SE8702534D0 - Forfarande for framstellning av en komposition for djurfoder - Google Patents

Forfarande for framstellning av en komposition for djurfoder

Info

Publication number
SE8702534D0
SE8702534D0 SE8702534A SE8702534A SE8702534D0 SE 8702534 D0 SE8702534 D0 SE 8702534D0 SE 8702534 A SE8702534 A SE 8702534A SE 8702534 A SE8702534 A SE 8702534A SE 8702534 D0 SE8702534 D0 SE 8702534D0
Authority
SE
Sweden
Prior art keywords
granules
composition
animal feed
preparing
procedure
Prior art date
Application number
SE8702534A
Other languages
English (en)
Other versions
SE466184B (sv
SE8702534L (sv
Inventor
Y Nagano
H Fukushi
T Tosa
M Maruse
S Ikeda
Original Assignee
Ajinomoto Kk
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from JP61300828A external-priority patent/JPS63102641A/ja
Application filed by Ajinomoto Kk filed Critical Ajinomoto Kk
Publication of SE8702534D0 publication Critical patent/SE8702534D0/sv
Publication of SE8702534L publication Critical patent/SE8702534L/sv
Publication of SE466184B publication Critical patent/SE466184B/sv

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/142—Amino acids; Derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K40/00—Shaping or working-up of animal feeding-stuffs
    • A23K40/10—Shaping or working-up of animal feeding-stuffs by agglomeration; by granulation, e.g. making powders
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/175—Amino acids

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Mycology (AREA)
  • Animal Husbandry (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Fodder In General (AREA)
SE8702534A 1986-06-20 1987-06-17 Foerfarande foer framstaellning av en djurfoderkomposition innehaallande tryptofan eller treonin SE466184B (sv)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP14425986 1986-06-20
JP61300828A JPS63102641A (ja) 1986-06-20 1986-12-17 飼料用組成物の製造方法

Publications (3)

Publication Number Publication Date
SE8702534D0 true SE8702534D0 (sv) 1987-06-17
SE8702534L SE8702534L (sv) 1987-12-21
SE466184B SE466184B (sv) 1992-01-13

Family

ID=26475728

Family Applications (1)

Application Number Title Priority Date Filing Date
SE8702534A SE466184B (sv) 1986-06-20 1987-06-17 Foerfarande foer framstaellning av en djurfoderkomposition innehaallande tryptofan eller treonin

Country Status (6)

Country Link
US (1) US4777051A (sv)
BE (1) BE1000940A3 (sv)
DK (1) DK167091B1 (sv)
FR (1) FR2600235B1 (sv)
NL (1) NL193132C (sv)
SE (1) SE466184B (sv)

Families Citing this family (45)

