AR216570A1 - Procedimiento para disminuir la estabilidad termica de cuajo microbiano mucor - Google Patents

Procedimiento para disminuir la estabilidad termica de cuajo microbiano mucor

Info

Publication number
AR216570A1
AR216570A1 AR275161A AR27516179A AR216570A1 AR 216570 A1 AR216570 A1 AR 216570A1 AR 275161 A AR275161 A AR 275161A AR 27516179 A AR27516179 A AR 27516179A AR 216570 A1 AR216570 A1 AR 216570A1
Authority
AR
Argentina
Prior art keywords
mucor
procedure
reduce
thermal stability
microbial rennet
Prior art date
Application number
AR275161A
Other languages
English (en)
Spanish (es)
Original Assignee
Miles Lab
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Miles Lab filed Critical Miles Lab
Application granted granted Critical
Publication of AR216570A1 publication Critical patent/AR216570A1/es

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/99Enzyme inactivation by chemical treatment
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/02Making cheese curd
    • A23C19/032Making cheese curd characterised by the use of specific microorganisms, or enzymes of microbial origin
    • A23C19/0326Rennet produced by fermentation, e.g. microbial rennet; Rennet produced by genetic engineering
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14Hydrolases (3)
    • C12N9/48Hydrolases (3) acting on peptide bonds (3.4)
    • C12N9/50Proteinases, e.g. Endopeptidases (3.4.21-3.4.25)
    • C12N9/58Proteinases, e.g. Endopeptidases (3.4.21-3.4.25) derived from fungi

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Genetics & Genomics (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Wood Science & Technology (AREA)
  • Molecular Biology (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • General Health & Medical Sciences (AREA)
  • Medicinal Chemistry (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • Biomedical Technology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Dairy Products (AREA)
  • Enzymes And Modification Thereof (AREA)
AR275161A 1978-05-22 1979-01-15 Procedimiento para disminuir la estabilidad termica de cuajo microbiano mucor AR216570A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US90857578A 1978-05-22 1978-05-22

Publications (1)

Publication Number Publication Date
AR216570A1 true AR216570A1 (es) 1979-12-28

Family

ID=25425993

Family Applications (1)

Application Number Title Priority Date Filing Date
AR275161A AR216570A1 (es) 1978-05-22 1979-01-15 Procedimiento para disminuir la estabilidad termica de cuajo microbiano mucor

Country Status (10)

Country Link
JP (1) JPS557092A (fr)
AR (1) AR216570A1 (fr)
AU (1) AU515019B2 (fr)
DE (1) DE2901542C2 (fr)
DK (1) DK146513C (fr)
FR (1) FR2426696A1 (fr)
GB (1) GB2024828B (fr)
IT (1) IT1114500B (fr)
MX (1) MX6268E (fr)
NL (1) NL176478C (fr)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4255454A (en) * 1978-12-28 1981-03-10 Sven Branner-Jorgensen Thermal destabilization of microbial rennet
DK145779A (da) * 1979-04-09 1980-10-10 Novo Industri As Fremgangsmaade til termisk destabilisering af mikrobiel osteloebe
WO1980002225A1 (fr) * 1979-04-25 1980-10-30 Hansens Lab As Methode de destabilisation des enzymes de caillage du lait
EP0027834A1 (fr) * 1979-10-24 1981-05-06 Rapidase B.V. Présure microbienne sensible à la chaleur, procédé pour sa préparation et son application dans la préparation de fromage
EP0048521A3 (fr) * 1980-09-22 1982-12-29 Gist-Brocades N.V. Nouveau champignon de Mucor miehi et son utilisation pour obtenir un nouvel enzyme de coagulation du lait
JPS61185186A (ja) * 1985-02-09 1986-08-18 Meito Sangyo Kk 熱安定性の低下改善された改質微生物レンネツト及びその製法
JP3637848B2 (ja) 1999-09-30 2005-04-13 株式会社デンソー 負荷駆動回路

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK51286C (da) * 1934-10-26 1936-02-17 Dansk Gaerings Industri As Fremgangsmaade til Nedsættelse eller Udelukkelse af Virkningen af proteolytiske Enzymer.

Also Published As

Publication number Publication date
DE2901542B1 (de) 1980-02-07
AU515019B2 (en) 1981-03-12
IT1114500B (it) 1986-01-27
GB2024828B (en) 1982-08-04
NL176478B (nl) 1984-11-16
IT7948342A0 (it) 1979-03-14
DK146513C (da) 1984-04-02
DE2901542A1 (de) 1979-11-29
JPS5712598B2 (fr) 1982-03-11
NL7900315A (nl) 1979-11-26
FR2426696B1 (fr) 1981-05-29
NL176478C (nl) 1985-04-16
GB2024828A (en) 1980-01-16
MX6268E (es) 1985-02-27
JPS557092A (en) 1980-01-18
DK146513B (da) 1983-10-24
AU4723679A (en) 1979-11-29
FR2426696A1 (fr) 1979-12-21
DK95379A (da) 1979-11-23
DE2901542C2 (de) 1981-01-29

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