BR112015004952A2 - macarrão congelado embalado para cozimento em microondas - Google Patents
macarrão congelado embalado para cozimento em microondasInfo
- Publication number
- BR112015004952A2 BR112015004952A2 BR112015004952A BR112015004952A BR112015004952A2 BR 112015004952 A2 BR112015004952 A2 BR 112015004952A2 BR 112015004952 A BR112015004952 A BR 112015004952A BR 112015004952 A BR112015004952 A BR 112015004952A BR 112015004952 A2 BR112015004952 A2 BR 112015004952A2
- Authority
- BR
- Brazil
- Prior art keywords
- microwave
- pasta
- frozen noodles
- microwave cooking
- package
- Prior art date
Links
- 235000010610 frozen noodles Nutrition 0.000 title abstract 2
- 238000010411 cooking Methods 0.000 title 1
- 235000015927 pasta Nutrition 0.000 abstract 3
- 235000021456 frozen pasta Nutrition 0.000 abstract 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 2
- 230000002349 favourable effect Effects 0.000 abstract 1
- 238000010257 thawing Methods 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/36—Freezing; Subsequent thawing; Cooling
- A23L3/365—Thawing subsequent to freezing
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D47/00—Closures with filling and discharging, or with discharging, devices
- B65D47/04—Closures with discharging devices other than pumps
- B65D47/32—Closures with discharging devices other than pumps with means for venting
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/36—Freezing; Subsequent thawing; Cooling
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/15—General methods of cooking foods, e.g. by roasting or frying using wave energy, irradiation, electrical means or magnetic fields, e.g. oven cooking or roasting using radiant dry heat
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/109—Types of pasta, e.g. macaroni or noodles
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/109—Types of pasta, e.g. macaroni or noodles
- A23L7/113—Parboiled or instant pasta
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D65/00—Wrappers or flexible covers; Packaging materials of special type or form
- B65D65/38—Packaging materials of special type or form
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package
- B65D81/3446—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package specially adapted to be heated by microwaves
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package
- B65D81/3446—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package specially adapted to be heated by microwaves
- B65D81/3461—Flexible containers, e.g. bags, pouches, envelopes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D2581/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D2581/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within
- B65D2581/3401—Cooking or heating method specially adapted to the contents of the package
- B65D2581/3402—Cooking or heating method specially adapted to the contents of the package characterised by the type of product to be heated or cooked
- B65D2581/3404—Cooking pasta dishes, e.g. noodles
Landscapes
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Chemical & Material Sciences (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Mechanical Engineering (AREA)
- Noodles (AREA)
- Package Specialized In Special Use (AREA)
- Packages (AREA)
- Freezing, Cooling And Drying Of Foods (AREA)
- General Preparation And Processing Of Foods (AREA)
Abstract
resumo "macarrão congelado embalado para cozimento em microondas" é proporcionado macarrão congelado que pode reter uma qualidade favorá-vel, mesmo após descongelamento ao microondas. o macarrão congelado embala-do para cozimento ao microondas compreende uma embalagem tendo um orifício ou orifícios de ventilação, em que uma área total de uma abertura do orifício de ventilação ou aberturas dos orifícios de ventilação é de 0.02 a 5 cm2 por 100 cm2 de uma área superficial da embalagem, sendo que a embalagem contém em seu interior macarrão cozido e, de 1 a 10 partes em peso de água, em relação a 100 partes em peso de macarrão cozido, sendo que o macarrão cozido e a água são descongelados.
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2012206457 | 2012-09-20 | ||
CN201210396533.7A CN103652597A (zh) | 2012-09-20 | 2012-10-18 | 微波烹调用包装冷冻面类 |
PCT/JP2013/066651 WO2014045652A1 (ja) | 2012-09-20 | 2013-06-18 | マイクロ波調理用包装冷凍麺類 |
Publications (1)
Publication Number | Publication Date |
---|---|
BR112015004952A2 true BR112015004952A2 (pt) | 2017-07-04 |
Family
ID=50292316
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BR112015004952A BR112015004952A2 (pt) | 2012-09-20 | 2013-06-18 | macarrão congelado embalado para cozimento em microondas |
Country Status (14)
Country | Link |
---|---|
US (1) | US20150237894A1 (pt) |
EP (1) | EP2898781B1 (pt) |
JP (1) | JP5537747B1 (pt) |
