NO20073189L - Anordning og fremgangsmate for fremstilling av gassfyllte konditorvaremasser - Google Patents
Anordning og fremgangsmate for fremstilling av gassfyllte konditorvaremasserInfo
- Publication number
- NO20073189L NO20073189L NO20073189A NO20073189A NO20073189L NO 20073189 L NO20073189 L NO 20073189L NO 20073189 A NO20073189 A NO 20073189A NO 20073189 A NO20073189 A NO 20073189A NO 20073189 L NO20073189 L NO 20073189L
- Authority
- NO
- Norway
- Prior art keywords
- confectionery mass
- feed rate
- controlled
- mass
- confectionery
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/0205—Manufacture or treatment of liquids, pastes, creams, granules, shred or powder
- A23G3/0215—Mixing, kneading apparatus
- A23G3/0221—Mixing, kneading apparatus with introduction or production of gas or under vacuum; Whipping; Manufacture of cellular mass
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/50—Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
- A23G1/52—Aerated, foamed, cellular or porous products, e.g. gas expanded
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/0002—Processes of manufacture not relating to composition and compounding ingredients
- A23G3/0004—Processes specially adapted for manufacture or treatment of sweetmeats or confectionery
- A23G3/0006—Manufacture or treatment of liquids, pastes, creams, granules, shred or powder
- A23G3/001—Mixing, kneading processes
- A23G3/0012—Mixing, kneading processes with introduction or production of gas or under vacuum; Whipping; Manufacture of cellular mass
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
- A23G3/52—Aerated, foamed, cellular or porous products
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01J—MANUFACTURE OF DAIRY PRODUCTS
- A01J25/00—Cheese-making
- A01J25/008—Apparatus for making soft uncured Italian cheese, e.g. Mozzarella, Ricotta, Pasta Filata cheese
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47G—HOUSEHOLD OR TABLE EQUIPMENT
- A47G19/00—Table service
- A47G19/12—Vessels or pots for table use
- A47G19/16—Tea infusers, e.g. infusing bags, egg-shaped infuses
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Abstract
For fremstilling av en gasstilsatt konditorvaremasse, mates en ubearbeidet konditorvaremasse ved en matehastighet fra et forråd (10, 12) til en gasstilsettingsenhet (18) for innføring av gass i konditorvaremassen, og hvor den gasstilsatte konditorvaremasse mates til en produksjonslinje (32) for produksjon av konditorvarer eller små plater. Matehastigheten for den ubearbeidede konditorvaremasse styres slik at den korresponderer til etterspørselen fra produksjonslinjen (32), idet mengden av innført gass styres som respons på matehastigheten for konditorvaremassen, slik at gasstilsettingsnivået i konditorvaremassen forblir hovedsakelig konstant og temperaturen i gasstilsettingsmassen inne i gasstilsettingsenheten (18) styres slik at den forblir hovedsakelig konstant og uavhengig av matehastigheten. Gasstilsettingsenheten (18) kan inkludere en rotor for røring og knaing av konditorvaremassen som inneholder den innførte gass, idet rotasjonshastigheten til rotoren styres slik at den økes for høyere matehastigheter og reduseres for lavere matehastigheter, for å frembringe gassbobler med tilnærmet den samme størrelse uavhengig av matehastigheten. For å holde boblestørrelsen liten under avleveringstrinnet, realiseres avleveringen via en trykksatt manifold som inneholder flere dyser.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP04106891A EP1673978A1 (en) | 2004-12-22 | 2004-12-22 | Apparatus and method for producing aerated confectionery masses |
