NO790611L - Fremgangsmaate for fremstilling av oel med nedsatt alkoholinnhold - Google Patents
Fremgangsmaate for fremstilling av oel med nedsatt alkoholinnholdInfo
- Publication number
- NO790611L NO790611L NO790611A NO790611A NO790611L NO 790611 L NO790611 L NO 790611L NO 790611 A NO790611 A NO 790611A NO 790611 A NO790611 A NO 790611A NO 790611 L NO790611 L NO 790611L
- Authority
- NO
- Norway
- Prior art keywords
- fermentation
- wort
- alcohol content
- carbon dioxide
- carried out
- Prior art date
Links
- 238000000034 method Methods 0.000 title claims abstract description 29
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 title claims abstract description 20
- 235000013405 beer Nutrition 0.000 claims abstract description 14
- 238000004519 manufacturing process Methods 0.000 claims abstract description 9
- 238000000855 fermentation Methods 0.000 claims description 34
- 230000004151 fermentation Effects 0.000 claims description 34
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 claims description 28
- 229910002092 carbon dioxide Inorganic materials 0.000 claims description 16
- 239000001569 carbon dioxide Substances 0.000 claims description 14
- 240000004808 Saccharomyces cerevisiae Species 0.000 claims description 12
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 claims description 12
- 229910052760 oxygen Inorganic materials 0.000 claims description 12
- 239000001301 oxygen Substances 0.000 claims description 12
- 229920006395 saturated elastomer Polymers 0.000 claims description 2
- 235000014680 Saccharomyces cerevisiae Nutrition 0.000 description 11
- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 description 6
- 238000005360 mashing Methods 0.000 description 4
- 238000007796 conventional method Methods 0.000 description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- 235000008694 Humulus lupulus Nutrition 0.000 description 2
- 125000003118 aryl group Chemical group 0.000 description 2
- 238000013124 brewing process Methods 0.000 description 2
- 238000011161 development Methods 0.000 description 2
- 230000018109 developmental process Effects 0.000 description 2
- 238000001914 filtration Methods 0.000 description 2
- 235000011837 pasties Nutrition 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 239000005909 Kieselgur Substances 0.000 description 1
- 241000235070 Saccharomyces Species 0.000 description 1
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 238000005273 aeration Methods 0.000 description 1
- 230000001476 alcoholic effect Effects 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 238000005119 centrifugation Methods 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 238000004821 distillation Methods 0.000 description 1
- 239000006260 foam Substances 0.000 description 1
- 238000005187 foaming Methods 0.000 description 1
- 230000035784 germination Effects 0.000 description 1
- 238000003825 pressing Methods 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- 238000001223 reverse osmosis Methods 0.000 description 1
- 238000004062 sedimentation Methods 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 241000894007 species Species 0.000 description 1
- 238000012546 transfer Methods 0.000 description 1
- 238000011282 treatment Methods 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/02—Preparation of other alcoholic beverages by fermentation
- C12G3/021—Preparation of other alcoholic beverages by fermentation of botanical family Poaceae, e.g. wheat, millet, sorghum, barley, rye, or corn
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C12/00—Processes specially adapted for making special kinds of beer
- C12C12/04—Beer with low alcohol content
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/02—Preparation of other alcoholic beverages by fermentation
- C12G3/025—Low-alcohol beverages
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- General Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Microbiology (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
- Non-Alcoholic Beverages (AREA)
- Fats And Perfumes (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE2811721 | 1978-03-17 | ||
| DE19782832487 DE2832487A1 (de) | 1978-07-24 | 1978-07-24 | Verfahren zur herstellung von alkoholfreiem oder alkoholvermindertem bier |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| NO790611L true NO790611L (no) | 1979-09-18 |
Family
ID=25774088
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NO790611A NO790611L (no) | 1978-03-17 | 1979-02-22 | Fremgangsmaate for fremstilling av oel med nedsatt alkoholinnhold |
Country Status (6)
| Country | Link |
|---|---|
| JP (1) | JPS54145294A (ja) |
| DK (1) | DK109079A (ja) |
| GB (1) | GB2021146B (ja) |
| NL (1) | NL7901850A (ja) |
| NO (1) | NO790611L (ja) |
| SE (1) | SE7902251L (ja) |
Families Citing this family (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CH646844A5 (de) * | 1982-01-04 | 1984-12-28 | Feldschloesschen Brauerei | Verfahren zur herstellung von alkoholfreien getraenken mit hefearoma. |
| JPS60214873A (ja) * | 1984-04-10 | 1985-10-28 | Kirin Brewery Co Ltd | 酒類の製造法 |
| JPS61128874A (ja) * | 1984-11-28 | 1986-06-16 | Takasago Corp | 低アルコ−ル発酵飲食品素材の製造法 |
| DE3522744A1 (de) * | 1985-06-26 | 1987-01-08 | Binding Brauerei Ag | Verfahren zur herstellung von alkoholfreiem bzw. alkoholarmem bier |
| FI895116A0 (fi) * | 1989-10-27 | 1989-10-27 | Cultor Oy | Foerfarande foer framstaellning av en alkoholfri maltdryck. |
| US5612072A (en) * | 1990-10-23 | 1997-03-18 | Cultor Ltd. | Process for the production of non-alcoholic or low alcohol malt beverage |
| ES2136020B1 (es) * | 1997-06-23 | 2000-04-16 | Navarro Ceballos Mariano | Nuevo procedimiento para la obtencion de cerveza sin alcohol. |
| JP4079236B2 (ja) * | 1998-06-19 | 2008-04-23 | サッポロビール株式会社 | 麦芽アルコール飲料の製造方法及び製造工程管理方法 |
-
1979
- 1979-02-22 NO NO790611A patent/NO790611L/no unknown
- 1979-03-08 NL NL7901850A patent/NL7901850A/xx not_active Application Discontinuation
- 1979-03-12 GB GB7908668A patent/GB2021146B/en not_active Expired
- 1979-03-12 JP JP2775079A patent/JPS54145294A/ja active Pending
- 1979-03-13 SE SE7902251A patent/SE7902251L/xx unknown
- 1979-03-16 DK DK109079A patent/DK109079A/da not_active Application Discontinuation
Also Published As
| Publication number | Publication date |
|---|---|
| JPS54145294A (en) | 1979-11-13 |
| GB2021146A (en) | 1979-11-28 |
| SE7902251L (sv) | 1979-09-18 |
| GB2021146B (en) | 1983-04-27 |
| NL7901850A (nl) | 1979-09-19 |
| DK109079A (da) | 1979-09-18 |
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