ATE115621T1 - Proze für die herstellung von fetten aus cruciferae -öl. - Google Patents
Proze für die herstellung von fetten aus cruciferae -öl.Info
- Publication number
- ATE115621T1 ATE115621T1 AT90202692T AT90202692T ATE115621T1 AT E115621 T1 ATE115621 T1 AT E115621T1 AT 90202692 T AT90202692 T AT 90202692T AT 90202692 T AT90202692 T AT 90202692T AT E115621 T1 ATE115621 T1 AT E115621T1
- Authority
- AT
- Austria
- Prior art keywords
- derivative
- proce
- acid
- cruciferae
- oil
- Prior art date
Links
- 241000219193 Brassicaceae Species 0.000 title abstract 2
- 239000003925 fat Substances 0.000 title 1
- 239000002253 acid Substances 0.000 abstract 2
- 125000002511 behenyl group Chemical group [H]C([*])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])[H] 0.000 abstract 2
- DPUOLQHDNGRHBS-UHFFFAOYSA-N Brassidinsaeure Natural products CCCCCCCCC=CCCCCCCCCCCCC(O)=O DPUOLQHDNGRHBS-UHFFFAOYSA-N 0.000 abstract 1
- URXZXNYJPAJJOQ-UHFFFAOYSA-N Erucic acid Natural products CCCCCCC=CCCCCCCCCCCCC(O)=O URXZXNYJPAJJOQ-UHFFFAOYSA-N 0.000 abstract 1
- 102000004882 Lipase Human genes 0.000 abstract 1
- 108090001060 Lipase Proteins 0.000 abstract 1
- 239000004367 Lipase Substances 0.000 abstract 1
- 235000014113 dietary fatty acids Nutrition 0.000 abstract 1
- DPUOLQHDNGRHBS-KTKRTIGZSA-N erucic acid Chemical compound CCCCCCCC\C=C/CCCCCCCCCCCC(O)=O DPUOLQHDNGRHBS-KTKRTIGZSA-N 0.000 abstract 1
- 229930195729 fatty acid Natural products 0.000 abstract 1
- 239000000194 fatty acid Substances 0.000 abstract 1
- 125000005313 fatty acid group Chemical group 0.000 abstract 1
- 150000004665 fatty acids Chemical class 0.000 abstract 1
- 235000019421 lipase Nutrition 0.000 abstract 1
- 239000003921 oil Substances 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P7/00—Preparation of oxygen-containing organic compounds
- C12P7/64—Fats; Fatty oils; Ester-type waxes; Higher fatty acids, i.e. having at least seven carbon atoms in an unbroken chain bound to a carboxyl group; Oxidised oils or fats
- C12P7/6436—Fatty acid esters
- C12P7/6445—Glycerides
- C12P7/6458—Glycerides by transesterification, e.g. interesterification, ester interchange, alcoholysis or acidolysis
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/56—Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
- C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
- C11C3/04—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
- C11C3/08—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils with fatty acids
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
- C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
- C11C3/04—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
- C11C3/10—Ester interchange
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
- C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
- C11C3/12—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by hydrogenation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Wood Science & Technology (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Biotechnology (AREA)
