BR9912369A - Produto de café lìquido - Google Patents

Produto de café lìquido

Info

Publication number
BR9912369A
BR9912369A BR9912369-0A BR9912369A BR9912369A BR 9912369 A BR9912369 A BR 9912369A BR 9912369 A BR9912369 A BR 9912369A BR 9912369 A BR9912369 A BR 9912369A
Authority
BR
Brazil
Prior art keywords
coffee
liquid
product
solids
less
Prior art date
Application number
BR9912369-0A
Other languages
English (en)
Other versions
BR9912369B1 (pt
Inventor
Carol Borland
Pu-Sheng Cheng
Nora Lantin
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of BR9912369A publication Critical patent/BR9912369A/pt
Publication of BR9912369B1 publication Critical patent/BR9912369B1/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/26—Extraction of water-soluble constituents
    • A23F5/262—Extraction of water-soluble constituents the extraction liquid flows through a stationary bed of solid substances, e.g. in percolation columns
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/243—Liquid, semi-liquid or non-dried semi-solid coffee extract preparations; Coffee gels; Liquid coffee in solid capsules

Abstract

Patente de Invenção: <B>"PRODUTO DE CAFé LìQUIDO"<D>. Trata-se de um produto de café pronto para servir que proporciona uma bebida refrescante ou uma cobertura. O produto é um líquido que contém café preto em um recipiente assepticamente preenchido. O líquido é dotado de um sabor fresco e apurado e pode conter mais de 2% em peso de sólidos de café solúvel. O líquido é produzido ao se extrair sólidos de café a partir de café torrado e moído a um coeficiente de extração inferior a cerca de 3. A concentração de sólidos de café solúvel no extrato de café é então ajustado a menor de 5% em peso sob condições de oxigênio reduzido.
BRPI9912369-0A 1998-07-23 1999-07-15 processo para produzir um lìquido utilizável em um produto de café, produto de café assim obtido, bem como processo para proporcionar uma bebida de café resfriada. BR9912369B1 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US9390398P 1998-07-23 1998-07-23
PCT/EP1999/005045 WO2000004789A1 (en) 1998-07-23 1999-07-15 Liquid coffee product

Publications (2)

Publication Number Publication Date
BR9912369A true BR9912369A (pt) 2001-04-17
BR9912369B1 BR9912369B1 (pt) 2011-04-19

Family

ID=22241644

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI9912369-0A BR9912369B1 (pt) 1998-07-23 1999-07-15 processo para produzir um lìquido utilizável em um produto de café, produto de café assim obtido, bem como processo para proporcionar uma bebida de café resfriada.

Country Status (18)

Country Link
US (1) US6352736B2 (pt)
EP (1) EP1098570B1 (pt)
JP (1) JP4388230B2 (pt)
KR (1) KR100572177B1 (pt)
CN (1) CN1117523C (pt)
AT (1) ATE283639T1 (pt)
AU (1) AU751223B2 (pt)
BR (1) BR9912369B1 (pt)
CA (1) CA2329830C (pt)
DE (1) DE69922377T2 (pt)
DK (1) DK1098570T3 (pt)
ES (1) ES2233057T3 (pt)
NO (1) NO320840B1 (pt)
NZ (1) NZ508165A (pt)
PT (1) PT1098570E (pt)
RU (1) RU2230457C2 (pt)
WO (1) WO2000004789A1 (pt)
ZA (1) ZA200100614B (pt)

Families Citing this family (24)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA2829365C (en) * 1999-08-14 2015-08-11 The Folger Coffee Company Methods and systems for utilizing delayed dilution, mixing and filtering to provide customized varieties of fresh-brewed coffee on-demand
US6759072B1 (en) 1999-08-14 2004-07-06 The Procter + Gamble Co. Methods and systems for utilizing delayed dilution, mixing and filtration for providing customized beverages on demand
AU2002244118A1 (en) * 2001-02-13 2002-08-28 The Procter And Gamble Company Flavored beverage compositions
EP1359811A2 (en) * 2001-02-13 2003-11-12 The Procter & Gamble Company Flavored coffee compositions and method of making
WO2002063972A2 (en) * 2001-02-13 2002-08-22 The Procter & Gamble Company Coffee compositions with stable flavor characteristics and method of making
EP1359813B1 (en) * 2001-02-15 2008-04-02 The Procter & Gamble Company Coffee compositions with enhanced flavor characteristics and method of making
US20030099752A1 (en) * 2001-10-19 2003-05-29 The Procter & Gamble Co. Liquid coffee concentrates
ITVR20020070A1 (it) * 2002-06-26 2003-12-29 Procaffe S P A Preparazione di un estratto acquoso di caffé a lunga conservazione.
US20050031761A1 (en) * 2003-08-05 2005-02-10 Donald Brucker Methods of producing a functionalized coffee
ES2315801T5 (es) * 2005-07-18 2019-04-04 Douwe Egberts Bv Producción de café soluble asistida por enzimas
US7815955B2 (en) * 2005-12-19 2010-10-19 The Folgers Coffee Company Processes for controlling the strength of an extractable beverage
EP2062479A4 (en) * 2006-09-15 2010-11-17 Ito En Ltd COFFEE BEVERAGE CONDITIONED IN A CONTAINER AND PROCESS FOR PRODUCING THE SAME
BE1017888A3 (nl) 2007-10-05 2009-10-06 Kerstens Peter Een verdeler en samenstelling voor het bereiden van ijskoffie.
US8043645B2 (en) 2008-07-09 2011-10-25 Starbucks Corporation Method of making beverages with enhanced flavors and aromas
US20110135802A1 (en) * 2008-07-09 2011-06-09 Starbucks Corporation D/B/A Starbucks Coffee Company Dairy containing beverages with enhanced flavors and method of making same
US20110135803A1 (en) * 2008-07-09 2011-06-09 Starbucks Corporation D/B/A Starbucks Coffee Company Dairy containing beverages with enhanced flavors and method of making same
US8277864B2 (en) * 2009-06-10 2012-10-02 Kraft Foods Global Brands Llc Liquid coffee concentrates and methods of making thereof
JP2014023482A (ja) * 2012-07-27 2014-02-06 Suntory Beverage & Food Ltd 炭酸コーヒー飲料
US20140322397A1 (en) * 2013-04-27 2014-10-30 David F. Mamo Aseptic hot-brewed packaged coffee or espresso beverage
JP2016540512A (ja) * 2013-12-20 2016-12-28 ネステク ソシエテ アノニム アロマが改善された液体コーヒー飲料
US10925299B2 (en) 2018-03-06 2021-02-23 Kerflummox Holdings, LLC C. bot prevention in infused coffee
GB2574850B (en) * 2018-06-20 2022-12-14 Douwe Egberts Bv Method of beverage extraction and apparatus therefor
CN110934313A (zh) * 2019-11-22 2020-03-31 江苏博莱客冷冻科技发展有限公司 固体速溶饮品的制备方法
US11950606B2 (en) 2020-10-16 2024-04-09 Kerflummox Holdings, LLC C. Bot prevention in coffee

