PL1835814T3 - Urządzenie i sposób wytwarzania napowietrzanych mas do wyrobów cukierniczych - Google Patents

Urządzenie i sposób wytwarzania napowietrzanych mas do wyrobów cukierniczych

Info

Publication number
PL1835814T3
PL1835814T3 PL05821770T PL05821770T PL1835814T3 PL 1835814 T3 PL1835814 T3 PL 1835814T3 PL 05821770 T PL05821770 T PL 05821770T PL 05821770 T PL05821770 T PL 05821770T PL 1835814 T3 PL1835814 T3 PL 1835814T3
Authority
PL
Poland
Prior art keywords
confectionery mass
feed rate
controlled
mass
confectionery
Prior art date
Application number
PL05821770T
Other languages
English (en)
Inventor
Stephan Simbuerger
Stephen Malcolm Pearson
Egidijus Bizys
Original Assignee
Kraft Foods R & D Inc Zweigniederlassung Muenchen
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=34930128&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=PL1835814(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Kraft Foods R & D Inc Zweigniederlassung Muenchen filed Critical Kraft Foods R & D Inc Zweigniederlassung Muenchen
Publication of PL1835814T3 publication Critical patent/PL1835814T3/pl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0205—Manufacture or treatment of liquids, pastes, creams, granules, shred or powder
    • A23G3/0215—Mixing, kneading apparatus
    • A23G3/0221—Mixing, kneading apparatus with introduction or production of gas or under vacuum; Whipping; Manufacture of cellular mass
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/50—Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
    • A23G1/52—Aerated, foamed, cellular or porous products, e.g. gas expanded
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/0002—Processes of manufacture not relating to composition and compounding ingredients
    • A23G3/0004—Processes specially adapted for manufacture or treatment of sweetmeats or confectionery
    • A23G3/0006—Manufacture or treatment of liquids, pastes, creams, granules, shred or powder
    • A23G3/001—Mixing, kneading processes
    • A23G3/0012—Mixing, kneading processes with introduction or production of gas or under vacuum; Whipping; Manufacture of cellular mass
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/52—Aerated, foamed, cellular or porous products
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01J—MANUFACTURE OF DAIRY PRODUCTS
    • A01J25/00—Cheese-making
    • A01J25/008—Apparatus for making soft uncured Italian cheese, e.g. Mozzarella, Ricotta, Pasta Filata cheese
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47G—HOUSEHOLD OR TABLE EQUIPMENT
    • A47G19/00—Table service
    • A47G19/12—Vessels or pots for table use
    • A47G19/16—Tea infusers, e.g. infusing bags, egg-shaped infuses

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
PL05821770T 2004-12-22 2005-12-19 Urządzenie i sposób wytwarzania napowietrzanych mas do wyrobów cukierniczych PL1835814T3 (pl)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP04106891A EP1673978A1 (en) 2004-12-22 2004-12-22 Apparatus and method for producing aerated confectionery masses
EP05821770A EP1835814B9 (en) 2004-12-22 2005-12-19 Apparatus and method for producing aerated confectionery masses
PCT/EP2005/056928 WO2006067123A1 (en) 2004-12-22 2005-12-19 Apparatus and method for producing aerated confectionery masses

Publications (1)

Publication Number Publication Date
PL1835814T3 true PL1835814T3 (pl) 2011-02-28

Family

ID=34930128

Family Applications (1)

Application Number Title Priority Date Filing Date
PL05821770T PL1835814T3 (pl) 2004-12-22 2005-12-19 Urządzenie i sposób wytwarzania napowietrzanych mas do wyrobów cukierniczych

Country Status (12)

