CN103859410B - 降糖保健食品 - Google Patents
降糖保健食品 Download PDFInfo
- Publication number
- CN103859410B CN103859410B CN201410116970.8A CN201410116970A CN103859410B CN 103859410 B CN103859410 B CN 103859410B CN 201410116970 A CN201410116970 A CN 201410116970A CN 103859410 B CN103859410 B CN 103859410B
- Authority
- CN
- China
- Prior art keywords
- blood
- care food
- lowering type
- type health
- sugar lowering
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 235000013305 food Nutrition 0.000 title claims abstract description 21
- 239000000843 powder Substances 0.000 claims abstract description 12
- 235000013312 flour Nutrition 0.000 claims abstract description 10
- 235000003283 Pachira macrocarpa Nutrition 0.000 claims abstract description 9
- 235000014364 Trapa natans Nutrition 0.000 claims abstract description 9
- 235000009165 saligot Nutrition 0.000 claims abstract description 9
- 244000302512 Momordica charantia Species 0.000 claims abstract description 8
- 235000009811 Momordica charantia Nutrition 0.000 claims abstract description 8
- 235000009812 Momordica cochinchinensis Nutrition 0.000 claims abstract description 8
- 235000018365 Momordica dioica Nutrition 0.000 claims abstract description 8
- 240000008042 Zea mays Species 0.000 claims abstract description 8
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 8
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 8
- 235000005822 corn Nutrition 0.000 claims abstract description 8
- 239000003755 preservative agent Substances 0.000 claims abstract description 8
- 244000036905 Benincasa cerifera Species 0.000 claims abstract description 7
- 235000011274 Benincasa cerifera Nutrition 0.000 claims abstract description 7
- 240000004922 Vigna radiata Species 0.000 claims abstract description 7
- 235000010721 Vigna radiata var radiata Nutrition 0.000 claims abstract description 7
- 235000011469 Vigna radiata var sublobata Nutrition 0.000 claims abstract description 7
- 229920002472 Starch Polymers 0.000 claims abstract description 5
- 235000019698 starch Nutrition 0.000 claims abstract description 5
- 239000008107 starch Substances 0.000 claims abstract description 5
- 240000001085 Trapa natans Species 0.000 claims abstract description 4
- DOUMFZQKYFQNTF-WUTVXBCWSA-N (R)-rosmarinic acid Chemical compound C([C@H](C(=O)O)OC(=O)\C=C\C=1C=C(O)C(O)=CC=1)C1=CC=C(O)C(O)=C1 DOUMFZQKYFQNTF-WUTVXBCWSA-N 0.000 claims description 13
- QOTBQNVNUBKJMS-UHFFFAOYSA-N Xanthyletin Chemical compound O1C(=O)C=CC2=C1C=C1OC(C)(C)C=CC1=C2 QOTBQNVNUBKJMS-UHFFFAOYSA-N 0.000 claims description 11
- ZZAFFYPNLYCDEP-HNNXBMFYSA-N Rosmarinsaeure Natural products OC(=O)[C@H](Cc1cccc(O)c1O)OC(=O)C=Cc2ccc(O)c(O)c2 ZZAFFYPNLYCDEP-HNNXBMFYSA-N 0.000 claims description 6
