CN104365899A - Instant water lily tea for stomach strengthening - Google Patents

Instant water lily tea for stomach strengthening Download PDF

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Publication number
CN104365899A
CN104365899A CN201310357233.2A CN201310357233A CN104365899A CN 104365899 A CN104365899 A CN 104365899A CN 201310357233 A CN201310357233 A CN 201310357233A CN 104365899 A CN104365899 A CN 104365899A
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Prior art keywords
tea
water lily
stomach
ginger
people
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CN201310357233.2A
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Chinese (zh)
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于丽霞
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Qingdao Daohe Biotechnology Co Ltd
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Qingdao Daohe Biotechnology Co Ltd
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Priority to CN201310357233.2A priority Critical patent/CN104365899A/en
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Abstract

The invention relates to an instant water lily tea for stomach strengthening. The tea is a solid beverage, and is prepared through a special technology with water lily flower, water lily pad, water lily root, hawthorn fruit, dried tangerine peel, ginger, black tea and Pu'er tea extracts as main components. With the improvement of people's life level and the change of people's consumption ideas, beverages have become a necessity of people's daily consumption. Scientific researches find that long-term drinking of most beverages is harmful to human bodies, so people always want a new healthy and green novel beverage realizing long-term drinking and having no side effects. The instant water lily for stomach strengthening reasonably combines the tea beverage with Chinese herbal medicines with the stomach strengthening efficacy, reserves the stomach warming, stomach and intestine digestion helping and appetite whetting functions of the black Tea and Pu'er tea and the stomach strengthening efficacies of the water lily flower, the water lily pad, the water lily root, the hawthorn fruit, dried tangerine peel and ginger, and is especially for people with gastrointestinal discomfort, heatstroke and excessive internal heat to drink.

