PL2364095T3 - Wielostrefowa kompozycja cukiernicza i sposób jej otrzymywania - Google Patents

Wielostrefowa kompozycja cukiernicza i sposób jej otrzymywania

Info

Publication number
PL2364095T3
PL2364095T3 PL09810783T PL09810783T PL2364095T3 PL 2364095 T3 PL2364095 T3 PL 2364095T3 PL 09810783 T PL09810783 T PL 09810783T PL 09810783 T PL09810783 T PL 09810783T PL 2364095 T3 PL2364095 T3 PL 2364095T3
Authority
PL
Poland
Prior art keywords
confectionery composition
region confectionery
region
composition
confectionery
Prior art date
Application number
PL09810783T
Other languages
English (en)
Inventor
Osamu Takita
Yuzuru Mitsui
Hiroshi Segawa
Cesar Carlos Elejalde
Vesselin D. Miladinov
Jesse Kiefer
Jianping Chao
Bharat Jani
Allen Aldridge
Matthew Allan Beam
Kishor Kabse
Original Assignee
Mondelez Japan Limited
Intercontinental Great Brands Llc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Mondelez Japan Limited, Intercontinental Great Brands Llc filed Critical Mondelez Japan Limited
Publication of PL2364095T3 publication Critical patent/PL2364095T3/pl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/18—Chewing gum characterised by shape, structure or physical form, e.g. aerated products
    • A23G4/20—Composite products, e.g. centre-filled, multi-layer, laminated
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/0002—Processes of manufacture not relating to composition and compounding ingredients
    • A23G3/0063—Coating or filling sweetmeats or confectionery
    • A23G3/0065—Processes for making filled articles, composite articles, multi-layered articles
    • A23G3/0068—Processes for making filled articles, composite articles, multi-layered articles the material being shaped at least partially by a die; Extrusion of filled or multi-layered cross-sections or plates, optionally with the associated cutting
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2015—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially by a die; Extrusion of filled or multi-layered cross-sections or plates, optionally with the associated cutting device
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54—Composite products, e.g. layered, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/02—Apparatus specially adapted for manufacture or treatment of chewing gum
    • A23G4/04—Apparatus specially adapted for manufacture or treatment of chewing gum for moulding or shaping
    • A23G4/043—Apparatus specially adapted for manufacture or treatment of chewing gum for moulding or shaping for composite chewing gum
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/02—Apparatus specially adapted for manufacture or treatment of chewing gum
    • A23G4/04—Apparatus specially adapted for manufacture or treatment of chewing gum for moulding or shaping
    • A23G4/043—Apparatus specially adapted for manufacture or treatment of chewing gum for moulding or shaping for composite chewing gum
    • A23G4/046—Apparatus specially adapted for manufacture or treatment of chewing gum for moulding or shaping for composite chewing gum with a centre made of chewing gum

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
PL09810783T 2008-11-28 2009-11-24 Wielostrefowa kompozycja cukiernicza i sposób jej otrzymywania PL2364095T3 (pl)

Applications Claiming Priority (7)

Application Number Priority Date Filing Date Title
US20040308P 2008-11-28 2008-11-28
US20892609P 2009-03-02 2009-03-02
US26824209P 2009-06-11 2009-06-11
US26932809P 2009-06-23 2009-06-23
US24799709P 2009-10-02 2009-10-02
EP09810783.2A EP2364095B1 (en) 2008-11-28 2009-11-24 Multi-region confectionery composition and method
PCT/IB2009/007718 WO2010061291A2 (en) 2008-11-28 2009-11-24 Multi-region confectionery composition, article, method, and apparatus

Publications (1)

Publication Number Publication Date
PL2364095T3 true PL2364095T3 (pl) 2018-08-31

Family

ID=41415355

Family Applications (2)

Application Number Title Priority Date Filing Date
PL09810783T PL2364095T3 (pl) 2008-11-28 2009-11-24 Wielostrefowa kompozycja cukiernicza i sposób jej otrzymywania
PL09756643T PL2403348T3 (pl) 2008-11-28 2009-11-24 Artykuł kompozycji cukierniczej, sposób i aparat

Family Applications After (1)

Application Number Title Priority Date Filing Date
PL09756643T PL2403348T3 (pl) 2008-11-28 2009-11-24 Artykuł kompozycji cukierniczej, sposób i aparat

Country Status (10)

Country Link
US (6) US9700064B2 (pl)
EP (3) EP2364095B1 (pl)
JP (6) JP5788802B2 (pl)
CN (3) CN102448318B (pl)
AU (2) AU2009319826B9 (pl)
BR (3) BRPI0920969A8 (pl)
ES (2) ES2666202T3 (pl)
MX (4) MX336895B (pl)
PL (2) PL2364095T3 (pl)
WO (3) WO2010061291A2 (pl)

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US9700064B2 (en) 2008-11-28 2017-07-11 Intercontinental Great Brands Llc Non-chewing gum confectionery composition
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MX2012004126A (es) 2009-10-08 2012-07-20 Kraft Foods Global Brands Llc Metodos y aparato para goma y caramelo en capas co-extrudido.
PL2316279T3 (pl) 2009-10-30 2014-03-31 Intercontinental Great Brands Llc Bezcukrowy wyrób cukierniczy, sposoby jego wytwarzania oraz zastosowanie do wytwarzania wielowarstwowych wyrobów cukierniczych
PL2575493T3 (pl) * 2010-06-02 2016-06-30 Intercontinental Great Brands Llc Kompozycja cukiernicza i wyrób
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JP2014510525A (ja) 2011-03-11 2014-05-01 インターコンチネンタル グレート ブランズ エルエルシー 多層菓子の形成システムおよび形成方法
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CN107279454B (zh) * 2017-06-20 2021-04-27 上海交通大学 一种新的粘性食品组合物及其制备方法
CN109380594A (zh) * 2017-08-02 2019-02-26 内蒙古伊利实业集团股份有限公司 一种冷冻饮品用彩色巧克力涂层的生产工艺
WO2019143084A1 (ko) * 2018-01-19 2019-07-25 박진 초코건빵 제조장치
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