CN102293346A - Fermented feed for piglets and preparation method thereof - Google Patents
Fermented feed for piglets and preparation method thereof Download PDFInfo
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- CN102293346A CN102293346A CN2011102595465A CN201110259546A CN102293346A CN 102293346 A CN102293346 A CN 102293346A CN 2011102595465 A CN2011102595465 A CN 2011102595465A CN 201110259546 A CN201110259546 A CN 201110259546A CN 102293346 A CN102293346 A CN 102293346A
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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Abstract
The invention relates to a fermented feed for piglets and a preparation method thereof and belongs to the technical field of feed production. The feed comprises Bacillus subtilis natto, Saccaeomrces. cerevisiae and Lactobacillus plantarum, and is prepared by fermenting corn meal, bean pulp and bran which are taken as raw materials by a solid culture technology. The produced feed contains a large number of probiotic functional bacteria, and is also rich in substances such as polypeptide, polysaccharide, protease, amylase, microbial antioxidants and the like. The feed can improve the balance of intestinal floras, and remarkably prevent and treat the diarrhea of the piglets; meanwhile, the feed can be well absorbed, can improve the immunity, strengthen disease resistance and greatly improve the breeding income of farmers, is a safe and efficient novel feed, and is suitable for industrialized production, the daily gain of the piglets is quick, and additives are not required to be added in the feeding process.
Description
Technical field
The present invention relates to the production of fodder technical field, particularly a kind of piglet fermented feed and preparation method thereof.
Background technology
The annual production of China's feed industry is only second to the U.S. and is positioned at the second place of the world, and the output value also occupy the 20th in 41 main industries of Chinese national economy, has become one of basic industry of national economy.Piglet is the fastest period of growing, and the body weight in birth 6 weeks of back is connatae 10 times, especially, newborn piglet is because digestive system development is not perfect, and a little less than the secretion digestive ferment ability, immunity is also relatively poor, complete feed often causes trophism diarrhea if directly feed, even dead.Ministry of Agriculture's statistical report demonstration in the end of the year 2008, the death rate of the onset of grice diarrhoea causes about more than 300 hundred million yuan loss up to about 35% every year in China.So, be starved of the feed that is different from common complete diet pellet, yet, up to the present, also do not have a kind of piglet special feed can utilize benefit to give birth to materials such as the polysaccharide of function bacterium and secretion thereof, protease, amylase, microorganism polyphenoils, reach the digestic property that improves piglet, the purpose that reduces rate of death caused by diarrhoea.
Summary of the invention
The object of the present invention is to provide a kind of piglet fermented feed and preparation method thereof, solved the problems referred to above that present technology exists.The present invention is a raw material with corn flour, dregs of beans and wheat bran, ferment by beneficial microorganism, the piglet fermented feed of materials such as beneficial microbe, polypeptide, polysaccharide, protease, amylase, microorganism polyphenoils is rich in acquisition, thereby make piglet obtain more fully nutrition, strengthen immunity, significantly promote weightening finish, improve raiser's economic benefit.The present invention utilizes bafillus natto, saccharomycete, the Lactobacillus plantarum combined ferment is produced novel pig starter feed and method, this novel fodder is with corn flour, dregs of beans, wheat bran is a raw material, adopt the fermentation of solid culture technology, the feed of producing not only contains a large amount of benefits and gives birth to function bacterium, and, also be rich in polypeptide, polysaccharide, protease, amylase, materials such as microorganism polyphenoils, the characteristics of this feed are to improve the balance of gut flora, significantly prevent and the treatment grice diarrhoea, simultaneously, good absorbing, daily gain is fast, immunity improves, resistance against diseases strengthens, and the peasant cultures income and will increase substantially, and is a kind of safety, novel fodder efficiently, in the process of feeding, need not add any additive, and be suitable for suitability for industrialized production.
Above-mentioned purpose of the present invention is achieved through the following technical solutions:
The piglet fermented feed, make by the raw material of following portions by weight ratio:
The Mixed Microbes suspension of 40 ~ 60 parts of corn flour, 20 ~ 40 parts of dregs of beans, 10 ~ 20 parts in wheat bran, 0.8 ~ 1.2 times of above-mentioned raw materials parts by weight; Described Mixed Microbes suspension is bafillus natto bacteria suspension, saccharomycete bacteria suspension and Lactobacillus plantarum bacteria suspension mixed the getting of ratio of 4:2:3 by volume.
