CN103719836A - 一种消斑祛痘中草药粉 - Google Patents
一种消斑祛痘中草药粉 Download PDFInfo
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- CN103719836A CN103719836A CN201210391549.9A CN201210391549A CN103719836A CN 103719836 A CN103719836 A CN 103719836A CN 201210391549 A CN201210391549 A CN 201210391549A CN 103719836 A CN103719836 A CN 103719836A
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- 241000411851 herbal medicine Species 0.000 title claims abstract description 14
- 239000000843 powder Substances 0.000 title claims abstract description 12
- 208000020154 Acnes Diseases 0.000 title abstract 2
- 244000105624 Arachis hypogaea Species 0.000 claims abstract description 13
- 235000020232 peanut Nutrition 0.000 claims abstract description 13
- 235000017060 Arachis glabrata Nutrition 0.000 claims abstract description 11
- 235000010777 Arachis hypogaea Nutrition 0.000 claims abstract description 11
- 235000018262 Arachis monticola Nutrition 0.000 claims abstract description 11
- 241000371652 Curvularia clavata Species 0.000 claims abstract description 6
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims abstract description 6
- 229930006000 Sucrose Natural products 0.000 claims abstract description 6
- 206010014080 Ecchymosis Diseases 0.000 claims description 6
- 230000003255 anti-acne Effects 0.000 claims description 6
- 244000068988 Glycine max Species 0.000 claims description 5
- 235000010469 Glycine max Nutrition 0.000 claims description 5
- 210000000582 semen Anatomy 0.000 claims description 5
- 238000002360 preparation method Methods 0.000 claims description 2
- 238000002791 soaking Methods 0.000 claims description 2
- 238000001816 cooling Methods 0.000 claims 2
- 239000002002 slurry Substances 0.000 claims 1
- 239000008280 blood Substances 0.000 abstract description 5
- 210000004369 blood Anatomy 0.000 abstract description 5
- 210000000952 spleen Anatomy 0.000 abstract description 4
- 210000002784 stomach Anatomy 0.000 abstract description 4
- 239000000463 material Substances 0.000 abstract description 2
- 241001107116 Castanospermum australe Species 0.000 abstract 1
- 235000021279 black bean Nutrition 0.000 abstract 1
- 238000004140 cleaning Methods 0.000 abstract 1
- 238000007598 dipping method Methods 0.000 abstract 1
- 239000007788 liquid Substances 0.000 abstract 1
- 238000012423 maintenance Methods 0.000 abstract 1
- 238000004519 manufacturing process Methods 0.000 abstract 1
- 238000012856 packing Methods 0.000 description 6
- 241000209094 Oryza Species 0.000 description 5
- 235000007164 Oryza sativa Nutrition 0.000 description 5
- 235000020265 peanut milk Nutrition 0.000 description 5
- 235000009566 rice Nutrition 0.000 description 5
- 238000005728 strengthening Methods 0.000 description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- 239000000654 additive Substances 0.000 description 2
- 230000000996 additive effect Effects 0.000 description 2
- 239000000428 dust Substances 0.000 description 2
- 238000004806 packaging method and process Methods 0.000 description 2
- 238000009700 powder processing Methods 0.000 description 2
- 238000007789 sealing Methods 0.000 description 2
- JMGZEFIQIZZSBH-UHFFFAOYSA-N Bioquercetin Natural products CC1OC(OCC(O)C2OC(OC3=C(Oc4cc(O)cc(O)c4C3=O)c5ccc(O)c(O)c5)C(O)C2O)C(O)C(O)C1O JMGZEFIQIZZSBH-UHFFFAOYSA-N 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- IVTMALDHFAHOGL-UHFFFAOYSA-N eriodictyol 7-O-rutinoside Natural products OC1C(O)C(O)C(C)OC1OCC1C(O)C(O)C(O)C(OC=2C=C3C(C(C(O)=C(O3)C=3C=C(O)C(O)=CC=3)=O)=C(O)C=2)O1 IVTMALDHFAHOGL-UHFFFAOYSA-N 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 229930003944 flavone Natural products 0.000 description 1
- 150000002213 flavones Chemical class 0.000 description 1
- 235000011949 flavones Nutrition 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 235000013402 health food Nutrition 0.000 description 1
- 238000007654 immersion Methods 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 239000011241 protective layer Substances 0.000 description 1
