BRPI0914838A2 - Composição espumante para bebidas, composição de bebida instantânea, e, processo para produzir uma composição - Google Patents

Composição espumante para bebidas, composição de bebida instantânea, e, processo para produzir uma composição

Info

Publication number
BRPI0914838A2
BRPI0914838A2 BRPI0914838-8A BRPI0914838A BRPI0914838A2 BR PI0914838 A2 BRPI0914838 A2 BR PI0914838A2 BR PI0914838 A BRPI0914838 A BR PI0914838A BR PI0914838 A2 BRPI0914838 A2 BR PI0914838A2
Authority
BR
Brazil
Prior art keywords
composition
beverage composition
producing
instant
sparkling
Prior art date
Application number
BRPI0914838-8A
Other languages
English (en)
Inventor
Arjan Willem Verkerk
Original Assignee
Campina Nederland Holding Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Campina Nederland Holding Bv filed Critical Campina Nederland Holding Bv
Publication of BRPI0914838A2 publication Critical patent/BRPI0914838A2/pt
Publication of BRPI0914838B1 publication Critical patent/BRPI0914838B1/pt

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/04Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk fats but no non-milk proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/16Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/16Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • A23F3/30Further treatment of dried tea extract; Preparations produced thereby, e.g. instant tea
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A23F5/40Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C2260/00Particular aspects or types of dairy products
    • A23C2260/20Dry foaming beverage creamer or whitener, e.g. gas injected or containing carbonation or foaming agents, for causing foaming when reconstituted

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Confectionery (AREA)
  • Dairy Products (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
  • General Preparation And Processing Of Foods (AREA)
BRPI0914838-8A 2008-06-16 2009-06-16 Composição espumante para bebidas, composição de bebida instantânea, e, processo para produzir uma composição BRPI0914838B1 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP08158351.0 2008-06-16
EP08158351 2008-06-16
PCT/NL2009/050347 WO2010005297A1 (en) 2008-06-16 2009-06-16 Foaming composition

Publications (2)

Publication Number Publication Date
BRPI0914838A2 true BRPI0914838A2 (pt) 2015-08-04
BRPI0914838B1 BRPI0914838B1 (pt) 2018-02-14

Family

ID=39790428

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0914838-8A BRPI0914838B1 (pt) 2008-06-16 2009-06-16 Composição espumante para bebidas, composição de bebida instantânea, e, processo para produzir uma composição

Country Status (12)

Country Link
EP (1) EP2323495B1 (pt)
KR (1) KR101669996B1 (pt)
AT (1) ATE556597T1 (pt)
BR (1) BRPI0914838B1 (pt)
EG (1) EG26181A (pt)
ES (1) ES2384495T3 (pt)
HR (1) HRP20120444T1 (pt)
PL (1) PL2323495T3 (pt)
RU (1) RU2526503C2 (pt)
SI (1) SI2323495T1 (pt)
UA (1) UA104425C2 (pt)
WO (1) WO2010005297A1 (pt)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US8043645B2 (en) 2008-07-09 2011-10-25 Starbucks Corporation Method of making beverages with enhanced flavors and aromas
US20120052160A1 (en) * 2009-10-22 2012-03-01 Rizana Imtiaz Dairy product and process
CN103763946A (zh) * 2011-09-08 2014-04-30 雀巢产品技术援助有限公司 泡沫饮料
EP2988605B1 (en) * 2013-04-27 2017-05-31 Unilever Plc. Powdered composition for use in an instant milk tea powder
CN105283079B (zh) * 2013-04-27 2020-01-21 荷兰联合利华有限公司 用于速溶奶茶粉的粉末状组合物
AU2014333948B2 (en) 2013-10-08 2017-05-04 Unilever Ip Holdings B.V. Dry mixture in particulate form for preparation of liquid foods with dispersed gas bubbles
MY180586A (en) * 2013-10-08 2020-12-03 Frieslandcampina Nederland Bv Powder composition for an aerated food product
GB2525921B (en) 2014-05-09 2018-11-21 Douwe Egberts Bv Concentrate for milky beverages
WO2019020416A1 (en) * 2017-07-27 2019-01-31 Nestec S.A. FOAMING COFFEE COLORING COMPOSITION
WO2019048422A1 (en) 2017-09-06 2019-03-14 Frieslandcampina Nederland B.V. NOVEL FOAMING COMPOSITION
TWI820145B (zh) 2018-07-16 2023-11-01 荷蘭商弗里斯蘭康必奶荷蘭有限公司 用於飲料的即溶奶蓋