The piglet fermented feed, make by the raw material of following portions by weight ratio:
The Mixed Microbes suspension of 41 ~ 48 parts of corn flour, 32 ~ 39 parts of dregs of beans, 13 ~ 19 parts in wheat bran, 0.8 ~ 1.2 times of above-mentioned raw materials parts by weight; Described Mixed Microbes suspension is bafillus natto bacteria suspension, saccharomycete bacteria suspension and Lactobacillus plantarum bacteria suspension mixed the getting of ratio of 4:2:3 by volume.
Another object of the present invention is to provide a kind of preparation method of above-mentioned piglet fermented feed, comprise the steps:
Above-mentioned corn flour, dregs of beans, wheat bran are mixed the back cross 10 ~ 30 mesh sieves, and insert above-mentioned Mixed Microbes suspension, connecing the bacterium amount is 1.0 * 10
6Individual/the g material, after cultivating 60 ~ 120h under 25 ~ 40 ℃ of conditions, pulverize promptly.
In the present invention, beneficial microbe bafillus natto, saccharomycete and Lactobacillus plantarum help improving the microecological balance of intestine of young pigs, improve the production performance of piglet.Reduce diarrhea rate, improve the cellular immune level of piglet.And, a large amount of protease of bafillus natto, Lactobacillus plantarum secretion, amylase etc., remedy the deficiency of piglet autodigestion enzyme secretion on the one hand, can be materials such as the easier polypeptide of digesting and assimilating, polysaccharide with substance decomposition such as the carbohydrate in corn, dregs of beans and the wheat bran, protein on the other hand, improve its utilization rate.Simultaneously, also be rich in microorganism polyphenoils, trace element, vitamin E and B family vitamin etc. in the fermented feed, can significantly promote healthy growth and the growth of piglet.Improve immunity, reduce rate of death caused by diarrhoea.
Distinguishing feature of the present invention is: this piglet fermented fodder nutrient is complete, need not to add any feed addictive during use, no harmful components are residual after the piglet metabolism, can significantly improve the ability of digesting and assimilating and the immunity of piglet, reduce its rate of death caused by diarrhoea greatly, have remarkable economic efficiency.
The specific embodiment:
Further specify the detailed content of the present invention and the specific embodiment thereof below.
Embodiment 1:The preparation of bacteria suspension
The preparation of bafillus natto bacteria suspension
1) the dull and stereotyped cultivation activates: bafillus natto is inoculated in the dull and stereotyped cultivation of LB, cultivates 14 ~ 30h under 35 ~ 40 ℃ of conditions, form single bacterium colony;
2) with the bafillus natto bacterial classification inoculation after the step 1) activation culture in the LB Liquid Culture, under 35 ~ 40 ℃, 180 ~ 240rpm condition, cultivate 8 ~ 16h, make it be in the logarithm middle and later periods;
3) with step 2) thalline that obtains centrifugal collection thalline under 4 ℃, 4000rpm condition, be diluted to 1.0 ~ 2.0 * 10 with SPSS
11Individual/ml is standby.
The preparation of saccharomycete bacteria suspension
1) the dull and stereotyped cultivation activates: saccharomycete is inoculated in the dull and stereotyped cultivation of PDA, cultivates 20 ~ 36h under 25 ~ 35 ℃ of conditions, form single bacterium colony;
2) saccharomycete with the step 1) activation culture is inoculated in the PDA Liquid Culture, cultivates 12 ~ 24h under 25 ~ 35 ℃, 200 ~ 240rpm condition, makes it be in the logarithm middle and later periods;
3) with step 2) thalline that obtains centrifugal collection thalline under 4 ℃, 4000rpm condition, be diluted to 1.0 ~ 2.0 * 10 with SPSS
11Individual/ml is standby.
The preparation of Lactobacillus plantarum bacteria suspension
1) the dull and stereotyped cultivation activates: Lactobacillus plantarum is inoculated in the dull and stereotyped cultivation of MRS, cultivates 24 ~ 36h under 30 ~ 40 ℃ of conditions, form single bacterium colony;
2) with the Lactobacillus plantarum bacterial classification inoculation of step 1) activation culture in the MRS Liquid Culture, under 30 ~ 40 ℃ of conditions, cultivate 12 ~ 24h, make it be in the logarithm middle and later periods;
3) with step 2) thalline that obtains centrifugal collection thalline under 4 ℃, 4000rpm condition, be diluted to 1.0-2.0 * 10 with SPSS
11Individual/ml is standby.
