UST104004I4 - Taste improvement of table top preparations containing Acesulfame K - Google Patents

Taste improvement of table top preparations containing Acesulfame K Download PDF

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Publication number
UST104004I4
UST104004I4 US06/528,057 US52805783A UST104004I4 US T104004 I4 UST104004 I4 US T104004I4 US 52805783 A US52805783 A US 52805783A US T104004 I4 UST104004 I4 US T104004I4
Authority
US
United States
Prior art keywords
acesulfame
potassium
low
mixtures
taste
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
US06/528,057
Other languages
English (en)
Inventor
Gert-Wolfhard Von Rymon Lipinski
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Application granted granted Critical
Publication of UST104004I4 publication Critical patent/UST104004I4/en
Pending legal-status Critical Current

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
  • Medicinal Preparation (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
US06/528,057 1982-09-03 1983-08-31 Taste improvement of table top preparations containing Acesulfame K Pending UST104004I4 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
LU84363 1982-09-03
LU84363A LU84363A1 (de) 1982-09-03 1982-09-03 Acesulfam-haltige zubereitungen mit verbessertem geschmack

Publications (1)

Publication Number Publication Date
UST104004I4 true UST104004I4 (en) 1984-03-06

Family

ID=19729939

Family Applications (1)

Application Number Title Priority Date Filing Date
US06/528,057 Pending UST104004I4 (en) 1982-09-03 1983-08-31 Taste improvement of table top preparations containing Acesulfame K

Country Status (4)

Country Link
US (1) UST104004I4 (https=)
JP (1) JPS5966857A (https=)
DE (1) DE3331517A1 (https=)
LU (1) LU84363A1 (https=)

Cited By (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6395296B1 (en) 1997-08-08 2002-05-28 Karanam Balasubramanyam Soluble double metal salt of group IA and IIA of hydroxycitric acid, process of preparing the same and its use in beverages and other food products without effecting their flavor and properties
US20070116830A1 (en) * 2005-11-23 2007-05-24 The Coca-Cola Company Dairy Composition with High-Potency Sweetener
US20070116821A1 (en) * 2005-11-23 2007-05-24 The Coca-Cola Company Cereal compostions comprising high-potency sweeteners
US20070116840A1 (en) * 2005-11-23 2007-05-24 The Coca-Cola Company High-Potency Sweetener for Weight Management and Compositions Sweetened Therewith
US20070128311A1 (en) * 2005-11-23 2007-06-07 The Coca-Cola Company Natural high-potency sweetener compositions with improved temporal profile and/or flavor profile, methods for their formulation, and uses
US7452563B2 (en) 2005-06-20 2008-11-18 Redpoint Bio Corporation Compositions and methods for producing flavored seasonings that contain reduced quantities of common salt
US7455872B2 (en) 2005-06-20 2008-11-25 Redpoint Bio Corporation Compositions and methods for producing a salty taste in foods or beverages
USRE40594E1 (en) 1998-12-23 2008-12-02 Mount Sinai School Of Medicine Of New York University Inhibitors of the bitter taste response
US8017168B2 (en) 2006-11-02 2011-09-13 The Coca-Cola Company High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith
US20130136836A1 (en) * 2011-11-28 2013-05-30 Nutrinova Nutrition Specialties & Food Ingredients Gmbh Taste-Masking Compositions, Sweetener Compositions and Consumable Product Compositions Containing the Same
US9101160B2 (en) 2005-11-23 2015-08-11 The Coca-Cola Company Condiments with high-potency sweetener
US9138011B2 (en) 2012-06-27 2015-09-22 Nutrinova Nutrition Specialist & Food Ingredients Gmbh Taste-masking compositions, sweetener compositions and consumable product compositions containing the same

