CN100558256C - 五味子功能型沙拉酱的制备方法 - Google Patents
五味子功能型沙拉酱的制备方法 Download PDFInfo
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- CN100558256C CN100558256C CNB2007100557674A CN200710055767A CN100558256C CN 100558256 C CN100558256 C CN 100558256C CN B2007100557674 A CNB2007100557674 A CN B2007100557674A CN 200710055767 A CN200710055767 A CN 200710055767A CN 100558256 C CN100558256 C CN 100558256C
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- Prior art keywords
- jam
- chinese magnoliavine
- yolk
- preparation
- salad
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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CNB2007100557674A CN100558256C (zh) | 2007-06-15 | 2007-06-15 | 五味子功能型沙拉酱的制备方法 |
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CNB2007100557674A CN100558256C (zh) | 2007-06-15 | 2007-06-15 | 五味子功能型沙拉酱的制备方法 |
Publications (2)
Publication Number | Publication Date |
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CN101069554A CN101069554A (zh) | 2007-11-14 |
CN100558256C true CN100558256C (zh) | 2009-11-11 |
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CNB2007100557674A Active CN100558256C (zh) | 2007-06-15 | 2007-06-15 | 五味子功能型沙拉酱的制备方法 |
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Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
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CN102077980B (zh) * | 2009-11-26 | 2013-04-03 | 东莞市百味佳食品有限公司 | 芥辣风味沙拉酱及其制备方法 |
CN103584016A (zh) * | 2013-11-15 | 2014-02-19 | 刘逸婷 | 一种蔬菜沙拉及其制备方法 |
CN104799138A (zh) * | 2015-05-15 | 2015-07-29 | 合肥跃杰生态农业科技有限公司 | 一种天然植物营养沙拉酱及其制备方法 |
CN106235267A (zh) * | 2016-07-29 | 2016-12-21 | 云南云菌科技(集团)有限公司 | 一种食用菌沙拉酱及其制备方法 |
CN114343163A (zh) * | 2021-11-29 | 2022-04-15 | 龙海鼎泰食品有限公司 | 一种沙拉酱制备装置及其制取方法 |
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- 2007-06-15 CN CNB2007100557674A patent/CN100558256C/zh active Active
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Publication number | Publication date |
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CN101069554A (zh) | 2007-11-14 |
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Legal Events
Date | Code | Title | Description |
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C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
ASS | Succession or assignment of patent right |
Owner name: JILIN AGRICULTURAL UNIVERSITY Free format text: FORMER OWNER: HU YAOHUI Effective date: 20101026 |
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C41 | Transfer of patent application or patent right or utility model | ||
TR01 | Transfer of patent right |
Effective date of registration: 20101026 Address after: 130118 Changchun City, Jilin Metro Street, No. 2888 Patentee after: Jilin Agricultural University Address before: 130118 Changchun City, Jilin Metro Street, No. 2888 Patentee before: Hu Yaohui |
|
EE01 | Entry into force of recordation of patent licensing contract |
Assignee: Jilin Jinyi Food Co., Ltd. Assignor: Jilin Agricultural University Contract record no.: 2011220000016 Denomination of invention: Method for preparing Chinese magnoliavine fruit functional salad jam Granted publication date: 20091111 License type: Exclusive License Open date: 20071114 Record date: 20110513 |
|
EM01 | Change of recordation of patent licensing contract |
Change date: 20141011 Contract record no.: 2011220000016 Assignee after: JILIN HOUDE FOOD CO., LTD. Assignee before: Jilin Jinyi Food Co., Ltd. |
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LICC | Enforcement, change and cancellation of record of contracts on the licence for exploitation of a patent or utility model |