CN103739400B - A kind of substrate of preserved vegetable non-soil culture - Google Patents
A kind of substrate of preserved vegetable non-soil culture Download PDFInfo
- Publication number
- CN103739400B CN103739400B CN201410026526.7A CN201410026526A CN103739400B CN 103739400 B CN103739400 B CN 103739400B CN 201410026526 A CN201410026526 A CN 201410026526A CN 103739400 B CN103739400 B CN 103739400B
- Authority
- CN
- China
- Prior art keywords
- sieb
- zucc
- residue
- vegetable leaf
- prunus mume
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Abstract
The invention discloses the substrate of a kind of preserved vegetable non-soil culture, this substrate contains prunus mume (sieb.) sieb.et zucc. vegetable leaf residue, as fertilizer after utilizing prunus mume (sieb.) sieb.et zucc. vegetable leaf residue to become thoroughly decomposed, possibly together with tealeaf residue in matrix formulations, utilizing the active component contained by tealeaf residue realize sterilization and provide nutrient, having of obtaining is loose ventilative, the substrate of water conservation fertilizer conservation advantage, and relative to the soil nursery of traditional preserved vegetable, there is the advantage that pest and disease damage is few, cost is low, survival rate is high, disease resistance is strong, yield is high；Utilizing prunus mume (sieb.) sieb.et zucc. vegetable leaf residue and tealeaf residue also can realize twice laid, reduce cost, economy is strong.
Description
Technical field
The present invention relates to the substrate of a kind of non-soil culture, especially a kind of substrate for preserved vegetable non-soil culture, belong to field of agricultural production technologies.
Background technology
Preserved vegetable is the special product of Guangdong Huizhou, and preserved vegetable and Caulis et Folium Brassicae junceae belong to one species, and profile is similar, and because it is relatively tight to the requirement of weather, general enters the plantation of time-division in winter after autumn, salted through special technique with salt after harvest, is one of domestic rare vegetable variety.In the preserved vegetable outward appearance Huang pickled, band is blue or green, has a small amount of salt to analyze, soft, has strong preserved vegetable Lignum Aquilariae Resinatum taste, fresh and crisp.Most notable preserved vegetable dish such as " steamed pork belly with preserved greens ", it has also become widely known vegetable.It is reported, preserved vegetable is sugary 5.7%, protein 5.6% trace element containing 7 kinds of needed by human body such as multivitamin, 17 seed amino acids and zinc, magnesium, potassium, there is the health-care effecies such as the stagnant stomach invigorating that disappears, grand fat, blood pressure lowering, and obtain the accreditation of Shi Kou management board of the U.S., be decided to be " natural health food ".
Non-soil culture refers in certain container, nursery is carried out with culture matrix and nutritional solution, non-soil culture is the ingredient of soilless culture, its quality of the seedling seedling that is more neat than traditional soil nursery and that be bred as cultivated by the method for non-soil culture is good, have that seedling is fast, seedling neat and consistent, strong sprout rate high, it is easy to mechanized operation, after planting, the advantages such as seedling transplanting seedling time is short.Batch production non-soil culture, refers to without natural soil, and the modernization seedling raising manners that or natural substrates artificial with Vermiculitum, the peat composed of rotten mosses, perlite, rock wool, mineral wool etc. carries out.At present, non-soil culture, except being applied to soilless culture, is also widely used in soil cultivation.Batch production non-soil culture has following remarkable advantage: 1, being convenient for mechanization, scale, intensive manufacture nursery, greatly reduce labor intensity, and be not subject to seasonal restrictions, the anniversary can nursery.2, reduce pest and disease damage to occur, it is easy to cultivate neat strong sprout, and shorten nursery seedling age, save the vegetable production time.3, non-soil culture is conducive to root system development, and after field planting, slow Seedling is fast, and survival rate is up to 90%.
