BR112014028803A2 - produtos alimentícios enlatados que têm um preenchimento - Google Patents

produtos alimentícios enlatados que têm um preenchimento

Info

Publication number
BR112014028803A2
BR112014028803A2 BR112014028803A BR112014028803A BR112014028803A2 BR 112014028803 A2 BR112014028803 A2 BR 112014028803A2 BR 112014028803 A BR112014028803 A BR 112014028803A BR 112014028803 A BR112014028803 A BR 112014028803A BR 112014028803 A2 BR112014028803 A2 BR 112014028803A2
Authority
BR
Brazil
Prior art keywords
emulsion
canned food
food products
fill
products
Prior art date
Application number
BR112014028803A
Other languages
English (en)
Other versions
BR112014028803B1 (pt
Inventor
Komarek David
Pibarot Patrick
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of BR112014028803A2 publication Critical patent/BR112014028803A2/pt
Publication of BR112014028803B1 publication Critical patent/BR112014028803B1/pt

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L35/00Food or foodstuffs not provided for in groups A23L5/00 – A23L33/00; Preparation or treatment thereof
    • A23L35/10Emulsified foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K50/00Feeding-stuffs specially adapted for particular animals
    • A23K50/40Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A23L13/62Coating with a layer, stuffing or laminating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/70Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/75Coating with a layer, stuffing, laminating, binding or compressing of original fish pieces
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/20Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers
    • A23P20/25Filling or stuffing cored food pieces, e.g. combined with coring or making cavities
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/20Animal feeding-stuffs from material of animal origin
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K50/00Feeding-stuffs specially adapted for particular animals
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Zoology (AREA)
  • Animal Husbandry (AREA)
  • Birds (AREA)
  • Biomedical Technology (AREA)
  • Biotechnology (AREA)
  • Molecular Biology (AREA)
  • Physiology (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Fodder In General (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
  • Packages (AREA)
  • Feed For Specific Animals (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)

Abstract

resumo patente de invenção: "produtos alimentícios enlatados que têm um preenchimento". a presente invenção refere-se a produtos e métodos para produzir os produtos. os produtos compreendem um recipiente que compreende uma segunda emulsão que reveste uma primeira emulsão, em que a primeira emulsão e a segunda emulsão têm uma aparência e uma textura diferente. preferencialmente, a primeira emulsão é uma emulsão de carne e a segunda emulsão é uma emulsão de proteína sem carne.
BR112014028803A 2012-05-21 2013-05-17 produto alimentício enlatado, e seu método de produção BR112014028803B1 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US201261649605P 2012-05-21 2012-05-21
PCT/EP2013/060253 WO2013174748A1 (en) 2012-05-21 2013-05-17 Canned food products having a filling

Publications (2)

Publication Number Publication Date
BR112014028803A2 true BR112014028803A2 (pt) 2017-06-27
BR112014028803B1 BR112014028803B1 (pt) 2020-04-14

Family

ID=48468307

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112014028803A BR112014028803B1 (pt) 2012-05-21 2013-05-17 produto alimentício enlatado, e seu método de produção

Country Status (13)

Country Link
US (1) US10117450B2 (pt)
EP (1) EP2852299A1 (pt)
JP (2) JP6554700B2 (pt)
CN (1) CN104334038B (pt)
AR (1) AR091115A1 (pt)
AU (1) AU2013265435B2 (pt)
BR (1) BR112014028803B1 (pt)
CA (1) CA2874314C (pt)
IN (1) IN2014DN10055A (pt)
MX (1) MX362636B (pt)
RU (1) RU2638525C2 (pt)
WO (1) WO2013174748A1 (pt)
ZA (1) ZA201409432B (pt)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA2955029C (en) * 2014-07-30 2022-11-08 Nestec S.A. Apparatuses and methods for enclosing a filling in a food product
GB201522304D0 (en) 2015-12-17 2016-02-03 Mars Inc Food product for reducing muscle breakdown
GB201701417D0 (en) 2017-01-27 2017-03-15 Mars Inc Pet food
JP6967559B2 (ja) * 2018-08-31 2021-11-17 日本ペットフード株式会社 ペットフード
EP3623315A1 (de) * 2018-09-17 2020-03-18 Landgenossenschaft Ennstal LANDENA KG Behälter zur aufnahme eines futtermittels
US11653690B2 (en) 2019-08-29 2023-05-23 Big Heart Pet, Inc. Dual textured animal food product and methods of manufacture thereof
US11884430B2 (en) * 2021-01-05 2024-01-30 Société des Produits Nestlé S.A. Apparatuses and methods for enclosing a filling in a food product
CN114195877A (zh) * 2021-12-21 2022-03-18 青岛蓝佳生物科技有限公司 一种重组合成宠物饲料蛋白及生产工艺

