CN103517632B - 奶精及其制备方法 - Google Patents

奶精及其制备方法 Download PDF

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Publication number
CN103517632B
CN103517632B CN201280021002.8A CN201280021002A CN103517632B CN 103517632 B CN103517632 B CN 103517632B CN 201280021002 A CN201280021002 A CN 201280021002A CN 103517632 B CN103517632 B CN 103517632B
Authority
CN
China
Prior art keywords
creamer
protein
milk
fat
sugar
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN201280021002.8A
Other languages
English (en)
Chinese (zh)
Other versions
CN103517632A (zh
Inventor
J-B·贝泽尔盖斯
J·A·古铁雷斯
M·E·莱泽
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nestec SA
Original Assignee
Societe dAssistance Technique pour Produits Nestle SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Societe dAssistance Technique pour Produits Nestle SA filed Critical Societe dAssistance Technique pour Produits Nestle SA
Publication of CN103517632A publication Critical patent/CN103517632A/zh
Application granted granted Critical
Publication of CN103517632B publication Critical patent/CN103517632B/zh
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C13/00—Cream; Cream preparations; Making thereof
    • A23C13/12—Cream preparations
    • A23C13/14—Cream preparations containing milk products or non-fat milk components
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/06—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
    • A23L9/20—Cream substitutes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dairy Products (AREA)
  • Grain Derivatives (AREA)
  • Confectionery (AREA)
  • Tea And Coffee (AREA)
CN201280021002.8A 2011-04-29 2012-04-30 奶精及其制备方法 Expired - Fee Related CN103517632B (zh)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US201161480816P 2011-04-29 2011-04-29
US61/480,816 2011-04-29
PCT/EP2012/057891 WO2012146777A1 (en) 2011-04-29 2012-04-30 Creamers and methods of making same

Publications (2)

Publication Number Publication Date
CN103517632A CN103517632A (zh) 2014-01-15
CN103517632B true CN103517632B (zh) 2016-08-31

Family

ID=46044680

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201280021002.8A Expired - Fee Related CN103517632B (zh) 2011-04-29 2012-04-30 奶精及其制备方法

Country Status (9)

Country Link
US (1) US20140044854A1 (enExample)
EP (1) EP2701526A1 (enExample)
JP (1) JP2014512193A (enExample)
CN (1) CN103517632B (enExample)
CA (1) CA2834487A1 (enExample)
MX (1) MX2013012522A (enExample)
PH (1) PH12013502058A1 (enExample)
RU (1) RU2013152983A (enExample)
WO (1) WO2012146777A1 (enExample)

Families Citing this family (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2934163B1 (en) * 2012-12-19 2019-10-16 Unilever N.V. Tea-based beverage
US9980500B2 (en) * 2013-03-28 2018-05-29 Nestec S.A. Liquid creamer composition comprising oleosomes as replacement for oil and method of using same
HUE045161T2 (hu) * 2014-07-18 2019-12-30 Nestle Sa Hozzáadott emulgeálószerektõl, pufferektõl és stabilizáló sóktól mentes krémpor
EP3270701B1 (en) * 2015-03-19 2019-01-02 Nestec S.A. Process for producing creamer compositions
WO2016146546A1 (en) * 2015-03-19 2016-09-22 Nestec S.A. Fat-based flavour concentrates and process for producing same
US11602154B2 (en) * 2015-06-26 2023-03-14 Societe Des Produits Nestle S.A. Creamers and methods of making same
RU2730639C2 (ru) * 2015-10-16 2020-08-24 Сосьете Де Продюи Нестле С.А. Комплект для приготовления многослойного напитка
CN109310107A (zh) * 2016-06-28 2019-02-05 雀巢产品技术援助有限公司 具有改善口感的奶油、所述奶油的制备方法、包含所述奶油的产品以及在食品或饮料生产方面的用途
CN106359778B (zh) * 2016-08-29 2019-12-03 内蒙古蒙牛乳业（集团）股份有限公司 咖啡饮料及其制备方法
EP3599894A1 (en) 2017-03-24 2020-02-05 Société des Produits Nestlé S.A. Natural dairy based creamers and method of making the same
WO2019068590A1 (en) * 2017-10-02 2019-04-11 Nestec S.A. NATURAL CREAM SUCCEDANE HAVING HIGH TOLERANCE TO ACIDITY AND MINERALS IN A BEVERAGE
US20210076695A1 (en) * 2017-12-19 2021-03-18 Fonterra Co-Operative Group Limited Dairy product and process
JP7464581B2 (ja) * 2018-11-14 2024-04-09 ソシエテ・デ・プロデュイ・ネスレ・エス・アー 液体クリーマー
KR102360894B1 (ko) * 2021-08-09 2022-02-21 주식회사 정.식품 거품 발생 및 식미가 향상된 커피음료 제조용 두유 조성물

