CN103749866A - Glossy ganoderma coffee beverage and preparation method thereof - Google Patents

Abstract

The invention discloses a glossy ganoderma coffee beverage. The beverage is characterized by being prepared from the following raw materials by weight: 15 to 20 parts of glossy ganoderma, 1 to 2 parts of root of kudzu vine, 2 to 3 parts of kendir, 8 to 10 parts of dried mushroom, 13 to 14 parts of green soya bean, 8 to 10 parts of coffee bean, 10 to 11 parts of mint leaf, 9 to 11 parts of coconut, 6 to 8 parts of lemon, 1 to 2 parts of xanthan gum, 10 to 11 parts of maltose, 16 to 18 parts of ox bone, 4 to 5 parts of an auxiliary agent and a proper amount of water. The coffee beverage prepared in the invention retains health care effects of the glossy ganoderma and rich fragrance of coffee. Compared with conventional glossy ganoderma coffee, the glossy ganoderma coffee beverage provided by the invention compensates for easy loss of calcium in coffee, is capable of reducing blood pressure and blood fat, has increased nutritional ingredients, improves matrix functions, muscle power and energy of people drinking the beverage and is a health care drink suitable for long-term drinking.

Description

A kind of lucid ganoderma coffee beverage and preparation method thereof

  

Technical field

The present invention relates to food processing technology field, be specifically related to a kind of lucid ganoderma coffee beverage and preparation method thereof.

Background technology

Now in life, have a drink has been not merely drink that child likes, adult and the old men also include the ranks that have a drink gradually in, beverage has been indispensable consumer goods in daily life, modern life rhythm is very fast, people are often bearing huge work and life stress, easily cause the symptoms such as anxiety, uneasiness, sleep quality reduction, immunity degradation.Different crowd is not quite similar to the performance requirement of beverage, so producing different performance, to require to meet the beverage products of different crowd demand imperative.

The formula rate of beverage is scarcely reasonable in the market, cannot meet the demand of some special populations, such as in numerous beverages, mostly uses white granulated sugar, causes some patients that suffer from diabetes not drink; Along with the raising of people's living standard, people are more and more higher to the requirement of healthy pollution-free food, thereby supply falls short of demand to make to have the beverage of health care, particularly can assist tumor chemoradiotherapy, liver protecting, promotes that the aspect such as sleep all has the beverage of significant curative effect actually rare in the market.

Summary of the invention

Object of the present invention is just to provide a kind of lucid ganoderma coffee beverage and preparation method thereof, to overcome the deficiencies in the prior art.

The object of the present invention is achieved like this:

A kind of lucid ganoderma coffee beverage, it is characterized in that, by the raw material of following weight portion, made: glossy ganoderma 15-20, root of kudzu vine 1-2, bluish dogbane 2-3, dried thin mushroom 8-10, green soya bean 13-14, coffee bean 8-10, dried peppermint leaf 10-11, coconut 9-11, lemon 6-8, xanthans 1-2, maltose 10-11, ox bone 16-18, auxiliary agent 4-5, water are appropriate.

Described auxiliary agent is made by following raw materials in part by weight: raspberry 2-3, Radix Codonopsis 4-5, fourth grass in the last of the ten Heavenly stems 6-8, leaves of Hawthorn 6-8, pseudo-ginseng 1-2, Fructus Hordei Vulgaris (parched) 2-3, grape 12-14, pears leaf 0.9-1, milk powder 10-12; Preparation method mixes the each raw material except milk powder, and boiling, filters to obtain extract, and extract concentrates post-drying, mixes and get final product with milk powder.

The preparation method of described lucid ganoderma coffee beverage, is characterized in that comprising the following steps:

(1) green soya bean, coffee bean are put into water and soaked 10-11 hour, then put into after dried peppermint leaf big fire boils, turn little fire and simmer 30-40 minute, take out dried peppermint leaf, surplus materials is mixed and pulls an oar and filter;

(2) by dried thin mushroom clean after put into water together with glossy ganoderma, the root of kudzu vine, bluish dogbane, heating lixiviate make leaching liquor;

(3) put into juice extractor after coconut, lemon are cleaned and squeeze the juice, add ox bone heating to boil 1-2 hour, pull ox bone out and put into dryer and dry, pulverize;

(4) step (1), step (2), step (3) material and other residual components are mixed to sterilizing, vacuum filling.