- DOUMFZQKYFQNTF-MRXNPFEDSA-N rosemarinic acid Natural products C([C@H](C(=O)O)OC(=O)C=CC=1C=C(O)C(O)=CC=1)C1=CC=C(O)C(O)=C1 DOUMFZQKYFQNTF-MRXNPFEDSA-N 0.000 claims description 6
- TVHVQJFBWRLYOD-UHFFFAOYSA-N rosmarinic acid Natural products OC(=O)C(Cc1ccc(O)c(O)c1)OC(=Cc2ccc(O)c(O)c2)C=O TVHVQJFBWRLYOD-UHFFFAOYSA-N 0.000 claims description 6
- GTYFGABCRSIMTK-UHFFFAOYSA-N Xanthoxyletin Natural products O1C(=O)C=CC2=C1C=C1OC(C)(C)C=C(OC)C1=C2 GTYFGABCRSIMTK-UHFFFAOYSA-N 0.000 claims description 5
- 239000008280 blood Substances 0.000 abstract description 6
- 210000004369 blood Anatomy 0.000 abstract description 6
- 206010012601 diabetes mellitus Diseases 0.000 abstract description 4
- 210000001124 body fluid Anatomy 0.000 abstract description 3
- 239000010839 body fluid Substances 0.000 abstract description 3
- 235000005911 diet Nutrition 0.000 abstract description 3
- 238000004519 manufacturing process Methods 0.000 abstract description 3
- 230000035922 thirst Effects 0.000 abstract description 3
- 210000002700 urine Anatomy 0.000 abstract description 3
- 230000000378 dietary effect Effects 0.000 abstract description 2
- 230000036039 immunity Effects 0.000 abstract description 2
- 210000000496 pancreas Anatomy 0.000 abstract description 2
- 238000010791 quenching Methods 0.000 abstract description 2
- 241001083492 Trapa Species 0.000 description 5
- 241000894006 Bacteria Species 0.000 description 4
- PVNIIMVLHYAWGP-UHFFFAOYSA-N Niacin Chemical compound OC(=O)C1=CC=CN=C1 PVNIIMVLHYAWGP-UHFFFAOYSA-N 0.000 description 4
- 239000002994 raw material Substances 0.000 description 4
- 238000012360 testing method Methods 0.000 description 4
- 230000000694 effects Effects 0.000 description 3
- 235000013402 health food Nutrition 0.000 description 3
- 241000949456 Zanthoxylum Species 0.000 description 2
- XBDQKXXYIPTUBI-UHFFFAOYSA-N dimethylselenoniopropionate Natural products CCC(O)=O XBDQKXXYIPTUBI-UHFFFAOYSA-N 0.000 description 2
- 201000010099 disease Diseases 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 239000003814 drug Substances 0.000 description 2
- NOESYZHRGYRDHS-UHFFFAOYSA-N insulin Chemical compound N1C(=O)C(NC(=O)C(CCC(N)=O)NC(=O)C(CCC(O)=O)NC(=O)C(C(C)C)NC(=O)C(NC(=O)CN)C(C)CC)CSSCC(C(NC(CO)C(=O)NC(CC(C)C)C(=O)NC(CC=2C=CC(O)=CC=2)C(=O)NC(CCC(N)=O)C(=O)NC(CC(C)C)C(=O)NC(CCC(O)=O)C(=O)NC(CC(N)=O)C(=O)NC(CC=2C=CC(O)=CC=2)C(=O)NC(CSSCC(NC(=O)C(C(C)C)NC(=O)C(CC(C)C)NC(=O)C(CC=2C=CC(O)=CC=2)NC(=O)C(CC(C)C)NC(=O)C(C)NC(=O)C(CCC(O)=O)NC(=O)C(C(C)C)NC(=O)C(CC(C)C)NC(=O)C(CC=2NC=NC=2)NC(=O)C(CO)NC(=O)CNC2=O)C(=O)NCC(=O)NC(CCC(O)=O)C(=O)NC(CCCNC(N)=N)C(=O)NCC(=O)NC(CC=3C=CC=CC=3)C(=O)NC(CC=3C=CC=CC=3)C(=O)NC(CC=3C=CC(O)=CC=3)C(=O)NC(C(C)O)C(=O)N3C(CCC3)C(=O)NC(CCCCN)C(=O)NC(C)C(O)=O)C(=O)NC(CC(N)=O)C(O)=O)=O)NC(=O)C(C(C)CC)NC(=O)C(CO)NC(=O)C(C(C)O)NC(=O)C1CSSCC2NC(=O)C(CC(C)C)NC(=O)C(NC(=O)C(CCC(N)=O)NC(=O)C(CC(N)=O)NC(=O)C(NC(=O)C(N)CC=1C=CC=CC=1)C(C)C)CC1=CN=CN1 NOESYZHRGYRDHS-UHFFFAOYSA-N 0.000 description 2