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1127518A (fr) 1955-06-02 1956-12-18 Café liquide destiné à être conservé et son procédé de fabrication
DE2114851A1 (en) 1971-03-26 1972-10-12 Fa. J. Eilles, 8000 München Cold coffee or tea - prepd by cooling freshly prepd drink under hemetically sealed conditions
JPS5943139B2 (ja) * 1980-09-08 1984-10-19 東洋製罐株式会社 袋詰高濃度ブラツクコ−ヒ−の製法
GB2089191B (en) 1980-12-10 1985-03-20 Toyo Seikan Kaisha Ltd Method and apparatus for making a hermetically sealed food container
JPS57163438A (en) 1981-04-02 1982-10-07 Fuji Oil Co Ltd Preparation of sterilized coffee
JPH0712281B2 (ja) 1989-06-27 1995-02-15 ザ・コカ‐コーラ・カンパニー コーヒー缶飲料の製造法
US4948009A (en) 1989-12-28 1990-08-14 Takashi Sawatani Straw-insertable lid for paper cup
CN1074272C (zh) * 1994-08-26 2001-11-07 日本烟草产业株式会社 pH调节剂和使用该pH调节剂的饮料
NL1000450C2 (nl) 1995-05-29 1996-12-02 Sara Lee De Nv Koolzuurhoudende drank.
US6093436A (en) * 1998-02-04 2000-07-25 Nestec S.A. Beverage antioxidant system

Also Published As

Publication number Publication date
CN1307451A (zh) 2001-08-08
NZ508165A (en) 2003-03-28
DK1098570T3 (da) 2005-01-03
KR20010043765A (ko) 2001-05-25
EP1098570B1 (en) 2004-12-01
NO20010371L (no) 2001-01-22
CA2329830A1 (en) 2000-02-03
AU751223B2 (en) 2002-08-08
ZA200100614B (en) 2002-01-22
JP2002521015A (ja) 2002-07-16
DE69922377T2 (de) 2005-11-03
US6352736B2 (en) 2002-03-05
JP4388230B2 (ja) 2009-12-24
CN1117523C (zh) 2003-08-13
NO320840B1 (no) 2006-01-30
ES2233057T3 (es) 2005-06-01
NO20010371D0 (no) 2001-01-22
PT1098570E (pt) 2005-02-28
DE69922377D1 (de) 2005-01-05
EP1098570A1 (en) 2001-05-16
AU5038399A (en) 2000-02-14
WO2000004789A1 (en) 2000-02-03
ATE283639T1 (de) 2004-12-15
KR100572177B1 (ko) 2006-04-18
CA2329830C (en) 2009-12-08
BR9912369B1 (pt) 2011-04-19
RU2230457C2 (ru) 2004-06-20
US20020012736A1 (en) 2002-01-31

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Legal Events

Date Code Title Description
B06A Patent application procedure suspended [chapter 6.1 patent gazette]
B06A Patent application procedure suspended [chapter 6.1 patent gazette]
B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted [chapter 16.1 patent gazette]

Free format text: PRAZO DE VALIDADE: 10 (DEZ) ANOS CONTADOS A PARTIR DE 19/04/2011, OBSERVADAS AS CONDICOES LEGAIS.

B21F Lapse acc. art. 78, item iv - on non-payment of the annual fees in time
B24J Lapse because of non-payment of annual fees (definitively: art 78 iv lpi, resolution 113/2013 art. 12)

Free format text: EM VIRTUDE DA EXTINCAO PUBLICADA NA RPI 2470 DE 08-05-2018 E CONSIDERANDO AUSENCIA DE MANIFESTACAO DENTRO DOS PRAZOS LEGAIS, INFORMO QUE CABE SER MANTIDA A EXTINCAO DA PATENTE E SEUS CERTIFICADOS, CONFORME O DISPOSTO NO ARTIGO 12, DA RESOLUCAO 113/2013.