CN103932331A - 一种以树莓为主要成分的功能保健饮料及其制备方法 - Google Patents
一种以树莓为主要成分的功能保健饮料及其制备方法 Download PDFInfo
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- CN103932331A CN103932331A CN201410165276.5A CN201410165276A CN103932331A CN 103932331 A CN103932331 A CN 103932331A CN 201410165276 A CN201410165276 A CN 201410165276A CN 103932331 A CN103932331 A CN 103932331A
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- juice
- raspberry
- dark plum
- percent
- pure water
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- 229930006000 Sucrose Natural products 0.000 description 1
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- PCHJSUWPFVWCPO-UHFFFAOYSA-N gold Chemical compound [Au] PCHJSUWPFVWCPO-UHFFFAOYSA-N 0.000 description 1
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/62—Clouding agents; Agents to improve the cloud-stability
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Botany (AREA)
- Mycology (AREA)
- Molecular Biology (AREA)
- Non-Alcoholic Beverages (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Abstract
Description
Claims (6)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201410165276.5A CN103932331B (zh) | 2014-04-23 | 2014-04-23 | 一种以树莓为主要成分的功能保健饮料及其制备方法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201410165276.5A CN103932331B (zh) | 2014-04-23 | 2014-04-23 | 一种以树莓为主要成分的功能保健饮料及其制备方法 |
Publications (2)
Publication Number | Publication Date |
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CN103932331A true CN103932331A (zh) | 2014-07-23 |
CN103932331B CN103932331B (zh) | 2015-10-14 |
Family
ID=51180417
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN201410165276.5A Active CN103932331B (zh) | 2014-04-23 | 2014-04-23 | 一种以树莓为主要成分的功能保健饮料及其制备方法 |
Country Status (1)
Country | Link |
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CN (1) | CN103932331B (zh) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106376806A (zh) * | 2016-08-31 | 2017-02-08 | 生命果有机食品股份有限公司 | 一种具有清热润肺功能的树莓饮料及其制备方法 |
CN109090395A (zh) * | 2018-08-27 | 2018-12-28 | 河北农业大学 | 一种红树莓复合饮品及其制备方法 |
Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1785065A (zh) * | 2005-08-12 | 2006-06-14 | 天津市林业果树研究所 | 树莓果汁及其加工方法 |
-
2014
- 2014-04-23 CN CN201410165276.5A patent/CN103932331B/zh active Active
Patent Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1785065A (zh) * | 2005-08-12 | 2006-06-14 | 天津市林业果树研究所 | 树莓果汁及其加工方法 |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106376806A (zh) * | 2016-08-31 | 2017-02-08 | 生命果有机食品股份有限公司 | 一种具有清热润肺功能的树莓饮料及其制备方法 |
CN109090395A (zh) * | 2018-08-27 | 2018-12-28 | 河北农业大学 | 一种红树莓复合饮品及其制备方法 |
Also Published As
Publication number | Publication date |
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CN103932331B (zh) | 2015-10-14 |
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Effective date of registration: 20211118 Address after: 453300 No. 1405, Zhenxing Road, Fengqiu County, Xinxiang City, Henan Province Patentee after: Henan Shengguo Green Food Co.,Ltd. Address before: 453399 No. 188, Century Avenue, Fengqiu, Xinxiang City, Henan Province Patentee before: LIFE FRUIT ORGANIC FOOD Co.,Ltd. |
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Effective date of registration: 20220809 Address after: 453300 Building 1, e-commerce Industrial Park, Fengqiu County, Xinxiang City, Henan Province Patentee after: Henan Green Food Co.,Ltd. Address before: 453300 No. 1405, Zhenxing Road, Fengqiu County, Xinxiang City, Henan Province Patentee before: Henan Shengguo Green Food Co.,Ltd. |
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