CN103719280A - Lucid ganoderma/Chinese angelica compound beverage and preparation method thereof - Google Patents

Lucid ganoderma/Chinese angelica compound beverage and preparation method thereof Download PDF

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Publication number
CN103719280A
CN103719280A CN201310685893.3A CN201310685893A CN103719280A CN 103719280 A CN103719280 A CN 103719280A CN 201310685893 A CN201310685893 A CN 201310685893A CN 103719280 A CN103719280 A CN 103719280A
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CN
China
Prior art keywords
parts
radix angelicae
angelicae sinensis
beverage
glossy ganoderma
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201310685893.3A
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Chinese (zh)
Inventor
殷铭
刘大海
费丹
藏一健
沈翔
范和桥
殷坤才
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Maanshan Ankang Fungus Industry Co Ltd
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Maanshan Ankang Fungus Industry Co Ltd
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Publication date
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Priority to CN201310685893.3A priority Critical patent/CN103719280A/en
Publication of CN103719280A publication Critical patent/CN103719280A/en
Pending legal-status Critical Current

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  • Non-Alcoholic Beverages (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

The invention discloses a lucid ganoderma/Chinese angelica compound beverage which is characterized in that the compound beverage is prepared from the following raw materials in parts by weight: 20-24 parts of lucid ganoderma, 1-2 parts of motherwort, 3-5 parts of Chinese angelica, 1-2 parts of Pseudostellaria maximowicziana, 18-20 parts of agaric, 15-18 parts of lentinus edodes, 10-13 parts of rose, 8-9 parts of brown sugar, 10-11 parts of peanut, 11-12 parts of ormosia, 15-18 parts of red dates, 8-10 parts of spinach, 7-9 parts of tomato, 15-18 parts of grapes, 11-13 parts of edible amaranth, 17-19 parts of fish, 6-7 parts of aid and a proper amount of water. The product is rich in nutrition, fast in absorption and good in taste, does not have bitter taste of traditional Chinese medicines and is easily accepted; the grape has a strong convergence effect, has an antioxidant effect and promotes skin cell regeneracy; the red dates and Chinese angelica have the effects of clearing away the heart-fire and removing freckles, nourishing the blood and promoting blood circulation and regulating menstruation and easing middle-Jiao; the beverage is particularly suitable for women, and the skin is smooth, silky and elastic after the beverage is drunk for a long time.

Description

A kind of glossy ganoderma/Radix Angelicae Sinensis composite beverage and preparation method thereof
  