- 235000001968 nicotinic acid Nutrition 0.000 description 2
- 229960003512 nicotinic acid Drugs 0.000 description 2
- 239000011664 nicotinic acid Substances 0.000 description 2
- -1 phenolic acid compound Chemical class 0.000 description 2
- 230000001737 promoting effect Effects 0.000 description 2
- BWPSMTNMCUWIHQ-UHFFFAOYSA-N 8h-pyrano[3,2-g]chromen-2-one Chemical compound C1=CCOC2=C1C=C1C=CC(=O)OC1=C2 BWPSMTNMCUWIHQ-UHFFFAOYSA-N 0.000 description 1
- 206010010741 Conjunctivitis Diseases 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 201000000297 Erysipelas Diseases 0.000 description 1
- 206010062717 Increased upper airway secretion Diseases 0.000 description 1
- 102000004877 Insulin Human genes 0.000 description 1
- 108090001061 Insulin Proteins 0.000 description 1
- 241000134253 Lanka Species 0.000 description 1
- 208000004880 Polyuria Diseases 0.000 description 1
- 235000011449 Rosa Nutrition 0.000 description 1
- 241001093501 Rutaceae Species 0.000 description 1
- 241000059168 Zanthoxylum ailanthoides Species 0.000 description 1
- 244000089698 Zanthoxylum simulans Species 0.000 description 1
- 238000010521 absorption reaction Methods 0.000 description 1
- 230000002421 anti-septic effect Effects 0.000 description 1
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 230000003750 conditioning effect Effects 0.000 description 1
- 239000000470 constituent Substances 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 230000035619 diuresis Effects 0.000 description 1
- 208000001848 dysentery Diseases 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 235000013376 functional food Nutrition 0.000 description 1
- ZCCUUQDIBDJBTK-UHFFFAOYSA-N furocoumarin Natural products C1=C2OC(=O)C=CC2=CC2=C1OC=C2 ZCCUUQDIBDJBTK-UHFFFAOYSA-N 0.000 description 1
- 230000005548 health behavior Effects 0.000 description 1
- 235000001497 healthy food Nutrition 0.000 description 1
- 230000002218 hypoglycaemic effect Effects 0.000 description 1
- 229940125396 insulin Drugs 0.000 description 1
- 239000002932 luster Substances 0.000 description 1
- 230000010534 mechanism of action Effects 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 229910052760 oxygen Inorganic materials 0.000 description 1
- 239000001301 oxygen Substances 0.000 description 1
- 208000026435 phlegm Diseases 0.000 description 1
