CN105795431B - 一种多香果、罗勒醉鱼浸泡液以及制作方法 - Google Patents
一种多香果、罗勒醉鱼浸泡液以及制作方法 Download PDFInfo
- Publication number
- CN105795431B CN105795431B CN201610199549.7A CN201610199549A CN105795431B CN 105795431 B CN105795431 B CN 105795431B CN 201610199549 A CN201610199549 A CN 201610199549A CN 105795431 B CN105795431 B CN 105795431B
- Authority
- CN
- China
- Prior art keywords
- allspice
- liquor
- sweet basil
- fish
- grass
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 241000251468 Actinopterygii Species 0.000 title claims abstract description 36
- 235000010676 Ocimum basilicum Nutrition 0.000 title claims abstract description 28
- 240000007926 Ocimum gratissimum Species 0.000 title claims abstract description 28
- 235000006990 Pimenta dioica Nutrition 0.000 title claims abstract description 24
- 240000008474 Pimenta dioica Species 0.000 title claims abstract description 24
- 229920006395 saturated elastomer Polymers 0.000 title claims abstract description 21
- 238000002791 soaking Methods 0.000 title claims abstract description 19
- 239000007788 liquid Substances 0.000 title claims abstract description 16
- 238000004519 manufacturing process Methods 0.000 title claims description 7
- 235000013599 spices Nutrition 0.000 claims abstract description 24
- 240000004784 Cymbopogon citratus Species 0.000 claims abstract description 20
- 235000017897 Cymbopogon citratus Nutrition 0.000 claims abstract description 20
- 240000000662 Anethum graveolens Species 0.000 claims abstract description 7
- 240000000467 Carum carvi Species 0.000 claims abstract description 7
- 235000005747 Carum carvi Nutrition 0.000 claims abstract description 7
- 240000007232 Illicium verum Species 0.000 claims abstract description 7
- 235000008227 Illicium verum Nutrition 0.000 claims abstract description 7
- 235000013422 Kaempferia rotunda Nutrition 0.000 claims abstract description 7
- 244000062250 Kaempferia rotunda Species 0.000 claims abstract description 7
- 235000019510 Long pepper Nutrition 0.000 claims abstract description 7
- 244000241838 Lycium barbarum Species 0.000 claims abstract description 7
- 235000015459 Lycium barbarum Nutrition 0.000 claims abstract description 7
- 241000218394 Magnolia liliiflora Species 0.000 claims abstract description 7
- 244000246386 Mentha pulegium Species 0.000 claims abstract description 7
- 240000003455 Piper longum Species 0.000 claims abstract description 7
- 235000008184 Piper nigrum Nutrition 0.000 claims abstract description 7
- 244000203593 Piper nigrum Species 0.000 claims abstract description 7
- 244000223014 Syzygium aromaticum Species 0.000 claims abstract description 7
- 235000016639 Syzygium aromaticum Nutrition 0.000 claims abstract description 7
- WHGYBXFWUBPSRW-FOUAGVGXSA-N beta-cyclodextrin Chemical compound OC[C@H]([C@H]([C@@H]([C@H]1O)O)O[C@H]2O[C@@H]([C@@H](O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O3)[C@H](O)[C@H]2O)CO)O[C@@H]1O[C@H]1[C@H](O)[C@@H](O)[C@@H]3O[C@@H]1CO WHGYBXFWUBPSRW-FOUAGVGXSA-N 0.000 claims abstract description 7
- 235000013614 black pepper Nutrition 0.000 claims abstract description 7
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 7
- 244000037364 Cinnamomum aromaticum Species 0.000 claims abstract description 6
- 235000014489 Cinnamomum aromaticum Nutrition 0.000 claims abstract description 6
- 240000002943 Elettaria cardamomum Species 0.000 claims abstract description 6
- 235000005300 cardamomo Nutrition 0.000 claims abstract description 6
- 235000016257 Mentha pulegium Nutrition 0.000 claims abstract description 4
- 235000004357 Mentha x piperita Nutrition 0.000 claims abstract description 4