Substrate for the non-soil culture of vegetable has been reported.The open a kind of special seedling medium of leaf vegetables of invention CN103058729A, this substrate includes the organic waste such as vinegar, manioc waste and Vermiculitum, the peat composed of rotten mosses, plant ash, perlite, this matrix formulations volume components ratio is: vinegar 25-35, manioc waste 5-10, plant ash 10-15, Vermiculitum 15-20, peat composed of rotten mosses 20-25, perlite 5-10；This substrate total nutrient content 1-3%, free water content 25-40%, total porosity 65-85%, unit weight 0.1-0.8g/m3, pH are 5.5-7.5, EC value is 0.5-2.0mS/cm, the butt content of organic matter >=25%；It is mainly using the organic waste such as vinegar, manioc waste as raw material, processes through hot fermentation, produces soilless culture substrate, turns waste into wealth, turn harm into good.But the fermentation process of its organic waste is with high temperature quick rotting agent or EM microorganism formulation, needs additional preparation, is not the pollution-free food of pure natural, and its feature of environmental protection is under some influence.Patent CN100386020C discloses the Solid nutritional substrate of a kind of vegetable non-soil culture, mainly include the mixture by the peat composed of rotten mosses and Vermiculitum, every cubic metre all adds inorganic nutrient substance 2 kilograms, containing N12%, P13%, K8%, S10%, Ca15%, Mg2% in inorganic nutrient substance, and element total content 5%.Organic nutrient substance 10g, organic nutrient substance is high-energy organic fertilizer: yellow humic acid；Adsorbent 10 liters, adsorbent is zeolite powder.Chitin 5g, water-retaining agent 50g.This patent is mainly the problems such as the compounding solving under rearing condition to bring without nutrient substance in substrate is loaded down with trivial details and with high costs.
Due to preserved vegetable the later stage need to carry out dry in the sun, waft the multi-step process such as salt, therefore the raw material of preserved vegetable need to have without also insect pest, Functionality, quality and appealing design, this be accomplished by the method by non-soil culture cultivate have that seedling is fast, seedling neat and consistent, strong sprout the high seedling of rate, and soilless culture it is crucial that substrate.
Summary of the invention
It is an object of the invention to for above-mentioned deficiency, the substrate being exclusively used in preserved vegetable non-soil culture providing a kind of characteristic according to preserved vegetable purposes in conjunction with preserved vegetable growth course and design, this substrate contains prunus mume (sieb.) sieb.et zucc. vegetable leaf residue, as fertilizer after utilizing prunus mume (sieb.) sieb.et zucc. vegetable leaf residue to become thoroughly decomposed, matrix formulations also utilize the active component contained by Folium Camelliae sinensis realize sterilization and provide nutrient, having of obtaining is loose ventilative, the substrate of water conservation fertilizer conservation advantage, and relative to the soil nursery of traditional preserved vegetable, there is the advantage that pest and disease damage is few, cost is low, survival rate is high, disease resistance is strong, yield is high.
In order to solve the problems referred to above, the technical solution adopted in the present invention is as follows: the substrate of a kind of preserved vegetable non-soil culture, containing prunus mume (sieb.) sieb.et zucc. vegetable leaf residue.
The substrate of described preserved vegetable non-soil culture, possibly together with tealeaf residue.
Described prunus mume (sieb.) sieb.et zucc. vegetable leaf residue is the prunus mume (sieb.) sieb.et zucc. vegetable leaf residue after becoming thoroughly decomposed.
The substrate of the preserved vegetable non-soil culture of the present invention, is mixed by the raw material of following mass percent: Vermiculitum 20-50%, peat composed of rotten mosses 30-60%, the prunus mume (sieb.) sieb.et zucc. vegetable leaf residue 5-20% become thoroughly decomposed and tealeaf residue 2-8%.
The substrate of described preserved vegetable non-soil culture, is mixed by the raw material of following mass percent: river sand 20-50%, sawdust 20-60%, the prunus mume (sieb.) sieb.et zucc. vegetable leaf residue 10-20% become thoroughly decomposed and tealeaf residue 1-15%.