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US1174189A (en) * 1916-03-07 Earl D Smith Apparatus for processing food rpoducts.
US1721406A (en) * 1928-07-21 1929-07-16 Swift & Co Meat-cheese loaf and method of preparing same
US2682471A (en) * 1951-06-08 1954-06-29 Prudence M Van Arsdell Confection and process of manufacture
GB1195061A (en) * 1966-05-27 1970-06-17 Fmc Corp Coated Structures and Methods of Forming Them.
US3635738A (en) * 1969-09-02 1972-01-18 Robert G Hofmann Packaged meat product and procedure for making it
US3733847A (en) * 1971-03-24 1973-05-22 Pennwalt Corp Direct contact halocarbon freezant apparatus
US3808340A (en) * 1971-07-12 1974-04-30 Kal Kan Foods Meat coated product
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JPS62104566A (ja) * 1985-11-01 1987-05-15 Shiyoubee:Kk 複合食品の製造方法
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JPH02107162A (ja) 1988-10-15 1990-04-19 Suntory Ltd 乳化物のゲル化方法
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ZA947020B (en) 1993-10-08 1995-05-02 Nestle Sa A process and an arrangement for the production of a co-extruded product and the product obtained
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BR9711112A (pt) 1996-08-06 1999-08-17 Nestle Sa Comida enlatada para animais de estima-Æo em mÚltiplas camadas
NZ333702A (en) 1996-08-06 1999-08-30 Nestle Sa Layered canned pet food
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US6054155A (en) * 1997-12-15 2000-04-25 Townsend Engineering Company Brine formulation for curing extruded sausage strand
NZ506901A (en) * 1998-03-12 2002-08-28 Nestle Sa Canned filled pet food comprising an outer tubular phase surrounding an inner cylindrical phase
JP2944987B1 (ja) * 1998-03-27 1999-09-06 茂 森本 鶏卵加工食品の製造方法
IT1304170B1 (it) * 1998-12-15 2001-03-08 Novartis Nutrition Ag Composti organici
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US20050147732A1 (en) * 2003-12-17 2005-07-07 Novozymes Biopolymer A/S Method for preparing a food product comprising texturizers
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JP5265085B2 (ja) 2006-02-03 2013-08-14 株式会社三共 遊技機
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US8558144B2 (en) * 2009-11-08 2013-10-15 Jackie Habit Perez Pet/people canned food warming device
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EP2525670A1 (en) * 2010-01-22 2012-11-28 The IAMS Company Process for making a pet food in the form of a coated kibble
JP5615643B2 (ja) * 2010-09-22 2014-10-29 日本水産株式会社 養魚用飼料

Also Published As

Publication number Publication date
AU2013265435B2 (en) 2016-10-27
JP6554700B2 (ja) 2019-08-07
MX2014014154A (es) 2015-02-04
JP2015526061A (ja) 2015-09-10
ZA201409432B (en) 2017-04-26
IN2014DN10055A (pt) 2015-08-14
RU2638525C2 (ru) 2017-12-14
US10117450B2 (en) 2018-11-06
CN104334038B (zh) 2019-04-05
WO2013174748A1 (en) 2013-11-28
MX362636B (es) 2019-01-29
BR112014028803B1 (pt) 2020-04-14
CA2874314C (en) 2020-08-18
RU2014151726A (ru) 2016-07-20
JP2019134711A (ja) 2019-08-15
AR091115A1 (es) 2015-01-14
AU2013265435A1 (en) 2014-11-27
US20130309367A1 (en) 2013-11-21
EP2852299A1 (en) 2015-04-01
CA2874314A1 (en) 2013-11-28
CN104334038A (zh) 2015-02-04

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Legal Events

Date Code Title Description
B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B06T Formal requirements before examination [chapter 6.20 patent gazette]
B25A Requested transfer of rights approved

Owner name: SOCIETE DES PRODUITS NESTLE S.A. (CH)

B15K Others concerning applications: alteration of classification

Free format text: AS CLASSIFICACOES ANTERIORES ERAM: A23L 1/317 , A23K 1/10 , A23K 1/18 , A23L 1/00

Ipc: A23L 13/60 (2016.01), A23K 10/20 (2016.01), A23K 5

B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted [chapter 16.1 patent gazette]

Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 17/05/2013, OBSERVADAS AS CONDICOES LEGAIS.