* Cited by examiner, † Cited by third party
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US5328707A (en) * 1992-07-01 1994-07-12 Industrial Technology Research Institute Recovery of waste liquid from production of rice liquor
DE4308498C2 (de) * 1993-03-17 1997-01-09 Degussa Tierfuttermittel-Additiv auf Fermentationsbrühe-Basis, Verfahren zu dessen Herstellung und dessen Verwendung
US5534271A (en) * 1994-11-16 1996-07-09 Nutrition Physiology Process for improving the utilization of feedstuffs by ruminants
US5529793A (en) * 1994-11-16 1996-06-25 Nutrition Physiology Corporation Compositions for improving the utilization of feedstuffs by ruminants
KR970025418A (sv) * 1995-11-01 1997-06-24
DE19540788A1 (de) * 1995-11-02 1997-05-07 Degussa Verwendung von wässrigen L-Tryptophan- und/oder L-Threonin-Salzlösungen
DE19621930C1 (de) * 1996-05-31 1997-12-11 Degussa Verfahren zur Herstellung eines Tierfuttermittel-Zusatzes auf Fermentationsbrühe-Basis
CA2255130A1 (en) 1997-12-16 1999-06-16 Archer Daniels Midland Company Process for making granular l-lysine feed supplement
JP4030710B2 (ja) * 2000-08-07 2008-01-09 富士フイルム株式会社 画像読取装置
IT1320794B1 (it) 2000-08-08 2003-12-10 Filozoo Aventis S R L Procedimento e sistema per fornire aminoacidi naturosimili ochemioderivati in forma liquida ad animali ruminanti allevati.
US20040028665A1 (en) * 2002-01-08 2004-02-12 Garner Bryan E. Compositions and methods for inhibiting pathogenic growth
CA2476699C (en) * 2002-02-27 2012-04-17 Archer-Daniels-Midland Company Feed supplement for increasing the plasma amino acid level of ruminant livestock and method of administration
AU2003300208A1 (en) * 2003-01-06 2004-08-10 Nutrition Physiology Corporation Compositions and methods for reducing the pathogen content of meat and meat products
DE10331366A1 (de) * 2003-07-11 2005-01-27 Degussa Ag Verfahren zur Granulation eines Tierfuttermittel-Zusatzes
CA2537249A1 (en) * 2003-08-29 2005-03-10 Nutrition Physiology Corporation Methods for detecting and quantifying specific microorganisms
US20050048515A1 (en) * 2003-08-29 2005-03-03 Garner Bryan E. Methods for detecting and quantifying specific probiotic microorganisms in animal feed
DE102006061479A1 (de) * 2006-12-23 2008-06-26 Evonik Degussa Gmbh Verfahren zur Herstellung verschiedener, eine Zielsubstanz enthaltender Produkte
JP2011067095A (ja) 2008-01-10 2011-04-07 Ajinomoto Co Inc 発酵法による目的物質の製造法
EP2248906A4 (en) 2008-01-23 2012-07-11 Ajinomoto Kk PROCESS FOR THE PREPARATION OF L-AMINO ACID
BRPI0918299B1 (pt) 2008-09-08 2018-08-14 Ajinomoto Co., Inc. Método para produzir um l-aminoácido
JPWO2011013707A1 (ja) 2009-07-29 2013-01-10 味の素株式会社 Ｌ−アミノ酸の製造法
JP2012196144A (ja) 2009-08-03 2012-10-18 Ajinomoto Co Inc ビブリオ属細菌を用いたｌ−リジンの製造法
JP2012223092A (ja) 2009-08-28 2012-11-15 Ajinomoto Co Inc Ｌ−アミノ酸の製造法
JP2013013329A (ja) 2009-11-06 2013-01-24 Ajinomoto Co Inc Ｌ−アミノ酸の製造法
RU2460793C2 (ru) 2010-01-15 2012-09-10 Закрытое акционерное общество "Научно-исследовательский институт "Аджиномото-Генетика" (ЗАО АГРИ) Способ получения l-аминокислот с использованием бактерий семейства enterobacteriaceae
RU2010101135A (ru) 2010-01-15 2011-07-20 Закрытое акционерное общество "Научно-исследовательский институт "Аджиномото-Генетика" (ЗАО АГРИ) (RU) Бактерия семейства enterobacteriaceae - продуцент l-аспартата или метаболитов, производных l-аспартата, и способ получения l-аспартата или метаболитов, производных l-аспартата
JP2013074795A (ja) 2010-02-08 2013-04-25 Ajinomoto Co Inc 変異型ｒｐｓＡ遺伝子及びＬ−アミノ酸の製造法
RU2471868C2 (ru) 2010-02-18 2013-01-10 Закрытое акционерное общество "Научно-исследовательский институт "Аджиномото-Генетика" (ЗАО АГРИ) Мутантная аденилатциклаза, днк, кодирующая ее, бактерия семейства enterobacteriaceae, содержащая указанную днк, и способ получения l-аминокислот
JP2014036576A (ja) 2010-12-10 2014-02-27 Ajinomoto Co Inc Ｌ−アミノ酸の製造法
RU2011134436A (ru) 2011-08-18 2013-10-27 Закрытое акционерное общество "Научно-исследовательский институт Аджиномото-Генетика" (ЗАО "АГРИ") Способ получения l-аминокислоты с использованием бактерии семейства enterobacteriaceae, обладающей повышенной экспрессией генов каскада образования флагелл и клеточной подвижности
BR112013016373B1 (pt) 2011-11-11 2021-05-18 Ajinomoto Co., Inc método para produzir uma substância alvo
RU2013118637A (ru) 2013-04-23 2014-10-27 Закрытое акционерное общество "Научно-исследовательский институт Аджиномото-Генетика" (ЗАО "АГРИ") СПОСОБ ПОЛУЧЕНИЯ L-АМИНОКИСЛОТ С ИСПОЛЬЗОВАНИЕМ БАКТЕРИИ СЕМЕЙСТВА ENTEROBACTERIACEAE, В КОТОРОЙ РАЗРЕГУЛИРОВАН ГЕН yjjK
WO2014185430A1 (ja) 2013-05-13 2014-11-20 味の素株式会社 Ｌ－アミノ酸の製造法
RU2013140115A (ru) 2013-08-30 2015-03-10 Закрытое акционерное общество "Научно-исследовательский институт Аджиномото-Генетика" (ЗАО "АГРИ") СПОСОБ ПОЛУЧЕНИЯ L-АМИНОКИСЛОТ С ИСПОЛЬЗОВАНИЕМ БАКТЕРИИ СЕМЕЙСТВА Enterobacteriaceae, В КОТОРОЙ НАРУШЕНА ЭКСПРЕССИЯ КЛАСТЕРА ГЕНОВ znuACB
RU2013144250A (ru) 2013-10-02 2015-04-10 Закрытое акционерное общество "Научно-исследовательский институт Аджиномото-Генетика" (ЗАО "АГРИ") СПОСОБ ПОЛУЧЕНИЯ L-АМИНОКИСЛОТ С ИСПОЛЬЗОВАНИЕМ БАКТЕРИИ СЕМЕЙСТВА Enterobacteriaceae, В КОТОРОЙ ОСЛАБЛЕНА ЭКСПРЕССИЯ ГЕНА, КОДИРУЮЩЕГО ФОСФАТНЫЙ ТРАНСПОРТЕР
JP6459962B2 (ja) 2013-10-21 2019-01-30 味の素株式会社 Ｌ−アミノ酸の製造法
RU2015114955A (ru) 2015-04-22 2016-11-10 Аджиномото Ко., Инк. Способ получения L-изолейцина с использованием бактерии семейства Enterobacteriaceae, в которой сверхэкспрессирован ген cycA
RU2015120052A (ru) 2015-05-28 2016-12-20 Аджиномото Ко., Инк. Способ получения L-аминокислоты с использованием бактерии семейства Enterobacteriaceae, в которой ослаблена экспрессия гена gshA
JP6623690B2 (ja) 2015-10-30 2019-12-25 味の素株式会社 グルタミン酸系ｌ−アミノ酸の製造法
CN109121422B (zh) 2016-02-25 2021-12-21 味之素株式会社 使用过表达编码铁输出蛋白基因的肠杆菌科的细菌生产l-氨基酸的方法
JP7066977B2 (ja) 2017-04-03 2022-05-16 味の素株式会社 Ｌ－アミノ酸の製造法
WO2019182413A1 (ko) * 2018-03-23 2019-09-26 씨제이제일제당 (주) L-아미노산을 포함하는 과립 및 이의 제조방법
BR112020021859A2 (pt) 2018-05-04 2021-03-09 Ajinomoto Co., Inc. Método para produzir l-metionina ou um sal da mesma
WO2022092018A1 (ja) 2020-10-28 2022-05-05 味の素株式会社 Ｌ－アミノ酸の製造法
US20240117393A1 (en) 2022-09-30 2024-04-11 Ajinomoto Co., Inc. Method for producing l-amino acid