The method of becoming thoroughly decomposed of described prunus mume (sieb.) sieb.et zucc. vegetable leaf residue is: under the room temperature of 18-28 DEG C, by preserved vegetable leaf slag muck placement in heaps, and spray the clear water of preserved vegetable leaf quality 1 ~ 5%, then cover plastic sheeting, ferment 30-65 days, then plastic sheeting is removed, spread out, at ambient temperature, ventilate so as to natural drying, then pulverize, cross the sieve of 3-5 millimeter, to obtain final product.
The present invention having the beneficial effect that relative to prior art:
(1) in the matrix formulations of the present invention, prunus mume (sieb.) sieb.et zucc. vegetable leaf residue can make seedling medium bulk suitable after becoming thoroughly decomposed, and is beneficial to nursery, and is again a kind of well fertilizer, it is possible to provide nutritional labeling, meets the seedling raising process needs to nutrient；Tealeaf residue preferably brew after green tea, containing the tannic acid of volume in Folium Camelliae sinensis, there is strong bactericidal action, be conducive to seedling raising process preventing and treating pest disaster, Folium Camelliae sinensis still contains the nutrient such as inorganic salt, carbohydrate after brewing, as one of the component of substrate, be conducive to the growth of rice shoot；
(2) the special soilless raising seedling substrate of preserved vegetable of the present invention, has loose ventilative, and water conservation fertilizer conservation, relative to the soil nursery of traditional preserved vegetable, has the advantage that pest and disease damage is few, cost is low, survival rate is high, disease resistance is strong, yield is high；
(3) utilize discarded prunus mume (sieb.) sieb.et zucc. vegetable leaf residue and tealeaf residue, turn waste into wealth, and the product environmental protection coefficient obtained is high.
Detailed description of the invention
By the examples below the present invention being described in further details, these embodiments are only used for the present invention is described, do not limit the scope of the invention.
Embodiment 1The substrate of a kind of preserved vegetable non-soil culture, is mixed by the raw material of following mass percent: Vermiculitum 30%,
The peat composed of rotten mosses 60%, the prunus mume (sieb.) sieb.et zucc. vegetable leaf residue 5% become thoroughly decomposed and tealeaf residue 5%；The method of becoming thoroughly decomposed of described prunus mume (sieb.) sieb.et zucc. vegetable leaf residue is: under the room temperature of 20 DEG C, by preserved vegetable leaf slag muck placement in heaps, and spray the clear water of preserved vegetable leaf quality 3%, then cover plastic sheeting, ferment 50 days, then plastic sheeting is removed, spread out, at ambient temperature, ventilate so as to natural drying, then pulverize, cross the sieve of 5 millimeters, to obtain final product；Described tealeaf residue is the green tea after brewing, and obtains after natural drying.
Embodiment 2The substrate of a kind of preserved vegetable non-soil culture, is mixed by the raw material of following mass percent: described in Vermiculitum 50%, the peat composed of rotten mosses 30%, the prunus mume (sieb.) sieb.et zucc. vegetable leaf residue 12 become thoroughly decomposed and tealeaf residue 8%, the method for becoming thoroughly decomposed of prunus mume (sieb.) sieb.et zucc. vegetable leaf residue is: under the room temperature of 25 DEG C, by preserved vegetable leaf slag muck placement in heaps, and spray the clear water of preserved vegetable leaf quality 1%, then cover plastic sheeting, ferment 40 days, then plastic sheeting is removed, spread out, at ambient temperature, ventilate so as to natural drying, then pulverize, cross the sieve of 5 millimeters, to obtain final product；Described tealeaf residue is the green tea after brewing, and obtains after natural drying.
