CN103734583A - 一种滋养安神面粉及其制备方法 - Google Patents
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- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
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Abstract
本发明公开了一种滋养安神面粉,由下列重量份的原料制成:黑豆40-50、荞麦40-50、杏仁粉20-30、白芝麻20-25、苏木1-2、鸡血藤2-3、淫羊藿2-3、锁阳1-2、银杏叶5-6、茯苓8-10、鹿胎9-12、哈密瓜20-25、香蕉20-25、竹炭11-13、紫菜10-12、马奶20-30、桂花12-16、食品添加剂1-2、水适量;本发明的滋养安神面粉,采用黑豆、荞麦、杏仁粉、白芝麻作为主原料,具有清积食、散滞、有生津止渴、润肺定喘、润肠通便、抗肿瘤、美容滋补之功效。另外添加的茯苓具有利水渗湿、健脾化痰、宁心安神,败毒抗癌、抑制细菌、降胃酸、保护肝脏、调节免疫等作用。紫菜具有抗辐射、抗突变、抗氧化的作用。
Description
技术领域
本发明涉及一种面粉及其工艺技术领域,特别涉及一种滋养安神面粉及其制备方法。
背景技术
面粉从古至今都一直作为中国的的主要饮食之一。现在人随着生活水品和饮食质量的提高,人们对于养生的概念已经越来越深入,单纯的面粉已经不能满足人们对于饮食的热衷和养生的追求,而目前市场上的面粉主要是小麦面粉,其热量低、营养元素不能满足人们的需要,本发明将黑豆、荞麦、杏仁粉、白芝麻作为主原料制成面粉,还特别添加了具有医疗保健作用的中草药,从而提高了面粉的营养与保健价值,满足了现代人们对高营养健康保健食品的追求。
发明内容
本发明弥补了现有技术的不足,提供一种滋养安神面粉及其制备方法。
本发明的技术方案如下:
本发明面粉由下列重量份的原料制成:黑豆40-50、荞麦40-50、杏仁粉20-30、白芝麻20-25、苏木1-2、鸡血藤2-3、淫羊藿2-3、锁阳1-2、银杏叶5-6、茯苓8-10、鹿胎9-12、哈密瓜20-25、香蕉20-25、竹炭11-13、紫菜10-12、马奶20-30、桂花12-16、食品添加剂1-2、水适量;
所述食品添加剂由下列重量份的原料制成:燕麦30-40、开心果仁30-40、苹果冻干粉20-30、破壁松花粉15-20、菊花10-15、黑蒜10-15、葡萄籽4-5、金樱子2-3、三七3-4、石斛2-3、鸡蛋花5-6、豆蔻2-3、川贝3-4、橄榄油1-2、水适量;将葡萄籽、金樱子、三七、石斛、鸡蛋花、豆蔻、川贝加入适量水文火煎煮1-2小时,过滤得药液;将燕麦、开心果仁加入药液中加热煮至熟烂,捣成泥状,放入烧热的橄榄油中,翻炒5-10分钟,取出烘干,研磨成混合粉;将菊花、黑蒜脱水后研磨成粉,与混合粉及其它剩余成分混合均匀,即得。
所述面粉的制备的具体步骤如下:
(1)将桂花晒干后研成细末加入马奶中,加热至煮沸,得桂花奶;
(2)将苏木、鸡血藤、淫羊藿、锁阳、银杏叶加入适量水文火煎煮1-2小时,滤掉沉渣,得煎煮液,将黑豆、荞麦放入煎煮液中浸泡20-24小时,取出沥干,放入炒锅中翻炒至熟后加入步骤1的桂花奶继续翻炒至水分耗干,研磨成粉,等得杂粮粉,备用;
(3)将茯苓、白芝麻分别研磨成粉加入杏仁粉放入炒锅翻炒至熟,得炒熟粉,备用;
(4)将哈密瓜、香蕉洗净取其果肉,打成果汁,将鹿胎、紫菜洗净分别烘干后与竹炭一起研磨成粉,加入果汁中,加热煮沸后,浓缩后喷雾干燥,得混合粉;
(5)将步骤2的杂粮粉、步骤3的炒熟粉、步骤4的混合粉以及其它剩余成分混合均匀,灭菌,即可。
本发明的有益效果:
本发明的滋养安神面粉,采用黑豆、荞麦、杏仁粉、白芝麻作为主原料,具有清积食、散滞、有生津止渴、润肺定喘、润肠通便、抗肿瘤、美容滋补之功效。另外添加的茯苓具有利水渗湿、健脾化痰、宁心安神,败毒抗癌、抑制细菌、降胃酸、保护肝脏、调节免疫等作用。紫菜具有抗辐射、抗突变、抗氧化的作用。
具体实施方案
下面结合以下具体实施方式对本发明作进一步的详细描述:
称取下列重量份(kg)的原料制成:黑豆40-50、荞麦40-50、杏仁粉20-30、白芝麻20-25、苏木1-2、鸡血藤2-3、淫羊藿2-3、锁阳1-2、银杏叶5-6、茯苓8-10、鹿胎9-12、哈密瓜20-25、香蕉20-25、竹炭11-13、紫菜10-12、马奶20-30、桂花12-16、食品添加剂1-2、水适量;
所述食品添加剂由下列重量份(kg)的原料制成:燕麦35、开心果仁35、苹果冻干粉25、破壁松花粉18、菊花12、黑蒜13、葡萄籽4、金樱子2、三七4、石斛2、鸡蛋花5、豆蔻3、川贝3、橄榄油2、水适量;将葡萄籽、金樱子、三七、石斛、鸡蛋花、豆蔻、川贝加入适量水文火煎煮1.5小时,过滤得药液;将燕麦、开心果仁加入药液中加热煮至熟烂,捣成泥状,放入烧热的橄榄油中,翻炒8分钟,取出烘干,研磨成混合粉;将菊花、黑蒜脱水后研磨成粉,与混合粉及其它剩余成分混合均匀,即得。
面粉的制备方法的具体步骤如下:
(1)将桂花晒干后研成细末加入马奶中,加热至煮沸,得桂花奶;
(2)将苏木、鸡血藤、淫羊藿、锁阳、银杏叶加入适量水文火煎煮1-2小时,滤掉沉渣,得煎煮液,将黑豆、荞麦放入煎煮液中浸泡20-24小时,取出沥干,放入炒锅中翻炒至熟后加入步骤1的桂花奶继续翻炒至水分耗干,研磨成粉,等得杂粮粉,备用;
(3)将茯苓、白芝麻分别研磨成粉加入杏仁粉放入炒锅翻炒至熟,得炒熟粉,备用;
(4)将哈密瓜、香蕉洗净取其果肉,打成果汁,将鹿胎、紫菜洗净分别烘干后与竹炭一起研磨成粉,加入果汁中,加热煮沸后,浓缩后喷雾干燥,得混合粉;
(5)将步骤2的杂粮粉、步骤3的炒熟粉、步骤4的混合粉以及其它剩余成分混合均匀,灭菌,即可。
Claims (2)
1.一种滋养安神面粉,其特征在于,由下列重量份的原料制成:黑豆40-50、荞麦40-50、杏仁粉20-30、白芝麻20-25、苏木1-2、鸡血藤2-3、淫羊藿2-3、锁阳1-2、银杏叶5-6、茯苓8-10、鹿胎9-12、哈密瓜20-25、香蕉20-25、竹炭11-13、紫菜10-12、马奶20-30、桂花12-16、食品添加剂1-2、水适量;
所述食品添加剂由下列重量份的原料制成:燕麦30-40、开心果仁30-40、苹果冻干粉20-30、破壁松花粉15-20、菊花10-15、黑蒜10-15、葡萄籽4-5、金樱子2-3、三七3-4、石斛2-3、鸡蛋花5-6、豆蔻2-3、川贝3-4、橄榄油1-2、水适量;将葡萄籽、金樱子、三七、石斛、鸡蛋花、豆蔻、川贝加入适量水文火煎煮1-2小时,过滤得药液;将燕麦、开心果仁加入药液中加热煮至熟烂,捣成泥状,放入烧热的橄榄油中,翻炒5-10分钟,取出烘干,研磨成混合粉;将菊花、黑蒜脱水后研磨成粉,与混合粉及其它剩余成分混合均匀,即得。
2.根据权利要求书1所述滋养安神面粉,其特征在于,制备方法的具体步骤如下:
(1)将桂花晒干后研成细末加入马奶中,加热至煮沸,得桂花奶;
(2)将苏木、鸡血藤、淫羊藿、锁阳、银杏叶加入适量水文火煎煮1-2小时,滤掉沉渣,得煎煮液,将黑豆、荞麦放入煎煮液中浸泡20-24小时,取出沥干,放入炒锅中翻炒至熟后加入步骤1的桂花奶继续翻炒至水分耗干,研磨成粉,等得杂粮粉,备用;
(3)将茯苓、白芝麻分别研磨成粉加入杏仁粉放入炒锅翻炒至熟,得炒熟粉,备用;
(4)将哈密瓜、香蕉洗净取其果肉,打成果汁,将鹿胎、紫菜洗净分别烘干后与竹炭一起研磨成粉,加入果汁中,加热煮沸后,浓缩后喷雾干燥,得混合粉;
(5)将步骤2的杂粮粉、步骤3的炒熟粉、步骤4的混合粉以及其它剩余成分混合均匀,灭菌,即可。
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CN104473018A (zh) * | 2014-12-18 | 2015-04-01 | 蒙城县科技创业服务中心 | 一种哈密瓜风味燕麦面粉及其制备方法 |
CN105918779A (zh) * | 2016-04-26 | 2016-09-07 | 寻甸艾燕荞麦产品专业合作社 | 一种苦荞麦炒面粉及其生产方法 |
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