-01-17 | 冯志英 | Royal jelly series drink |
| CN1559570A (en) * | 2004-03-04 | 2005-01-05 | 樊文解 | Natural nutritive liquid and its preparation method |
| CN102511810A (en) * | 2011-12-30 | 2012-06-27 | 苏州爱斯欧蒂生物科技有限公司 | Composite health care product |
| CN104082747A (en) * | 2014-07-16 | 2014-10-08 | 吉林省中医药科学院 | Health food with function of improving body immunity and preparation method of health food |
| CN104940380A (en) * | 2015-06-19 | 2015-09-30 | 深圳市神秘果实业有限公司 | Composition containing miracle fruit powder and application thereof serving as medicine or health care product |
-
2016
- 2016-06-24 CN CN201610463592.XA patent/CN105995825A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1114866A (en) * | 1994-07-13 | 1996-01-17 | 冯志英 | Royal jelly series drink |
| CN1559570A (en) * | 2004-03-04 | 2005-01-05 | 樊文解 | Natural nutritive liquid and its preparation method |
| CN102511810A (en) * | 2011-12-30 | 2012-06-27 | 苏州爱斯欧蒂生物科技有限公司 | Composite health care product |
| CN104082747A (en) * | 2014-07-16 | 2014-10-08 | 吉林省中医药科学院 | Health food with function of improving body immunity and preparation method of health food |
| CN104940380A (en) * | 2015-06-19 | 2015-09-30 | 深圳市神秘果实业有限公司 | Composition containing miracle fruit powder and application thereof serving as medicine or health care product |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2019146669A1 (en) * | 2018-01-26 | 2019-08-01 | 株式会社山田養蜂場本社 | mTOR INHIBITOR |
| JPWO2019146669A1 (en) * | 2018-01-26 | 2021-01-28 | 株式会社山田養蜂場本社 | mTOR inhibitor |
| JP7256542B2 (en) | 2018-01-26 | 2023-04-12 | 株式会社山田養蜂場本社 | mTOR inhibitor |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN101513437B (en) | Antifatigue Chinese pharmaceutical composition and preparation method thereof | |
| CN1586544A (en) | Medicinal wine and its producing method | |
| CN101703623A (en) | Capsule with effect of relieving physical fatigue | |
| CN104946453A (en) | Preparation and use method of health drug wheat koji | |
| CN101703221A (en) | Food supplement for incretion regulation, blood enrichment, skin maintenance, hairdressing and speckle removal and preparation method thereof | |
| CN104082715A (en) | Rose honey freeze-dried powder and preparation method thereof | |
| CN105878764A (en) | Cordyceps militaris electuary and preparation method thereof | |
| CN107348090A (en) | A kind of ginseng sugar of health kidney tonifying and preparation method thereof | |
| CN101597310B (en) | Preparation method of anthocyanin of purple yam | |
| KR20110062214A (en) | Composition for improving atopic dermatitis and the manufacturing method thereof | |
| CN105815703A (en) | Method for processing trichosanthes peel, cortex albiziae and hawthorn fruit healthcare powder | |
| CN108686113A (en) | A kind of composition and preparation method thereof for alleviating three high diseases shape | |
| CN105995825A (en) | Oral royal jelly preparation capable of enhancing immunity and preparation method of oral royal jelly preparation | |
| CN110839800A (en) | Medicine and food homologous selenium-rich trace element plant nutritional beverage and preparation method thereof | |
| CN105852039A (en) | Traditional Chinese medicine healthcare soybean sauce and making method thereof | |
| CN107982310A (en) | The preparation method of compound kudzu root flavones preparation | |
| CN101062283B (en) | Tea for reducing blood sugar and its preparing method | |
| CN105995262A (en) | Processing method of solanaceous-flavor beverage with Lingzhi mushroom and rose | |
| CN105820939A (en) | Traditional Chinese medicine healthy vinegar and making method thereof | |
| KR101273327B1 (en) | Manufacturing method of composition of enzyme for coffee creamer replacement, composition of enzyme for coffee creamer replacement manufactured by the same and enzyme coffee mix using thereof | |
| CN106266026A (en) | A kind of curcumin composition of Antialcoholic liver-protecting | |
| CN105942093A (en) | Lotus plumule-almond protein beverage and production method thereof | |
| CN105796444A (en) | Method for extracting kohlrabi extract from kohlrabi fruits and application of kohlrabi extract | |
| CN104664195A (en) | Immunity-enhancing syrup and preparation method thereof | |
| CN101156892A (en) | A preparation method of active component composition of antineoplastic improving phylactic power |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20161012 |