PT2257562E - Ingrediente oligossacárido - Google Patents

Ingrediente oligossacárido

Info

Publication number
PT2257562E
PT2257562E PT97158653T PT09715865T PT2257562E PT 2257562 E PT2257562 E PT 2257562E PT 97158653 T PT97158653 T PT 97158653T PT 09715865 T PT09715865 T PT 09715865T PT 2257562 E PT2257562 E PT 2257562E
Authority
PT
Portugal
Prior art keywords
oligosaccharide ingredient
oligosaccharide
ingredient
Prior art date
Application number
PT97158653T
Other languages
English (en)
Inventor
Rafael Berrocal
Norbert Sprenger
Marie-Claire Fichot
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=39735012&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=PT2257562(E) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of PT2257562E publication Critical patent/PT2257562E/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07H—SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
    • C07H3/00—Compounds containing only hydrogen atoms and saccharide radicals having only carbon, hydrogen, and oxygen atoms
    • C07H3/04—Disaccharides
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07H—SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
    • C07H3/00—Compounds containing only hydrogen atoms and saccharide radicals having only carbon, hydrogen, and oxygen atoms
    • C07H3/06—Oligosaccharides, i.e. having three to five saccharide radicals attached to each other by glycosidic linkages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Molecular Biology (AREA)
  • Food Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Biotechnology (AREA)
  • Biochemistry (AREA)
  • Mycology (AREA)
  • Nutrition Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Saccharide Compounds (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
PT97158653T 2008-02-26 2009-02-25 Ingrediente oligossacárido PT2257562E (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP08101975A EP2096115A1 (en) 2008-02-26 2008-02-26 Oligosaccharide ingredient

Publications (1)

Publication Number Publication Date
PT2257562E true PT2257562E (pt) 2013-03-28

Family

ID=39735012

Family Applications (1)

Application Number Title Priority Date Filing Date
PT97158653T PT2257562E (pt) 2008-02-26 2009-02-25 Ingrediente oligossacárido

Country Status (15)

Country Link
US (2) US8617631B2 (pt)
EP (2) EP2096115A1 (pt)
CN (1) CN101977921B (pt)
AU (1) AU2009218504B2 (pt)
BR (1) BRPI0907824B1 (pt)
CA (1) CA2716900A1 (pt)
ES (1) ES2401217T3 (pt)
MX (1) MX2010009430A (pt)
MY (1) MY159318A (pt)
PL (1) PL2257562T3 (pt)
PT (1) PT2257562E (pt)
RU (1) RU2496782C2 (pt)
UA (1) UA104287C2 (pt)
WO (1) WO2009106528A2 (pt)
ZA (1) ZA201006826B (pt)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102325782B (zh) * 2009-03-04 2014-07-02 雀巢产品技术援助有限公司 寡糖成分
MX2012010533A (es) 2010-03-12 2013-02-11 Dsm Ip Assets Bv Suplementacion materna de acido sialico.
MY171851A (en) 2011-06-20 2019-11-04 Heinz Co Brands H J Llc Probiotic compositions and methods
WO2019044960A1 (ja) * 2017-08-31 2019-03-07 雪印メグミルク株式会社 腸内環境改善用組成物及びその製造法

Family Cites Families (22)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR900008647B1 (ko) * 1986-03-20 1990-11-26 후지쓰 가부시끼가이샤 3차원 집적회로와 그의 제조방법
RU2123338C1 (ru) * 1990-06-15 1998-12-20 Сайтел Корпорейшн Фармацевтическая композиция на основе медиатора межклеточной адгезии (варианты), способ ингибирования межклеточной адгезии, способ лечения воспалительного заболевания, способ анализа тестируемого соединения на способность ингибировать клеточную адгезию, способ получения соединения
US5380681A (en) * 1994-03-21 1995-01-10 United Microelectronics Corporation Three-dimensional multichip package and methods of fabricating
US5994166A (en) * 1997-03-10 1999-11-30 Micron Technology, Inc. Method of constructing stacked packages
EP0880902A1 (fr) 1997-05-27 1998-12-02 Nestlé Produkte AG Procédé de traitement d'une matiére première lactosérique
JP2004071838A (ja) * 2002-08-06 2004-03-04 Renesas Technology Corp 半導体装置
US7867541B2 (en) * 2003-04-14 2011-01-11 Mead Johnson Nutrition Company Compositions and methods of formulation for enteral formulas containing sialic acid
US7951410B2 (en) 2003-04-14 2011-05-31 Mead Johnson Nutrition Company Enteral compositions containing caseinoglycomacropeptide having an enhanced concentration of sialic acid
WO2004112508A1 (en) * 2003-06-23 2004-12-29 Nestec S.A. Infant or follow-on formula
JP4340517B2 (ja) * 2003-10-30 2009-10-07 Ｏｋｉセミコンダクタ株式会社 半導体装置及びその製造方法
JP4205553B2 (ja) * 2003-11-06 2009-01-07 エルピーダメモリ株式会社 メモリモジュール及びメモリシステム
US7098542B1 (en) * 2003-11-07 2006-08-29 Xilinx, Inc. Multi-chip configuration to connect flip-chips to flip-chips
JP4409455B2 (ja) * 2005-01-31 2010-02-03 株式会社ルネサステクノロジ 半導体装置の製造方法
JP4191167B2 (ja) * 2005-05-16 2008-12-03 エルピーダメモリ株式会社 メモリモジュールの製造方法
JP4170313B2 (ja) * 2005-05-24 2008-10-22 シャープ株式会社 半導体装置の製造方法
JP2007036104A (ja) * 2005-07-29 2007-02-08 Nec Electronics Corp 半導体装置およびその製造方法
WO2007029384A1 (ja) * 2005-09-06 2007-03-15 Nec Corporation 半導体装置
JP4921937B2 (ja) * 2006-11-24 2012-04-25 株式会社東芝 半導体集積回路
KR100923562B1 (ko) * 2007-05-08 2009-10-27 삼성전자주식회사 반도체 패키지 및 그 형성방법
KR100871381B1 (ko) * 2007-06-20 2008-12-02 주식회사 하이닉스반도체 관통 실리콘 비아 칩 스택 패키지
US20090051046A1 (en) * 2007-08-24 2009-02-26 Semiconductor Energy Laboratory Co., Ltd. Semiconductor device and manufacturing method for the same
JP4484923B2 (ja) * 2007-12-27 2010-06-16 株式会社日立製作所 プロセッサ

Also Published As

Publication number Publication date
EP2257562A2 (en) 2010-12-08
BRPI0907824A2 (pt) 2015-07-21
CN101977921B (zh) 2013-10-23
US20110045159A1 (en) 2011-02-24
ES2401217T3 (es) 2013-04-17
MY159318A (en) 2016-12-30
MX2010009430A (es) 2010-11-05
UA104287C2 (en) 2014-01-27
AU2009218504B2 (en) 2014-02-06
EP2257562B1 (en) 2013-01-23
WO2009106528A3 (en) 2009-11-05
CA2716900A1 (en) 2009-09-03
ZA201006826B (en) 2014-03-26
RU2496782C2 (ru) 2013-10-27
US20140079845A1 (en) 2014-03-20
RU2010139513A (ru) 2012-04-10
AU2009218504A1 (en) 2009-09-03
BRPI0907824B1 (pt) 2016-11-16
WO2009106528A2 (en) 2009-09-03
CN101977921A (zh) 2011-02-16
EP2096115A1 (en) 2009-09-02
PL2257562T3 (pl) 2013-06-28
US8617631B2 (en) 2013-12-31

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