Country Link
US (2) US9468223B2 (pl)
EP (2) EP1673978A1 (pl)
AT (1) ATE473639T1 (pl)
AU (1) AU2005318172B2 (pl)
BR (1) BRPI0518550B1 (pl)
CA (1) CA2592020C (pl)
DE (1) DE602005022353D1 (pl)
NO (1) NO333519B1 (pl)
PL (1) PL1835814T3 (pl)
RU (1) RU2402223C2 (pl)
UA (1) UA89808C2 (pl)
WO (2) WO2006067123A1 (pl)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2016837B1 (en) * 2007-07-20 2012-02-22 Kraft Foods R & D, Inc. Method of producing a confectionary product
EP2016836B1 (en) * 2007-07-20 2016-07-20 Kraft Foods R & D, Inc. Method for producing a confectionary product
WO2012135279A1 (en) * 2011-03-30 2012-10-04 Stratasys, Inc. Additive manufacturing system and method for printing customized chocolate confections
US20140087024A1 (en) * 2012-09-24 2014-03-27 Conagra Foods Rdm, Inc. Aerated nougat food product
CN106998731A (zh) * 2014-12-19 2017-08-01 雀巢产品技术援助有限公司 充气的脂肪基产品及其制备
MX2018014801A (es) 2016-08-30 2019-04-29 Nestec Sa Composicion, proceso y uso.
RU2734080C2 (ru) 2016-08-30 2020-10-12 Сосьете Де Продюи Нестле С.А. Способ приготовления микропористого шоколадного материала
PE20190156A1 (es) 2016-08-30 2019-01-28 Nestec Sa Material de chocolate aireado
CA3058084A1 (en) * 2017-05-08 2018-11-15 Societe Des Produits Nestle S.A. Method and apparatus for preparing an edible food composition
US20230178445A1 (en) * 2021-12-06 2023-06-08 International Business Machines Corporation Underfill vacuum process

Family Cites Families (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2594442A (en) * 1947-06-16 1952-04-29 Basic Processes Inc Ice-cream manufacturing device and process
US3351038A (en) * 1965-08-24 1967-11-07 Fmc Corp Confection coating apparatus
US4273793A (en) * 1979-10-26 1981-06-16 General Foods Corporation Apparatus and process for the preparation of gasified confectionaries by pressurized injection molding
DK158487C (da) * 1981-08-26 1993-06-07 Unilever Nv Sammensat, frosset konfektureprodukt samt fremgangsmaade og apparat til fremstilling heraf
CA1270656A (en) * 1985-10-04 1990-06-26 Ronald D. Howell Frozen comestibles with over-run
FR2616043B1 (fr) * 1987-06-03 1991-05-17 Goavec Sa Installation de fabrication de produits foisonnes, notamment de cremes glacees
SU1741727A1 (ru) 1989-12-04 1992-06-23 Всесоюзный научно-исследовательский институт комплексного использования молочного сырья Роторное сбивальное устройство
US5727713A (en) * 1990-08-06 1998-03-17 Kateman Family Limited Partnership Closed dispenser product supply unit
US5758571A (en) * 1990-08-06 1998-06-02 Kateman Family Limited Partnership Method and apparatus for producing and dispensing aerated or blended fluid products
RU2013947C1 (ru) 1991-06-14 1994-06-15 Всероссийский научно-исследовательский институт молочной промышленности Универсальный аппарат для смешивания, эмульгирования и взбивания молочных продуктов
US5481968A (en) * 1994-06-30 1996-01-09 Accurate Metering Systems, Inc. Apparatus for continuous multiple stream density or ratio control
DE19500921A1 (de) 1995-01-13 1996-07-18 Bindler Maschf Gebr Gmbh Co Kg Vorrichtung und Verfahren zur Aufbereitung von Schokoladenmasse mit in der Masse eingeschlossenen Gasvolumina
US5868065A (en) * 1996-09-16 1999-02-09 Kateman Family Limited Partnership Apparatus for manufacturing frozen confection
JP3663990B2 (ja) * 1999-08-31 2005-06-22 不二製油株式会社 含気チョコレート及びその製造法
DK1221862T3 (da) * 1999-10-22 2003-09-29 Apv Systems Ltd Luftningssystem til konfiture
EP1133932A1 (en) 2000-03-15 2001-09-19 Societe Des Produits Nestle S.A. Process for making a culinary foamer in powder form
US6634782B2 (en) * 2001-05-11 2003-10-21 John C. Barton Fully automatic electronic milkshake mixer
US7011861B2 (en) * 2001-09-28 2006-03-14 General Mills, Inc. Whipped yogurt products and method of preparation
AU2002327081A1 (en) 2002-12-23 2004-07-08 Mars, Incorporated Shelf-stable confectionery
US20060034976A1 (en) * 2004-08-12 2006-02-16 Cotten Gerald B Dual textured swirled confections