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US2710810A (en) * 1953-08-18 1955-06-14 Sumner I Strashun Dehydration of biological materials
US3415665A (en) * 1965-12-06 1968-12-10 Uta Patentverwaltungsgesellsch Proces of dehydrating food and heat-sensitive products
US3963837A (en) * 1969-07-18 1976-06-15 Maubois Jean Louis Joseph Preparation of cheese from ultrafiltered milk
JPS5034640B2 (sv) * 1972-03-27 1975-11-10
DE2352894B2 (de) * 1973-10-22 1981-04-16 Aktieselskabet Niro Atomizer, Soeborg Verfahren zur Herstellung von Pulver aus Milch oder ähnlichen Flüssigkeiten
SU605599A1 (ru) * 1976-08-20 1978-05-05 Институт органической химии АН Киргизской ССР Способ получени кормовой добавки из биомассы микроорганизмов,используемых дл биосинтеза аминокислот
DK493576A (da) * 1976-11-01 1978-05-02 Nora A S Fremgangsmaade til inddampning og forstoevningstoerring af en saccharoseoploesning samt anlaeg til udoevelse af fremgangsmaaden
FR2396250A1 (fr) * 1977-07-01 1979-01-26 Rhone Poulenc Ind Nouveau procede pour le traitement de matieres thermosensibles
CS197373B1 (cs) * 1978-12-13 1980-05-30 Jiri Pelzbauer Způsob přípravy technického preparátu tryptofanu, zejména pro krmné účely
AU8583082A (en) * 1981-06-22 1983-01-18 Alfa-Laval A.B. A process for the production of animal feed stuff from liquidraw material
JPS61212249A (ja) * 1985-03-15 1986-09-20 Ajinomoto Co Inc 飼料用組成物

Also Published As

Publication number Publication date
FR2600235B1 (fr) 1990-02-16
DK167091B1 (da) 1993-08-30
NL193132B (nl) 1998-08-03
SE466184B (sv) 1992-01-13
BE1000940A3 (fr) 1989-05-23
NL193132C (nl) 1998-12-04
FR2600235A1 (fr) 1987-12-24
US4777051A (en) 1988-10-11
NL8701156A (nl) 1988-01-18
DK312287A (da) 1987-12-21
DK312287D0 (da) 1987-06-19
SE8702534L (sv) 1987-12-21

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