Description

The instant digestion promoting tea of a kind of water lily
technical fieldthe present invention relates to the instant digestion promoting tea of a kind of water lily, be a kind of solid beverage, it is characterized in that with the extract of oral shui solution, lotus leaf, lotus rhizome, hawthorn, dried orange peel, ginger, black tea, Pu'er tea for main component is sealed up for safekeeping form through clean → oven dry → grating → low temperature counter-flow extraction → purification → concentrated → drying → powdered extract → sterilizing → packaging.The present invention is suitable for a day constant speed and makes tea drink, also can be used as dailyization tea-drinking deep processing raw material.Along with the raising of people's living standard and the change of consumption idea, beverage has become the necessity of people's current consumption.But scientific research finds that it is all harmful for drinking most beverage for a long time to human body.So people wish always a kind of health, green, new beverage without any side effects can be drunk for a long time.The invention provides the instant digestion promoting tea of a kind of water lily, by tea beverage and the Chinese herbal medicine reasonable combination having stomach invigorating effect, remain black tea and Pu'er tea warms up stomach, helps stomach invigorating effect of gastro-intestinal digestion, appetitive function and oral shui solution, lotus leaf, lotus rhizome, hawthorn, dried orange peel, ginger.Both met people for demand that is healthy, green, that drink for a long time, and had again invigorating the spleen to warm up effect of stomach, be particularly suitable for digestive discomfort, heatstroke got angry drunk by people.
background technologythe life of modern improves constantly, and causes nutrition unbalanced, and dietary structure is unreasonable; Both pursued and eaten smart, enjoy.Mouth is very popular, and health is influenced, and occurred three high three low symptoms, create hypertension, high fat of blood, hyperglycaemia, obese people constantly increases.In addition, because diet is irregular and life stress large, the incidence of stomach trouble is also more and more higher.The reason of bringing out gastric disorder has the following aspects: 1. life factor: may be eaten some irritable food or drug-induced, as food that is pungent, raw and cold, really up to the mark, peracid, smoking and drinking, has taken nonsteroidal anti-inflammatory drug etc., all can cause the phenomenon that stomach is felt bad.In addition, have a meal irregular, hungry after a full meal, to eat and drink immoderately, also can occur this type of symptom.2, mental element: because life stress is large, is in for a long time in the unhealthy emotions such as anxiety, worry, anxiety, depression, stomach can be caused to feel bad, also can occur the symptom of gastrointestinal dysfunction.3, disease factor: a lot of disease, all can cause the symptom that stomach is felt bad, as the innocent and malignant tumour etc. of acute gastritis, chronic gastritis, gastric ulcer, duodenal ulcer, the compound ulcer of Stomach duodenum, gastrorrhagia, stomach.Wherein, gastric ulcer, duodenal ulcer, chronic gastritis account for the overwhelming majority.Therefore gastric digestion function is strengthened, i.e. stomach invigorating, or necessary.The instant digestion promoting tea of this water lily provided by the invention, integrating warm stomach effect of the stomach invigorating of multiple Chinese herbal medicine and black tea, Pu'er tea, is a kind of green health care drink being particularly suitable for digestive discomfort crowd and eating.
summary of the inventionmain points of the present invention with the extract of oral shui solution, lotus leaf, lotus rhizome, hawthorn, dried orange peel, ginger, black tea, Pu'er tea for main component through special process configuration form.
The formula that the present invention selects following (component and percentage by weight % thereof): oral shui solution 15.0; Lotus leaf 15.0; Lotus rhizome 10.0: hawthorn 10.0; Dried orange peel 5.0; Ginger 5.0; Black tea 20.0; Pu'er tea 20.0.
Oral shui solution: oral shui solution bitter but sweet flavor warm in nature, has promoting blood circulation and hemostasis, blood-activating analgetic, the wind clearing damp that disappears, the cool blood that clears away heart-fire, the puckery intestines of tonifying spleen, the effect such as promotes the production of body fluid to quench thirst.
Lotus leaf: the flat bitter of lotus leaf, mainly contains the alkaline components of Nuciferine, citric acid, malic acid, gluconic acid, oxalic acid, butanedioic acid and other antimitotic effect containing abundant vitamin C and chemical composition.Pharmacological research finds, lotus leaf has antipyretic, clear heat, is amusing, stagnation resolvation, hemostasis, antibacterial, spasmolysis, except moisture effect.
Lotus rhizome: help digestion antidiarrheal, appetizing heat-clearing, nourishing is nourished one's nature, prevention internal haemorrhage, is the virgin old woman of women and children, the first-class supping of valetudinarian and nourish good treasure.
Hawthorn: hawthorn energy prevention and cure of cardiovascular disease, has hemangiectasis, cardiac stimulant, increase CF, improves heart vigor, stimulating central nervous system system, reduces blood pressure and cholesterol, softening blood vessel and diuresis and sedation; Prevent and treat artery sclerosis, anti-aging, anticancer effect.Crataegolic acid also has cardiotonic, also benefits to senile heart disease.Its energy appetite-stimulating indigestion-relieving, offsets carnivorous stagnant effect especially better, all have employed hawthorn in a lot of digestant medicine; Hawthorn has contraction to uterus, pregnant woman just before giving birth time have the effect expedited the emergence of, and uterine involution in postpartum can be promoted; The immunity of body can be strengthened, have anti-aging, anticancer effect.Having in hawthorn relievings asthma reduces phlegm, the composition of anti-bacteria, treatment abdominal pain diarrhea.