Families Citing this family (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS59154957A (ja) * 1983-02-21 1984-09-04 Takeda Chem Ind Ltd 甘味料組成物および甘味付与方法
BE902356A (fr) * 1985-05-06 1985-09-02 Raffinerie Tirlemontoise Sa Produit sucrant, procede pour la fabrication de ce produit et installation pour le mise en oeuvre de ce procede.
LU86076A1 (fr) * 1985-09-18 1987-04-02 Raffinerie Tirlemontoise Sa Produit sucrant,procede pour fabriquer ce produit et installation pour la mise en oeuvre de ce procede
DE3741961C1 (en) * 1987-12-10 1989-04-27 Wild Gmbh & Co Kg Rudolf Sweetener, process for the production thereof and use thereof
DE3839869C2 (de) * 1987-12-10 1993-12-09 Wild Gmbh & Co Kg Rudolf Süßungsmittel
US5106632A (en) * 1990-01-23 1992-04-21 Warner-Lambert Company Enhanced sweetness of acesulfame-k in edible compositions
US5334399A (en) * 1992-02-27 1994-08-02 Sterling Winthrop Inc. Method of preparing lactose-hydrolyzed milk with suppressed sweetness
DE4416429A1 (de) 1994-05-10 1995-11-16 Hoechst Ag Süßungsmittel mit verbessertem saccharoseähnlichem Geschmack sowie Verfahren zu dessen Herstellung und dessen Verwendung
AU691666B2 (en) * 1994-12-09 1998-05-21 Cultor Ltd. Flavor modifying composition
AT407111B (de) 1998-12-22 2000-12-27 Gergely Dr & Co Zucker- und/oder zuckeralkoholhältiges matrixmaterial und verfahren zu seiner herstellung
GB9925709D0 (en) * 1999-10-30 1999-12-29 Smithkline Beecham Plc Composition
US6783789B2 (en) 1999-12-10 2004-08-31 Pepsico, Inc. Use of metal salts to improve the taste of low-calorie beverages sweetened with sucralose
JP5301198B2 (ja) * 2008-04-14 2013-09-25 サントリーホールディングス株式会社 高甘味度甘味料の呈味が改善された飲料
JP6084373B2 (ja) * 2011-05-27 2017-02-22 三栄源エフ・エフ・アイ株式会社 高甘味度甘味料の味質改善剤
CN104540396A (zh) * 2011-11-28 2015-04-22 鹿特诺瓦营养品和食品有限公司 掩味组合物、甜味剂组合物及包含其的可消耗产品组合物
EP3629763A1 (de) * 2017-05-29 2020-04-08 BM Health GmbH Diätetisches mittel und arzneimittel zur glucoseversorgung und demenzprävention
JP7340354B2 (ja) * 2019-05-27 2023-09-07 サッポロビール株式会社 アルコール飲料、アルコール飲料の製造方法、及び、アルコール飲料の香味向上方法

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2628294C3 (de) * 1976-06-24 1978-12-14 Hoechst Ag, 6000 Frankfurt SUßstoffmischung mit verbessertem saccharoseähnlichem Geschmack
DE3105813A1 (de) * 1981-02-18 1982-09-09 Hoechst Ag, 6000 Frankfurt "acesulfamhaltige zusammensetzung, tabletten auf basis dieser zusammensetzung und verfahren zu ihrer herstellung"

Cited By (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6395296B1 (en) 1997-08-08 2002-05-28 Karanam Balasubramanyam Soluble double metal salt of group IA and IIA of hydroxycitric acid, process of preparing the same and its use in beverages and other food products without effecting their flavor and properties
USRE40594E1 (en) 1998-12-23 2008-12-02 Mount Sinai School Of Medicine Of New York University Inhibitors of the bitter taste response
US7452563B2 (en) 2005-06-20 2008-11-18 Redpoint Bio Corporation Compositions and methods for producing flavored seasonings that contain reduced quantities of common salt
US7455872B2 (en) 2005-06-20 2008-11-25 Redpoint Bio Corporation Compositions and methods for producing a salty taste in foods or beverages
US20070116840A1 (en) * 2005-11-23 2007-05-24 The Coca-Cola Company High-Potency Sweetener for Weight Management and Compositions Sweetened Therewith
US20070128311A1 (en) * 2005-11-23 2007-06-07 The Coca-Cola Company Natural high-potency sweetener compositions with improved temporal profile and/or flavor profile, methods for their formulation, and uses
US20070116821A1 (en) * 2005-11-23 2007-05-24 The Coca-Cola Company Cereal compostions comprising high-potency sweeteners
US20070116830A1 (en) * 2005-11-23 2007-05-24 The Coca-Cola Company Dairy Composition with High-Potency Sweetener
US9101160B2 (en) 2005-11-23 2015-08-11 The Coca-Cola Company Condiments with high-potency sweetener
US8017168B2 (en) 2006-11-02 2011-09-13 The Coca-Cola Company High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith
US20130136836A1 (en) * 2011-11-28 2013-05-30 Nutrinova Nutrition Specialties & Food Ingredients Gmbh Taste-Masking Compositions, Sweetener Compositions and Consumable Product Compositions Containing the Same
US20130136839A1 (en) * 2011-11-28 2013-05-30 Nutrinova Nutrition Specialties & Food Ingredients Gmbh Taste-Masking Compositions, Sweetener Compositions and Consumable Product Compositions Containing the Same
US9138011B2 (en) 2012-06-27 2015-09-22 Nutrinova Nutrition Specialist & Food Ingredients Gmbh Taste-masking compositions, sweetener compositions and consumable product compositions containing the same

Also Published As

Publication number Publication date
JPH0533972B2 (https=) 1993-05-20
LU84363A1 (de) 1983-02-28
DE3331517A1 (de) 1984-03-08
JPS5966857A (ja) 1984-04-16

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