ATE72930T1 - Essbares ueberzugsmittel fuer nahrungsmittel, ueberzugsverfahren und verwendung zur konservierung. - Google Patents

Essbares ueberzugsmittel fuer nahrungsmittel, ueberzugsverfahren und verwendung zur konservierung.

Info

Publication number
ATE72930T1
ATE72930T1 AT87403012T AT87403012T ATE72930T1 AT E72930 T1 ATE72930 T1 AT E72930T1 AT 87403012 T AT87403012 T AT 87403012T AT 87403012 T AT87403012 T AT 87403012T AT E72930 T1 ATE72930 T1 AT E72930T1
Authority
AT
Austria
Prior art keywords
coating agent
coating
food
agent
edible
Prior art date
Application number
AT87403012T
Other languages
English (en)
Inventor
Robert Rizzoti
Gerard Tilly
Original Assignee
Sanofi Bio Ind
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Sanofi Bio Ind filed Critical Sanofi Bio Ind
Application granted granted Critical
Publication of ATE72930T1 publication Critical patent/ATE72930T1/de

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/14Treating cheese after having reached its definite form, e.g. ripening, smoking
    • A23C19/16Covering the cheese surface, e.g. with paraffin wax
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/10Coating with a protective layer; Compositions or apparatus therefor
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/14Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/20Organic compounds; Microorganisms; Enzymes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/26Apparatus for preserving using liquids ; Methods therefor
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/16Coating with a protective layer; Compositions or apparatus therefor

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Microbiology (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Paints Or Removers (AREA)
  • Dairy Products (AREA)
AT87403012T 1986-12-30 1987-12-30 Essbares ueberzugsmittel fuer nahrungsmittel, ueberzugsverfahren und verwendung zur konservierung. ATE72930T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FR8618349A FR2608901B1 (fr) 1986-12-30 1986-12-30 Agent comestible de pelliculage alimentaire, procede d'enrobage des aliments avec cet agent et application a la conservation des aliments
EP87403012A EP0277448B1 (de) 1986-12-30 1987-12-30 Essbares Überzugsmittel für Nahrungsmittel, Überzugsverfahren und Verwendung zur Konservierung

Publications (1)

Publication Number Publication Date
ATE72930T1 true ATE72930T1 (de) 1992-03-15

Family

ID=9342428

Family Applications (1)

Application Number Title Priority Date Filing Date
AT87403012T ATE72930T1 (de) 1986-12-30 1987-12-30 Essbares ueberzugsmittel fuer nahrungsmittel, ueberzugsverfahren und verwendung zur konservierung.

Country Status (7)

Country Link
EP (1) EP0277448B1 (de)
JP (1) JPS63172773A (de)
AT (1) ATE72930T1 (de)
CA (1) CA1322487C (de)
DE (1) DE3777153D1 (de)
FR (1) FR2608901B1 (de)
PT (1) PT86478B (de)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2036425B1 (es) * 1990-11-26 1993-12-16 Ser Gonzalez Clemente Del Procedimiento de manufacturacion de fruta para su consumo directo y fruta asi elaborada.
DE4111476A1 (de) * 1991-04-09 1992-10-15 Frubella Gmbh Fruchtbackmischung
CA2205517A1 (en) * 1996-05-22 1997-11-22 Susan C. Forman No and low fat enrobing coatings with crosslinkable hydrocolloids
FR2759253B1 (fr) * 1997-02-10 1999-04-30 Bel Fromageries Nouveaux fromages affines et procede de fabrication
BE1011235A3 (nl) * 1997-06-25 1999-06-01 Food Chemicals Nv Vloeibare gebufferde gelei-oplossing, gebruiksklaar na opwarming als opgietgelei voor hoofdvlees, potleverbereiding, vis- en aspicbereiding ter berscherming tegen uitdroging en schadelijke micro-organismen.
ES2156555B1 (es) * 1999-06-21 2002-08-01 Gomez Portela Julio Procedimiento para decoracion de superficies tridimensionales con laminas de material gelatinoso.
CA2381102C (en) 1999-09-15 2008-10-28 Kurt Marggrander Method for surface treatment of fresh meat
NL1016018C2 (nl) * 2000-08-25 2002-03-01 Ruitenberg Czn N V Werkwijze voor het bereiden van een eetbaar omhuld voedingsmiddel.
ITRM20040637A1 (it) * 2004-12-23 2005-03-23 Consiglio Nazionale Ricerche Sistemi di imballaggio per la conservazione di prodotti caseari freschi, in particolare mozzarella.
DE102007062262A1 (de) * 2007-12-14 2009-06-25 Gelita Ag Zubereitung zum Herstellen einer Überzugsmasse für Lebensmittel
NL1040389C2 (en) * 2013-09-16 2014-10-07 Rousselot B V Food coating
AU2015351956A1 (en) 2014-11-30 2017-07-13 Yissum Research Development Company Of The Hebrew University Of Jerusalem Ltd. Edible morpholine-free coating formulations
SG11202000445TA (en) * 2017-08-09 2020-02-27 Lion Corp Coating composition, coating film, and coating preparation and method for producing same

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE511831A (de) *
FR1225769A (fr) * 1959-02-17 1960-07-04 Protex Lab Matière d'enrobage perfectionnée
FR1449783A (fr) * 1965-06-29 1966-05-06 Procédé de glaçage et de conservation de marrons et de fruits confits
US3669688A (en) * 1969-11-05 1972-06-13 Dca Food Ind Comestible stabilizer composition
JPS5452761A (en) * 1977-10-05 1979-04-25 Taiyo Fishery Co Ltd Carbon dioxide containing jelly food and producing same
IE782318L (en) * 1978-11-23 1980-05-23 Michael Payne Foodstuff preservative.
US4272557A (en) * 1979-12-10 1981-06-09 National Starch And Chemical Corporation Stable gelatin dessert and process for making same
CH650129A5 (en) * 1982-12-08 1985-07-15 Meyhall Chemical Ag Granular polysaccharide preparation
FR2578719B1 (fr) * 1985-03-12 1990-02-09 Christian Best Composition alimentaire coloree a usage notamment de decor

Also Published As

Publication number Publication date
FR2608901B1 (fr) 1991-02-01
DE3777153D1 (de) 1992-04-09
EP0277448A1 (de) 1988-08-10
JPS63172773A (ja) 1988-07-16
CA1322487C (en) 1993-09-28
EP0277448B1 (de) 1992-03-04
PT86478A (fr) 1988-01-01
PT86478B (pt) 1990-11-20
FR2608901A1 (fr) 1988-07-01

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Legal Events

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RER Ceased as to paragraph 5 lit. 3 law introducing patent treaties