Dried orange peel: the effect of dried orange peel has a lot, cures mainly the diseases such as dirty inverse, the difficulty in urination and defecation of taste retention of dampness due to stagnation of QI, chest diaphragm full vexed, abdominal distention, do not feel like eating, vomiting.In the cooking, add dried orange peel has mediation to regulate the flow of vital energy and resolve phlegm effect.Meanwhile, dried orange peel also has effect of eliminating dampness, sharp water defaecation, has good effect to incoordination between the spleen and the stomach, oedema and constipation, and for solution crab poison, wine is malicious also has certain effect.The most important several effect of dried orange peel to be regulated the flow of vital energy, and dispels the damp evil in body, adjustment spleen and stomach function.The disease of cardiorespiratory system is as the infection of the upper respiratory tract, and more phlegm is coughed and breathed heavily, uncomfortable in chest; The defect of taste, as stomachache, indigestion, vomiting etc., the minor illness in general life, as long as relevant with digestive system with respiratory tract, as anemofrigid cold, coughing with a lot of sputum, indigestion etc., except pyreticosis can use dried orange peel dietotherapy.
Ginger: ginger property and flavor of peppery and warm, has loose cold sweating, preventing phlegm from forming and stopping coughing and the multiple efficacies such as stomach, preventing or arresting vomiting.Drink fresh ginger brown sugar water to cure cold; The title that ginger has " panacea of vomitting "; Ginger also can be used for treating enteritis, dysentery etc.; Ginger is wiped outward also has certain result for the treatment of to leucoderma, alopecia areata, the tinea manuum.Among the people have saying of " three ginger, being better than and drinking ginseng soup morning " and " ginger glabrousleaf asiabell root in October ".Also has the proverb of " every day three ginger, not labor doctor prescribed prescription ".
Black tea: black tea can help gastro-intestinal digestion, promote appetite, can diuresis, eliminate oedema, and strong cardiac function.Prevent disease aspect: the antimicrbial power of black tea is strong, gargling with black tea can the flu that causes of anti-filterable virus, and prevention decayed tooth and food poisoning, reduce blood glucose value and hypertension.American heart association once showed that black tea was the conclusion of " be rich in and can eliminate free radical, have one of beverage of the flavone compound of scavenging activity, the incidence of disease of miocardial infarction can be made to reduce ".
Pu'er tea: effect of Pu'er tea be first Pu'er tea warm in nature and, warm stomach does not injure one's stomach.This point is particularly evident to ripe Pu'er tea.General light fermented tea is concerning love tea people, truly have the scruple of " can not bear light ", especially we have tea and the abnormal modern of diet, all day under the Long term immersion of caffeine, tannic acid, often have and search the hardship that intestines scrape stomach, believe that a lot of people has personal understanding.So Pu'er tea is particularly suitable for the friend treated with courtesy the more.Most intemperate friends have the defect of stomach cold, and warm stomach effect that Pu'er tea is exclusive, allows household drink every day good especially, and him also can be allowed to experience a intimate care.Yunnan puer tea is the tea in tea, be warm stomach, lipopenicillinase, the holy product of fostering the spirit of nobility, prolong life and siping tea.There is the most ancient tea tree king in Yunnan, is also the original producton location of tea, as far back as late Ming & early Qing to ruling together between year, just advocating and drinking Pu'er tea in emperor, people of imperial lineage, is also now the palmy days of Pu'er tea.Pu'er tea is a kind of after fermentation tea, has the laudatory title of " life-prolonging tea ", also known as " drinkable antique ", and can long-term storage, more Chen Yuxiang.
Flow process of the present invention is: oral shui solution, lotus leaf, lotus rhizome, hawthorn, dried orange peel, ginger, black tea, Pu'er tea clean → and ovens dry → grating → low temperature counter-flow extraction → purification → concentrate → drying → powdered extract → sterilizing → packaging seals up for safekeeping.
The preparation method of product of the present invention is:
1) oral shui solution, lotus leaf, lotus rhizome, hawthorn, dried orange peel, ginger, black tea, Pu'er tea are cleaned, and dry, mix in proportion, grating.Grating degree general control is in about 0.4mm (60 mesh sieve hole);
2) low temperature counter-flow extraction: carry out counter-flow extraction half an hour, extracting 3 times at 45 degree;
3) ferment treatment: pectase+papain+tannase+cellulase+amylase process extract, solves easy sedimentation problem;
4) purify: 5000 rpms of centrifugal half an hour, removing cold water is not tolerant;
5) Vacuum film evaporation concentrates, protection instant tea flavor components;
6) freeze drying obtains raw material extract (fine powder);
7) sterilizing, packaging is sealed up for safekeeping.
The present invention has the following advantages:
(1) the natural safety of raw material is adopted, without any additive;
(2) be convenient for carrying, store, use quick;
(3) nutritional labeling and stomach invigorating effect of each component can effectively be kept here, good for health;
(4) nutritious, long shelf-life.
detailed description of the inventionbelow in conjunction with embodiment, the present invention is described in further detail:
For 100kg product of the present invention:
1. fill a prescription (percentage by weight): oral shui solution 15.0; Lotus leaf 15.0; Lotus rhizome 10.0: hawthorn 10.0; Dried orange peel 5.0; Ginger 5.0; Black tea 20.0; Pu'er tea 20.0.
2. production procedure of the present invention: oral shui solution, lotus leaf, lotus rhizome, hawthorn, dried orange peel, ginger, black tea, Pu'er tea clean → ovens dry → grating → low temperature counter-flow extraction → purification → concentrate → drying → powdered extract → sterilizing → packaging seals up for safekeeping.
3. the preparation method of product of the present invention is:
1) oral shui solution, lotus leaf, lotus rhizome, hawthorn, dried orange peel, ginger, black tea, Pu'er tea are cleaned, and dry, mix in proportion, grating.Grating degree general control is in about 0.4mm (60 mesh sieve hole);
2) low temperature counter-flow extraction: carry out counter-flow extraction half an hour, extracting 3 times at 45 degree;
3) ferment treatment: pectase+papain+tannase+cellulase+amylase process extract, solves easy sedimentation problem;
4) purify: 5000 rpms of centrifugal half an hour, removing cold water is not tolerant;
5) Vacuum film evaporation concentrates, protection instant tea flavor components;
6) freeze drying obtains raw material extract (fine powder);
7) sterilizing, packaging is sealed up for safekeeping.