The ratio mixing of 4:2:3 by volume of above-mentioned three kinds of bacteria suspensions is obtained the Mixed Microbes suspension.
Embodiment 2:
The piglet fermented feed, make by the raw material of following portions by weight ratio:
50 parts of corn flour, 30 parts of dregs of beans, 20 parts in wheat bran, 80 parts of Mixed Microbes suspensions; Described Mixed Microbes suspension is bafillus natto bacteria suspension, saccharomycete bacteria suspension and Lactobacillus plantarum bacteria suspension mixed the getting of ratio of 4:2:3 by volume.
The preparation method of above-mentioned piglet fermented feed is: above-mentioned corn flour, dregs of beans, wheat bran are mixed the back cross 10 ~ 30 mesh sieves, and insert above-mentioned Mixed Microbes suspension, connecing the bacterium amount is 1.0 * 10
6Individual/the g material, after cultivating 72h under 30 ℃ of conditions, pulverize promptly.
Embodiment 3:
The piglet fermented feed, make by the raw material of following portions by weight ratio:
60 parts of corn flour, 30 parts of dregs of beans, 10 parts in wheat bran, 100 parts of Mixed Microbes suspensions; Described Mixed Microbes suspension is bafillus natto bacteria suspension, saccharomycete bacteria suspension and Lactobacillus plantarum bacteria suspension mixed the getting of ratio of 4:2:3 by volume.
The preparation method of above-mentioned piglet fermented feed is: above-mentioned corn flour, dregs of beans, wheat bran are mixed the back cross 10 ~ 30 mesh sieves, and insert above-mentioned Mixed Microbes suspension, connecing the bacterium amount is 1.0 * 10
6Individual/the g material, under 25 ℃ of conditions, cultivate 120h and pulverize promptly.
Embodiment 4:
The piglet fermented feed, make by the raw material of following portions by weight ratio:
60 parts of corn flour, 20 parts of dregs of beans, 20 parts in wheat bran, 120 parts of Mixed Microbes suspensions; Described Mixed Microbes suspension is bafillus natto bacteria suspension, saccharomycete bacteria suspension and Lactobacillus plantarum bacteria suspension mixed the getting of ratio of 4:2:3 by volume.
The preparation method of above-mentioned piglet fermented feed is: above-mentioned corn flour, dregs of beans, wheat bran are mixed the back cross 10 ~ 30 mesh sieves, and insert above-mentioned Mixed Microbes suspension, connecing the bacterium amount is 1.0 * 10
6Individual/the g material, under 35 ℃ of conditions, cultivate 100h and pulverize promptly.
Embodiment 5:
The piglet fermented feed, make by the raw material of following portions by weight ratio:
45 parts of corn flour, 39 parts of dregs of beans, 16 parts in wheat bran, 110 parts of Mixed Microbes suspensions; Described Mixed Microbes suspension is bafillus natto bacteria suspension, saccharomycete bacteria suspension and Lactobacillus plantarum bacteria suspension mixed the getting of ratio of 4:2:3 by volume.
The preparation method of above-mentioned piglet fermented feed is: above-mentioned corn flour, dregs of beans, wheat bran are mixed the back cross 10 ~ 30 mesh sieves, and insert above-mentioned Mixed Microbes suspension, connecing the bacterium amount is 1.0 * 10
6Individual/the g material, under 37 ℃ of conditions, cultivate 80h and pulverize promptly.
Embodiment 6:Test
Experimental animal: select the wean of 21 ages in days for use, as experimental animal, totally 60, a collection of choosing is neat the white piglet of the length of 8.5 ~ 9.5kg for body weight, and the date of birth differs and is no more than 5 days.
Experimental design: test divides two groups of control group and experimental group, every group of triplicate, and each 10 piglets are between group and repeat different 5% of the average weight that is no more than of the mesosome method of double differences.Control group fed complete feed, the test group piglet fermented feed of the present invention of feeding, 30d continuously feeds.
Method of testing and index: weigh to piglet morning on an empty stomach when on-test and end, calculates indexs such as equal daily gain, material anharmonic ratio and diarrhea rate.
Result of the test: the production performance of test piglet sees Table 1
The production performance of table 1 test piglet
By table 1 as seen, test group is improving 12.6% than control group aspect the equal daily gain, and the material anharmonic ratio reduces by 8.6%, and diarrhea rate has descended 72.2%.