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5024849A (en) * 1990-05-01 1991-06-18 Nestec S.A. Liquid coffee whitener
CN1277807A (zh) * 1999-04-06 2000-12-27 卡夫食品有限公司 具有改善的发泡特性的卡普验氏棕色咖啡乳剂

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4734287A (en) * 1986-06-20 1988-03-29 John Labatt Limited Protein product base
NO170313C (no) * 1987-12-02 1992-10-07 Labatt Ltd John Fremgangsmaate for fremstilling av et proteinholdige, vanndispergerbare makrokolloider
JP3150766B2 (ja) * 1992-06-22 2001-03-26 味の素ゼネラルフーヅ株式会社 起泡性粉末コーヒーホワイトナー及びそれを含む混合粉末の製造方法
US6536188B1 (en) 1999-02-02 2003-03-25 Steuben Foods, Inc. Method and apparatus for aseptic packaging
US6129943A (en) * 1999-06-22 2000-10-10 Kraft Foods, Inc. Foaming cappuccino creamer containing gasified carbohydrate
JP4603962B2 (ja) * 2005-09-30 2010-12-22 雪印乳業株式会社 合成クリーム
ATE524073T1 (de) * 2006-03-27 2011-09-15 Nestec Sa Molkenprotein micellen
US20090142468A1 (en) * 2007-11-29 2009-06-04 Sher Alexander A Shelf stable liquid whitener and process of making thereof
CN102711492A (zh) * 2009-11-25 2012-10-03 雀巢产品技术援助有限公司 液体奶精及其制备方法
CA2819199A1 (en) * 2010-11-30 2012-06-07 Nestec S.A. Liquid creamers and methods of making same

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5024849A (en) * 1990-05-01 1991-06-18 Nestec S.A. Liquid coffee whitener
CN1277807A (zh) * 1999-04-06 2000-12-27 卡夫食品有限公司 具有改善的发泡特性的卡普验氏棕色咖啡乳剂

Non-Patent Citations (2)

* Cited by examiner, † Cited by third party
Title
QUALITY OF COFFEE CREAMERS AS A FUNCTION OF PROTEIN SOURCE;A.E. GOLDE, et al.;《Journal of food quality》;20051231(第28期);46-61 *
succinylated cheese whey protein concentrate in coffee whitener and salad dressing;L.U.Thompson, et al.;《Journal of Dairy Science》;19821231;第65卷(第7期);1135-1140 *

Also Published As

Publication number Publication date
JP2014512193A (ja) 2014-05-22
EP2701526A1 (en) 2014-03-05
CN103517632A (zh) 2014-01-15
MX2013012522A (es) 2014-04-30
US20140044854A1 (en) 2014-02-13
RU2013152983A (ru) 2015-06-10
PH12013502058A1 (en) 2019-03-22
WO2012146777A1 (en) 2012-11-01
CA2834487A1 (en) 2012-11-01

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Granted publication date: 20160831

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