BRPI1014606A2 - Maltotriosil transferase, processo para produção e uso da mesma - Google Patents

Maltotriosil transferase, processo para produção e uso da mesma

Info

Publication number
BRPI1014606A2
BRPI1014606A2 BRPI1014606-7A BRPI1014606A BRPI1014606A2 BR PI1014606 A2 BRPI1014606 A2 BR PI1014606A2 BR PI1014606 A BRPI1014606 A BR PI1014606A BR PI1014606 A2 BRPI1014606 A2 BR PI1014606A2
Authority
BR
Brazil
Prior art keywords
maltotriosil
transferase
production
maltotriosil transferase
Prior art date
Application number
BRPI1014606-7A
Other languages
English (en)
Inventor
Masamichi Okada
Shotaro Yamaguchi
Miho Nagaya
Original Assignee
Amano Enzyme Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Amano Enzyme Inc filed Critical Amano Enzyme Inc
Publication of BRPI1014606A2 publication Critical patent/BRPI1014606A2/pt

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/10Transferases (2.)
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/10Transferases (2.)
    • C12N9/1048Glycosyltransferases (2.4)
    • C12N9/1051Hexosyltransferases (2.4.1)
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/06Enzymes
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07KPEPTIDES
    • C07K14/00Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • C07K14/195Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from bacteria
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20Bacteria; Culture media therefor
    • C12N1/205Bacterial isolates
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N15/00Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
    • C12N15/09Recombinant DNA-technology
    • C12N15/11DNA or RNA fragments; Modified forms thereof; Non-coding nucleic acids having a biological activity
    • C12N15/52Genes encoding for enzymes or proenzymes
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N15/00Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
    • C12N15/09Recombinant DNA-technology
    • C12N15/63Introduction of foreign genetic material using vectors; Vectors; Use of hosts therefor; Regulation of expression
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/10Transferases (2.)
    • C12N9/1048Glycosyltransferases (2.4)
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12RINDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00Microorganisms ; Processes using microorganisms
    • C12R2001/01Bacteria or Actinomycetales ; using bacteria or Actinomycetales

Landscapes

  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Genetics & Genomics (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Wood Science & Technology (AREA)
  • Biotechnology (AREA)
  • Biomedical Technology (AREA)
  • General Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Medicinal Chemistry (AREA)
  • Biophysics (AREA)
  • Plant Pathology (AREA)
  • Physics & Mathematics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Virology (AREA)
  • Polymers & Plastics (AREA)
  • Gastroenterology & Hepatology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Cereal-Derived Products (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
BRPI1014606-7A 2009-07-01 2010-03-20 Maltotriosil transferase, processo para produção e uso da mesma BRPI1014606A2 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2009156569 2009-07-01
PCT/JP2010/054894 WO2011001722A1 (ja) 2009-07-01 2010-03-20 マルトトリオシル転移酵素及びその製造方法並びに用途

Publications (1)

Publication Number Publication Date
BRPI1014606A2 true BRPI1014606A2 (pt) 2015-08-25

Family

ID=43410806

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI1014606-7A BRPI1014606A2 (pt) 2009-07-01 2010-03-20 Maltotriosil transferase, processo para produção e uso da mesma

Country Status (9)

Country Link
US (3) US8546111B2 (pt)
EP (1) EP2450435B1 (pt)
JP (2) JP5762958B2 (pt)
KR (1) KR20120103545A (pt)
CN (1) CN102510900B (pt)
BR (1) BRPI1014606A2 (pt)
CA (1) CA2766018A1 (pt)
DK (1) DK2450435T3 (pt)
WO (1) WO2011001722A1 (pt)