In addition, can adjust the proportioning mode of above feed, mix the piglet optimum feed that is fit to different situations according to the concrete condition of piglet.
Claims (3)
1. piglet fermented feed, it is characterized in that: the raw material by the following portions by weight ratio is made:
The Mixed Microbes suspension of 40 ~ 60 parts of corn flour, 20 ~ 40 parts of dregs of beans, 10 ~ 20 parts in wheat bran, 0.8 ~ 1.2 times of above-mentioned raw materials parts by weight; Described Mixed Microbes suspension is bafillus natto bacteria suspension, saccharomycete bacteria suspension and Lactobacillus plantarum bacteria suspension mixed the getting of ratio of 4:2:3 by volume.
2. piglet fermented feed according to claim 1 is characterized in that: the raw material by the following portions by weight ratio is made:
The Mixed Microbes suspension of 41 ~ 48 parts of corn flour, 32 ~ 39 parts of dregs of beans, 13 ~ 19 parts in wheat bran, 0.8 ~ 1.2 times of above-mentioned raw materials parts by weight; Described Mixed Microbes suspension is bafillus natto bacteria suspension, saccharomycete bacteria suspension and Lactobacillus plantarum bacteria suspension mixed the getting of ratio of 4:2:3 by volume.
3. the preparation method of piglet fermented feed according to claim 1 and 2 is characterized in that: comprise the steps:
Above-mentioned corn flour, dregs of beans, wheat bran are mixed the back cross 10 ~ 30 mesh sieves, and insert above-mentioned Mixed Microbes suspension, connecing the bacterium amount is 1.0 * 10
6Individual/the g material, after cultivating 60 ~ 120h under 25 ~ 40 ℃ of conditions, pulverize promptly.
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| CN102293346B CN102293346B (en) | 2013-02-13 |
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Cited By (18)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104026369A (en) * | 2014-05-15 | 2014-09-10 | 陈凯 | Novel preparing method of fermented daily ration for piglets |
| CN104106727A (en) * | 2014-06-12 | 2014-10-22 | 吉林省农业科学院 | Complete fermented feed and preparing method thereof |
| CN104171319A (en) * | 2014-07-21 | 2014-12-03 | 宁国市百惠牧业有限公司 | Feed capable of relieving piglet delactation stress response and preparation method thereof |
| CN104382208A (en) * | 2014-10-29 | 2015-03-04 | 黑龙江华森畜牧科技有限责任公司 | Reverse-flow bacteria inoculating device and reverse-flow bacteria inoculating method in solid fermentation |
| CN104839443A (en) * | 2015-05-28 | 2015-08-19 | 河南双成生物科技有限公司 | Production method of functional protein feed rich in four essential amino-acids |
| CN104839444A (en) * | 2015-05-28 | 2015-08-19 | 河南双成生物科技有限公司 | Production method of functional protein feed rich in three essential amino-acids |
| CN104839445A (en) * | 2015-05-28 | 2015-08-19 | 河南双成生物科技有限公司 | Production method of functional protein feed rich in two kinds of essential amino-acids |
| CN104982759A (en) * | 2015-08-07 | 2015-10-21 | 灵川县億旺养殖专业合作社 | Bagasse fermentation hog feed and preparing method thereof |
| CN105433007A (en) * | 2015-12-30 | 2016-03-30 | 天津大成前瞻生物科技研发有限公司 | Pig nursing complete feed and production method thereof |
| CN105475632A (en) * | 2015-12-01 | 2016-04-13 | 湖北邦之德牧业科技有限公司 | Saccharomyces cerevisiae boulardii-fermented soybean meal and preparation method and application thereof |
| CN105602864A (en) * | 2015-12-19 | 2016-05-25 | 佛山市艳晖生物科技有限公司 | Bacillus natto preparation used for livestock and poultry culturing farm on-site fermentation and application |
| CN105941928A (en) * | 2016-06-05 | 2016-09-21 | 杨洋 | Pig feed with functions of killing bacteria and increasing nutrient uptake |
| CN106035988A (en) * | 2016-06-28 | 2016-10-26 | 刘志国 | Production method of arginine active peptide powder for livestock and poultry |
| CN107594089A (en) * | 2017-10-11 | 2018-01-19 | 安徽省宿州市民辉养殖有限公司 | A kind of young pig's feed and preparation method thereof |