Technical field
The present invention relates to food processing technology field, be specifically related to a kind of glossy ganoderma/Radix Angelicae Sinensis composite beverage and preparation method thereof.
Background technology
Now in life, have a drink has been not merely drink that child likes, adult and the old men also include the ranks that have a drink gradually in, beverage has been indispensable consumer goods in daily life, modern life rhythm is very fast, people are often bearing huge work and life stress, easily cause the symptoms such as anxiety, uneasiness, sleep quality reduction, immunity degradation.Different crowd is not quite similar to the performance requirement of beverage, so producing different performance, to require to meet the beverage products of different crowd demand imperative.
The formula rate of beverage is scarcely reasonable in the market, cannot meet the demand of some special populations, such as in numerous beverages, mostly uses white granulated sugar, causes some patients that suffer from diabetes not drink; Raising along with people's living standard, people are more and more higher to the requirement of healthy pollution-free food, thereby supply falls short of demand to make to have the beverage of health care, particularly can assist tumor chemoradiotherapy, liver protecting, promotes that the aspects such as sleep all have the beverage of significant curative effect actually rare in the market.
Summary of the invention
Object of the present invention is just to provide a kind of glossy ganoderma/Radix Angelicae Sinensis composite beverage and preparation method thereof, to overcome the deficiencies in the prior art.
The object of the present invention is achieved like this:
A kind of glossy ganoderma/Radix Angelicae Sinensis composite beverage, it is characterized in that, by the raw material of following weight portion, made: glossy ganoderma 20-24, motherwort 1-2, Radix Angelicae Sinensis 3-5, excellent careless 1-2, auricularia auriculajudae 18-20, mushroom 15-18, rose 10-13, brown sugar 8-9, peanut 10-11, red bean 11-12, red date 15-18, spinach 8-10, tomato 7-9, grape 15-18, three-coloured amaranth 11-13, the flesh of fish 17-19, auxiliary agent 6-7, water are appropriate.
Described auxiliary agent is made by following raw materials in part by weight: milk powder 2-3, chilli 1-2, spina date seed 2-3, Radix Angelicae Sinensis 3-4, fourth grass in the last of the ten Heavenly stems 12-14, tangerine leaf 1-2, mountain crow pearl leaf 4-5, Laoyin tea 12-14; Preparation method mixes each raw material except milk powder, and boiling, obtains extract, dries, and mixes and get final product with milk powder.
The preparation method of described a kind of glossy ganoderma/Radix Angelicae Sinensis composite beverage, is characterized in that comprising the following steps:
(1) red bean, peanut, red date, auricularia auriculajudae are put into water and soak 10-11 hour, then put into after rose big fire boils, turn little fire and simmer 30-40 minute, take out rose, surplus materials is mixed and pulls an oar and filter;
(2) put into water after mushroom is cleaned together with glossy ganoderma, motherwort, Radix Angelicae Sinensis, excellent grass, heating lixiviate, makes leaching liquor;
(3) spinach, tomato, grape, three-coloured amaranth are cleaned and put into juice extractor after peeling and squeeze the juice, add flesh of fish heating to boil, pull the flesh of fish out and put into dryer and dry, pulverize;
(4) step (1), step (2), step (3) material and other residual components are mixed to sterilizing, vacuum filling.
The present invention has following beneficial effect: this product is containing abundant, absorb fast, mouthfeel is good, without the bitter taste of Chinese medicine, be easy to be accepted; Grape has strong convergence effect, anti-oxidation efficacy and promotes that Skin Cell is more raw, red date, Radix Angelicae Sinensis can clear away heart-fire nti-freckle, nourshing blood and promoting blood circulation, during menstruation regulating is slow, can effectively regulate women's Hypomenorrhea and dysmenorrhoea patient's symptom, it is edible that beverage of the present invention is particularly suitable for women, and food can make skin moist flexible for a long time.
The specific embodiment
Described a kind of glossy ganoderma/Radix Angelicae Sinensis composite beverage, it is characterized in that, by the raw material of following weight portion, made: glossy ganoderma 22, motherwort 2, Radix Angelicae Sinensis 5, rod rod grass 2, auricularia auriculajudae 18, mushroom 18, rose 13, brown sugar 8, peanut 11, red bean 12, red date 18, spinach 10, tomato 9, grape 18, three-coloured amaranth 12, the flesh of fish 19, auxiliary agent 6, water are appropriate.
Described auxiliary agent is made by following raw materials in part by weight:
Milk powder 2, chilli 1, spina date seed 2, Radix Angelicae Sinensis 4, fourth grass in the last of the ten Heavenly stems 12, tangerine leaf 1, mountain crow pearl leaf 5, Laoyin tea 12; Preparation method mixes each raw material except milk powder, and boiling, obtains extract, dries, and mixes and get final product with milk powder.
Preparation method comprises the following steps:
(1) red bean, peanut, red date, auricularia auriculajudae are put into water and soak 10-11 hour, then put into after rose big fire boils, turn little fire and simmer 30-40 minute, take out rose, surplus materials is mixed and pulls an oar and filter;
(2) put into water after mushroom is cleaned together with glossy ganoderma, motherwort, Radix Angelicae Sinensis, excellent grass, heating lixiviate, makes leaching liquor;
(3) spinach, tomato, grape, three-coloured amaranth are cleaned and put into juice extractor after peeling and squeeze the juice, add flesh of fish heating to boil, pull the flesh of fish out and put into dryer and dry, pulverize;
(4) step (1), step (2), step (3) material and other residual components are mixed to sterilizing, vacuum filling.

Claims (2)

1. glossy ganoderma/Radix Angelicae Sinensis composite beverage, it is characterized in that, by the raw material of following weight portion, made: glossy ganoderma 20-24, motherwort 1-2, Radix Angelicae Sinensis 3-5, excellent careless 1-2, auricularia auriculajudae 18-20, mushroom 15-18, rose 10-13, brown sugar 8-9, peanut 10-11, red bean 11-12, red date 15-18, spinach 8-10, tomato 7-9, grape 15-18, three-coloured amaranth 11-13, the flesh of fish 17-19, auxiliary agent 6-7, water are appropriate; Described auxiliary agent is made by following raw materials in part by weight: milk powder 2-3, chilli 1-2, spina date seed 2-3, Radix Angelicae Sinensis 3-4, fourth grass in the last of the ten Heavenly stems 12-14, tangerine leaf 1-2, mountain crow pearl leaf 4-5, Laoyin tea 12-14; Preparation method mixes each raw material except milk powder, and boiling, obtains extract, dries, and mixes and get final product with milk powder.
2. the preparation method of a kind of glossy ganoderma/Radix Angelicae Sinensis composite beverage according to claim 1, is characterized in that comprising the following steps:
(1) red bean, peanut, red date, auricularia auriculajudae are put into water and soak 10-11 hour, then put into after rose big fire boils, turn little fire and simmer 30-40 minute, take out rose, surplus materials is mixed and pulls an oar and filter;
(2) put into water after mushroom is cleaned together with glossy ganoderma, motherwort, Radix Angelicae Sinensis, excellent grass, heating lixiviate, makes leaching liquor;
(3) spinach, tomato, grape, three-coloured amaranth are cleaned and put into juice extractor after peeling and squeeze the juice, add flesh of fish heating to boil, pull the flesh of fish out and put into dryer and dry, pulverize;
(4) step (1), step (2), step (3) material and other residual components are mixed to sterilizing, vacuum filling.
CN201310685893.3A 2013-12-16 2013-12-16 Lucid ganoderma/Chinese angelica compound beverage and preparation method thereof Pending CN103719280A (en)

Priority Applications (1)

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CN201310685893.3A CN103719280A (en) 2013-12-16 2013-12-16 Lucid ganoderma/Chinese angelica compound beverage and preparation method thereof

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Application Number Priority Date Filing Date Title
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Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104207248A (en) * 2014-08-01 2014-12-17 安徽省家乡食品有限公司 Beverage containing purple sweet potato and crucian and preparation method thereof
CN105211418A (en) * 2015-09-28 2016-01-06 广西大学 Health tea electuary of a kind of bushing and preparation method thereof
CN105558017A (en) * 2015-12-28 2016-05-11 芜湖润蓝生物科技有限公司 Rose lactic acid beverage capable of nourishing blood

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CN1283419A (en) * 2000-05-12 2001-02-14 钱师良 'Wuzhi' health-care beverage
CN1357368A (en) * 2001-12-25 2002-07-10 岳小鸥 Health beverage
CN1672583A (en) * 2004-03-24 2005-09-28 深圳市千金方生物技术有限公司 Health beverage for Qi-deficiency people and its prepn process
CN101589814A (en) * 2008-05-28 2009-12-02 程礼华 A kind of sperm and ovum health beverage
CN101595927A (en) * 2008-06-06 2009-12-09 刘泳宏 A kind of natural lung-nourishing lipopenicillinase, hypoglycemic, blood-pressure decreasing tea and preparation method
CN101849691A (en) * 2010-02-26 2010-10-06 湖北中烟工业有限责任公司 Chinese medicinal health-care drink and preparation method thereof
CN101946948A (en) * 2010-09-08 2011-01-19 马鞍山市安康菌业有限公司 Glossy ganoderma sugar-free beverage and production method thereof
CN103380929A (en) * 2013-06-26 2013-11-06 张静 Face-beautifying Chinese angelica beverage and preparation method thereof
KR20130127360A (en) * 2012-05-14 2013-11-22 손순랑 Method for preparation of processed plant composition

Patent Citations (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1283419A (en) * 2000-05-12 2001-02-14 钱师良 'Wuzhi' health-care beverage
CN1357368A (en) * 2001-12-25 2002-07-10 岳小鸥 Health beverage
CN1672583A (en) * 2004-03-24 2005-09-28 深圳市千金方生物技术有限公司 Health beverage for Qi-deficiency people and its prepn process
CN101589814A (en) * 2008-05-28 2009-12-02 程礼华 A kind of sperm and ovum health beverage
CN101595927A (en) * 2008-06-06 2009-12-09 刘泳宏 A kind of natural lung-nourishing lipopenicillinase, hypoglycemic, blood-pressure decreasing tea and preparation method
CN101849691A (en) * 2010-02-26 2010-10-06 湖北中烟工业有限责任公司 Chinese medicinal health-care drink and preparation method thereof
CN101946948A (en) * 2010-09-08 2011-01-19 马鞍山市安康菌业有限公司 Glossy ganoderma sugar-free beverage and production method thereof
KR20130127360A (en) * 2012-05-14 2013-11-22 손순랑 Method for preparation of processed plant composition
CN103380929A (en) * 2013-06-26 2013-11-06 张静 Face-beautifying Chinese angelica beverage and preparation method thereof

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Title
卫军 等: "食用真菌发酵饮料的研制", 《食品研究与开发》 *

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104207248A (en) * 2014-08-01 2014-12-17 安徽省家乡食品有限公司 Beverage containing purple sweet potato and crucian and preparation method thereof
CN105211418A (en) * 2015-09-28 2016-01-06 广西大学 Health tea electuary of a kind of bushing and preparation method thereof
CN105558017A (en) * 2015-12-28 2016-05-11 芜湖润蓝生物科技有限公司 Rose lactic acid beverage capable of nourishing blood

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Application publication date: 20140416