- 235000001050 hortel pimenta Nutrition 0.000 claims abstract description 4
- 235000020097 white wine Nutrition 0.000 claims abstract description 4
- 239000000463 material Substances 0.000 claims description 10
- 238000001035 drying Methods 0.000 claims description 9
- 235000013305 food Nutrition 0.000 claims description 4
- 229920000742 Cotton Polymers 0.000 claims description 3
- 235000005230 Eucalyptus salicifolia Nutrition 0.000 claims description 3
- 241000238631 Hexapoda Species 0.000 claims description 3
- 241000607479 Yersinia pestis Species 0.000 claims description 3
- 238000001816 cooling Methods 0.000 claims description 3
- LPUQAYUQRXPFSQ-DFWYDOINSA-M monosodium L-glutamate Chemical compound [Na+].[O-]C(=O)[C@@H](N)CCC(O)=O LPUQAYUQRXPFSQ-DFWYDOINSA-M 0.000 claims description 3
- 235000013923 monosodium glutamate Nutrition 0.000 claims description 3
- 239000004223 monosodium glutamate Substances 0.000 claims description 3
- 239000002304 perfume Substances 0.000 claims description 3
- 239000000843 powder Substances 0.000 claims description 3
- 150000003839 salts Chemical class 0.000 claims description 3
- 235000014101 wine Nutrition 0.000 claims description 3
- 238000004806 packaging method and process Methods 0.000 claims description 2
- 235000013399 edible fruits Nutrition 0.000 claims 1
- 238000002386 leaching Methods 0.000 claims 1
- 241000411851 herbal medicine Species 0.000 abstract description 5
- 230000029087 digestion Effects 0.000 abstract description 4
- 206010016766 flatulence Diseases 0.000 abstract description 4
- 230000000844 anti-bacterial effect Effects 0.000 abstract description 3
- 230000001954 sterilising effect Effects 0.000 abstract description 3
- 238000004659 sterilization and disinfection Methods 0.000 abstract description 3
- 241000416536 Euproctis pseudoconspersa Species 0.000 abstract description 2
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- 239000002932 luster Substances 0.000 abstract description 2
- 235000019629 palatability Nutrition 0.000 abstract description 2
- RRAFCDWBNXTKKO-UHFFFAOYSA-N eugenol Chemical group COC1=CC(CC=C)=CC=C1O RRAFCDWBNXTKKO-UHFFFAOYSA-N 0.000 description 4
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Natural products OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- NPBVQXIMTZKSBA-UHFFFAOYSA-N Chavibetol Natural products COC1=CC=C(CC=C)C=C1O NPBVQXIMTZKSBA-UHFFFAOYSA-N 0.000 description 2
- 239000005770 Eugenol Substances 0.000 description 2
- UVMRYBDEERADNV-UHFFFAOYSA-N Pseudoeugenol Natural products COC1=CC(C(C)=C)=CC=C1O UVMRYBDEERADNV-UHFFFAOYSA-N 0.000 description 2
- 125000003118 aryl group Chemical group 0.000 description 2
- 229960002217 eugenol Drugs 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- 238000007654 immersion Methods 0.000 description 2
- 235000019645 odor Nutrition 0.000 description 2
- 235000019991 rice wine Nutrition 0.000 description 2
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 description 1
- 206010003399 Arthropod bite Diseases 0.000 description 1
- 235000005979 Citrus limon Nutrition 0.000 description 1
- 244000131522 Citrus pyriformis Species 0.000 description 1
- 208000034656 Contusions Diseases 0.000 description 1
- AUNGANRZJHBGPY-UHFFFAOYSA-N D-Lyxoflavin Natural products OCC(O)C(O)C(O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-UHFFFAOYSA-N 0.000 description 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- 206010012735 Diarrhoea Diseases 0.000 description 1
- 206010019233 Headaches Diseases 0.000 description 1
- 208000037093 Menstruation Disturbances Diseases 0.000 description 1
