AR034535A1 - Tableta de caldo dura - Google Patents

Tableta de caldo dura

Info

Publication number
AR034535A1
AR034535A1 ARP020102324A ARP020102324A AR034535A1 AR 034535 A1 AR034535 A1 AR 034535A1 AR P020102324 A ARP020102324 A AR P020102324A AR P020102324 A ARP020102324 A AR P020102324A AR 034535 A1 AR034535 A1 AR 034535A1
Authority
AR
Argentina
Prior art keywords
tablet
hardware
fat
hardware tablet
small amount
Prior art date
Application number
ARP020102324A
Other languages
English (en)
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=26076934&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=AR034535(A1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of AR034535A1 publication Critical patent/AR034535A1/es

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00Soups; Sauces; Preparation or treatment thereof
    • A23L23/10Soup concentrates, e.g. powders or cakes

Landscapes

  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Seasonings (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Medicinal Preparation (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • General Preparation And Processing Of Foods (AREA)

Abstract

Una tableta de caldo dura que comprende solamente o principalmente aceite y ninguna o una pequena cantidad de grasa además de ingredientes de caldo convencional no grasos.
ARP020102324A 2001-06-20 2002-06-20 Tableta de caldo dura AR034535A1 (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP01202380 2001-06-20
EP01203393A EP1269864A1 (en) 2001-06-20 2001-09-10 "Hard bouillon tablet"

Publications (1)

Publication Number Publication Date
AR034535A1 true AR034535A1 (es) 2004-02-25

Family

ID=26076934

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP020102324A AR034535A1 (es) 2001-06-20 2002-06-20 Tableta de caldo dura

Country Status (17)

Country Link
EP (2) EP1269864A1 (es)
CN (1) CN100515236C (es)
AR (1) AR034535A1 (es)
AT (1) ATE362328T1 (es)
AU (1) AU2002354695B2 (es)
BR (2) BRPI0210481B1 (es)
CA (1) CA2449871C (es)
CZ (1) CZ306056B6 (es)
DE (1) DE60220162T3 (es)
ES (1) ES2284894T5 (es)
IL (2) IL159088A0 (es)
NZ (1) NZ530194A (es)
PE (1) PE20030067A1 (es)
PL (1) PL209638B1 (es)
PT (1) PT1401295E (es)
RU (1) RU2311091C2 (es)
WO (1) WO2003003858A1 (es)

Families Citing this family (25)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2004049831A1 (en) * 2002-12-02 2004-06-17 Nestec S.A. Hard bouillon tablet or cube
WO2006063690A1 (en) * 2004-12-14 2006-06-22 Unilever N.V. Process for making bouillon or seasoning cubes
ATE406811T1 (de) * 2004-12-15 2008-09-15 Unilever Nv Verfahren zur herstellung von brühe- oder würzewürfeln
WO2007068332A1 (en) * 2005-12-12 2007-06-21 Unilever N.V. Solid concentrate for broths, bouillons, soups, sauces, (side)dishes, garnishing or seasoning and process for preparing the same
EP1820409A1 (en) * 2006-01-24 2007-08-22 Nestec S.A. A bouillon and/or seasoning tablet
ES2310461B1 (es) * 2006-03-20 2009-11-13 SATOR & FATA, S.L. Comprimido de sal alimenticia.
EP1949795A1 (en) * 2007-01-17 2008-07-30 Unilever N.V. Seasoning
BRPI1006571A2 (pt) * 2009-04-29 2016-08-23 Akzo Nobel Chemicals Int Bv processo para preparar um produto de sal contendo cloreto de sódio e no mínimo um aditivo, produtos de sal com baixo teor de sódio, e, uso do produto de sal com baixo teor de sódio
US9155321B2 (en) * 2010-08-11 2015-10-13 R.J. Reynolds Tobacco Company Meltable smokeless tobacco composition
CN101978900B (zh) * 2010-08-23 2013-02-20 张雪峰 鱼翅炖品含片及其制备方法
EP2651240B1 (en) 2010-12-17 2014-09-03 Unilever N.V. Stock cube
CA3006159A1 (en) * 2015-12-10 2017-06-15 Nestec S.A. Culinary seasoning or bouillon tablet
MX2018012955A (es) * 2016-04-26 2019-03-11 Unilever Nv Concentrado salado con forma y procedimiento para su preparacion.
AU2017288952B2 (en) * 2016-06-28 2021-08-12 Société des Produits Nestlé S.A. Hard bouillon tablet
WO2018029057A1 (en) * 2016-08-10 2018-02-15 Nestec S.A. Powdered beef fat
BR112019004087A2 (pt) * 2016-10-31 2019-05-28 Nestec Sa tablete de caldo duro
JP6511588B2 (ja) * 2017-02-22 2019-05-15 株式会社Mizkan Holdings 食品微粒子含有油脂組成物及びその製造法
CN111542230B (zh) * 2018-01-24 2023-02-17 雀巢产品有限公司 制备浓缩汤料片剂的方法
CN111818810A (zh) * 2018-04-06 2020-10-23 雀巢产品有限公司 用于制备具有粘结特性的盐-纤维粉末的方法
EP3773009A1 (en) * 2018-04-06 2021-02-17 Société des Produits Nestlé S.A. Process for preparing a salt-starch powder with binding properties
WO2020087083A1 (en) * 2018-10-26 2020-04-30 Shoreditch-Son Co., Ltd. COMPACT-PODS OF NUTRIENTS THAT DlSSOLVE IN LIQUID SOLUTIONS AND MANUFACTURING METHODS THEREOF
CN112930119A (zh) * 2018-11-26 2021-06-08 雀巢产品有限公司 汤羹片
EP4102995A1 (en) * 2020-02-11 2022-12-21 Société des Produits Nestlé S.A. A process for producing of a bouillon tablet
IL293973A (en) * 2020-02-11 2022-08-01 Nestle Sa Boyon tablet
AR121965A1 (es) 2020-04-30 2022-07-27 Unilever Ip Holdings B V Composición para hacer caldos