- 230000007180 physiological regulation Effects 0.000 description 1
- 229920003023 plastic Polymers 0.000 description 1
- 231100000572 poisoning Toxicity 0.000 description 1
- 230000000607 poisoning effect Effects 0.000 description 1
- 235000019260 propionic acid Nutrition 0.000 description 1
- IUVKMZGDUIUOCP-BTNSXGMBSA-N quinbolone Chemical compound O([C@H]1CC[C@H]2[C@H]3[C@@H]([C@]4(C=CC(=O)C=C4CC3)C)CC[C@@]21C)C1=CCCC1 IUVKMZGDUIUOCP-BTNSXGMBSA-N 0.000 description 1
- 230000000630 rising effect Effects 0.000 description 1
- 238000005070 sampling Methods 0.000 description 1
- 238000007789 sealing Methods 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 230000001225 therapeutic effect Effects 0.000 description 1
- 238000002560 therapeutic procedure Methods 0.000 description 1
- 238000009423 ventilation Methods 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
本发明公开了一种降糖保健食品，由下述组分按重量份组成：苦瓜粉20-40份，玉米粉10-30份，绿豆粉10-30份，冬瓜粉5-15份，马蹄粉5-15份，生物保鲜剂0.1-0.3份。本发明的降糖保健食品，口感好，兼具降低血糖、利助胰腺、养阴润燥、生津止渴等多重功效，能够有效的增强人体免疫力，对于糖尿病及血尿糖高有很好的食疗作用。特别的，本发明添加生物保鲜剂后，大大延长了产品的保质期。
Description
技术领域
本发明涉及一种保健食品，尤其涉及一种降糖保健食品。
背景技术
食疗是中国人的传统习惯，通过饮食达到调理身体，强壮体魄的目的。食疗文化源远流长，食疗是一种长远的养生行为。以前的人通过食疗调理身体，现在的人通过食疗减肥、护肤、护发。食疗是一种健康的健体之道。
保健食品是食品的一个种类，具有一般食品的共性，能调节人体的机能，适于特定人群食用，但不能治疗疾病。保健（功能）食品在欧美各国被称为“健康食品”，在日本被称为“功能食品”。我国保健（功能）食品的兴起是在20世纪80年代末90年代初，经过一、二代的发展，也将迈入第三代，即保健食品不仅需要人体及动物实验证明该产品具有某项生理调节功能，更需查明具有该项保健功能因子的结构、含量、作用机理以及在食品中应有的稳定形态。
发明内容
一种降糖保健食品，包括下述重量份的组分：苦瓜粉20-40份，玉米粉10-30份，绿豆粉10-30份，冬瓜粉5-15份，马蹄粉5-15份。
苦瓜是我国和东南亚印度、斯里兰卡一带食药两用的民间常用传统药材，其应用历史已有数百年。苦瓜在中医上主要用于热病消渴（糖尿病），中毒、痢疾、赤眼肿痛、丹毒等的治疗，一般以煎汤或研末内服，外用捣敷。
玉米中含有丰富的烟酸，烟酸是葡萄糖耐量因子(GTP)的组成物，是可增强胰岛素作用的营养素，所以，用玉米替代主食，有助于血糖的调节。
绿豆性寒,具有良好的延缓血糖升高的作用,并可延缓碳水化合物的吸收。
冬瓜性凉，有清热利水、生津化痰之效,对降血糖更有理想的疗效。马蹄，又称荸荠，荸荠质嫩多津，可治疗热病津伤口渴之症，对糖尿病尿多者，有一定的辅助治疗作用。
优选的，一种降糖保健食品，由下述组分按重量份组成：苦瓜粉20-40份，玉米粉10-30份，绿豆粉10-30份，冬瓜粉5-15份，马蹄粉5-15份，生物保鲜剂0.1-0.3份。
所述生物保鲜剂，为迷迭香酸和/或美洲花椒素。
最优地，所述生物保鲜剂，由30-70wt%迷迭香酸和30-70wt%美洲花椒素组成。
迷迭香酸（Rosmarinicacid，简称RosA），化学名称：[R(E)]α-[[3-(3，4-二羟基苯基)-1-氧代-2-丙烯基]氧基]-3，4-二羟基苯丙酸，CAS登录号：20283-92-5，是一种天然多功能酚酸类化合物。
美洲花椒素，2H,8H-Benzo[1,2-b:5,4-b']dipyran-2-one,8,8-dimethyl-，CAS登录号：553-19-5。存在于花椒树皮中。呋喃香豆素类化合物。植物来源有芸香科植物美洲花椒[Zan-thoxylum(Xanthoxylum)americaumMill.]，樗叶花椒(Z.ailanthoidesSieb.etZucc.)的根皮，芸香(RutagraveolensL.)根等。
将各原料简单混合均匀，即可制得所述降糖保健食品。
本发明的降糖保健食品，口感好，兼具降低血糖、利助胰腺、养阴润燥、生津止渴等多重功效，能够有效的增强人体免疫力，对于糖尿病及血尿糖高有很好的食疗作用。特别的，本发明添加生物保鲜剂后，大大延长了产品的保质期。
具体实施方式
实施例1-4
分别将苦瓜、玉米、绿豆、冬瓜和马蹄低温烘熟、焙干，碾磨成粉。
按表1对应实施例1-4数据称取各原料。将各原料简单混合均匀，即可制得所述降糖保健食品。
表1：降糖保健食品配方表单位：克
| 原料 | 实施例1 | 实施例2 | 实施例3 | 实施例4 |
| 苦瓜粉 | 30 | 30 | 30 | 30 |
| 玉米粉 | 20 | 20 | 20 | 20 |
| 绿豆粉 | 20 | 20 | 20 | 20 |
| 冬瓜粉 | 10 | 10 | 10 | 10 |
| 马蹄粉 | 10 | 10 | 10 | 10 |
