NO923105L - Smeltekrystallisert sorbitol/xylitol, samt fremgangsmaate for fremstilling - Google Patents

Smeltekrystallisert sorbitol/xylitol, samt fremgangsmaate for fremstilling

Info

Publication number
NO923105L
NO923105L NO92923105A NO923105A NO923105L NO 923105 L NO923105 L NO 923105L NO 92923105 A NO92923105 A NO 92923105A NO 923105 A NO923105 A NO 923105A NO 923105 L NO923105 L NO 923105L
Authority
NO
Norway
Prior art keywords
xylitol
sorbitol
procedures
preparation
melt crystallized
Prior art date
Application number
NO92923105A
Other languages
English (en)
Other versions
NO923105D0 (no
Inventor
James W Duross
Original Assignee
Ici America Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ici America Inc filed Critical Ici America Inc
Publication of NO923105D0 publication Critical patent/NO923105D0/no
Publication of NO923105L publication Critical patent/NO923105L/no

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/06Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/10Chewing gum characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/346Finished or semi-finished products in the form of powders, paste or liquids
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K9/00Medicinal preparations characterised by special physical form
    • A61K9/20Pills, tablets, discs, rods
    • A61K9/2004Excipients; Inactive ingredients
    • A61K9/2013Organic compounds, e.g. phospholipids, fats
    • A61K9/2018Sugars, or sugar alcohols, e.g. lactose, mannitol; Derivatives thereof, e.g. polysorbates
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07CACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C31/00Saturated compounds having hydroxy or O-metal groups bound to acyclic carbon atoms
    • C07C31/18Polyhydroxylic acyclic alcohols
    • C07C31/26Hexahydroxylic alcohols
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/06COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00Food or edible material: processes, compositions, and products
    • Y10S426/804Low calorie, low sodium or hypoallergic

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Molecular Biology (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Medicinal Chemistry (AREA)
  • Public Health (AREA)
  • Inorganic Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Biophysics (AREA)
  • Veterinary Medicine (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Confectionery (AREA)
  • Medicinal Preparation (AREA)
  • Seasonings (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

Smelte-kokrystallisert sorbitol/xylitol gir forbedrede bearbeidelsesegenskaper i forhold til blandinger av krystal- linsk sorbitol og krystallinsk xylitol. Det er også beskrevet inntakbare blandinger så som tabletter og tyggegummi, omfat- tende smelte-kokrystallisert sorbitol/xylitol, så vel som en fremgangsmåte for fremstilling derav.
NO92923105A 1991-08-09 1992-08-07 Smeltekrystallisert sorbitol/xylitol, samt fremgangsmaate for fremstilling NO923105L (no)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US07/742,966 US5158789A (en) 1991-08-09 1991-08-09 Melt cocrystallized sorbitol/xylitol compositions

Publications (2)

Publication Number Publication Date
NO923105D0 NO923105D0 (no) 1992-08-07
NO923105L true NO923105L (no) 1993-02-10

Family

ID=24986964

Family Applications (1)

Application Number Title Priority Date Filing Date
NO92923105A NO923105L (no) 1991-08-09 1992-08-07 Smeltekrystallisert sorbitol/xylitol, samt fremgangsmaate for fremstilling

Country Status (13)

Country Link
US (1) US5158789A (no)
EP (1) EP0528604B1 (no)
JP (1) JPH05201899A (no)
AT (1) ATE185170T1 (no)
AU (1) AU660179B2 (no)
CA (1) CA2075454C (no)
DE (1) DE69230051T2 (no)
DK (1) DK0528604T3 (no)
ES (1) ES2136612T3 (no)
FI (1) FI113520B (no)
GR (1) GR3032087T3 (no)
IE (1) IE922509A1 (no)
NO (1) NO923105L (no)

