CH446031A - Verfahren zur Herstellung von Schokolademasse - Google Patents

Verfahren zur Herstellung von Schokolademasse

Info

Publication number
CH446031A
CH446031A CH1547564A CH1547564A CH446031A CH 446031 A CH446031 A CH 446031A CH 1547564 A CH1547564 A CH 1547564A CH 1547564 A CH1547564 A CH 1547564A CH 446031 A CH446031 A CH 446031A
Authority
CH
Switzerland
Prior art keywords
cocoa butter
kneading
cocoa
plant
dependent
Prior art date
Application number
CH1547564A
Other languages
German (de)
English (en)
Inventor
Beck Eberhard
Original Assignee
Miag Muehlenbau & Ind Gmbh
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Miag Muehlenbau & Ind Gmbh filed Critical Miag Muehlenbau & Ind Gmbh
Publication of CH446031A publication Critical patent/CH446031A/de

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/042Manufacture or treatment of liquids, creams, pastes, granules, shreds or powders
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01FMIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F23/00Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
    • B01F23/50Mixing liquids with solids
    • B01F23/54Mixing liquids with solids wetting solids
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01FMIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F23/00Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
    • B01F23/50Mixing liquids with solids
    • B01F23/59Mixing systems, i.e. flow charts or diagrams
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01FMIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F33/00Other mixers; Mixing plants; Combinations of mixers
    • B01F33/80Mixing plants; Combinations of mixers
    • B01F33/805Mixing plants; Combinations of mixers for granular material
    • B01F33/8052Mixing plants; Combinations of mixers for granular material involving other than mixing operations, e.g. milling, sieving or drying
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01FMIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F33/00Other mixers; Mixing plants; Combinations of mixers
    • B01F33/80Mixing plants; Combinations of mixers
    • B01F33/834Mixing in several steps, e.g. successive steps
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01FMIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F33/00Other mixers; Mixing plants; Combinations of mixers
    • B01F33/80Mixing plants; Combinations of mixers
    • B01F33/836Mixing plants; Combinations of mixers combining mixing with other treatments
    • B01F33/8361Mixing plants; Combinations of mixers combining mixing with other treatments with disintegrating
    • B01F33/83613Mixing plants; Combinations of mixers combining mixing with other treatments with disintegrating by grinding or milling

Landscapes

  • Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Dispersion Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Mixers Of The Rotary Stirring Type (AREA)
CH1547564A 1963-12-19 1964-12-01 Verfahren zur Herstellung von Schokolademasse CH446031A (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DEM59313A DE1227771B (de) 1963-12-19 1963-12-19 Anlage zum Herstellen von Schokolademasse

Publications (1)

Publication Number Publication Date
CH446031A true CH446031A (de) 1967-10-31

Family

ID=7309489

Family Applications (1)

Application Number Title Priority Date Filing Date
CH1547564A CH446031A (de) 1963-12-19 1964-12-01 Verfahren zur Herstellung von Schokolademasse

Country Status (4)

Country Link
CH (1) CH446031A (enrdf_load_stackoverflow)
DE (1) DE1227771B (enrdf_load_stackoverflow)
GB (1) GB1029459A (enrdf_load_stackoverflow)
NL (1) NL6414515A (enrdf_load_stackoverflow)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2510708C3 (de) * 1975-03-12 1978-08-10 Maschinenfabrik J.S. Petzholdt, 6000 Frankfurt Verfahren und Vorrichtung zur kontinuierlichen Herstellung von Milchschokolademassen
DE3440091A1 (de) * 1984-11-02 1986-05-22 Gebrüder Bühler AG, Uzwil Verfahren zum behandeln von schalenfruechten
EP1733625B1 (en) * 2005-06-16 2008-08-13 Kraft Foods R & D, Inc. Zweigniederlassung München Process for producing granular chocolate base materials for chocolate production and products thereof
US8067051B2 (en) 2006-06-19 2011-11-29 Kraft Foods R & D, Inc. Process for milling cocoa shells

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1004031B (de) 1946-07-11 1957-03-07 Paul F Beich Company Anlage zur stetigen Herstellung von in Giess- und UEberziehmaschinen unmittelbar zu verarbeitenden Schokoladenmassen mit getrennten Vorrichtungen fuer die Feinstvermahlung der kakaofreien trockenen und fuer die Feinstversalbung der fluessigwerdenden Mischngsbestandteile
AT218840B (de) * 1960-06-09 1961-12-27 Gustav Mosimann Verfahren zur Verarbeitung von Kakaomassen

Also Published As

Publication number Publication date
NL6414515A (enrdf_load_stackoverflow) 1965-06-21
GB1029459A (en) 1966-05-11
DE1227771B (de) 1966-10-27

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