- Microbiology (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Fats And Perfumes (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Edible Oils And Fats (AREA)
- Confectionery (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB898925352A GB8925352D0 (en) | 1989-11-09 | 1989-11-09 | Fats |
Publications (1)
Publication Number | Publication Date |
---|---|
ATE115621T1 true ATE115621T1 (de) | 1994-12-15 |
Family
ID=10666016
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AT90202692T ATE115621T1 (de) | 1989-11-09 | 1990-10-11 | Proze für die herstellung von fetten aus cruciferae -öl. |
Country Status (14)
Country | Link |
---|---|
US (1) | US5508048A (de) |
EP (1) | EP0427309B1 (de) |
JP (1) | JPH04179444A (de) |
KR (1) | KR910009160A (de) |
AT (1) | ATE115621T1 (de) |
AU (1) | AU624275B2 (de) |
CA (1) | CA2029472A1 (de) |
DE (1) | DE69015128T2 (de) |
DK (1) | DK0427309T3 (de) |
ES (1) | ES2066109T3 (de) |
GB (1) | GB8925352D0 (de) |
IE (1) | IE66239B1 (de) |
MY (1) | MY108632A (de) |
ZA (1) | ZA908966B (de) |
Families Citing this family (25)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB9007497D0 (en) * | 1990-04-03 | 1990-05-30 | Unilever Plc | Improvements in edible fats |
JPH05345900A (ja) * | 1991-07-08 | 1993-12-27 | Fuji Oil Co Ltd | 硬質油脂の製造法 |
ES2133655T3 (es) * | 1994-03-31 | 1999-09-16 | Unilever Nv | Aceites con bajo contenido de acidos grasos saturados. |
EP0688505A1 (de) * | 1994-06-24 | 1995-12-27 | Unilever N.V. | Behen-reiche Triglyceridöle |
US5654018A (en) * | 1994-06-24 | 1997-08-05 | Loders Croklaan B.V. | Behenic-rich triglycerides |
FR2722798B1 (fr) * | 1994-07-25 | 1996-09-13 | Toulouse Inst Nat Polytech | 1procede de production d'acides gras2plantes oleagineuses |
JP3614438B2 (ja) * | 1994-09-30 | 2005-01-26 | ロダース・クロックラーン・ビー・ブイ | アイスクリーム被覆組成物 |
CA2199828C (en) * | 1994-09-30 | 2006-01-24 | Frederick William Cain | Flexible ice-cream coating compositions |
JP3491410B2 (ja) * | 1995-10-12 | 2004-01-26 | 不二製油株式会社 | ショートニングおよびその利用 |
US6063916A (en) * | 1996-11-27 | 2000-05-16 | The United States Of America As Represented By The Secretary Of The Army | Transesterification of insoluble polysaccharides |
US6228997B1 (en) | 1998-07-10 | 2001-05-08 | The United States Of America As Represented By The Secretary Of The Army | Transesterification of insoluble polysaccharides |
CN1129365C (zh) * | 1999-03-30 | 2003-12-03 | 不二制油株式会社 | 发泡巧克力及其生产方法 |
JPWO2002096212A1 (ja) * | 2001-05-30 | 2004-09-09 | 明治製菓株式会社 | 含浸積層油性菓子およびその製造方法 |
DE60231635D1 (de) * | 2001-11-02 | 2009-04-30 | Aarhuskarlshamn Denmark As | Laurinfreie nicht getemperte fette ohne transgehalt |
US7041840B2 (en) * | 2002-12-18 | 2006-05-09 | Alberta Research Council Inc. | Antioxidant triacylglycerols and lipid compositions |
DK2853593T3 (en) | 2003-03-07 | 2018-01-08 | Dsm Ip Assets Bv | Hydrolases, nucleic acids encoding them, and processes for their preparation and use |
CA2530123C (en) * | 2003-07-09 | 2012-05-01 | The Nisshin Oillio Group, Ltd. | Method for producing symmetric triglycerides |
DE102004019472A1 (de) * | 2004-04-22 | 2005-11-17 | Bayer Healthcare Ag | Phenylacetamide |