KR (1) | KR20150058144A (pt) |
CN (2) | CN103652597A (pt) |
AU (1) | AU2013319538B2 (pt) |
BR (1) | BR112015004952A2 (pt) |
CA (1) | CA2881128A1 (pt) |
HK (1) | HK1206946A1 (pt) |
IN (1) | IN2015DN01421A (pt) |
NZ (1) | NZ704625A (pt) |
RU (1) | RU2015114535A (pt) |
SG (1) | SG11201502051YA (pt) |
WO (1) | WO2014045652A1 (pt) |
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2010068874A1 (en) * | 2008-12-12 | 2010-06-17 | General Mills Marketing, Inc. | Packaged frozen precooked dough or batter-based food products and methods |
JP6357175B2 (ja) * | 2016-01-06 | 2018-07-11 | 日清食品ホールディングス株式会社 | 冷凍麺の製造方法 |
WO2020112034A2 (en) * | 2018-11-27 | 2020-06-04 | Scg Packaging Public Company Limited | Susceptor film structure for packaging used with microwave ovens and packaging comprising the said susceptor film structure |
KR102649407B1 (ko) | 2020-11-18 | 2024-03-22 | 최현지 | 즉석 식품 및 그 제조방법 |
Family Cites Families (17)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS60137255A (ja) * | 1983-12-26 | 1985-07-20 | Nisshin Flour Milling Co Ltd | 冷凍麺類の製造法 |
JPS61173028A (ja) * | 1985-01-25 | 1986-08-04 | House Food Ind Co Ltd | 電子レンジ用加熱容器 |
JP2567376B2 (ja) * | 1985-04-13 | 1996-12-25 | 株式会社 グルメック研究所 | 食品収納体を用いる電子レンジ調理方法 |
JP2754595B2 (ja) * | 1987-12-02 | 1998-05-20 | 三菱瓦斯化学株式会社 | 脱酸素剤包装体 |
JPH0260558A (ja) * | 1988-08-29 | 1990-03-01 | Yasutaka Nishina | 電子レンジ用冷凍麺 |
JP2803853B2 (ja) * | 1989-08-03 | 1998-09-24 | 日清製粉株式会社 | 小麦フスマから高蛋白区分と高食物繊維区分を分離する方法 |
JP3139509B2 (ja) * | 1990-10-15 | 2001-03-05 | 三菱瓦斯化学株式会社 | 加熱処理食品包装体 |
JP3418003B2 (ja) * | 1994-07-01 | 2003-06-16 | 日清フーズ株式会社 | 冷凍麺類の製造方法 |
GB2337033A (en) * | 1998-05-08 | 1999-11-10 | Nestle Sa | Pouch containing food to be cooked while therein |
US6303914B1 (en) * | 1999-02-22 | 2001-10-16 | The Procter & Gamble Company | Microwave packaging with improved divider |
JP3274120B2 (ja) * | 2000-02-09 | 2002-04-15 | 郡是高分子工業株式会社 | 突き刺し強度に優れた多層フイルム |
CN100462015C (zh) * | 2003-10-07 | 2009-02-18 | 日清食品株式会社 | 方便面类的制造方法及方便面类 |
JP2005176708A (ja) * | 2003-12-19 | 2005-07-07 | Nisshin Foods Kk | マイクロ波照射用包装茹麺類 |
FR2888225B1 (fr) * | 2005-07-05 | 2009-05-08 | Claude Sebban | Boite d'emballage pour le conditionnement, la conservation, la cuisson vapeur au four a micro-ondes et la consommation d'aliments |
WO2009054100A1 (ja) * | 2007-10-26 | 2009-04-30 | Nisshin Foods Inc. | 冷凍麺類、その冷凍麺類の製造方法、及び冷凍やけ防止用コーティング液 |
US20100068352A1 (en) * | 2008-09-15 | 2010-03-18 | Sholl Group II, Inc. | Venting mechanism for a microwave flexible package |
EP2277802A1 (en) * | 2009-07-21 | 2011-01-26 | Barilla G. e R. Fratelli S.p.A. | Packaged frozen ready-made meal |
-
2012
- 2012-10-18 CN CN201210396533.7A patent/CN103652597A/zh active Pending
-
2013
- 2013-06-18 CA CA2881128A patent/CA2881128A1/en not_active Abandoned
- 2013-06-18 KR KR1020157002954A patent/KR20150058144A/ko not_active Application Discontinuation
- 2013-06-18 AU AU2013319538A patent/AU2013319538B2/en active Active
- 2013-06-18 RU RU2015114535A patent/RU2015114535A/ru not_active Application Discontinuation
- 2013-06-18 US US14/422,499 patent/US20150237894A1/en not_active Abandoned
- 2013-06-18 SG SG11201502051YA patent/SG11201502051YA/en unknown
- 2013-06-18 WO PCT/JP2013/066651 patent/WO2014045652A1/ja active Application Filing
- 2013-06-18 IN IN1421DEN2015 patent/IN2015DN01421A/en unknown
- 2013-06-18 CN CN201380048794.2A patent/CN104661536A/zh active Pending
- 2013-06-18 BR BR112015004952A patent/BR112015004952A2/pt not_active Application Discontinuation
- 2013-06-18 NZ NZ704625A patent/NZ704625A/en unknown
- 2013-06-18 JP JP2013549080A patent/JP5537747B1/ja active Active
- 2013-06-18 EP EP13839814.4A patent/EP2898781B1/en active Active
-
2015
- 2015-08-13 HK HK15107812.4A patent/HK1206946A1/xx unknown
Also Published As
Publication number | Publication date |
---|---|
CN104661536A (zh) | 2015-05-27 |
JP5537747B1 (ja) | 2014-07-02 |
AU2013319538A1 (en) | 2015-02-26 |
JPWO2014045652A1 (ja) | 2016-08-18 |
EP2898781A1 (en) | 2015-07-29 |
CN103652597A (zh) | 2014-03-26 |
EP2898781A4 (en) | 2016-06-01 |
AU2013319538B2 (en) | 2016-10-13 |
NZ704625A (en) | 2016-04-29 |
US20150237894A1 (en) | 2015-08-27 |
IN2015DN01421A (pt) | 2015-07-03 |
RU2015114535A (ru) | 2016-11-10 |
EP2898781B1 (en) | 2020-10-14 |
KR20150058144A (ko) | 2015-05-28 |
WO2014045652A1 (ja) | 2014-03-27 |
CA2881128A1 (en) | 2014-03-27 |
SG11201502051YA (en) | 2015-05-28 |
HK1206946A1 (en) | 2016-01-22 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
B06F | Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette] | ||
B06T | Formal requirements before examination [chapter 6.20 patent gazette] | ||
B11E | Dismissal acc. art. 34 of ipl - requirements for examination incomplete | ||
B11T | Dismissal of application maintained [chapter 11.20 patent gazette] |