The present invention has following beneficial effect: the present invention take technical scheme cost low, easy and simple to handle, adopt the coffee beverage that makes of the present invention to there is health-care efficacy and the coffee strong fragrance of glossy ganoderma simultaneously; Compare with existing coffee with ganoderma lucidum, this lucid ganoderma coffee beverage is owing to having added plurality of Chinese composition and bone meal in extraction glossy ganoderma, on the one hand, made up the shortcoming of calcareous easy loss in coffee, on the other hand can hypotensive, reducing blood lipid, increased the nutritional labeling of this coffee with ganoderma lucidum, strengthen user matrix function, strengthen muscle power and energy, be a health beverages that can long-term drinking.

The specific embodiment

Described lucid ganoderma coffee beverage, it is characterized in that, by the raw material of following weight portion, made: glossy ganoderma 20, the root of kudzu vine 1, bluish dogbane 2, dried thin mushroom 8, green soya bean 13, coffee bean 10, dried peppermint leaf 11, coconut 9, lemon 6, xanthans 2, maltose 10, ox bone 16, auxiliary agent 5, water are appropriate.

Described auxiliary agent is made by following raw materials in part by weight:

Raspberry 2, Radix Codonopsis 4, fourth grass in the last of the ten Heavenly stems 6, leaves of Hawthorn 6, pseudo-ginseng 1, Fructus Hordei Vulgaris (parched) 3, grape 12, pears leaf 0.9, milk powder 10; Preparation method mixes the each raw material except milk powder, and boiling, filters to obtain extract, and extract concentrates post-drying, mixes and get final product with milk powder.

Preparation method comprises the following steps:

(1) green soya bean, coffee bean are put into water and soaked 10-11 hour, then put into after dried peppermint leaf big fire boils, turn little fire and simmer 30-40 minute, take out dried peppermint leaf, surplus materials is mixed and pulls an oar and filter;

(2) by dried thin mushroom clean after put into water together with glossy ganoderma, the root of kudzu vine, bluish dogbane, heating lixiviate make leaching liquor;

(3) put into juice extractor after coconut, lemon are cleaned and squeeze the juice, add ox bone heating to boil 1-2 hour, pull ox bone out and put into dryer and dry, pulverize;

(4) step (1), step (2), step (3) material and other residual components are mixed to sterilizing, vacuum filling.

Claims (2)

1. a lucid ganoderma coffee beverage, it is characterized in that, by the raw material of following weight portion, made: glossy ganoderma 15-20, root of kudzu vine 1-2, bluish dogbane 2-3, dried thin mushroom 8-10, green soya bean 13-14, coffee bean 8-10, dried peppermint leaf 10-11, coconut 9-11, lemon 6-8, xanthans 1-2, maltose 10-11, ox bone 16-18, auxiliary agent 4-5, water are appropriate; Described auxiliary agent is made by following raw materials in part by weight: raspberry 2-3, Radix Codonopsis 4-5, fourth grass in the last of the ten Heavenly stems 6-8, leaves of Hawthorn 6-8, pseudo-ginseng 1-2, Fructus Hordei Vulgaris (parched) 2-3, grape 12-14, pears leaf 0.9-1, milk powder 10-12; Preparation method mixes the each raw material except milk powder, and boiling, filters to obtain extract, and extract concentrates post-drying, mixes and get final product with milk powder.

2. the preparation method of a kind of lucid ganoderma coffee beverage according to claim 1, is characterized in that comprising the following steps:

(1) green soya bean, coffee bean are put into water and soaked 10-11 hour, then put into after dried peppermint leaf big fire boils, turn little fire and simmer 30-40 minute, take out dried peppermint leaf, surplus materials is mixed and pulls an oar and filter;

(2) by dried thin mushroom clean after put into water together with glossy ganoderma, the root of kudzu vine, bluish dogbane, heating lixiviate make leaching liquor;

(3) put into juice extractor after coconut, lemon are cleaned and squeeze the juice, add ox bone heating to boil 1-2 hour, pull ox bone out and put into dryer and dry, pulverize;

(4) step (1), step (2), step (3) material and other residual components are mixed to sterilizing, vacuum filling.