Families Citing this family (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK2450435T3 (en) * 2009-07-01 2017-09-25 Amano Enzyme Inc MALTOTRIOSYL TRANSFERASE, METHOD OF PRODUCING THEREOF, AND APPLICATION THEREOF
US20160177356A1 (en) * 2011-02-04 2016-06-23 Amano Enzyme Inc. Novel use of maltotriosyl transferase
EP2671456B1 (en) * 2011-02-04 2019-02-27 Amano Enzyme Inc. Novel use of maltotriosyl transferase
US20160264928A1 (en) * 2015-03-11 2016-09-15 Magnegas Corporation System, Method, and Apparatus for Sterilization with Additional Nutrients for Microbiological Inoculation
CN106709899B (zh) * 2015-07-15 2020-06-02 华为终端有限公司 双摄像头相对位置计算方法、装置和设备
CN105647827A (zh) * 2015-12-09 2016-06-08 天津北洋百川生物技术有限公司 麦芽三糖形成酶的高产菌株及其筛选和培养方法
US11034900B2 (en) 2017-08-08 2021-06-15 Magnegas Ip, Llc System, method, and apparatus for gasification of a solid or liquid
WO2019066031A1 (ja) * 2017-09-29 2019-04-04 サントリーホールディングス株式会社 アクアポリン3発現促進用組成物及びその使用
CN107648255B (zh) * 2017-10-11 2020-06-09 西南大学 一种含麦芽七糖的有机抗菌剂及其制备方法和应用
CN108220362B (zh) * 2018-03-07 2021-07-16 江南大学 一种利用环糊精水解酶制备特定聚合度麦芽低聚糖的方法
WO2020069396A1 (en) * 2018-09-27 2020-04-02 Archer Daniels Midland Company Dietary fiber production using a glycosyl-transferase
EP3875589A4 (en) * 2018-10-31 2022-10-19 Amano Enzyme Inc. MALTOTRIOSE-PRODUCING AMYLASE
JP7354541B2 (ja) * 2019-01-15 2023-10-03 味の素株式会社 穀類食品の製造方法および品質低下抑制方法、ならびに穀類食品の品質低下抑制剤
JP7319823B2 (ja) * 2019-05-16 2023-08-02 オリエンタル酵母工業株式会社 パン類用品質保持剤、パン類の製造方法およびパン類の品質保持方法
JP7245715B2 (ja) * 2019-05-28 2023-03-24 オリエンタル酵母工業株式会社 パン類用品質向上剤、パン類の品質向上方法およびパン類の製造方法
KR102170296B1 (ko) * 2019-06-17 2020-10-27 대한민국(농촌진흥청장) 고중합 이소말토올리고당 제조용 당전이효소 및 상기 당전이효소를 이용하여 고중합 이소말토올리고당을 제조하는 방법
KR102320952B1 (ko) * 2019-10-28 2021-11-04 대한민국(농촌진흥청장) 고중합 이소말토올리고당 제조용 당전이효소를 이용한 이소말툴로오스 유래 올리고당 제조방법
JPWO2021210626A1 (pt) * 2020-04-16 2021-10-21
WO2022004402A1 (ja) * 2020-07-01 2022-01-06 株式会社Mizkan Holdings 米飯、その製造方法、炊飯用調味液、米飯改良剤及びその使用方法
WO2024095954A1 (ja) * 2022-10-31 2024-05-10 天野エンザイム株式会社 米飯の製造方法

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5512463A (en) 1991-04-26 1996-04-30 Eli Lilly And Company Enzymatic inverse polymerase chain reaction library mutagenesis
JP3743525B2 (ja) 1994-03-02 2006-02-08 タカラバイオ株式会社 部位特異的変異導入方法
JP3456756B2 (ja) * 1994-05-30 2003-10-14 天野エンザイム株式会社 パン類の品質改良組成物およびそれを用いたパン類の製造法
JP3526326B2 (ja) 1994-09-05 2004-05-10 タカラバイオ株式会社 部位特異的変異導入方法
JPH08140685A (ja) 1994-11-22 1996-06-04 Takara Shuzo Co Ltd 部位特異的変異導入方法
AU3359497A (en) 1996-07-11 1998-02-09 Takara Shuzo Co., Ltd. Method for effecting site-directed mutagenesis
JPH10262661A (ja) * 1997-03-25 1998-10-06 Cci Corp 新規なα−アミラーゼおよびその単離方法
JP2001294601A (ja) 2000-04-11 2001-10-23 Akita Prefecture 高度分岐澱粉と該高度分岐澱粉の製造方法
TWI312369B (en) 2000-08-01 2009-07-21 Hayashibara Biochem Lab A-isomaltosylglucosaccharide synthase,process for producing the same and use thereof
JP5096337B2 (ja) * 2005-09-02 2012-12-12 ノボザイムス ノース アメリカ,インコーポレイティド α−アミラーゼ処理によりスラッジの脱水能力を増強するための方法
JP4862759B2 (ja) * 2006-06-30 2012-01-25 味の素株式会社 澱粉含有食品の製造方法及び澱粉含有食品改質用の酵素製剤
WO2008092919A1 (en) * 2007-02-01 2008-08-07 Novozymes A/S Alpha-amylase and its use
JP5173593B2 (ja) 2007-05-28 2013-04-03 花王株式会社 換気扇又はレンジフード用防汚フィルタ
DK2450435T3 (en) * 2009-07-01 2017-09-25 Amano Enzyme Inc MALTOTRIOSYL TRANSFERASE, METHOD OF PRODUCING THEREOF, AND APPLICATION THEREOF