| 迷迭香酸 | / | 0.2 | / | 0.1 |
| 美洲花椒素 | / | / | 0.2 | 0.1 |
本发明的降糖保健食品，可以用开水冲调成糊，进行食用。本发明由于味道较好，也可以作为常规食品食用。
测试例
对实施例1-4进行测试，室温30℃，相对湿度85%，置于透明塑料袋密封保存，持续观察，具体结果见下表2。
表2：防腐效果表
| 现象 | |
| 实施例1 | 20天后，开始出现斑菌 |
| 实施例2 | 40天后，开始出现斑菌 |
| 实施例3 | 35天后，开始出现斑菌 |
| 实施例4 | 60天时，依然未出现斑菌，色泽正常 |
25℃、自然通风条件下敞开存放，每3天取样测试一次，在显微镜下测量菌落总数。结果如表3所示：
表3：菌落总数测试表(×104cfu/g)
| 3天 | 6天 | |
| 实施例1 | 5.5 | 9.6 |
| 实施例2 | 3.4 | 4.7 |
| 实施例3 | 3.1 | 4.5 |
| 实施例4 | 2.3 | 3.3 |
Claims (1)
1.一种降糖保健食品，其特征在于，由下述组分按重量份组成：苦瓜粉20-40份，玉米粉10-30份，绿豆粉10-30份，冬瓜粉5-15份，马蹄粉5-15份，生物保鲜剂0.1-0.3份；
所述生物保鲜剂，由30-70wt％迷迭香酸和30-70wt％美洲花椒素组成。
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410116970.8A CN103859410B (zh) | 2014-03-27 | 2014-03-27 | 降糖保健食品 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410116970.8A CN103859410B (zh) | 2014-03-27 | 2014-03-27 | 降糖保健食品 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN103859410A CN103859410A (zh) | 2014-06-18 |
| CN103859410B true CN103859410B (zh) | 2015-09-16 |
Family
ID=50898868
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410116970.8A Expired - Fee Related CN103859410B (zh) | 2014-03-27 | 2014-03-27 | 降糖保健食品 |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103859410B (zh) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107873791A (zh) * | 2017-11-26 | 2018-04-06 | 合肥市绿之林农业开发有限公司 | 一种含黄蜀葵安神解毒助消化月饼 |
| CN108522965A (zh) * | 2018-03-14 | 2018-09-14 | 安徽金太阳食品有限公司 | 一种高血糖人群食用营养米粉 |
| CN112971015A (zh) * | 2021-04-15 | 2021-06-18 | 叙永县乡贤种植专业合作社 | 一种五谷降糖面 |
Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1135340A (zh) * | 1995-05-10 | 1996-11-13 | 王菲 | 精制双瓜降糖粉 |
| CN1148476A (zh) * | 1995-10-20 | 1997-04-30 | 王国安 | 一种降糖保健食品添加剂及其配制方法 |
| CN1212134A (zh) * | 1997-09-24 | 1999-03-31 | 肖克佑 | 一种对糖尿病有防治作用的食品 |
| CN101061861A (zh) * | 2006-04-25 | 2007-10-31 | 上海水产大学 | 一种辅助降糖保健食品及其制备方法 |
| CN103416718A (zh) * | 2013-09-02 | 2013-12-04 | 南京标科生物科技有限公司 | 一种迷迭香保健酱油及其制备方法 |
| CN103535646A (zh) * | 2013-10-08 | 2014-01-29 | 曹石 | 一种降糖食品 |
-
2014
- 2014-03-27 CN CN201410116970.8A patent/CN103859410B/zh not_active Expired - Fee Related
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1135340A (zh) * | 1995-05-10 | 1996-11-13 | 王菲 | 精制双瓜降糖粉 |
| CN1148476A (zh) * | 1995-10-20 | 1997-04-30 | 王国安 | 一种降糖保健食品添加剂及其配制方法 |
| CN1212134A (zh) * | 1997-09-24 | 1999-03-31 | 肖克佑 | 一种对糖尿病有防治作用的食品 |
| CN101061861A (zh) * | 2006-04-25 | 2007-10-31 | 上海水产大学 | 一种辅助降糖保健食品及其制备方法 |
| CN103416718A (zh) * | 2013-09-02 | 2013-12-04 | 南京标科生物科技有限公司 | 一种迷迭香保健酱油及其制备方法 |
| CN103535646A (zh) * | 2013-10-08 | 2014-01-29 | 曹石 | 一种降糖食品 |
Non-Patent Citations (6)
| Title |
|---|
| 孙宝国.迷迭香提取物.《食品添加剂》.化学工业出版社,2008,199. * |