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US6086925A (en) * 1993-09-24 2000-07-11 Wm. Wrigley Jr. Company Chewing gum base manufacturing process using plurality of lubricating agents feed inlets
US5419919A (en) * 1993-10-22 1995-05-30 Wm. Wrigley Jr. Company Continuous gum base manufacture using paddle mixing
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AU712936B2 (en) * 1994-09-13 1999-11-18 Wm. Wrigley Jr. Company Method for manufacturing gum base
US5545416A (en) * 1994-09-13 1996-08-13 Wm. Wrigley Jr. Company Gum base made with reduced antioxidant and method of preparation
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JPH0947222A (ja) * 1995-08-09 1997-02-18 Pola Chem Ind Inc 新規食感を有するキャンディー
US5976581A (en) * 1995-09-12 1999-11-02 Wm. Wrigley Jr. Company Continuous chewing gum manufacturing process using rework gum
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US6875460B2 (en) * 2000-06-06 2005-04-05 Spi Polyols, Inc. Co-crystallized polyols and hydrogenated maltodextrin
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US20040180110A1 (en) * 2003-03-14 2004-09-16 Atul Mistry Chewing gum and confectionery compositions containing an endothermic agent
JP4563077B2 (ja) * 2004-05-28 2010-10-13 株式会社ロッテ キャンディ及びその製造方法
EP1621187A1 (en) * 2004-07-26 2006-02-01 AstraZeneca AB Pharmaceutical multiparticulate tablet formulations and process for their preparation
US7592382B2 (en) 2004-11-22 2009-09-22 Sabic Innovative Plastics Ip B.V. Flame retardant poly(arylene ether)/polyamide compositions, methods, and articles
TWI377913B (en) * 2005-01-24 2012-12-01 Food Science Co Ltd B Eutectic crystalline sugar alcohol and manufacturing method thereof
FR2888129B1 (fr) 2005-07-08 2015-10-02 Roquette Freres Procede de production d'une poudre contenant des particules cristallines de xylitol avec un autre polyol
CN101023770B (zh) * 2006-02-22 2010-12-01 箭牌糖类有限公司 结晶木糖醇硬糖的生产工艺
NZ579415A (en) * 2007-03-05 2012-04-27 Archer Daniels Midland Co Method of preparing more digestible animal feed
US20100204204A1 (en) 2007-06-06 2010-08-12 University Of South Florida Nutraceutical co-crystal compositions
WO2009152921A1 (de) * 2008-06-20 2009-12-23 Merck Patent Gmbh Direkt verpressbare polyolkombination
GB0813709D0 (en) * 2008-07-26 2008-09-03 Univ Dundee Method and product
CN105237352A (zh) 2009-06-04 2016-01-13 基因组股份公司 分离发酵液成分的方法
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KR101784145B1 (ko) * 2009-08-28 2017-11-06 더 허쉬 컴퍼니 자일리톨 함유 식용 제품
US8701671B2 (en) 2011-02-04 2014-04-22 Joseph E. Kovarik Non-surgical method and system for reducing snoring
US9549842B2 (en) 2011-02-04 2017-01-24 Joseph E. Kovarik Buccal bioadhesive strip and method of treating snoring and sleep apnea
CN101717325B (zh) * 2009-11-25 2012-12-05 山东蜜福堂食品有限公司 一种共晶体木糖醇的制备方法
CN101803663B (zh) * 2010-04-23 2014-10-15 山东蜜福堂食品有限公司 糖醇结晶凉味无糖糖果及其制备方法
US11951139B2 (en) 2015-11-30 2024-04-09 Seed Health, Inc. Method and system for reducing the likelihood of osteoporosis
US11951140B2 (en) 2011-02-04 2024-04-09 Seed Health, Inc. Modulation of an individual's gut microbiome to address osteoporosis and bone disease
US11844720B2 (en) 2011-02-04 2023-12-19 Seed Health, Inc. Method and system to reduce the likelihood of dental caries and halitosis
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EP2594138B1 (en) * 2011-11-17 2016-03-16 WM. Wrigley Jr. Company Extruded crunchy confectionary
EP2908656A1 (en) * 2012-10-18 2015-08-26 Intercontinental Great Brands LLC Chewing gum product and method for the formation thereof
US11833177B2 (en) 2013-12-20 2023-12-05 Seed Health, Inc. Probiotic to enhance an individual's skin microbiome
US11839632B2 (en) 2013-12-20 2023-12-12 Seed Health, Inc. Topical application of CRISPR-modified bacteria to treat acne vulgaris
US11826388B2 (en) 2013-12-20 2023-11-28 Seed Health, Inc. Topical application of Lactobacillus crispatus to ameliorate barrier damage and inflammation
US11980643B2 (en) 2013-12-20 2024-05-14 Seed Health, Inc. Method and system to modify an individual's gut-brain axis to provide neurocognitive protection
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JP6510777B2 (ja) * 2014-08-12 2019-05-08 春日井製菓相生株式会社 キャンディ及び複数領域菓子
CN105566408B (zh) * 2015-12-19 2018-03-30 郑州职业技术学院 一种共晶体麦芽糖醇和山梨醇的制备方法及具有温度控制系统的反应釜
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Also Published As

Publication number Publication date
EP0528604A1 (en) 1993-02-24
FI923553A0 (fi) 1992-08-07
FI923553A (fi) 1993-02-10
ATE185170T1 (de) 1999-10-15
NO923105D0 (no) 1992-08-07
EP0528604B1 (en) 1999-09-29
JPH05201899A (ja) 1993-08-10
GR3032087T3 (en) 2000-03-31
DE69230051D1 (de) 1999-11-04
AU2082792A (en) 1993-02-11
CA2075454C (en) 2004-10-19
AU660179B2 (en) 1995-06-15
DK0528604T3 (da) 2000-04-10
DE69230051T2 (de) 2000-04-20
US5158789A (en) 1992-10-27
FI113520B (fi) 2004-05-14
CA2075454A1 (en) 1993-02-10
IE922509A1 (en) 1993-02-10
ES2136612T3 (es) 1999-12-01

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