Embodiment 3The substrate of a kind of preserved vegetable non-soil culture, is mixed by the raw material of following mass percent: Vermiculitum 20%, the peat composed of rotten mosses 58%, the prunus mume (sieb.) sieb.et zucc. vegetable leaf residue 20% become thoroughly decomposed and tealeaf residue 2%；The method of becoming thoroughly decomposed of described prunus mume (sieb.) sieb.et zucc. vegetable leaf residue is: under the room temperature of 26 DEG C, by preserved vegetable leaf slag muck placement in heaps, and spray the clear water of preserved vegetable leaf quality 5%, then cover plastic sheeting, ferment 30 days, then plastic sheeting is removed, spread out, at ambient temperature, ventilate so as to natural drying, then pulverize, cross the sieve of 5 millimeters, to obtain final product；Described tealeaf residue is the green tea after brewing, and obtains after natural drying.
Embodiment 4The substrate of a kind of preserved vegetable non-soil culture, is mixed by the raw material of following mass percent: river sand 20%, sawdust 55%, the prunus mume (sieb.) sieb.et zucc. vegetable leaf residue 10% become thoroughly decomposed and tealeaf residue 15%；The method of becoming thoroughly decomposed of described prunus mume (sieb.) sieb.et zucc. vegetable leaf residue is: under the room temperature of 18 DEG C, by preserved vegetable leaf slag muck placement in heaps, and spray the clear water of preserved vegetable leaf quality 2%, then cover plastic sheeting, ferment 55 days, then plastic sheeting is removed, spread out, at ambient temperature, ventilate so as to natural drying, then pulverize, cross the sieve of 3-5 millimeter, to obtain final product；Described tealeaf residue is the green tea after brewing, and obtains after natural drying.
Embodiment 5The substrate of a kind of preserved vegetable non-soil culture, is mixed by the raw material of following mass percent: river sand 50%, sawdust 20%, the prunus mume (sieb.) sieb.et zucc. vegetable leaf residue 20% become thoroughly decomposed and tealeaf residue 10%；The method of becoming thoroughly decomposed of described prunus mume (sieb.) sieb.et zucc. vegetable leaf residue is: under the room temperature of 22 DEG C, by preserved vegetable leaf slag muck placement in heaps, and spray the clear water of preserved vegetable leaf quality 3%, then cover plastic sheeting, ferment 65 days, then plastic sheeting is removed, spread out, at ambient temperature, ventilate so as to natural drying, then pulverize, cross the sieve of 5 millimeters, to obtain final product；Described tealeaf residue is the green tea after brewing, and obtains after natural drying.
Embodiment 6The substrate of a kind of preserved vegetable non-soil culture, is mixed by the raw material of following mass percent: river sand 25%, sawdust 60%, the prunus mume (sieb.) sieb.et zucc. vegetable leaf residue 14% become thoroughly decomposed and tealeaf residue 1%；The method of becoming thoroughly decomposed of described prunus mume (sieb.) sieb.et zucc. vegetable leaf residue is: under the room temperature of 28 DEG C, by preserved vegetable leaf slag muck placement in heaps, and spray the clear water of preserved vegetable leaf quality 4%, then cover plastic sheeting, ferment 45 days, then plastic sheeting is removed, spread out, at ambient temperature, ventilate so as to natural drying, then pulverize, cross the sieve of 4 millimeters, to obtain final product；Described tealeaf residue is the green tea after brewing, and obtains after natural drying.
Claims (2)
1. the substrate of a preserved vegetable non-soil culture, it is characterised in that: containing prunus mume (sieb.) sieb.et zucc. vegetable leaf residue；Possibly together with tealeaf residue；
Described prunus mume (sieb.) sieb.et zucc. vegetable leaf residue is the prunus mume (sieb.) sieb.et zucc. vegetable leaf residue after becoming thoroughly decomposed；
Mixed by the raw material of following mass percent: Vermiculitum 20-50%, peat composed of rotten mosses 30-60%, the prunus mume (sieb.) sieb.et zucc. vegetable leaf residue 5-20% become thoroughly decomposed and tealeaf residue 2-8%；
The method of becoming thoroughly decomposed of described prunus mume (sieb.) sieb.et zucc. vegetable leaf residue is: under the room temperature of 18-28 DEG C, by preserved vegetable leaf slag muck placement in heaps, and spray the clear water of preserved vegetable leaf quality 1 ~ 5%, then cover plastic sheeting, ferment 30-65 days, then plastic sheeting is removed, spread out, at ambient temperature, ventilate so as to natural drying, then pulverize, cross the sieve of 3-5 millimeter, to obtain final product.
