RS60008B1 - Postupak za dobijanje hleba iz aerisanog testa - Google Patents

Postupak za dobijanje hleba iz aerisanog testa

Info

Publication number
RS60008B1
RS60008B1 RS20200195A RSP20200195A RS60008B1 RS 60008 B1 RS60008 B1 RS 60008B1 RS 20200195 A RS20200195 A RS 20200195A RS P20200195 A RSP20200195 A RS P20200195A RS 60008 B1 RS60008 B1 RS 60008B1
Authority
RS
Serbia
Prior art keywords
producing bread
aerated dough
aerated
dough
bread
Prior art date
Application number
RS20200195A
Other languages
English (en)
Inventor
Nikolay Vladimirovich Evseev
Original Assignee
Nikolay Vladimirovich Evseev
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nikolay Vladimirovich Evseev filed Critical Nikolay Vladimirovich Evseev
Publication of RS60008B1 publication Critical patent/RS60008B1/sr

Links

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D8/00Methods for preparing or baking dough
    • A21D8/02Methods for preparing dough; Treating dough prior to baking
    • A21D8/025Treating dough with gases
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21CMACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C1/00Mixing or kneading machines for the preparation of dough
    • A21C1/02Mixing or kneading machines for the preparation of dough with vertically-mounted tools; Machines for whipping or beating
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21CMACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C1/00Mixing or kneading machines for the preparation of dough
    • A21C1/10Mixing or kneading machines for the preparation of dough with additional aerating apparatus for the manufacture of aerated doughs
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21CMACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C1/00Mixing or kneading machines for the preparation of dough
    • A21C1/14Structural elements of mixing or kneading machines; Parts; Accessories
    • A21C1/144Discharge mechanisms
    • A21C1/1445Discharge mechanisms using tiltable receptacles; Tilting mechanisms therefor
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21CMACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C5/00Dough-dividing machines
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D6/00Other treatment of flour or dough before baking, e.g. cooling, irradiating, heating
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D8/00Methods for preparing or baking dough
    • A21D8/02Methods for preparing dough; Treating dough prior to baking
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01FMIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F27/00Mixers with rotary stirring devices in fixed receptacles; Kneaders
    • B01F27/80Mixers with rotary stirring devices in fixed receptacles; Kneaders with stirrers rotating about a substantially vertical axis
    • B01F27/805Mixers with rotary stirring devices in fixed receptacles; Kneaders with stirrers rotating about a substantially vertical axis wherein the stirrers or the receptacles are moved in order to bring them into operative position; Means for fixing the receptacle
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01FMIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F27/00Mixers with rotary stirring devices in fixed receptacles; Kneaders
    • B01F27/80Mixers with rotary stirring devices in fixed receptacles; Kneaders with stirrers rotating about a substantially vertical axis
    • B01F27/805Mixers with rotary stirring devices in fixed receptacles; Kneaders with stirrers rotating about a substantially vertical axis wherein the stirrers or the receptacles are moved in order to bring them into operative position; Means for fixing the receptacle
    • B01F27/806Mixers with rotary stirring devices in fixed receptacles; Kneaders with stirrers rotating about a substantially vertical axis wherein the stirrers or the receptacles are moved in order to bring them into operative position; Means for fixing the receptacle with vertical displacement of the stirrer, e.g. in combination with means for pivoting the stirrer about a vertical axis in order to co-operate with different receptacles
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01FMIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F33/00Other mixers; Mixing plants; Combinations of mixers
    • B01F33/80Mixing plants; Combinations of mixers
    • B01F33/81Combinations of similar mixers, e.g. with rotary stirring devices in two or more receptacles
    • B01F33/813Combinations of similar mixers, e.g. with rotary stirring devices in two or more receptacles mixing simultaneously in two or more mixing receptacles
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01FMIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F27/00Mixers with rotary stirring devices in fixed receptacles; Kneaders
    • B01F27/05Stirrers
    • B01F27/11Stirrers characterised by the configuration of the stirrers
    • B01F27/13Openwork frame or cage stirrers not provided for in other groups of this subclass

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Noodles (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
RS20200195A 2011-08-02 2012-07-24 Postupak za dobijanje hleba iz aerisanog testa RS60008B1 (sr)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
RU2011132372/13A RU2475028C1 (ru) 2011-08-02 2011-08-02 Способ производства хлеба из сбивного теста
PCT/RU2012/000603 WO2013019148A1 (ru) 2011-08-02 2012-07-24 Способ производства хлеба из сбивного теста
EP12819326.5A EP2740363B1 (en) 2011-08-02 2012-07-24 Method for producing bread from aerated dough