US20080070291A1 (en) | 2004-06-16 | 2008-03-20 | David Lam | Compositions and Methods for Enzymatic Decolorization of Chlorophyll |
KR100808806B1 (ko) | 2005-02-28 | 2008-03-03 | 주식회사 케이씨아이 | 다종효소의 동시 투입에 의한 유채유의 가수분해방법 |
CN101198261B (zh) | 2005-04-27 | 2013-05-15 | 恩兹默泰克有限公司 | 人乳脂替代品 |
UA97127C2 (uk) * | 2006-12-06 | 2012-01-10 | Бандж Ойлз, Инк. | Спосіб безперервної ферментативної обробки композиції, що містить ліпід, та система для його здійснення |
US10385369B2 (en) * | 2015-02-26 | 2019-08-20 | Fuji Oil Holdings Inc. | Production method for oil and fat |
JP6565731B2 (ja) * | 2016-02-19 | 2019-08-28 | 不二製油株式会社 | 複合エステル交換反応システムによる複数の油脂組成物の製造方法 |
WO2021118433A1 (en) * | 2019-12-09 | 2021-06-17 | Aak Ab (Publ) | Wax compositions for use in candles and methods of preparing wax compositions |
Family Cites Families (19)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2182332A (en) * | 1937-11-27 | 1939-12-05 | Wecoline Products Inc | Method of reconstructing glyceride oils |
GB867852A (en) * | 1958-05-08 | 1961-05-10 | Drew & Co Inc E F | Improvements in or relating to the modification of fatty oils |
GB1577933A (en) * | 1976-02-11 | 1980-10-29 | Unilever Ltd | Fat process and composition |
EP0079986A1 (de) * | 1981-11-19 | 1983-06-01 | Fuji Oil Company, Limited | Verfahren zur Modifizierung von Fetten und Ölen |
US4726959A (en) * | 1985-03-01 | 1988-02-23 | Kao Corporation | Fat blooming inhibitor |
ES8800125A1 (es) * | 1985-03-13 | 1987-11-01 | Kao Corp | Un procedimiento para la preparacion de trigliceridos de acidos mixtos. |
JPH0779621B2 (ja) * | 1985-03-25 | 1995-08-30 | 花王株式会社 | カカオバタ−代用組成物 |
JPS6261589A (ja) * | 1985-09-10 | 1987-03-18 | Fuji Oil Co Ltd | グリセリド油脂の加工法 |
JPS62118848A (ja) * | 1985-11-18 | 1987-05-30 | Asahi Denka Kogyo Kk | ブル−ム耐性向上剤 |
JPH0611217B2 (ja) * | 1985-12-07 | 1994-02-16 | 不二製油株式会社 | カカオバター代用脂 |
GB2185990B (en) * | 1986-02-05 | 1990-01-24 | Unilever Plc | Margarine fat |
JP2749034B2 (ja) * | 1986-03-04 | 1998-05-13 | 名糖産業株式会社 | 高分子量リパーゼによる対称型トリグリセリドの製造法 |
SE452166B (sv) * | 1986-03-10 | 1987-11-16 | Berol Kemi Ab | Forfarande for transesterifiering av triglycerider |
JPS62210949A (ja) * | 1986-03-11 | 1987-09-17 | Kao Corp | カカオバタ−代用組成物 |
GB2190394A (en) * | 1986-05-06 | 1987-11-18 | Unilever Plc | Edible fats by rearrangement of sunflower oil |
US4877636A (en) * | 1986-11-11 | 1989-10-31 | Meiji Seika Kaisha, Ltd. | Chocolate and chocolate additive |
JP2556873B2 (ja) * | 1987-12-11 | 1996-11-27 | 旭電化工業株式会社 | ハードバター組成物 |
JPH0728662B2 (ja) * | 1988-07-26 | 1995-04-05 | 不二製油株式会社 | ハードバター組成物 |
JP2665351B2 (ja) * | 1988-08-30 | 1997-10-22 | 旭電化工業株式会社 | 油脂組成物 |
-
1989
- 1989-11-09 GB GB898925352A patent/GB8925352D0/en active Pending
-
1990
- 1990-10-11 AT AT90202692T patent/ATE115621T1/de not_active IP Right Cessation
- 1990-10-11 DE DE69015128T patent/DE69015128T2/de not_active Expired - Fee Related
- 1990-10-11 DK DK90202692.1T patent/DK0427309T3/da active
- 1990-10-11 ES ES90202692T patent/ES2066109T3/es not_active Expired - Lifetime
- 1990-10-11 EP EP90202692A patent/EP0427309B1/de not_active Expired - Lifetime
