IT8048334A0 - Procedimento per la destabilizzazio ne termica di caglio prodotto per via microbica - Google Patents

Procedimento per la destabilizzazio ne termica di caglio prodotto per via microbica

Info

Publication number
IT8048334A0
IT8048334A0 IT8048334A IT4833480A IT8048334A0 IT 8048334 A0 IT8048334 A0 IT 8048334A0 IT 8048334 A IT8048334 A IT 8048334A IT 4833480 A IT4833480 A IT 4833480A IT 8048334 A0 IT8048334 A0 IT 8048334A0
Authority
IT
Italy
Prior art keywords
procedure
thermal destabilization
rennet
produced
microbial route
Prior art date
Application number
IT8048334A
Other languages
English (en)
Other versions
IT1188922B (it
Inventor
Sven Branner-Jorgensen
Palle Schneider
Peter Eigtved
Original Assignee
Novo Industri As
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Novo Industri As filed Critical Novo Industri As
Publication of IT8048334A0 publication Critical patent/IT8048334A0/it
Application granted granted Critical
Publication of IT1188922B publication Critical patent/IT1188922B/it

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/99—Enzyme inactivation by chemical treatment
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C12N9/48—Hydrolases (3) acting on peptide bonds (3.4)
    • C12N9/50—Proteinases, e.g. Endopeptidases (3.4.21-3.4.25)
    • C12N9/58—Proteinases, e.g. Endopeptidases (3.4.21-3.4.25) derived from fungi
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00—Chemistry: molecular biology and microbiology
    • Y10S435/8215—Microorganisms
    • Y10S435/911—Microorganisms using fungi
    • Y10S435/931—Mucor

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Wood Science & Technology (AREA)
  • Molecular Biology (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Biomedical Technology (AREA)
  • Medicinal Chemistry (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • General Chemical & Material Sciences (AREA)
  • Mycology (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Dairy Products (AREA)
IT48334/80A 1979-04-09 1980-04-03 Procedimento per la destabilizzazione termica di caglio prodotto per via microbica IT1188922B (it)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DK145679A DK145679A (da) 1979-04-09 1979-04-09 Fremgangsmaade til termisk destabilisering af mikrobiel osteloebe

Publications (2)

Publication Number Publication Date
IT8048334A0 true IT8048334A0 (it) 1980-04-03
IT1188922B IT1188922B (it) 1988-01-28

Family

ID=8105023

Family Applications (1)

Application Number Title Priority Date Filing Date
IT48334/80A IT1188922B (it) 1979-04-09 1980-04-03 Procedimento per la destabilizzazione termica di caglio prodotto per via microbica

Country Status (18)

Country Link
US (1) US4357357A (it)
AR (1) AR222534A1 (it)
AU (1) AU525451B2 (it)
BE (1) BE882689A (it)
CA (1) CA1160970A (it)
CH (1) CH650022A5 (it)
DD (1) DD149999A5 (it)
DE (1) DE3012924C2 (it)
DK (1) DK145679A (it)
ES (1) ES8103931A1 (it)
FI (1) FI66728C (it)
FR (1) FR2453897A1 (it)
GB (1) GB2045772B (it)
IT (1) IT1188922B (it)
NL (1) NL191064C (it)
NZ (1) NZ193349A (it)
SE (1) SE446539B (it)
SU (1) SU1109054A3 (it)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK145779A (da) * 1979-04-09 1980-10-10 Novo Industri As Fremgangsmaade til termisk destabilisering af mikrobiel osteloebe
EP0027834A1 (en) * 1979-10-24 1981-05-06 Rapidase B.V. Thermally sensitive microbial rennet, a process for its preparation and its application for cheese preparation
DK267480A (da) * 1980-06-23 1981-12-24 Novo Industri As Proteolytisk middel til proteinhydrolyse samt proteinhydrolyseproces
EP0048521A3 (en) * 1980-09-22 1982-12-29 Gist-Brocades N.V. Novel fungus of mucor miehei and its use in obtaining a new milk-clotting enzyme
JPS58175487A (ja) * 1982-04-08 1983-10-14 Meito Sangyo Kk 改質微生物レンネツト及びその製法
US4722900A (en) * 1986-01-17 1988-02-02 Miles Laboratories, Inc. Method for increasing the milk clotting activity of thermolabile rhizomucor pusillus rennet
EP1448768B1 (en) * 2001-12-19 2006-03-08 DSM IP Assets B.V. Method for the inactivation of amylase in the presence of protease
US20120252086A1 (en) 2009-12-22 2012-10-04 Novozymes A/S Compositions Comprising Boosting Polypeptide And Starch Degrading Enzyme And Uses Thereof
DK2558484T3 (en) 2010-04-14 2016-03-29 Novozymes As Polypeptides having glucoamylase activity and polynucleotides encoding them
US20190161786A1 (en) 2016-04-07 2019-05-30 Novozymes A/S Methods for selecting enzymes having protease activity