- FDRQPMVGJOQVTL-UHFFFAOYSA-N quercetin rutinoside Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC=2C(C3=C(O)C=C(O)C=C3OC=2C=2C=C(O)C(O)=CC=2)=O)O1 FDRQPMVGJOQVTL-UHFFFAOYSA-N 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- IKGXIBQEEMLURG-BKUODXTLSA-N rutin Chemical compound O[C@H]1[C@H](O)[C@@H](O)[C@H](C)O[C@@H]1OC[C@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](OC=2C(C3=C(O)C=C(O)C=C3OC=2C=2C=C(O)C(O)=CC=2)=O)O1 IKGXIBQEEMLURG-BKUODXTLSA-N 0.000 description 1
- ALABRVAAKCSLSC-UHFFFAOYSA-N rutin Natural products CC1OC(OCC2OC(O)C(O)C(O)C2O)C(O)C(O)C1OC3=C(Oc4cc(O)cc(O)c4C3=O)c5ccc(O)c(O)c5 ALABRVAAKCSLSC-UHFFFAOYSA-N 0.000 description 1
- 235000005493 rutin Nutrition 0.000 description 1
- 229960004555 rutoside Drugs 0.000 description 1
- 239000003381 stabilizer Substances 0.000 description 1
- 238000005406 washing Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
- A23L25/30—Mashed or comminuted products, e.g. pulp, pastes, meal, powders; Products made therefrom, e.g. blocks, flakes, snacks; Liquid or semi-liquid products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
本发明公开了一种消斑祛痘中草药粉的制作方法，对养血、脾胃具有养护作用。其成份要点是：黑花生20一30份 黑芝麻15一20份 黑米10一15份黑豆5一10份 白糖2一5份，经选料、清洗、浸泡、磨浆、凉干后制成；本发明具有服用方便，用于益血、黑发的养护。
Description
技术领域
本发明涉及一种养血、健脾胃的保健品，更具体地说，它涉及一种消斑祛痘中草药粉。
背景技术
随着人们生活水平的提高，人们越来越重视既养生又能保健的食品。因此寻找一种天然植物养血、健脾胃的保健食品势在必行。
发明内容
本发明的目的是提供一种服用方便、养血、健脾胃消斑祛痘中草药粉。
本发明是以如下技术方案实现的：
一种消斑祛痘中草药粉，其主要原料的重量百分比组成为：
黑花生20一30份 黑芝麻15一20份 黑米10一15份 黑豆5一10份白糖2一5份。
其制作方法是：
1、先选择采自广西巴马县产的9-10月黑花生。然后洗去泥土灰尘除去外壳，滤过水。
2、对黑花生进行标准体积浸泡。通过反复地对比实验，总结出浸泡后磨浆机磨出米浆的口感程度以入口甘甜最合适
3、将黑花生30克、黑芝麻20克、黑米15克、黑豆10克、白糖5克的比例进行混合配伍，然后放在磨浆机磨出米浆。
4、将经过磨浆机磨出米浆放入恒温室内停置，要求温度必须控制在5——10摄氏度之间。
5、然后放置锅内煮熟透，倒出置杯中凉干。
6、密封保存。一次性加工出来的天然无添加剂的中草药粉在包装时也有严格的要求，包装必须采取小量独立密封包装，一般每包在50克左右的独立包装。
本发明中草药粉富于营养，口感舒服，保健功能较好。
具体实施方式
1、选料。选自广西巴马县产的9-10月黑花生。此时的各种黄酮、芸香甙等的含量很高，效果最佳。
2、清洗：将采收回来的黑花生用清水淋洗，洗去泥土灰尘除去外壳，滤过水。
3、对黑花生进行标准体积浸泡1——2小时。
4、将黑花生30克、黑芝麻20克、黑米15克、黑豆10克、白糖5克的比例进行混合配伍，然后放在磨浆机磨出米浆。“磨浆”的目的是将黑花生为了抵抗水份煮而形成的蜡质保护层去除。
4、将经过磨浆机磨出米浆放入恒温室内停置，要求温度必须控制在5——10摄氏度之间。停置确保已经活化的黑花生保持良好的稳定性，这样在保存的时候就可以不用添加防腐剂和稳定剂，更不用添加人工色素.
5、然后放置锅内煮熟透，倒出置杯中凉干。
6、密封保存。一次性加工出来的天然无添加剂的中草药粉在包装时也有严格的要求，包装必须采取小量独立密封包装，一般每包在50克左右的独立包装。
Claims (2)
1.一种消斑祛痘中草药粉，其特征在于，所述中草药粉主要组分为黑花生20一30份 黑芝麻15一20份 黑米10一15份 黑豆5一10份 白糖2一5份。
2.根据权利1要求所述的一种消斑祛痘中草药粉制作方法如下：将黑花生、黑芝麻、黑米、黑豆洗干净浸泡后一起磨成浆，加入白糖2一5份一起煮熟后倒出，待凉后放置冷却后即得到本发明的成品。
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210391549.9A CN103719836A (zh) | 2012-10-16 | 2012-10-16 | 一种消斑祛痘中草药粉 |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210391549.9A CN103719836A (zh) | 2012-10-16 | 2012-10-16 | 一种消斑祛痘中草药粉 |
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| Publication Number | Publication Date |
|---|---|
| CN103719836A true CN103719836A (zh) | 2014-04-16 |
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201210391549.9A Pending CN103719836A (zh) | 2012-10-16 | 2012-10-16 | 一种消斑祛痘中草药粉 |
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| CN (1) | CN103719836A (zh) |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20050079022A (ko) * | 2004-02-03 | 2005-08-09 | 안민희 | 모든 잡곡과 열매와 씨의 영양으로 만들어진 고소한 간이식량 |
| CN101912140A (zh) * | 2010-08-09 | 2010-12-15 | 四川蓝光美尚饮品股份有限公司 | 黑色杂粮复合饮料及其生产方法 |
| CN102125215A (zh) * | 2010-12-16 | 2011-07-20 | 何保良 | 一种高营养糯米粉的加工工艺 |
-
2012
- 2012-10-16 CN CN201210391549.9A patent/CN103719836A/zh active Pending
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20050079022A (ko) * | 2004-02-03 | 2005-08-09 | 안민희 | 모든 잡곡과 열매와 씨의 영양으로 만들어진 고소한 간이식량 |
| CN101912140A (zh) * | 2010-08-09 | 2010-12-15 | 四川蓝光美尚饮品股份有限公司 | 黑色杂粮复合饮料及其生产方法 |
| CN102125215A (zh) * | 2010-12-16 | 2011-07-20 | 何保良 | 一种高营养糯米粉的加工工艺 |
Non-Patent Citations (3)
| Title |
|---|
| 张晔，左小霞: "《养生豆浆大全》", 31 January 2011, 中国轻工业出版社 * |
| 王作生，朱国平，牛翔: "《豆浆.米糊.果蔬汁》", 31 May 2012, 青岛出版社 * |
| 闫欲晓: "几种黑豆保健制品的加工技术", 《粮油食品科技》 * |
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Application publication date: 20140416 |