- 1990-11-05 JP JP2299685A patent/JPH04179444A/ja active Pending
- 1990-11-07 KR KR1019900017923A patent/KR910009160A/ko not_active Application Discontinuation
- 1990-11-07 MY MYPI90001965A patent/MY108632A/en unknown
- 1990-11-07 CA CA002029472A patent/CA2029472A1/en not_active Abandoned
- 1990-11-07 AU AU65851/90A patent/AU624275B2/en not_active Ceased
- 1990-11-08 ZA ZA908966A patent/ZA908966B/xx unknown
- 1990-11-08 IE IE403090A patent/IE66239B1/en not_active IP Right Cessation
-
1994
- 1994-01-07 US US08/178,633 patent/US5508048A/en not_active Expired - Fee Related
Also Published As
Publication number | Publication date |
---|---|
DE69015128D1 (de) | 1995-01-26 |
US5508048A (en) | 1996-04-16 |
ZA908966B (en) | 1992-07-29 |
MY108632A (en) | 1996-10-31 |
IE66239B1 (en) | 1995-12-13 |
ES2066109T3 (es) | 1995-03-01 |
GB8925352D0 (en) | 1989-12-28 |
AU624275B2 (en) | 1992-06-04 |
CA2029472A1 (en) | 1991-05-10 |
KR910009160A (ko) | 1991-06-28 |
AU6585190A (en) | 1991-05-16 |
EP0427309A3 (en) | 1991-12-18 |
EP0427309A2 (de) | 1991-05-15 |
EP0427309B1 (de) | 1994-12-14 |
JPH04179444A (ja) | 1992-06-26 |
DE69015128T2 (de) | 1995-05-04 |
IE904030A1 (en) | 1991-05-22 |
DK0427309T3 (da) | 1995-05-08 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
ATE115621T1 (de) | Proze für die herstellung von fetten aus cruciferae -öl. | |
DE69403962T2 (de) | Verfahren zur herstellung von muttermilch -fettersatzstoffen | |
ATE130169T1 (de) | Nicht-temperiertes fett für süsswaren. | |
JPS56154951A (en) | Cocconut fat substitute and method | |
ATE38051T1 (de) | Loesungsmittelfraktionierungsverfahren zur gewinnung von fett fuer suesswaren, faehig zum thermischen konditionieren, aus palmoel. | |
DK0546026T3 (da) | Brassicaolier med ændrede fedtsyreprofiler | |
SE8701847L (sv) | Etliga fetter | |
ATE125426T1 (de) | Verbesserte, auf triglycerid-additiven basierte schokoladezusammensetzungen. | |
DE3888944D1 (de) | Verfahren zur Umesterung von Fetten und Ölen. | |
AU537804B2 (en) | Hydrogenation of triglyceride oils | |
DE69000362D1 (de) | Verfahren zur herstellung von triglycerid und triglyceridzusammensetzung. | |
MY109839A (en) | Triglyceride fractionation | |
DE2860715D1 (en) | Process for the production of fatty acid nitriles and glycerine from glycerides, in particular from natural fats and/or oils | |
PT89112A (pt) | Processo para a preparacao de um novo oleo dietetico | |
MY119193A (en) | Process for producing confectionary fat and oil composition. | |
PL267319A1 (en) | Method for running the process of refining and hydrogenation with hydrogen of fatty acids,fats and oils | |
GB9025673D0 (en) | Detergent powders and process for preparing them | |
CS473790A3 (en) | Hydrogenation process of vegetable oils, fats and free fatty acids | |
ES2095799A1 (es) | Caracterizacion adicional del objeto de la solicitud de patente n-9400177 aceite de semilla de girasol de alto contenido en acido estearico. |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
UEP | Publication of translation of european patent specification | ||
REN | Ceased due to non-payment of the annual fee |