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IE55934B1 (en) * 1984-02-20 1991-02-27 Nestle Sa Method for the manufacture of a beverage composition
SU1511875A1 (ru) * 1987-07-27 1996-11-10 Всесоюзный научно-исследовательский институт комплексного использования молочного сырья Способ получения сухого молочного продукта
JP3150766B2 (ja) * 1992-06-22 2001-03-26 味の素ゼネラルフーヅ株式会社 起泡性粉末コーヒーホワイトナー及びそれを含む混合粉末の製造方法
RU2011350C1 (ru) * 1992-10-05 1994-04-30 Валерий Викторович Молочников Способ переработки молока
DE69419404T2 (de) * 1994-04-02 1999-10-28 Nestle Sa Verfahren zur Herstellung einer Getränkezusammensetzung
DE69807992T2 (de) * 1997-06-19 2003-05-28 Nestle Sa Löslicher Getränkeaufheller
AU765510B2 (en) * 1999-01-28 2003-09-18 Societe Des Produits Nestle S.A. Aromatised soluble creamer powder
US6168819B1 (en) * 1999-04-06 2001-01-02 Kraft Foods, Inc. Cappuccino creamer with improved foaming characteristics
US6129943A (en) * 1999-06-22 2000-10-10 Kraft Foods, Inc. Foaming cappuccino creamer containing gasified carbohydrate
GB2381731A (en) * 2001-11-12 2003-05-14 Mars Inc Beverage whitener formulations
EP1639899A1 (en) * 2004-08-23 2006-03-29 Friesland Brands B.V. Powdered, cold-water soluble/dispersible, foamable composition
NZ541934A (en) * 2005-08-19 2008-05-30 Splintiz Invest Ltd Carbonated milk product comprising a combination of agents that control the foaming of the product while retaining an effective effervescence in the carbonated milk-based beverage

Also Published As

Publication number Publication date
RU2011101455A (ru) 2012-07-27
SI2323495T1 (sl) 2012-06-29
UA104425C2 (uk) 2014-02-10
EG26181A (en) 2013-04-07
ES2384495T3 (es) 2012-07-05
BRPI0914838B1 (pt) 2018-02-14
EP2323495B1 (en) 2012-05-09
KR101669996B1 (ko) 2016-11-09
WO2010005297A1 (en) 2010-01-14
HRP20120444T1 (hr) 2012-06-30
KR20110019424A (ko) 2011-02-25
EP2323495A1 (en) 2011-05-25
RU2526503C2 (ru) 2014-08-20
PL2323495T3 (pl) 2012-09-28
ATE556597T1 (de) 2012-05-15

Similar Documents

Publication Publication Date Title
BRPI0914838A2 (pt) Composição espumante para bebidas, composição de bebida instantânea, e, processo para produzir uma composição
AR065147A1 (es) Yogur bebible
NZ740570A (en) Liquid nutritional composition comprising micellar casein and hydrolysed whey protein
MX338716B (es) Producto basado en leche y metodo para su preparacion.
AR057042A1 (es) Fracciones de leche enriquecidas con fosfatidilserina para la formulacion de alimentos funcionales
EA200800269A1 (ru) Пищевые изделия со средствами доставки и способы их получения
MY147477A (en) Dairy product and process
WO2008021531A3 (en) Stabilized emulsions, methods of preparation, and related reduced fat foods
MX2012004738A (es) Producto de la proteina de suero de leche y un metodo para su preparacion.
MX2012000478A (es) Un producto lacteo acidificado bebible basado en suero acido y un proceso para prepararlo.
MY170875A (en) Aerated food products with improved foam stability
WO2006034172A3 (en) GLYCININ-RICH AND β-CONGLYCININ-RICH VEGETABLE PROTEIN FRACTIONS
FI20055076A0 (fi) Vähäenergiainen, runsaasti kalsiumia sisältävä, rasvaton maitojuoma ja menetelmä sen valmistamiseksi
BR112014007741A2 (pt) bebidas nutritivas
ECSP088772A (es) Preparación in situ de micelas de proteina de suero
BR112014010222A8 (pt) formulação de enzima líquida e processo para sua preparação
NZ607274A (en) High-protein beverages comprising whey protein
MY156854A (en) Novel soybean protein material and method for producing the same
BR112012026906A2 (pt) método para obtenção de produtos nutritivos à base de leguminosas
NZ591649A (en) Emulsified foods comprising a canola protein isolate
BRPI0810149A2 (pt) método para a produção de um hidrolisado de proteína de soro de leite, e, uso de um hidrolisado de proteína de soro de leite
TR201911240T4 (tr) Süt-bazlı formülasyon.
MX344481B (es) Composiciones nutricionales a base de leche fortificada.
MX2009003553A (es) Uso de goma arabiga para mejorar el crecimiento y supervivencia de bifidobacteria.
MY148798A (en) Method of refining episesamin

Legal Events

Date Code Title Description
B06A Patent application procedure suspended [chapter 6.1 patent gazette]
B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted [chapter 16.1 patent gazette]
B21F Lapse acc. art. 78, item iv - on non-payment of the annual fees in time

Free format text: REFERENTE A 15A ANUIDADE.