Claims (3)

1. the present invention relates to the instant digestion promoting tea of a kind of water lily, it is characterized in that there is following formula (component and percentage by weight % thereof):
Oral shui solution 15.0; Lotus leaf 15.0; Lotus rhizome 10.0: hawthorn 10.0; Dried orange peel 5.0; Ginger 5.0; Black tea 20.0; Pu'er tea 20.0.
2. the instant digestion promoting tea of a kind of water lily according to claim 1, is characterized in that having following production technology:
Oral shui solution, lotus leaf, lotus rhizome, hawthorn, dried orange peel, ginger, black tea, Pu'er tea clean → ovens dry → grating → low temperature counter-flow extraction → purification → concentrate → drying → powdered extract → sterilizing → packaging seals up for safekeeping.
3. the instant digestion promoting tea of a kind of water lily according to claim 1, is characterized in that having following preparation method:
1) oral shui solution, lotus leaf, lotus rhizome, hawthorn, dried orange peel, ginger, black tea, Pu'er tea are cleaned, and dry, mix in proportion, grating; Grating degree general control is in about 0.4mm (60 mesh sieve hole);
2) low temperature counter-flow extraction: carry out counter-flow extraction half an hour, extracting 3 times at 45 degree;
3) ferment treatment: pectase+papain+tannase+cellulase+amylase process extract, solves easy sedimentation problem;
4) purify: 5000 rpms of centrifugal half an hour, removing cold water is not tolerant;
5) Vacuum film evaporation concentrates, protection instant tea flavor components;
6) freeze drying obtains raw material extract (fine powder);
7) sterilizing, packaging is sealed up for safekeeping.
CN201310357233.2A 2013-08-16 2013-08-16 Instant water lily tea for stomach strengthening Pending CN104365899A (en)

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CN201310357233.2A CN104365899A (en) 2013-08-16 2013-08-16 Instant water lily tea for stomach strengthening

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Application Number Priority Date Filing Date Title
CN201310357233.2A CN104365899A (en) 2013-08-16 2013-08-16 Instant water lily tea for stomach strengthening

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CN104365899A true CN104365899A (en) 2015-02-25

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Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105660917A (en) * 2016-02-04 2016-06-15 上海中晋堂健康科技有限公司 Warming tea plant beverage
CN105707314A (en) * 2016-02-18 2016-06-29 上海中晋堂健康科技有限公司 Body-warming tea plant drink
CN106497756A (en) * 2016-10-24 2017-03-15 烟台燕园科玛健康产业有限公司 A kind of fat reducing health promoting liquid and its preparation technology
CN106561900A (en) * 2016-11-10 2017-04-19 婺源县聚芳永茶业有限公司 Preparation method of quick-dissolving pericarpium citri reticulatae Pu'er tea powder and quick-dissolving pericarpium citri reticulatae Pu'er tea powder

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105660917A (en) * 2016-02-04 2016-06-15 上海中晋堂健康科技有限公司 Warming tea plant beverage
CN105707314A (en) * 2016-02-18 2016-06-29 上海中晋堂健康科技有限公司 Body-warming tea plant drink
CN106497756A (en) * 2016-10-24 2017-03-15 烟台燕园科玛健康产业有限公司 A kind of fat reducing health promoting liquid and its preparation technology
CN106561900A (en) * 2016-11-10 2017-04-19 婺源县聚芳永茶业有限公司 Preparation method of quick-dissolving pericarpium citri reticulatae Pu'er tea powder and quick-dissolving pericarpium citri reticulatae Pu'er tea powder

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Application publication date: 20150225