Also Published As

Publication number Publication date
CA2592020A1 (en) 2006-06-29
US9468223B2 (en) 2016-10-18
BRPI0518550A2 (pt) 2008-11-25
NO333519B1 (no) 2013-07-01
RU2402223C2 (ru) 2010-10-27
UA89808C2 (ru) 2010-03-10
EP1673978A1 (en) 2006-06-28
AU2005318172A1 (en) 2006-06-29
EP1835814B9 (en) 2010-09-22
EP1835814A1 (en) 2007-09-26
US20090285954A1 (en) 2009-11-19
US9295268B2 (en) 2016-03-29
WO2006079886A2 (en) 2006-08-03
WO2006067123A1 (en) 2006-06-29
US20110311673A1 (en) 2011-12-22
NO20073189L (no) 2007-09-19
CA2592020C (en) 2013-07-09
ATE473639T1 (de) 2010-07-15
EP1835814B1 (en) 2010-07-14
AU2005318172B2 (en) 2012-09-06
WO2006067123A9 (en) 2010-09-02
BRPI0518550B1 (pt) 2015-01-27
DE602005022353D1 (de) 2010-08-26
RU2007128058A (ru) 2009-01-27

Similar Documents

Publication Publication Date Title
PL1835814T3 (pl) Urządzenie i sposób wytwarzania napowietrzanych mas do wyrobów cukierniczych
ATE516125T1 (de) Mischvorrichtungen, mischverfahren und verwendung der mischvorrichtungen zur herstellung von gipsplatten
RU2006132370A (ru) Способ приготовления наполненной композиции силиконового каучука
WO2008000238A3 (de) Mikroreaktoren-array, vorrichtung mit einem mikroreaktoren-array und verfahren zur verwendung eines mikroreaktoren-arrays
WO2007101359A3 (de) Herstellung von artikeln mit verschiedenem gehalt an zusatzstoffen
TW200505969A (en) Apparatus for preparing liquid silicone elastomers of uniform composition and hue
CN104542772A (zh) 一种连续和面机
DE60003056D1 (de) Belüftungssystem für konditorwaren
RU2009114709A (ru) Способ и устройство для производства кондитерского изделия из нескольких компонентов
JP3404241B2 (ja) 油性菓子原料自動スプレー装置
TW200517189A (en) Method for assembling liquid crystal substrate and liquid crystal dropping
EP2111758A1 (en) Tempering apparatus with gas mixing
CN204656407U (zh) 一种制药制剂用混匀装置改进结构
AU2013202986A1 (en) Apparatus and method for producing aerated confectionery masses
CN219705763U (zh) 一种橡胶熔化装置
SU1353400A1 (ru) Лини производства заменител цельного молока
CN205815598U (zh) 自动搅拌设备
JP2000280327A (ja) プラスチック成形装置における原料供給量測定装置
CN102715630A (zh) 一种自动调味机
JP3270802B2 (ja) 泡入り粘性物の製造方法
DE10335366A1 (de) Verfahren und Vorrichtung zum Herstellen einer Stabilisierungssäule im Boden
TW200730239A (en) Method and apparatus for generating high level oxygenated water solution by high speed centrifugal process
SE187982C1 (pl)
Saito DEVELOPING NEW FEEDING METHODS OF POWDER INTO THE DIES OF MOULDING PRESS