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2053740A (en) * 1934-09-28 1936-09-08 Du Pont Process of preserving
DK51286C (da) * 1934-10-26 1936-02-17 Dansk Gaerings Industri As Fremgangsmaade til Nedsættelse eller Udelukkelse af Virkningen af proteolytiske Enzymer.
US3275453A (en) * 1964-04-21 1966-09-27 Pfizer & Co C Milk-curdling enzyme elaborated by endothia parasitica
US3886288A (en) * 1970-06-15 1975-05-27 Swift & Co Cheese manufacture using highly active proteolytic enzymes
US4086139A (en) * 1976-04-09 1978-04-25 Gb Fermentation Industries Inc. Differential inactivation of amylase in amylase-protease mixtures
JPS56500520A (it) * 1979-04-25 1981-04-23

Also Published As

Publication number Publication date
FI801072A (fi) 1980-10-10
AR222534A1 (es) 1981-05-29
DD149999A5 (de) 1981-08-12
FR2453897A1 (fr) 1980-11-07
CH650022A5 (de) 1985-06-28
AU5711880A (en) 1980-10-16
FI66728B (fi) 1984-08-31
SE8002640L (sv) 1980-10-10
FI66728C (fi) 1984-12-10
DK145679A (da) 1980-10-10
NL191064C (nl) 1995-01-02
IT1188922B (it) 1988-01-28
ES490363A0 (es) 1981-04-01
DE3012924A1 (de) 1980-10-30
US4357357A (en) 1982-11-02
AU525451B2 (en) 1982-11-04
ES8103931A1 (es) 1981-04-01
BE882689A (fr) 1980-10-08
NL191064B (nl) 1994-08-01
NL8002050A (nl) 1980-10-13
SU1109054A3 (ru) 1984-08-15
NZ193349A (en) 1982-02-23
FR2453897B1 (it) 1984-02-24
GB2045772A (en) 1980-11-05
DE3012924C2 (de) 1983-04-21
GB2045772B (en) 1983-02-23
SE446539B (sv) 1986-09-22
CA1160970A (en) 1984-01-24

Similar Documents

Publication Publication Date Title
IT8048359A0 (it) Procedimento per la destabilizzazio ne termica di caglio microbico per la produzione di formaggio
IT1100477B (it) Procedimento e mezzo per l'espressione microbica di polipertidi
IT8024382A0 (it) Metodo per la preparazione dicomposti fluorocarbonilici.
IT8048334A0 (it) Procedimento per la destabilizzazio ne termica di caglio prodotto per via microbica
DK478079A (da) Fremgangsmaade til fremstilling af xremet maelkeis
GB2038339B (en) Thermal destabilisation of microbial rennet by acylation thereof
IT1141609B (it) Procedimento per la produzione di metilen cicloammine
IT1151079B (it) Procedimento per la preparazione selettiva di isosorbite-5-nitrato
IT7919925A0 (it) Procedimento per la fabbricazione di lastre termiche.
GB2058082B (en) Process for decreasing the thermal stability of microbial rennet
GB2024828B (en) Process for decreasing the thermal stability of microbial rennet
IT1092721B (it) Procedimento per la coltura di microrganismi
IT1129230B (it) Procedimento per la preparazione di 2,2,4 trimetil 1,2 diidrochinolina
IT8025595A0 (it) Procedimento per misurare l'aumento di batteri.
IT1133021B (it) Procedimento per la preparazione di trialcossisilanoli
ES491732A0 (es) Procedimiento de preparacion de monohidrato de 1,25-dihidro-xi-colecalciferol
IT1193908B (it) Procedimento per la preparazione di composti beta-lattamici
IT8025153A0 (it) Procedimento per la preparazione di acilidrazoni dell'estere dell'acido formilacetico.
DK153230C (da) Fremgangsmaade til termisk destabilisering af mikrobiel osteloebe
DK153229C (da) Fremgangsmaade til termisk destabilisering af mikrobiel osteloebe
IT1110268B (it) Procedimento per la preparazione di tetraidrofurano
IT7927837A0 (it) Procedimento migliorato per la fermentazione dell'etanolo.
IT1088592B (it) Procedimento per la coltura di microorganismi
IT7920658A0 (it) Procedimento per la preparazione di carmustina.
IT1132541B (it) Procedimento per la preparazione di 5-alogeno pirimidine

Legal Events

Date Code Title Description
TA Fee payment date (situation as of event date), data collected since 19931001

Effective date: 19960329