- 206010027339 Menstruation irregular Diseases 0.000 description 1
- 240000005125 Myrtus communis Species 0.000 description 1
- 235000013418 Myrtus communis Nutrition 0.000 description 1
- 244000180308 Ocimum basilicum Species 0.000 description 1
- 235000004072 Ocimum sanctum Nutrition 0.000 description 1
- 240000002837 Ocimum tenuiflorum Species 0.000 description 1
- 235000019082 Osmanthus Nutrition 0.000 description 1
- 241000333181 Osmanthus Species 0.000 description 1
- 208000002193 Pain Diseases 0.000 description 1
- AUNGANRZJHBGPY-SCRDCRAPSA-N Riboflavin Chemical compound OC[C@@H](O)[C@@H](O)[C@@H](O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-SCRDCRAPSA-N 0.000 description 1
- 208000004078 Snake Bites Diseases 0.000 description 1
- 208000024780 Urticaria Diseases 0.000 description 1
- 235000009499 Vanilla fragrans Nutrition 0.000 description 1
- 244000263375 Vanilla tahitensis Species 0.000 description 1
- 235000012036 Vanilla tahitensis Nutrition 0.000 description 1
- 240000001417 Vigna umbellata Species 0.000 description 1
- 235000011453 Vigna umbellata Nutrition 0.000 description 1
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 description 1
- 229930003451 Vitamin B1 Natural products 0.000 description 1
- 229930003471 Vitamin B2 Natural products 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- 206010052428 Wound Diseases 0.000 description 1
- 208000027418 Wounds and injury Diseases 0.000 description 1
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 1
- 230000017531 blood circulation Effects 0.000 description 1
- 208000034526 bruise Diseases 0.000 description 1
- 239000004927 clay Substances 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 230000008030 elimination Effects 0.000 description 1
- 238000003379 elimination reaction Methods 0.000 description 1
- 239000003925 fat Substances 0.000 description 1
- 235000019197 fats Nutrition 0.000 description 1
- 235000011194 food seasoning agent Nutrition 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 239000013505 freshwater Substances 0.000 description 1
- 231100000869 headache Toxicity 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 230000001151 other effect Effects 0.000 description 1
- 238000005554 pickling Methods 0.000 description 1
- ASAOSMVQLGTAQO-UHFFFAOYSA-N pilosum Natural products C1=CC(OC)=CC=C1C1=CC(=O)C2=C(O)C(OC)=C(O)C(O)=C2O1 ASAOSMVQLGTAQO-UHFFFAOYSA-N 0.000 description 1
- 231100000614 poison Toxicity 0.000 description 1
- 235000018102 proteins Nutrition 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- DPJRMOMPQZCRJU-UHFFFAOYSA-M thiamine hydrochloride Chemical compound Cl.[Cl-].CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N DPJRMOMPQZCRJU-UHFFFAOYSA-M 0.000 description 1
- 239000003440 toxic substance Substances 0.000 description 1
- 235000019155 vitamin A Nutrition 0.000 description 1
- 239000011719 vitamin A Substances 0.000 description 1
- 235000010374 vitamin B1 Nutrition 0.000 description 1
- 239000011691 vitamin B1 Substances 0.000 description 1
- 235000019164 vitamin B2 Nutrition 0.000 description 1
- 239000011716 vitamin B2 Substances 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
- 229940045997 vitamin a Drugs 0.000 description 1
- 239000000341 volatile oil Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Meat, Egg Or Seafood Products (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
Description
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201610199549.7A CN105795431B (zh) | 2016-04-04 | 2016-04-04 | 一种多香果、罗勒醉鱼浸泡液以及制作方法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201610199549.7A CN105795431B (zh) | 2016-04-04 | 2016-04-04 | 一种多香果、罗勒醉鱼浸泡液以及制作方法 |