| CN107616303A (en) * | 2017-11-10 | 2018-01-23 | 江门鑫肽生物蛋白有限公司 | A kind of preparation method of probiotics glycolysis feed |
| CN110506831A (en) * | 2019-07-17 | 2019-11-29 | 浙江大学 | Compoiste fermented feed and its preparation and application method for prevention of diarrhea in piglets |
| CN112335794A (en) * | 2019-08-09 | 2021-02-09 | 四川农业大学 | Piglet feed based on bacterium-enzyme synergistic fermentation process and preparation method thereof |
| CN113424899A (en) * | 2021-06-18 | 2021-09-24 | 北京爱蓝生物科技有限公司 | Preparation method and application of animal feed |
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Cited By (21)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104026369A (en) * | 2014-05-15 | 2014-09-10 | 陈凯 | Novel preparing method of fermented daily ration for piglets |
| CN104106727A (en) * | 2014-06-12 | 2014-10-22 | 吉林省农业科学院 | Complete fermented feed and preparing method thereof |
| CN104171319A (en) * | 2014-07-21 | 2014-12-03 | 宁国市百惠牧业有限公司 | Feed capable of relieving piglet delactation stress response and preparation method thereof |
| CN104171319B (en) * | 2014-07-21 | 2017-04-19 | 宁国市百惠牧业有限公司 | Feed capable of relieving piglet delactation stress response and preparation method thereof |
| CN104382208A (en) * | 2014-10-29 | 2015-03-04 | 黑龙江华森畜牧科技有限责任公司 | Reverse-flow bacteria inoculating device and reverse-flow bacteria inoculating method in solid fermentation |
| CN104839443A (en) * | 2015-05-28 | 2015-08-19 | 河南双成生物科技有限公司 | Production method of functional protein feed rich in four essential amino-acids |
| CN104839444A (en) * | 2015-05-28 | 2015-08-19 | 河南双成生物科技有限公司 | Production method of functional protein feed rich in three essential amino-acids |
| CN104839445A (en) * | 2015-05-28 | 2015-08-19 | 河南双成生物科技有限公司 | Production method of functional protein feed rich in two kinds of essential amino-acids |
| CN104982759A (en) * | 2015-08-07 | 2015-10-21 | 灵川县億旺养殖专业合作社 | Bagasse fermentation hog feed and preparing method thereof |
| CN105475632A (en) * | 2015-12-01 | 2016-04-13 | 湖北邦之德牧业科技有限公司 | Saccharomyces cerevisiae boulardii-fermented soybean meal and preparation method and application thereof |
| CN105602864A (en) * | 2015-12-19 | 2016-05-25 | 佛山市艳晖生物科技有限公司 | Bacillus natto preparation used for livestock and poultry culturing farm on-site fermentation and application |
| CN105602864B (en) * | 2015-12-19 | 2019-02-12 | 广州百农基生物技术有限公司 | Bafillus natto preparation and application for the fermentation of livestock and poultry farm scene |
| CN105433007A (en) * | 2015-12-30 | 2016-03-30 | 天津大成前瞻生物科技研发有限公司 | Pig nursing complete feed and production method thereof |
| CN105941928A (en) * | 2016-06-05 | 2016-09-21 | 杨洋 | Pig feed with functions of killing bacteria and increasing nutrient uptake |
| CN106035988A (en) * | 2016-06-28 | 2016-10-26 | 刘志国 | Production method of arginine active peptide powder for livestock and poultry |
| CN106035988B (en) * | 2016-06-28 | 2021-03-12 | 战晓燕 | Production method of arginine active peptide powder for livestock and poultry |
| CN107594089A (en) * | 2017-10-11 | 2018-01-19 | 安徽省宿州市民辉养殖有限公司 | A kind of young pig's feed and preparation method thereof |
| CN107616303A (en) * | 2017-11-10 | 2018-01-23 | 江门鑫肽生物蛋白有限公司 | A kind of preparation method of probiotics glycolysis feed |
| CN110506831A (en) * | 2019-07-17 | 2019-11-29 | 浙江大学 | Compoiste fermented feed and its preparation and application method for prevention of diarrhea in piglets |
| CN112335794A (en) * | 2019-08-09 | 2021-02-09 | 四川农业大学 | Piglet feed based on bacterium-enzyme synergistic fermentation process and preparation method thereof |
| CN113424899A (en) * | 2021-06-18 | 2021-09-24 | 北京爱蓝生物科技有限公司 | Preparation method and application of animal feed |
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