Also Published As

Publication number Publication date
JP2015156861A (ja) 2015-09-03
US20140004226A1 (en) 2014-01-02
EP2450435A1 (en) 2012-05-09
JPWO2011001722A1 (ja) 2012-12-13
EP2450435B1 (en) 2017-08-16
CN102510900A (zh) 2012-06-20
DK2450435T3 (en) 2017-09-25
US8765434B2 (en) 2014-07-01
US20140011257A1 (en) 2014-01-09
US8546111B2 (en) 2013-10-01
KR20120103545A (ko) 2012-09-19
EP2450435A4 (en) 2012-12-26
JP5762958B2 (ja) 2015-08-12
US20120100253A1 (en) 2012-04-26
WO2011001722A1 (ja) 2011-01-06
CN102510900B (zh) 2015-05-13
JP6115921B2 (ja) 2017-04-19
CA2766018A1 (en) 2011-01-06

Similar Documents

Publication Publication Date Title
BRPI1014606A2 (pt) Maltotriosil transferase, processo para produção e uso da mesma
BRPI0721404A2 (pt) Moldagem, composição de moldagem, processo para produção de moldagens e uso da mesma
BRPI0819182A2 (pt) Polímero, proceso para preparar o mesmo, derivados, e, processo para preparar os mesmos
BRPI1010766A2 (pt) processo para rebaudiosídeo d
BRPI0908352A2 (pt) Processo para produzir estruturas porosas, estrutura porosa, e, uso da mesma
BRPI0907909A2 (pt) Sistema, e, processo para a produção e uso do mesmo
BRPI0918349A2 (pt) Processo para preparar dióxido de divinilareno
BRPI1013561A8 (pt) processo para a preparação de alogliptina
BRPI0812054A2 (pt) Processo para preparar compostos, e, compostos.
BRPI0916787A2 (pt) artigo, e, método para fabricar um artigo
BRPI1014547A2 (pt) composto, e, processo para preparar um composto.
BRPI0820851A2 (pt) Processo para preparar microcápsulas
BRPI1008484A2 (pt) codificador, decodificador e método para os mesmos
BRPI0816911A2 (pt) Processo para preparação de 4-aminobut-2-enolidas
BRPI0911554A2 (pt) Microemulsão, processo para a preparação de uma microemulsão, e, uso da microemulsão.
BRPI0922186A2 (pt) processo para preparar um isocianato, e , isocianato
BRPI1011888A2 (pt) processo para preparar um composto, e, composição.
BRPI1008987A2 (pt) processo para preparar 3,3,3-trifluoropropeno
BR112012001462A2 (pt) processo para preparar metil mercaptano.
BRPI1014691A2 (pt) Composto, e, processo para a preparação de um composto.
BRPI0813960A2 (pt) Processo para produção de biarilas
BR112013002036A2 (pt) processo para preparar um plastificante, plastificante e composição polimérica
BR112012000258A2 (pt) processo para preparar uma alquenona.
BR112012002087A2 (pt) Grânulos, processo para a preparação dos grânulos e uso dos grânulos
BRPI0908930A2 (pt) Levedura floculenta e método para produção da mesma

Legal Events

Date Code Title Description
B08F Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette]

Free format text: REFERENTE A 5A ANUIDADE

B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]

Free format text: REFERENTE AO DESPACHO 8.6 PUBLICADO NA RPI 2332 DE 15/09/2015.