Publications (2)
Publication Number | Publication Date |
---|---|
CN105795431A CN105795431A (zh) | 2016-07-27 |
CN105795431B true CN105795431B (zh) | 2018-08-14 |
Family
ID=56459458
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201610199549.7A Active CN105795431B (zh) | 2016-04-04 | 2016-04-04 | 一种多香果、罗勒醉鱼浸泡液以及制作方法 |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN105795431B (zh) |
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106387820A (zh) * | 2016-08-19 | 2017-02-15 | 安徽新珠城鱼坊餐饮管理有限公司 | 一种制作醉鱼用酱液 |
CN106858416A (zh) * | 2017-04-07 | 2017-06-20 | 中国水产科学研究院南海水产研究所 | 一种改善冻脆肉鲩鱼片冻味的制备方法及其浸泡液 |
CN108497433A (zh) * | 2018-03-16 | 2018-09-07 | 沧州市华海顺达粮油调料有限公司 | 一种多用调料及其制备方法 |
CN108740837A (zh) * | 2018-05-04 | 2018-11-06 | 韩子超 | 一种腌制的醉海鲜及其加工方法 |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101513244B (zh) * | 2009-03-19 | 2013-03-13 | 赵广钧 | 一种调味品及其制备方法 |
CN102090669B (zh) * | 2011-03-22 | 2013-04-17 | 杭州八鲜禽业有限公司 | 一种醉鱼的制备方法 |
CN104509888A (zh) * | 2014-10-31 | 2015-04-15 | 江苏正业食品有限公司 | 一种风味醉鱼的加工工艺 |
-
2016
- 2016-04-04 CN CN201610199549.7A patent/CN105795431B/zh active Active
Also Published As
Publication number | Publication date |
---|---|
CN105795431A (zh) | 2016-07-27 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
KR100758552B1 (ko) | 한방 황국화차 제조방법 | |
CN105795431B (zh) | 一种多香果、罗勒醉鱼浸泡液以及制作方法 | |
KR101331352B1 (ko) | 한방녹두삼계탕 및 그 제조방법 | |
CN106262634A (zh) | 一种麻辣鱼调料及其制备方法 | |
CN106360395A (zh) | 一种清香烧牛肉 | |
KR101326076B1 (ko) | 침출식 유자차와 그 제조방법 및 침출식 유자차가 내장된 유자차 티백 | |
KR20120017520A (ko) | 식품용 솔잎차 및 건강식품용 솔잎분말제조방법 | |
CN102090618B (zh) | 一种扇贝酱及其加工方法 | |
CN103549545B (zh) | 红糟制板栗休闲食品的加工方法 | |
CN105852079A (zh) | 一种风味金针菇的制备方法 | |
CN105146654A (zh) | 一种辣木饮料及其制备方法 | |
CN101792708A (zh) | 一种双桂客家娘酒及其制备方法与作为安神健胃饮品的应用 | |
CN107484970A (zh) | 一种鳄鱼肉干的加工方法 | |
CN104522628B (zh) | 干制食用菌及其加工工艺 | |
CN108567101A (zh) | 一种含螺旋藻藜麦五彩稻米杂粮方便米饭的制备方法 | |
CN105533462A (zh) | 一种青稞麦香风味牛肉干及其制备方法 | |
CN104305242A (zh) | 一种富硒笋香金针牛肉丝及其加工方法 | |
CN104473191A (zh) | 一种孜然羊肉干及其加工方法 | |
CN103478729B (zh) | 一种补益型香蛋卤料包 | |
CN108936387A (zh) | 一种水晶皮蛋的制备方法 | |
CN104172249A (zh) | 一种阿胶香肠及其制备方法 | |
CN106942611A (zh) | 一种驱寒豆酱及其生产工艺 | |
KR101173211B1 (ko) | 즉석된장 및 그 제조방법 | |
CN104543026A (zh) | 一种甜味里脊肉卤豆干及其制备方法 | |
CN103445130B (zh) | 一种益肾型香蛋卤料包 |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
TA01 | Transfer of patent application right |
Effective date of registration: 20180703 Address after: 362608 438 Wu Xi Cun, Wu Feng Town, Yongchun County, Quanzhou, Fujian Applicant after: Chen Minghua Address before: 239000 room 7, 2 unit, 333 Hu Xin Road, Nan Qiao District, Chuzhou, Anhui, 502 Applicant before: Ma Jiaqing |
|
TA01 | Transfer of patent application right | ||
GR01 | Patent grant | ||
GR01 | Patent grant | ||
TR01 | Transfer of patent right |
Effective date of registration: 20190322 Address after: 226100 Nanjing Road 78, Sijia Town, Haimen City, Nantong City, Jiangsu Province Patentee after: HAIMEN CANGYUN MACHINERY Co.,Ltd. Address before: 362608 438 Wu Xi Cun, Wu Feng Town, Yongchun County, Quanzhou, Fujian Patentee before: Chen Minghua |
|
TR01 | Transfer of patent right | ||
TR01 | Transfer of patent right |
Effective date of registration: 20220818 Address after: No. 199, Zhongxing Road, Sijia Town, Haimen City, Nantong City, Jiangsu Province, 226100 Patentee after: Jiangsu Zhongbao Food Co.,Ltd. Address before: 226100 Nanjing Road 78, Sijia Town, Haimen City, Nantong City, Jiangsu Province Patentee before: HAIMEN CANGYUN MACHINERY Co.,Ltd. |
|
TR01 | Transfer of patent right |