PCT/EP2005/056928 WO2006067123A1 (en) | 2004-12-22 | 2005-12-19 | Apparatus and method for producing aerated confectionery masses |
Publications (2)
Publication Number | Publication Date |
---|---|
NO20073189L true NO20073189L (no) | 2007-09-19 |
NO333519B1 NO333519B1 (no) | 2013-07-01 |
Family
ID=34930128
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
NO20073189A NO333519B1 (no) | 2004-12-22 | 2007-06-22 | Anordning og fremgangsmate for fremstilling av gasstilsatte konditorvaremasser |
Country Status (12)
Country | Link |
---|---|
US (2) | US9468223B2 (no) |
EP (2) | EP1673978A1 (no) |
AT (1) | ATE473639T1 (no) |
AU (1) | AU2005318172B2 (no) |
BR (1) | BRPI0518550B1 (no) |
CA (1) | CA2592020C (no) |
DE (1) | DE602005022353D1 (no) |
NO (1) | NO333519B1 (no) |
PL (1) | PL1835814T3 (no) |
RU (1) | RU2402223C2 (no) |
UA (1) | UA89808C2 (no) |
WO (2) | WO2006067123A1 (no) |
Families Citing this family (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP2016836B1 (en) | 2007-07-20 | 2016-07-20 | Kraft Foods R & D, Inc. | Method for producing a confectionary product |
EP2016837B1 (en) * | 2007-07-20 | 2012-02-22 | Kraft Foods R & D, Inc. | Method of producing a confectionary product |
EP2690966B8 (en) * | 2011-03-30 | 2023-11-08 | Barry Callebaut AG | Additive manufacturing system and method for printing customized chocolate confections |
US20140087024A1 (en) * | 2012-09-24 | 2014-03-27 | Conagra Foods Rdm, Inc. | Aerated nougat food product |
US20180263254A1 (en) * | 2014-12-19 | 2018-09-20 | Nestec S.A. | Aerated fat-based product and preparation thereof |
AU2017317634B2 (en) | 2016-08-30 | 2022-09-08 | Société des Produits Nestlé S.A. | Aerated choco-material |
RU2734080C2 (ru) | 2016-08-30 | 2020-10-12 | Сосьете Де Продюи Нестле С.А. | Способ приготовления микропористого шоколадного материала |
JP6990666B2 (ja) | 2016-08-30 | 2022-01-12 | ソシエテ・デ・プロデュイ・ネスレ・エス・アー | マイクロエアレーションされたチョコ材料 |
AU2018265196B2 (en) * | 2017-05-08 | 2024-05-02 | Societe Des Produits Nestle S.A. | Method and apparatus for preparing an edible food composition |
Family Cites Families (20)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2594442A (en) * | 1947-06-16 | 1952-04-29 | Basic Processes Inc | Ice-cream manufacturing device and process |
US3351038A (en) * | 1965-08-24 | 1967-11-07 | Fmc Corp | Confection coating apparatus |
US4273793A (en) * | 1979-10-26 | 1981-06-16 | General Foods Corporation | Apparatus and process for the preparation of gasified confectionaries by pressurized injection molding |
CH662247A5 (de) * | 1981-08-26 | 1987-09-30 | Unilever Nv | Zusammengesetztes konfektprodukt, sowie verfahren und vorrichtung zu dessen herstelllung. |
CA1270656A (en) * | 1985-10-04 | 1990-06-26 | Ronald D. Howell | Frozen comestibles with over-run |
FR2616043B1 (fr) * | 1987-06-03 | 1991-05-17 | Goavec Sa | Installation de fabrication de produits foisonnes, notamment de cremes glacees |
SU1741727A1 (ru) | 1989-12-04 | 1992-06-23 | Всесоюзный научно-исследовательский институт комплексного использования молочного сырья | Роторное сбивальное устройство |
US5758571A (en) * | 1990-08-06 | 1998-06-02 | Kateman Family Limited Partnership | Method and apparatus for producing and dispensing aerated or blended fluid products |
US5727713A (en) * | 1990-08-06 | 1998-03-17 | Kateman Family Limited Partnership | Closed dispenser product supply unit |
