NO912118D0 - Avgrenet araban og dets anvendelse som fetterstatning. - Google Patents

Avgrenet araban og dets anvendelse som fetterstatning.

Info

Publication number
NO912118D0
NO912118D0 NO912118A NO912118A NO912118D0 NO 912118 D0 NO912118 D0 NO 912118D0 NO 912118 A NO912118 A NO 912118A NO 912118 A NO912118 A NO 912118A NO 912118 D0 NO912118 D0 NO 912118D0
Authority
NO
Norway
Prior art keywords
araban
pct
fat
novel
sec
Prior art date
Application number
NO912118A
Other languages
English (en)
Other versions
NO912118L (no
Inventor
Barry Vincent Mccleary
Julian Michael Cooper
Edward Lloyd Williams
Original Assignee
British Sugar Plc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from GB888828380A external-priority patent/GB8828380D0/en
Priority claimed from GB888828378A external-priority patent/GB8828378D0/en
Application filed by British Sugar Plc filed Critical British Sugar Plc
Publication of NO912118D0 publication Critical patent/NO912118D0/no
Publication of NO912118L publication Critical patent/NO912118L/no

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00Preparation of compounds containing saccharide radicals
    • C12P19/04Polysaccharides, i.e. compounds containing more than five saccharide radicals attached to each other by glycosidic bonds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/70Fixation, conservation, or encapsulation of flavouring agents
    • A23L27/72Encapsulation
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/244Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from corms, tubers or roots, e.g. glucomannan
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00Food or edible material: processes, compositions, and products
    • Y10S426/804Low calorie, low sodium or hypoallergic

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • General Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Dispersion Chemistry (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • Biotechnology (AREA)
  • Genetics & Genomics (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Saccharide Compounds (AREA)
  • Fats And Perfumes (AREA)
  • Arrangements For Transmission Of Measured Signals (AREA)
  • Investigating Or Analyzing Materials By The Use Of Magnetic Means (AREA)
  • Measurement Of Length, Angles, Or The Like Using Electric Or Magnetic Means (AREA)
  • Seasonings (AREA)
  • Solid-Sorbent Or Filter-Aiding Compositions (AREA)
NO91912118A 1988-12-05 1991-06-03 Avgrenet araban og dets anvendelse som fetterstatning. NO912118L (no)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
GB888828380A GB8828380D0 (en) 1988-12-05 1988-12-05 Preparation of araban
GB888828378A GB8828378D0 (en) 1988-12-05 1988-12-05 Linear araban
PCT/GB1989/001452 WO1990006343A1 (en) 1988-12-05 1989-12-05 Debranched araban and its use as a fat substitute

Publications (2)

Publication Number Publication Date
NO912118D0 true NO912118D0 (no) 1991-06-03
NO912118L NO912118L (no) 1991-07-31

Family

ID=26294702

Family Applications (1)

Application Number Title Priority Date Filing Date
NO91912118A NO912118L (no) 1988-12-05 1991-06-03 Avgrenet araban og dets anvendelse som fetterstatning.

Country Status (11)

Country Link
US (1) US5250306A (no)
EP (1) EP0446291B1 (no)
JP (1) JPH04502339A (no)
AT (1) ATE125843T1 (no)
AU (1) AU637780B2 (no)
DE (1) DE68923707T2 (no)
DK (1) DK106091A (no)
FI (1) FI912687A0 (no)
IE (1) IE66995B1 (no)
NO (1) NO912118L (no)
WO (1) WO1990006343A1 (no)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5863783A (en) * 1991-03-27 1999-01-26 Gist-Brocades, N.V. Cloning and expression of DNA molecules encoding arabinan-degrading enzymes of fungal origin
US5989887A (en) * 1992-11-25 1999-11-23 Dsm N.V. Cloning and expression of DNA molecules incoding arabinan-degrading enzymes of fungal origin
US5492715A (en) * 1994-03-31 1996-02-20 Greenland; Frederick A. Dual function fruit concentrate sweetener and fat substitute and method of making
US5985593A (en) * 1996-10-11 1999-11-16 Integrated Research Technology, L.L.C. Compositions and methods for enzymatic decontamination
NL1006602C2 (nl) * 1997-07-16 1999-01-19 Cooperatie Cosun U A Nieuw pectine.
GB9817183D0 (en) 1998-08-06 1998-10-07 Unilever Plc Frozen low-fat food emulsions and processes therefor
FI113453B (fi) * 1999-09-17 2004-04-30 Sohkar Oy Kasvimateriaalin kromatografinen fraktiointi
WO2002100902A1 (en) * 2001-06-11 2002-12-19 Rhodia, Inc Galactomannan compositions and methods for making and using same
GB2408262B (en) * 2003-11-24 2007-09-12 British Sugar Plc A method of preparation of L-arabinose
CN111763268A (zh) * 2020-07-16 2020-10-13 威海市食品药品检验检测中心 一种从红甜菜中高效提取功能多糖的方法

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2803567A (en) * 1956-02-20 1957-08-20 Harry S Owens Isolation of araban from sugar beet pulp
US3737322A (en) * 1971-03-17 1973-06-05 Richardson Merrell Inc Treatment of arabinogalactan
LU75289A1 (no) * 1975-07-04 1977-02-23
DD143261A1 (de) * 1979-04-25 1980-08-13 Bruno Tschiersch Verfahren zur gewinnung von l-(+)arabinose
JPS5774072A (en) * 1980-10-29 1982-05-10 Yamanouchi Pharmaceut Co Ltd Granule of dietary fiber and its preparation
FR2545101B1 (fr) * 1983-04-29 1985-08-16 Agronomique Inst Nat Rech Procede de modification des pectines de betterave, produits obtenus et leurs applications
CH664068A5 (de) * 1984-08-17 1988-02-15 Bucher Guyer Ag Masch Verfahren zur gewinnung von fluessigkeit aus bei der entsaftung landwirtschaftlicher produkte anfallenden rueckstaenden und vorrichtungen zur durchfuehrung desselben.
DE3702653A1 (de) * 1987-01-29 1988-08-11 Sueddeutsche Zucker Ag Verfahren zur herstellung von kristalliner l-arabinose
JPH0221353A (ja) * 1988-04-04 1990-01-24 Toshiba Corp マルチプロセッサシステム
JPH02154673A (ja) * 1988-12-05 1990-06-14 Towa Kasei Kogyo Kk 水溶性ダイエタリーファイバー含有飲料の製造方法
YU129090A (sh) * 1989-07-11 1992-12-21 Warner-Lambert Company Preparati polimernih smeša koji sadrže destrukturisani skrob
YU128990A (sh) * 1989-07-11 1993-05-28 Warner-Lambert Co. Preparati polimernih smeša koji sadrže destrukturisani skrob

Also Published As

Publication number Publication date
DK106091A (da) 1991-07-24
US5250306A (en) 1993-10-05
DE68923707D1 (de) 1995-09-07
JPH04502339A (ja) 1992-04-23
IE893889L (en) 1990-06-05
WO1990006343A1 (en) 1990-06-14
NO912118L (no) 1991-07-31
ATE125843T1 (de) 1995-08-15
AU4744690A (en) 1990-06-26
EP0446291B1 (en) 1995-08-02
EP0446291A1 (en) 1991-09-18
DE68923707T2 (de) 1996-01-18
AU637780B2 (en) 1993-06-10
DK106091D0 (da) 1991-06-04
FI912687A0 (fi) 1991-06-04
IE66995B1 (en) 1996-02-21

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