Publications (1)

Publication Number Publication Date
RS60008B1 true RS60008B1 (sr) 2020-04-30

Family

ID=47629518

Family Applications (1)

Application Number Title Priority Date Filing Date
RS20200195A RS60008B1 (sr) 2011-08-02 2012-07-24 Postupak za dobijanje hleba iz aerisanog testa

Country Status (8)

Country Link
US (1) US9028902B2 (sr)
EP (1) EP2740363B1 (sr)
CN (1) CN103717080B (sr)
CA (1) CA2841349C (sr)
RS (1) RS60008B1 (sr)
RU (1) RU2475028C1 (sr)
UA (1) UA111486C2 (sr)
WO (1) WO2013019148A1 (sr)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2987232A1 (fr) * 2012-02-29 2013-08-30 Mecatherm Dispositif de plaque support de produits de boulangerie.
RU2562525C2 (ru) * 2013-11-15 2015-09-10 Александр Алексеевич Глебов Способ производства хлеба из сбивного теста
RU2549108C1 (ru) * 2014-01-22 2015-04-20 Николай Владимирович Евсеев Способ производства хлеба из сбивного теста
RU2687042C2 (ru) * 2014-06-05 2019-05-06 Нестек Са Узлы поворотных головок, способы их применения и изготавливаемые с их помощью пищевые продукты
US10233027B1 (en) 2016-06-03 2019-03-19 Zme, Llc Material handling apparatus and method
US9745137B1 (en) * 2016-06-03 2017-08-29 Zme, Llc Apparatus, system and method for material handling and/or processing
US11122810B2 (en) 2016-08-25 2021-09-21 Zme, Llc Material processing system
CN107865025A (zh) * 2017-12-27 2018-04-03 安徽盼盼食品有限公司 一种主食软面包的制作方法
CN111543450B (zh) * 2020-04-17 2021-12-17 安吉祖名豆制食品有限公司 一种高纤维年糕捏合机及高纤维年糕的制备方法
RU2758494C1 (ru) * 2020-11-06 2021-10-28 Федеральное государственное бюджетное образовательное учреждение высшего образования "Воронежский государственный университет инженерных технологий" (ФГБОУ ВО "ВГУИТ") Способ производства сбивного ржаного хлеба

Family Cites Families (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB189908328A (en) * 1899-04-20 1900-04-20 John Callow Improvements in the Moulding or Shaping of Dough into Loaves of Bread, Pastry, or the like.
SU124888A1 (ru) * 1959-03-02 1959-11-30 С.Я. Куликов Установка дл приготовлени бисквитов
US3332371A (en) * 1965-08-02 1967-07-25 Gen Mills Inc Bread making process
US3424590A (en) * 1966-02-28 1969-01-28 Peter J Booras Breadmaking process
US3490392A (en) * 1966-05-12 1970-01-20 Werner Machinery Co Process for metering air into baking batter
SU1050626A1 (ru) * 1982-05-31 1983-10-30 Харьковское Опытно-Конструкторское Бюро Холодильных Машин И Механического Оборудования Способ объемного дозировани дрожжевого теста
JP2534091B2 (ja) * 1988-02-10 1996-09-11 日清デイー・シー・エー食品株式会社 イ―ストド―ナツの製造法
US5549922A (en) * 1989-04-24 1996-08-27 Juchem Gmbh Method of making flour-containing edible semifinished products
GB2264623B (en) * 1992-03-05 1994-12-21 Flour Milling & Baking Res Dough mixing
JPH088833B2 (ja) * 1992-05-01 1996-01-31 株式会社サンショウ トレーディング デコレーションパン及びその製造方法
NO940868L (no) * 1993-03-29 1994-09-30 Bfe Ltd Fremgangsmåte og anordning for brödbaking
CN2380907Y (zh) * 1999-07-01 2000-05-31 蒋复年 Ic卡燃气表电机驱动阀
WO2001012249A1 (en) * 1999-08-12 2001-02-22 Lynn Lawrence A Luer receiving vascular access system
US20030035857A1 (en) 2001-03-22 2003-02-20 Sroka Pongpun Elisa Process for preparing wheat bread and dough mix for same
RU2320174C1 (ru) * 2006-07-17 2008-03-27 Государственное образовательное учреждение высшего профессионального образования Воронежская государственная технологическая академия Способ производства сбивных мучных изделий
EP1969942A1 (en) * 2007-03-16 2008-09-17 SANCASSIANO S.p.A. Kneading machine for producing a sequence of dough batches
RU2364087C1 (ru) * 2008-02-26 2009-08-20 Государственное образовательное учреждение высшего профессионального образования "Воронежская государственная технологическая академия" Способ производства сбивного бездрожжевого хлеба из муки цельносмолотого зерна пшеницы
RU2371921C1 (ru) * 2008-07-16 2009-11-10 Государственное образовательное учреждение высшего профессионального образования "Воронежская государственная технологическая академия" Способ производства сбивного бездрожжевого ахлоридного хлеба из муки цельносмолотого зерна пшеницы
RU2380907C1 (ru) * 2008-12-01 2010-02-10 Государственное образовательное учреждение высшего профессионального образования "Воронежская государственная технологическая академия" Способ производства сбивного бездрожжевого хлеба повышенной пищевой ценности
US8512773B2 (en) * 2009-04-03 2013-08-20 Paris Croissant Co., Ltd. Method of making bread
RU2399231C1 (ru) * 2009-06-16 2010-09-20 Олег Иванович Квасенков Способ получения сахарных вафель

Also Published As

Publication number Publication date
CN103717080B (zh) 2015-08-19
EP2740363A4 (en) 2015-04-29
UA111486C2 (uk) 2016-05-10
US20140161951A1 (en) 2014-06-12
CA2841349A1 (en) 2013-02-07
CA2841349C (en) 2016-01-26
US9028902B2 (en) 2015-05-12
WO2013019148A1 (ru) 2013-02-07
EP2740363B1 (en) 2019-11-20
RU2475028C1 (ru) 2013-02-20
CN103717080A (zh) 2014-04-09
EP2740363A1 (en) 2014-06-11

Similar Documents

Publication Publication Date Title
PL2720551T5 (pl) Ciasto na herbatniki
RS60008B1 (sr) Postupak za dobijanje hleba iz aerisanog testa
EP2711370A4 (en) PROCESS FOR THE PREPARATION OF OLIGONUCLEOTIDES
EP2689670A4 (en) MEAT INSERT AND MANUFACTURING METHOD THEREFOR
EP2679099A4 (en) CHOCOLATES AND METHOD FOR THEIR MANUFACTURE
EP2682472A4 (en) METHOD FOR PRODUCING A SUGAR SOLUTION
HK1188090A1 (en) Method for producing instant noodles
EP2677042A4 (en) METHOD FOR PRODUCING A SUGAR SOLUTION
EP2682473A4 (en) METHOD FOR PRODUCING A SIALIC ACID SUGAR CHAIN
EP2772144A4 (en) PROCESS FOR PRODUCTION OF FOOD PRODUCTS FOR ANIMALS OR FOOD PRODUCTS FOR HUMANS
EP2792249A4 (en) PROCESS FOR THE PRODUCTION OF RICE FLOUR
HK1186630A1 (en) Baked confectionery
IL228777B (en) A method for producing gypsum products
LT2811835T (lt) Keptų gaminių gaminimo būdas
PL2755493T3 (pl) Sposób wytwarzania czekolady
PL2474236T3 (pl) Sposób wytwarzania wyrobów cukierniczych
PL2503894T3 (pl) Sposób wytwarzania wyrobów piekarniczych
EP2878202A4 (en) PROCESS FOR PRODUCING A DOUGH FOR DANISH PASTRY
PL395715A1 (pl) Sposób produkcji pieczywa na zakwasie
PL395714A1 (pl) Sposób wytwarzania pieczywa bezglutenowego
IL231877A0 (en) A method for the production of dithiene tetracarboximides
PL393523A1 (pl) Pieczywo cukiernicze, zwłaszcza wafle i sposób wytwarzania pieczywa cukierniczego, zwłaszcza wafli
EP3329785C0 (en) PROCESS FOR FLAVORING BISCUITS
EP2684462A4 (en) METHOD FOR PRODUCING DAIRY PRODUCTS (VARIANTS)
RS59945B1 (sr) Postupak za proizvodnju hleba