RU2013947C1 (ru) | 1991-06-14 | 1994-06-15 | Всероссийский научно-исследовательский институт молочной промышленности | Универсальный аппарат для смешивания, эмульгирования и взбивания молочных продуктов |
US5481968A (en) * | 1994-06-30 | 1996-01-09 | Accurate Metering Systems, Inc. | Apparatus for continuous multiple stream density or ratio control |
DE19500921A1 (de) | 1995-01-13 | 1996-07-18 | Bindler Maschf Gebr Gmbh Co Kg | Vorrichtung und Verfahren zur Aufbereitung von Schokoladenmasse mit in der Masse eingeschlossenen Gasvolumina |
US5868065A (en) * | 1996-09-16 | 1999-02-09 | Kateman Family Limited Partnership | Apparatus for manufacturing frozen confection |
JP3663990B2 (ja) * | 1999-08-31 | 2005-06-22 | 不二製油株式会社 | 含気チョコレート及びその製造法 |
DK1221862T3 (da) * | 1999-10-22 | 2003-09-29 | Apv Systems Ltd | Luftningssystem til konfiture |
EP1133932A1 (en) | 2000-03-15 | 2001-09-19 | Societe Des Produits Nestle S.A. | Process for making a culinary foamer in powder form |
US6634782B2 (en) * | 2001-05-11 | 2003-10-21 | John C. Barton | Fully automatic electronic milkshake mixer |
US7011861B2 (en) * | 2001-09-28 | 2006-03-14 | General Mills, Inc. | Whipped yogurt products and method of preparation |
AU2002327081A1 (en) | 2002-12-23 | 2004-07-08 | Mars, Incorporated | Shelf-stable confectionery |
US20060034976A1 (en) * | 2004-08-12 | 2006-02-16 | Cotten Gerald B | Dual textured swirled confections |
-
2004
- 2004-12-22 EP EP04106891A patent/EP1673978A1/en not_active Withdrawn
-
2005
- 2005-12-19 EP EP05821770A patent/EP1835814B9/en active Active
- 2005-12-19 DE DE602005022353T patent/DE602005022353D1/de active Active
- 2005-12-19 CA CA2592020A patent/CA2592020C/en active Active
- 2005-12-19 PL PL05821770T patent/PL1835814T3/pl unknown
- 2005-12-19 UA UAA200708367A patent/UA89808C2/ru unknown
- 2005-12-19 AT AT05821770T patent/ATE473639T1/de active
- 2005-12-19 WO PCT/EP2005/056928 patent/WO2006067123A1/en active Search and Examination
- 2005-12-19 US US11/721,456 patent/US9468223B2/en not_active Expired - Fee Related
- 2005-12-19 BR BRPI0518550-5B1A patent/BRPI0518550B1/pt not_active IP Right Cessation
- 2005-12-19 RU RU2007128058/13A patent/RU2402223C2/ru not_active IP Right Cessation
- 2005-12-19 AU AU2005318172A patent/AU2005318172B2/en active Active
- 2005-12-20 WO PCT/IB2005/004178 patent/WO2006079886A2/en not_active Application Discontinuation
-
2007
- 2007-06-22 NO NO20073189A patent/NO333519B1/no not_active IP Right Cessation
-
2011
- 2011-06-22 US US13/166,172 patent/US9295268B2/en active Active
Also Published As
Publication number | Publication date |
---|---|
WO2006067123A1 (en) | 2006-06-29 |
NO333519B1 (no) | 2013-07-01 |
EP1673978A1 (en) | 2006-06-28 |
RU2007128058A (ru) | 2009-01-27 |
DE602005022353D1 (de) | 2010-08-26 |
RU2402223C2 (ru) | 2010-10-27 |
US20110311673A1 (en) | 2011-12-22 |
WO2006079886A2 (en) | 2006-08-03 |
EP1835814B9 (en) | 2010-09-22 |
US20090285954A1 (en) | 2009-11-19 |
EP1835814B1 (en) | 2010-07-14 |
ATE473639T1 (de) | 2010-07-15 |
CA2592020A1 (en) | 2006-06-29 |
AU2005318172A1 (en) | 2006-06-29 |
AU2005318172B2 (en) | 2012-09-06 |
BRPI0518550B1 (pt) | 2015-01-27 |
BRPI0518550A2 (pt) | 2008-11-25 |
US9295268B2 (en) | 2016-03-29 |
US9468223B2 (en) | 2016-10-18 |
UA89808C2 (ru) | 2010-03-10 |
CA2592020C (en) | 2013-07-09 |
EP1835814A1 (en) | 2007-09-26 |
PL1835814T3 (pl) | 2011-02-28 |
WO2006067123A9 (en) | 2010-09-02 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
MM1K | Lapsed by not paying the annual fees |