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2439993C3 (de) * 1974-08-21 1982-01-28 Maizena Gmbh, 2000 Hamburg Verfahren zur Herstellung eines stärkehaltigen, agglomerierten Trockenproduktes für Lebensmittelzubereitungen
DE3066481D1 (en) * 1979-06-13 1984-03-15 Procter & Gamble Flavor-enhancing composition and method of preparation thereof
DE19535582C2 (de) * 1995-09-25 2001-09-06 Cpc Maizena Gmbh Würzmischung für die TK-Industrie
DE69513988T2 (de) * 1995-12-19 2000-04-20 Nestle Sa Verfahren zur Herstellung von pulverformigen Nahrungsmitteln
CZ126996A3 (en) * 1996-05-02 1997-11-12 Josef Palicka Tablet of vegetables with nutrient and supporting effects on human organism
ZA978012B (en) * 1996-09-23 1999-03-09 Nestle Sa Cookin aid
EP0888721A1 (fr) * 1997-07-04 1999-01-07 Societe Des Produits Nestle S.A. Aide culinaire de type bûchette
EP0888722A1 (fr) * 1997-07-04 1999-01-07 Societe Des Produits Nestle S.A. Aide culinaire de type granité
EP0888723B1 (fr) * 1997-07-04 2003-03-26 Societe Des Produits Nestle S.A. Aide culinaire de type bûchette
DE19838387C5 (de) * 1998-08-24 2006-08-10 Cpc Deutschland Gmbh Verfahren zur Herstellung von Brühwürfeln
CA2308929C (en) 1999-05-21 2008-01-08 Borden Foods Corporation Bouillon article and method of making same

Also Published As

Publication number Publication date
BR0210481A (pt) 2004-08-10
CZ306056B6 (cs) 2016-07-20
RU2004101296A (ru) 2005-05-10
DE60220162T2 (de) 2008-02-14
PL367986A1 (en) 2005-03-21
EP1401295B2 (en) 2018-09-26
AU2002354695B2 (en) 2007-06-07
BRPI0210481B1 (pt) 2018-02-06
CN100515236C (zh) 2009-07-22
CZ20033522A3 (en) 2004-04-14
NZ530194A (en) 2006-04-28
PL209638B1 (pl) 2011-09-30
RU2311091C2 (ru) 2007-11-27
EP1401295A1 (en) 2004-03-31
ES2284894T3 (es) 2007-11-16
CN1518418A (zh) 2004-08-04
CA2449871A1 (en) 2003-01-16
EP1401295B1 (en) 2007-05-16
CA2449871C (en) 2011-07-05
ATE362328T1 (de) 2007-06-15
IL159088A (en) 2006-08-01
DE60220162D1 (de) 2007-06-28
PE20030067A1 (es) 2003-03-13
WO2003003858A1 (en) 2003-01-16
ES2284894T5 (es) 2019-02-05
PT1401295E (pt) 2007-05-31
DE60220162T3 (de) 2019-02-21
IL159088A0 (en) 2004-05-12
EP1269864A1 (en) 2003-01-02

Similar Documents

Publication Publication Date Title
AR034535A1 (es) Tableta de caldo dura
DOP2002000425A (es) Tableta de caldo blanda
ATE294587T1 (de) Ätherisches öl beinhaltende zubereitung
HN2003000227A (es) Inhibidores de quinasas
GB2384592A (en) Optimization of oil well production with deference to reservoir and financial uncertainty
YU49315B (sh) Inhibitor protein kinaze c, njegove farmaceutske formulacije i postupak za dobijanje
RS51903B (sr) Formulacija aripiprazol kompleksa i postupak
ATE361722T1 (de) Dynamisches implantiertes zwischenwirbelabstandsstück
NL300195I2 (nl) Synergistische combinaties van zidovudine, 1592U89en 3TC of FTC.
ATE541091T1 (de) Papier, mit elementen die mindestens einen biochemischen marker enthalten
AR038207A1 (es) Composicion farmaceutica dispersable oralmente de agomelatina
BRPI0110506B8 (pt) uso de inibidores de il-18 para o tratamento e/ou prevenção da aterosclerose
ATE464038T1 (de) Topische anwendung mindestens eines doppelsträngigen rna-oligonucleotids (ds rna) gegen tyrosinase
AR026490A1 (es) Composiciones cosmeticas que contienen extracto de garbanzo en combinacion con retinoides y metodo cosmetico de aplicacion de dicha composicion
GB0308736D0 (en) Providing a node of a peer-to-peer network with access to a resource
ATA14882001A (de) Gewürzmühle mit doppelfunktion
CO5690514A2 (es) Suspension homogenea estable a la conservacion
AR042111A1 (es) Semillas recubiertas y metodo para recubrir semillas
ES2189131T3 (es) Grasa que contiene inhibidores de la corrosion a base de diaminas.
TN2010000058A1 (fr) Composition therapeutique aromatisee a base d'argile
AR013411A1 (es) Composicion de aplicacion para tratamientos antivirales y afecciones micosicas y/o bacterianas y utilizacion de dichas composiciones.
DOP2002000426A (es) Tableta de caldo dura
ATE385179T1 (de) Natürliches pflanzenöl mit angereichertem unverseifbarem anteil als nahrungsmittelbestandteil
AR034534A1 (es) Polvo de condimento y/o de caldo y el procedimiento para prepararlo
ATE367754T1 (de) Sitz- und/oder liegemöbel

Legal Events

Date Code Title Description
FG Grant, registration