| 孙文基等.花椒内酯.《天然活性成分简明手册》.中国医药科技出版社,1998,603. * |
| 汉源花椒精油的化学成分分析及其抑菌作用;祝瑞雪;《食品科学》;20110915;第32卷(第17期);85-88 * |
| 迷迭香酸对几株食品污染菌的抑制作用;李永波等;《黔南民族师范学院学报》;20111225(第6期);10-13 * |
| 高松.紫苏.《辽宁中药志》.辽宁科学技术出版社,2010,840. * |
| 高锦明.1.《植物化学》.科学出版社,2012,(第二版),118. * |
Also Published As
| Publication number | Publication date |
|---|---|
| CN103859410A (zh) | 2014-06-18 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN102940155B (zh) | 一种樱桃谷鸭的雏鸭饲料及其制备方法 | |
| CN101785511B (zh) | 苦荞麦红曲发酵茶的制作方法 | |
| CN105249326A (zh) | 一种含有益生菌和中药提取物的发酵果蔬组合物及其制备方法 | |
| CN101254163A (zh) | 一种含有中药材有效成分微生物化产物的美容保健组合物 | |
| CN101589801B (zh) | 一种红参蜜片的制作工艺 | |
| CN105120692A (zh) | 一种饮料 | |
| CN101133767A (zh) | 一种银杏养生茶及其制备方法 | |
| CN104740308B (zh) | 一种医用生物降血糖口服液及其制备方法 | |
| CN103173357A (zh) | 撕裂蜡孔菌及其用途 | |
| CN103859410B (zh) | 降糖保健食品 | |
| CN102940219B (zh) | 一种土豆饼及其制作方法 | |
| CN104187382A (zh) | 一种面条及其制备方法 | |
| CN108185410A (zh) | 一种抗肿瘤益生菌发酵功能性食品及其制备方法 | |
| CN107410577A (zh) | 一种能稳定降血压的保健茶及其制备方法 | |
| CN103932174B (zh) | 一种用于降血糖的保健食品 | |
| CN102524636A (zh) | 一种排毒通便预防肠道肿瘤的保健食品 | |
| CN104605063A (zh) | 一种洛神消暑茶包的制备方法 | |
| CN103750096A (zh) | 富含植物精华的蜂胶蜜及其制备方法 | |
| CN107468737A (zh) | 一种艾叶驱蚊虫膏及用法食品药膏日化品理疗药膏含护肤 | |
| CN106974275A (zh) | 一种具有抗宫颈癌作用的养生食品及其制备方法 | |
| CN103844267B (zh) | 膳食纤维代餐粉 | |
| CN104255922A (zh) | 适宜三高人群饮用的保健牛奶及其制备方法 | |
| CN110150428A (zh) | 一种养生降糖茶及其制备方法 | |
| CN103815410A (zh) | 一种调理痤疮酵素及其制备方法 | |
| CN104382006B (zh) | 一种能够起到补肾功效的植物冲剂 |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| ASS | Succession or assignment of patent right |
Owner name: BEIJING QINGYUETANG BIG HEALTH MEDICINE TECHNOLOGY Free format text: FORMER OWNER: SHANGHAI TAOHONG CHEMICAL TECHNOLOGY CO., LTD. Effective date: 20150907 |
|
| C41 | Transfer of patent application or patent right or utility model | ||
| C53 | Correction of patent for invention or patent application | ||
| CB03 | Change of inventor or designer information |
Inventor after: Yang Quansheng Inventor before: Huang Yi |
|
| COR | Change of bibliographic data |
Free format text: CORRECT: INVENTOR; FROM: HUANG YI TO: YANG QUANSHENG |
|
| TR01 | Transfer of patent right |
Effective date of registration: 20150907 Address after: 101300 Beijing city Shunyi District Ma Po area Beijing Road (North West Wei pharmaceutical) 16 No. 1 Patentee after: Beijing clean month of great health medicine technology Co., Ltd. Address before: 200137 room 1F79, building, No. 528, Yang Gao Bei Road, Shanghai, Pudong New Area Patentee before: Shanghai Taohong Chemical Technology Co., Ltd. |
|
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20150916 Termination date: 20200327 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |