GB831028A - Machine for embossing material and colouring embossed surfaces thereof - Google Patents

Machine for embossing material and colouring embossed surfaces thereof

Info

Publication number
GB831028A
GB831028A GB2964/58A GB296458A GB831028A GB 831028 A GB831028 A GB 831028A GB 2964/58 A GB2964/58 A GB 2964/58A GB 296458 A GB296458 A GB 296458A GB 831028 A GB831028 A GB 831028A
Authority
GB
United Kingdom
Prior art keywords
colouring
belt
blocks
cylinders
stamp
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB2964/58A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
MAURICE WAINWRIGHT HELLIWELL
Original Assignee
MAURICE WAINWRIGHT HELLIWELL
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by MAURICE WAINWRIGHT HELLIWELL filed Critical MAURICE WAINWRIGHT HELLIWELL
Publication of GB831028A publication Critical patent/GB831028A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/22Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/24Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for coating or filling the products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/28Apparatus for decorating sweetmeats or confectionery
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/22Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/24Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for coating or filling the products
    • A23G9/245Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for coating or filling the products for coating the products

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Shaping Of Tube Ends By Bending Or Straightening (AREA)

Abstract

831,028. Moulding ice cream. HELLIWELL, M. W. Jan 29,1958 [June 22, 1957], No.2964/58 Class 87(2). [Also in Group XVI] Objects such as blocks 23 of ice cream are carried by an endless belt 18 under a rotary embossing die 34 and then under a rotary colouring stamp 40, the belt 18 being supported by a table surface 20 and by driving and driven pulleys 10, 13, and being provided with transverse locating plates 24 for the blocks 23. As shown, two embossing dies 34 and two colouring stamps 40 are detachably secured to cylinders 26, 35 respectively which are driven in synchronism with the belt 18 by an electric motor. The cylinders 26, 35 are mounted on blocks 30, 37 vertically adjustably mounted in slots 29, 38 by means of screws 32, 39. Colouring liquid is fed to the stamp 40 by a squeegee, or by a hopper 42 and roller 43. Additional locating stops 25 are provided on the belt 18..
GB2964/58A 1957-06-22 1958-01-29 Machine for embossing material and colouring embossed surfaces thereof Expired GB831028A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CA831028X 1957-06-22

Publications (1)

Publication Number Publication Date
GB831028A true GB831028A (en) 1960-03-23

Family

ID=4172623

Family Applications (1)

Application Number Title Priority Date Filing Date
GB2964/58A Expired GB831028A (en) 1957-06-22 1958-01-29 Machine for embossing material and colouring embossed surfaces thereof

Country Status (1)

Country Link
GB (1) GB831028A (en)

Cited By (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2405027A1 (en) * 1977-10-06 1979-05-04 Gram Brdr As METHOD FOR DECORATING ICE CREAM STICKS AND DEVICE FOR IMPLEMENTING THE METHOD
EP0040989A2 (en) * 1980-05-27 1981-12-02 Unilever Plc Moulded edible products and method and apparatus for making them
WO1982000083A1 (en) * 1980-07-02 1982-01-21 Kelly T Improvements in confectionery articles and methods of manufacturing them
EP0152059A2 (en) * 1984-02-13 1985-08-21 SCRIBA S.p.A. A method and a device for shaping ice creams and the like food articles
US4761128A (en) * 1980-10-14 1988-08-02 Dca Food Industries, Inc. Apparatus for reforming a frozen confection slug on a stick
WO1993004591A2 (en) * 1991-09-10 1993-03-18 Josef Hobelsberger Process for applying engravings on the surface of an ice body, in particular a transparent ice body, and engraved ice body
EP1514483A1 (en) * 2003-09-11 2005-03-16 GEWÜRZWERK, HERMANN LAUE (GMBH & CO.) Process and apparatus for automatic coating of food pieces with a viscous liquid
EP1856983A1 (en) * 2006-05-17 2007-11-21 CFS Weert B.V. Mould for sweets with an imprint
GB2522013A (en) * 2014-01-06 2015-07-15 Kraft Foods R & D Inc Confectionery product
US9693570B2 (en) 2008-11-28 2017-07-04 Intercontinental Great Brands Llc Multi-region chewing gum confectionery composition, article, method, and apparatus
US10334867B2 (en) 2014-03-03 2019-07-02 Intercontinental Great Brands Llc Method for manufacturing a comestible
US10973238B2 (en) 2011-03-11 2021-04-13 Intercontinental Great Brands Llc System and method of forming multilayer confectionery
US11122815B2 (en) 2011-07-21 2021-09-21 Intercontinental Great Brands Llc System and method for forming and cooling chewing gum

Cited By (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2405027A1 (en) * 1977-10-06 1979-05-04 Gram Brdr As METHOD FOR DECORATING ICE CREAM STICKS AND DEVICE FOR IMPLEMENTING THE METHOD
EP0040989A2 (en) * 1980-05-27 1981-12-02 Unilever Plc Moulded edible products and method and apparatus for making them
EP0040989A3 (en) * 1980-05-27 1982-01-13 Unilever Plc Moulded edible products and method and apparatus for making them
WO1982000083A1 (en) * 1980-07-02 1982-01-21 Kelly T Improvements in confectionery articles and methods of manufacturing them
EP0044644A1 (en) * 1980-07-02 1982-01-27 Unilever Plc Improvements in confectionery articles and methods of manufacturing them and apparatus therefor
US4761128A (en) * 1980-10-14 1988-08-02 Dca Food Industries, Inc. Apparatus for reforming a frozen confection slug on a stick
EP0152059A2 (en) * 1984-02-13 1985-08-21 SCRIBA S.p.A. A method and a device for shaping ice creams and the like food articles
EP0152059A3 (en) * 1984-02-13 1986-07-30 SCRIBA S.p.A. A method and a device for shaping ice creams and the like food articles
WO1993004591A2 (en) * 1991-09-10 1993-03-18 Josef Hobelsberger Process for applying engravings on the surface of an ice body, in particular a transparent ice body, and engraved ice body
WO1993004591A3 (en) * 1991-09-10 1993-04-15 Josef Hobelsberger Process for applying engravings on the surface of an ice body, in particular a transparent ice body, and engraved ice body
EP1514483A1 (en) * 2003-09-11 2005-03-16 GEWÜRZWERK, HERMANN LAUE (GMBH & CO.) Process and apparatus for automatic coating of food pieces with a viscous liquid
EP1856983A1 (en) * 2006-05-17 2007-11-21 CFS Weert B.V. Mould for sweets with an imprint
US9693570B2 (en) 2008-11-28 2017-07-04 Intercontinental Great Brands Llc Multi-region chewing gum confectionery composition, article, method, and apparatus
US9700065B2 (en) 2008-11-28 2017-07-11 Intercontinental Great Brands Llc Multi-region non-chewing gum confectionery composition
US9700064B2 (en) 2008-11-28 2017-07-11 Intercontinental Great Brands Llc Non-chewing gum confectionery composition
US10973238B2 (en) 2011-03-11 2021-04-13 Intercontinental Great Brands Llc System and method of forming multilayer confectionery
US11930830B2 (en) 2011-03-11 2024-03-19 Intercontinental Great Brands Llc System and method of forming multilayer confectionery
US11122815B2 (en) 2011-07-21 2021-09-21 Intercontinental Great Brands Llc System and method for forming and cooling chewing gum
GB2522013A (en) * 2014-01-06 2015-07-15 Kraft Foods R & D Inc Confectionery product
US10334867B2 (en) 2014-03-03 2019-07-02 Intercontinental Great Brands Llc Method for manufacturing a comestible

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