2. the substrate of a preserved vegetable non-soil culture, it is characterised in that: containing prunus mume (sieb.) sieb.et zucc. vegetable leaf residue；Possibly together with tealeaf residue；
Described prunus mume (sieb.) sieb.et zucc. vegetable leaf residue is the prunus mume (sieb.) sieb.et zucc. vegetable leaf residue after becoming thoroughly decomposed；
Mixed by the raw material of following mass percent: river sand 20-50%, sawdust 20-60%, the prunus mume (sieb.) sieb.et zucc. vegetable leaf residue 10-20% become thoroughly decomposed and tealeaf residue 1-15%；
The method of becoming thoroughly decomposed of described prunus mume (sieb.) sieb.et zucc. vegetable leaf residue is: under the room temperature of 18-28 DEG C, by preserved vegetable leaf slag muck placement in heaps, and spray the clear water of preserved vegetable leaf quality 1 ~ 5%, then cover plastic sheeting, ferment 30-65 days, then plastic sheeting is removed, spread out, at ambient temperature, ventilate so as to natural drying, then pulverize, cross the sieve of 3-5 millimeter, to obtain final product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410026526.7A CN103739400B (en) | 2014-01-21 | 2014-01-21 | A kind of substrate of preserved vegetable non-soil culture |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410026526.7A CN103739400B (en) | 2014-01-21 | 2014-01-21 | A kind of substrate of preserved vegetable non-soil culture |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN103739400A CN103739400A (en) | 2014-04-23 |
| CN103739400B true CN103739400B (en) | 2016-06-29 |
Family
ID=50496492
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410026526.7A Expired - Fee Related CN103739400B (en) | 2014-01-21 | 2014-01-21 | A kind of substrate of preserved vegetable non-soil culture |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103739400B (en) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104086243B (en) * | 2014-05-30 | 2016-05-25 | 杭州师范大学 | A kind of vegetable seedling substrate and preparation method thereof |
| CN104892294A (en) * | 2015-06-25 | 2015-09-09 | 李春燕 | Soilless culture substrate with pest killing function |
| CN106718732A (en) * | 2016-11-30 | 2017-05-31 | 广西大学 | A kind of dedicated substrate of preserved vegetable nursery |
| CN109400233A (en) * | 2018-11-24 | 2019-03-01 | 李小龙 | Crops ecology culture base-material and preparation method thereof |
| CN109601331A (en) * | 2019-01-14 | 2019-04-12 | 蚌埠市鼎荣科技信息咨询有限公司 | A kind of rice non-soil culture nutrient matrix and preparation method thereof |
Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101855981A (en) * | 2010-03-29 | 2010-10-13 | 中国农业科学院蔬菜花卉研究所 | Watermelon seedling culturing substrate and preparation method thereof |
| CN102090306A (en) * | 2010-11-25 | 2011-06-15 | 海城市三星生态农业有限公司 | Stevia rebaudiana seedling medium and preparation method thereof |
| CN102217469A (en) * | 2010-04-19 | 2011-10-19 | 陆振冈 | Organic cultivation medium and application method thereof |
| CN102657010A (en) * | 2012-05-09 | 2012-09-12 | 云南省烟草公司红河州公司 | Mountain sand type tobacco-vegetable floating-seedling combined medium |
| CN103058729A (en) * | 2012-10-21 | 2013-04-24 | 镇江培蕾基质科技发展有限公司 | Special seedling-raising medium for leaf vegetables |
| CN103636473A (en) * | 2013-11-18 | 2014-03-19 | 谭飞鸿 | Soilless culture seedling raising method for preserved vegetables |
| CN103739401A (en) * | 2014-01-21 | 2014-04-23 | 谭飞鸿 | Special substrate for soilless seedling of mustard |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP5489106B2 (en) * | 2010-09-17 | 2014-05-14 | 株式会社日本総合研究所 | Tomato cultivation method |
-
2014
- 2014-01-21 CN CN201410026526.7A patent/CN103739400B/en not_active Expired - Fee Related
Patent Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101855981A (en) * | 2010-03-29 | 2010-10-13 | 中国农业科学院蔬菜花卉研究所 | Watermelon seedling culturing substrate and preparation method thereof |
| CN102217469A (en) * | 2010-04-19 | 2011-10-19 | 陆振冈 | Organic cultivation medium and application method thereof |
| CN102090306A (en) * | 2010-11-25 | 2011-06-15 | 海城市三星生态农业有限公司 | Stevia rebaudiana seedling medium and preparation method thereof |
| CN102657010A (en) * | 2012-05-09 | 2012-09-12 | 云南省烟草公司红河州公司 | Mountain sand type tobacco-vegetable floating-seedling combined medium |
| CN103058729A (en) * | 2012-10-21 | 2013-04-24 | 镇江培蕾基质科技发展有限公司 | Special seedling-raising medium for leaf vegetables |
| CN103636473A (en) * | 2013-11-18 | 2014-03-19 | 谭飞鸿 | Soilless culture seedling raising method for preserved vegetables |
| CN103739401A (en) * | 2014-01-21 | 2014-04-23 | 谭飞鸿 | Special substrate for soilless seedling of mustard |
Also Published As
| Publication number | Publication date |
|---|---|
| CN103739400A (en) | 2014-04-23 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN105104129B (en) | A kind of dendrobe cultivation matrix and preparation method thereof | |
| CN105230435A (en) | Method for planting grape | |
| CN103739400B (en) | A kind of substrate of preserved vegetable non-soil culture | |
| CN103960098A (en) | Planting method capable of improving exterior quality and palatability of selenium-enriched rice | |
| CN103319250B (en) | Microbial fertilizer specially used for magnolia officinalis powdery mildew | |
| CN103975793A (en) | Tomato seedling growing matrix | |
| CN105359781A (en) | Method for pepper planting | |
| CN105103877A (en) | High-yield planting method for eggplants | |
| CN106489496A (en) | A kind of cultural method of orchid | |
| CN104045407A (en) | Preparation method of Chinese herbal medicine culture solution for bud vegetable, stem vegetable and leafy vegetable | |
| CN106386300A (en) | Alternated planting method for paddy rice and Chinese water chestnut | |
| CN106718732A (en) | A kind of dedicated substrate of preserved vegetable nursery | |
| CN106034815A (en) | Method for seedling raising of pitaya | |
| CN103739401B (en) | A kind of matrix being exclusively used in plum dish non-soil culture | |
| CN106665043A (en) | Tomato planting method | |
| CN104350919A (en) | High-yield and efficient cultivation method of green pond field lotuses | |
| CN103636473B (en) | A kind of plum dish soilless culture seedling method | |
| CN103333026B (en) | High-protein pleurotus eryngii culture medium and preparation method | |
| CN103828698B (en) | A kind of substrate for preserved vegetable non-soil culture | |
| CN107926601A (en) | A kind of seedling medium of capsicum | |
| CN106365845A (en) | Soilless-rooting rapid cultivation process for pitaya seedlings | |
| CN103319277B (en) | Wild-flavor pleurotus eryngii medium and its preparation method | |
| CN106069011A (en) | A kind of cultural method of high-quality honey peach fruit tree | |
| CN107667839A (en) | A kind of soilless culture method of selenium-rich spinach | |
| CN106376444A (en) | Dragon fruit quick seedling nursing method |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20160629 Termination date: 20170121 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |