NO333059B1 - Hoyt opploselige forgrenede glukosepolymerer - Google Patents
Hoyt opploselige forgrenede glukosepolymererInfo
- Publication number
- NO333059B1 NO333059B1 NO20045555A NO20045555A NO333059B1 NO 333059 B1 NO333059 B1 NO 333059B1 NO 20045555 A NO20045555 A NO 20045555A NO 20045555 A NO20045555 A NO 20045555A NO 333059 B1 NO333059 B1 NO 333059B1
- Authority
- NO
- Norway
- Prior art keywords
- highly branched
- glucose polymers
- branched glucose
- polymers according
- starch
- Prior art date
Links
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 title claims abstract description 98
- 239000008103 glucose Substances 0.000 title claims abstract description 98
- 229920000642 polymer Polymers 0.000 title claims abstract description 96
- 229920002472 Starch Polymers 0.000 claims abstract description 73
- 235000019698 starch Nutrition 0.000 claims abstract description 73
- 239000008107 starch Substances 0.000 claims abstract description 54
- 238000009826 distribution Methods 0.000 claims abstract description 21
- 230000001603 reducing effect Effects 0.000 claims abstract description 11
- 238000011282 treatment Methods 0.000 claims abstract description 11
- 235000000346 sugar Nutrition 0.000 claims abstract description 10
- 229920000856 Amylose Polymers 0.000 claims description 30
- 102000004190 Enzymes Human genes 0.000 claims description 22
- 108090000790 Enzymes Proteins 0.000 claims description 22
- 238000000034 method Methods 0.000 claims description 21
- 239000000758 substrate Substances 0.000 claims description 11
- 238000004519 manufacturing process Methods 0.000 claims description 8
- 239000003058 plasma substitute Substances 0.000 claims description 8
- 239000004382 Amylase Substances 0.000 claims description 7
- 238000000502 dialysis Methods 0.000 claims description 7
- 210000002381 plasma Anatomy 0.000 claims description 7
- 235000005911 diet Nutrition 0.000 claims description 6
- 230000037213 diet Effects 0.000 claims description 6
- 235000016236 parenteral nutrition Nutrition 0.000 claims description 6
- 230000033228 biological regulation Effects 0.000 claims description 5
- 235000013305 food Nutrition 0.000 claims description 5
- 230000037081 physical activity Effects 0.000 claims description 4
- 238000002360 preparation method Methods 0.000 claims description 4
- 230000029087 digestion Effects 0.000 claims description 3
- 238000005194 fractionation Methods 0.000 claims description 3
- 230000002255 enzymatic effect Effects 0.000 abstract description 9
- 238000006116 polymerization reaction Methods 0.000 abstract description 3
- 150000008163 sugars Chemical class 0.000 abstract description 3
- 239000000047 product Substances 0.000 description 24
- 229940088598 enzyme Drugs 0.000 description 20
- 239000000243 solution Substances 0.000 description 20
- 229920000945 Amylopectin Polymers 0.000 description 15
- 229920001542 oligosaccharide Polymers 0.000 description 12
- 150000002482 oligosaccharides Chemical class 0.000 description 12
- 239000000203 mixture Substances 0.000 description 8
- 102000004139 alpha-Amylases Human genes 0.000 description 7
- 108090000637 alpha-Amylases Proteins 0.000 description 7
- 229940024171 alpha-amylase Drugs 0.000 description 7
- 150000001720 carbohydrates Chemical class 0.000 description 7
- 230000007062 hydrolysis Effects 0.000 description 7
- 238000006460 hydrolysis reaction Methods 0.000 description 7
- 229920002261 Corn starch Polymers 0.000 description 6
- 230000015556 catabolic process Effects 0.000 description 6
- 238000006243 chemical reaction Methods 0.000 description 6
- 238000003776 cleavage reaction Methods 0.000 description 6
- 239000008120 corn starch Substances 0.000 description 6
- 230000007017 scission Effects 0.000 description 6
- 238000003756 stirring Methods 0.000 description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 6
- 229920001353 Dextrin Polymers 0.000 description 5
- 239000004375 Dextrin Substances 0.000 description 5
- 108010019077 beta-Amylase Proteins 0.000 description 5
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 5
- 235000019425 dextrin Nutrition 0.000 description 5
- IAZDPXIOMUYVGZ-UHFFFAOYSA-N Dimethylsulphoxide Chemical compound CS(C)=O IAZDPXIOMUYVGZ-UHFFFAOYSA-N 0.000 description 4
- 229920002774 Maltodextrin Polymers 0.000 description 4
- 235000014633 carbohydrates Nutrition 0.000 description 4
- 238000006731 degradation reaction Methods 0.000 description 4
- 238000010828 elution Methods 0.000 description 4
- 238000005259 measurement Methods 0.000 description 4
- 239000012429 reaction media Substances 0.000 description 4
- VWDWKYIASSYTQR-UHFFFAOYSA-N sodium nitrate Chemical compound [Na+].[O-][N+]([O-])=O VWDWKYIASSYTQR-UHFFFAOYSA-N 0.000 description 4
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 description 3
- CSCPPACGZOOCGX-UHFFFAOYSA-N Acetone Chemical compound CC(C)=O CSCPPACGZOOCGX-UHFFFAOYSA-N 0.000 description 3
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 3
- 229920002527 Glycogen Polymers 0.000 description 3
- 238000011993 High Performance Size Exclusion Chromatography Methods 0.000 description 3
- 102000001746 Pancreatic alpha-Amylases Human genes 0.000 description 3
- 108010029785 Pancreatic alpha-Amylases Proteins 0.000 description 3
- 239000003153 chemical reaction reagent Substances 0.000 description 3
- 150000001875 compounds Chemical class 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 239000003480 eluent Substances 0.000 description 3
- 230000007071 enzymatic hydrolysis Effects 0.000 description 3
- 238000006047 enzymatic hydrolysis reaction Methods 0.000 description 3
- 238000006911 enzymatic reaction Methods 0.000 description 3
- 150000008131 glucosides Chemical group 0.000 description 3
- 229940096919 glycogen Drugs 0.000 description 3
- 238000002347 injection Methods 0.000 description 3
- 239000007924 injection Substances 0.000 description 3
- 210000004379 membrane Anatomy 0.000 description 3
- 239000012528 membrane Substances 0.000 description 3
- 235000016709 nutrition Nutrition 0.000 description 3
- 238000000926 separation method Methods 0.000 description 3
- 239000007858 starting material Substances 0.000 description 3
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 description 2
- 206010012735 Diarrhoea Diseases 0.000 description 2
- 108010073178 Glucan 1,4-alpha-Glucosidase Proteins 0.000 description 2
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical group OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 2
- 108010028688 Isoamylase Proteins 0.000 description 2
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 description 2
- LRHPLDYGYMQRHN-UHFFFAOYSA-N N-Butanol Chemical compound CCCCO LRHPLDYGYMQRHN-UHFFFAOYSA-N 0.000 description 2
- 108010019160 Pancreatin Proteins 0.000 description 2
- 229920001218 Pullulan Polymers 0.000 description 2
- PXIPVTKHYLBLMZ-UHFFFAOYSA-N Sodium azide Chemical compound [Na+].[N-]=[N+]=[N-] PXIPVTKHYLBLMZ-UHFFFAOYSA-N 0.000 description 2
- 239000002253 acid Substances 0.000 description 2
- 238000005903 acid hydrolysis reaction Methods 0.000 description 2
- 108010028144 alpha-Glucosidases Proteins 0.000 description 2
- 102000016679 alpha-Glucosidases Human genes 0.000 description 2
- 238000004458 analytical method Methods 0.000 description 2
- 230000001580 bacterial effect Effects 0.000 description 2
- GUBGYTABKSRVRQ-QUYVBRFLSA-N beta-maltose Chemical compound OC[C@H]1O[C@H](O[C@H]2[C@H](O)[C@@H](O)[C@H](O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@@H]1O GUBGYTABKSRVRQ-QUYVBRFLSA-N 0.000 description 2
- 239000000969 carrier Substances 0.000 description 2
- 229920001429 chelating resin Polymers 0.000 description 2
- 239000003795 chemical substances by application Substances 0.000 description 2
- 238000004587 chromatography analysis Methods 0.000 description 2
- 150000004676 glycans Chemical class 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
- 238000011534 incubation Methods 0.000 description 2
- 230000000968 intestinal effect Effects 0.000 description 2
- 235000015097 nutrients Nutrition 0.000 description 2
- 230000035764 nutrition Effects 0.000 description 2
- 230000003204 osmotic effect Effects 0.000 description 2
- 229940055695 pancreatin Drugs 0.000 description 2
- 229920001282 polysaccharide Polymers 0.000 description 2
- 239000005017 polysaccharide Substances 0.000 description 2
- 235000019423 pullulan Nutrition 0.000 description 2
- 239000002994 raw material Substances 0.000 description 2
- 238000012958 reprocessing Methods 0.000 description 2
- 239000004317 sodium nitrate Substances 0.000 description 2
- 235000010344 sodium nitrate Nutrition 0.000 description 2
- 239000002904 solvent Substances 0.000 description 2
- 102000003925 1,4-alpha-Glucan Branching Enzyme Human genes 0.000 description 1
- 108090000344 1,4-alpha-Glucan Branching Enzyme Proteins 0.000 description 1
- 102000013142 Amylases Human genes 0.000 description 1
- 108010065511 Amylases Proteins 0.000 description 1
- 241000193385 Geobacillus stearothermophilus Species 0.000 description 1
- 108010015776 Glucose oxidase Proteins 0.000 description 1
- 108010058102 Glycogen Debranching Enzyme System Proteins 0.000 description 1
- 102000017475 Glycogen debranching enzyme Human genes 0.000 description 1
- 101001091385 Homo sapiens Kallikrein-6 Proteins 0.000 description 1
- 229920001612 Hydroxyethyl starch Polymers 0.000 description 1
- 102100034866 Kallikrein-6 Human genes 0.000 description 1
- 241000124008 Mammalia Species 0.000 description 1
- 229920000881 Modified starch Polymers 0.000 description 1
- 208000007101 Muscle Cramp Diseases 0.000 description 1
- 229910002651 NO3 Inorganic materials 0.000 description 1
- NHNBFGGVMKEFGY-UHFFFAOYSA-N Nitrate Chemical compound [O-][N+]([O-])=O NHNBFGGVMKEFGY-UHFFFAOYSA-N 0.000 description 1
- 239000004677 Nylon Substances 0.000 description 1
- 102000003992 Peroxidases Human genes 0.000 description 1
- 229920003171 Poly (ethylene oxide) Polymers 0.000 description 1
- 101710184309 Probable sucrose-6-phosphate hydrolase Proteins 0.000 description 1
- 108010009736 Protein Hydrolysates Proteins 0.000 description 1
- 241000589516 Pseudomonas Species 0.000 description 1
- 102400000472 Sucrase Human genes 0.000 description 1
- 101710112652 Sucrose-6-phosphate hydrolase Proteins 0.000 description 1
- 238000009825 accumulation Methods 0.000 description 1
- 230000006978 adaptation Effects 0.000 description 1
- 238000013019 agitation Methods 0.000 description 1
- 239000003513 alkali Substances 0.000 description 1
- 229910052784 alkaline earth metal Inorganic materials 0.000 description 1
- 150000001342 alkaline earth metals Chemical group 0.000 description 1
- 235000019418 amylase Nutrition 0.000 description 1
- 239000007864 aqueous solution Substances 0.000 description 1
- 150000001540 azides Chemical class 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 239000000872 buffer Substances 0.000 description 1
- 125000002091 cationic group Chemical group 0.000 description 1
- 235000013339 cereals Nutrition 0.000 description 1
- 238000004737 colorimetric analysis Methods 0.000 description 1
- 230000000052 comparative effect Effects 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 238000002425 crystallisation Methods 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000003111 delayed effect Effects 0.000 description 1
- 230000001419 dependent effect Effects 0.000 description 1
- 238000001514 detection method Methods 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 238000002405 diagnostic procedure Methods 0.000 description 1
- 230000002478 diastatic effect Effects 0.000 description 1
- 230000001079 digestive effect Effects 0.000 description 1
- 210000002249 digestive system Anatomy 0.000 description 1
- MSJMDZAOKORVFC-UAIGNFCESA-L disodium maleate Chemical compound [Na+].[Na+].[O-]C(=O)\C=C/C([O-])=O MSJMDZAOKORVFC-UAIGNFCESA-L 0.000 description 1
- 230000007515 enzymatic degradation Effects 0.000 description 1
- 238000002270 exclusion chromatography Methods 0.000 description 1
- 235000013341 fat substitute Nutrition 0.000 description 1
- 239000003778 fat substitute Substances 0.000 description 1
- 239000000945 filler Substances 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 239000012530 fluid Substances 0.000 description 1
- 235000012041 food component Nutrition 0.000 description 1
- 239000005417 food ingredient Substances 0.000 description 1
- 238000009472 formulation Methods 0.000 description 1
- 108010046301 glucose peroxidase Proteins 0.000 description 1
- 229930182478 glucoside Natural products 0.000 description 1
- 125000002791 glucosyl group Chemical group C1([C@H](O)[C@@H](O)[C@H](O)[C@H](O1)CO)* 0.000 description 1
- 235000011187 glycerol Nutrition 0.000 description 1
- 230000036449 good health Effects 0.000 description 1
- 230000003301 hydrolyzing effect Effects 0.000 description 1
- 210000004347 intestinal mucosa Anatomy 0.000 description 1
- 235000011073 invertase Nutrition 0.000 description 1
- 239000000644 isotonic solution Substances 0.000 description 1
- 210000003734 kidney Anatomy 0.000 description 1
- 239000003550 marker Substances 0.000 description 1
- 230000004060 metabolic process Effects 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- 235000019426 modified starch Nutrition 0.000 description 1
- 229920001778 nylon Polymers 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 238000010992 reflux Methods 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 229920005989 resin Polymers 0.000 description 1
- 239000011347 resin Substances 0.000 description 1
- 230000035945 sensitivity Effects 0.000 description 1
- 210000000813 small intestine Anatomy 0.000 description 1
- 229910052708 sodium Inorganic materials 0.000 description 1
- 239000011734 sodium Substances 0.000 description 1
- 239000007974 sodium acetate buffer Substances 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 230000007928 solubilization Effects 0.000 description 1
- 238000005063 solubilization Methods 0.000 description 1
- 238000001228 spectrum Methods 0.000 description 1
- 235000011496 sports drink Nutrition 0.000 description 1
- 238000001694 spray drying Methods 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
- 239000006228 supernatant Substances 0.000 description 1
- 230000001502 supplementing effect Effects 0.000 description 1
- 230000002459 sustained effect Effects 0.000 description 1
- 238000012360 testing method Methods 0.000 description 1
- 230000001225 therapeutic effect Effects 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
- 230000009278 visceral effect Effects 0.000 description 1
- 238000005303 weighing Methods 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/04—Polysaccharides, i.e. compounds containing more than five saccharide radicals attached to each other by glycosidic bonds
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P3/00—Drugs for disorders of the metabolism
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P3/00—Drugs for disorders of the metabolism
- A61P3/08—Drugs for disorders of the metabolism for glucose homeostasis
- A61P3/10—Drugs for disorders of the metabolism for glucose homeostasis for hyperglycaemia, e.g. antidiabetics
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
- C08B30/12—Degraded, destructured or non-chemically modified starch, e.g. mechanically, enzymatically or by irradiation; Bleaching of starch
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
- C08B30/12—Degraded, destructured or non-chemically modified starch, e.g. mechanically, enzymatically or by irradiation; Bleaching of starch
- C08B30/18—Dextrin, e.g. yellow canari, white dextrin, amylodextrin or maltodextrin; Methods of depolymerisation, e.g. by irradiation or mechanically
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
- C08B30/20—Amylose or amylopectin
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B31/00—Preparation of derivatives of starch
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B35/00—Preparation of derivatives of amylopectin
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/16—Preparation of compounds containing saccharide radicals produced by the action of an alpha-1, 6-glucosidase, e.g. amylose, debranched amylopectin
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/22—Preparation of compounds containing saccharide radicals produced by the action of a beta-amylase, e.g. maltose
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Biochemistry (AREA)
- Medicinal Chemistry (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Materials Engineering (AREA)
- Polymers & Plastics (AREA)
- General Health & Medical Sciences (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Chemical & Material Sciences (AREA)
- Microbiology (AREA)
- General Engineering & Computer Science (AREA)
- Genetics & Genomics (AREA)
- Biotechnology (AREA)
- Diabetes (AREA)
- Crystallography & Structural Chemistry (AREA)
- Molecular Biology (AREA)
- Pharmacology & Pharmacy (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Animal Behavior & Ethology (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Obesity (AREA)
- Hematology (AREA)
- Endocrinology (AREA)
- Emergency Medicine (AREA)
- Polysaccharides And Polysaccharide Derivatives (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Medicinal Preparation (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR0315085A FR2864088B1 (fr) | 2003-12-19 | 2003-12-19 | Polymeres solubles de glucose hautement branches |
Publications (2)
Publication Number | Publication Date |
---|---|
NO20045555L NO20045555L (no) | 2005-06-20 |
NO333059B1 true NO333059B1 (no) | 2013-02-25 |
Family
ID=34531313
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
NO20045555A NO333059B1 (no) | 2003-12-19 | 2004-12-20 | Hoyt opploselige forgrenede glukosepolymerer |
Country Status (12)
Country | Link |
---|---|
US (1) | US7612198B2 (zh) |
EP (1) | EP1548033B1 (zh) |
JP (1) | JP4851709B2 (zh) |
KR (1) | KR101121258B1 (zh) |
CN (1) | CN1654480B (zh) |
AT (1) | ATE516309T1 (zh) |
AU (1) | AU2004240206B2 (zh) |
CA (1) | CA2491278A1 (zh) |
ES (1) | ES2369692T3 (zh) |
FR (1) | FR2864088B1 (zh) |
MX (1) | MXPA04012979A (zh) |
NO (1) | NO333059B1 (zh) |
Families Citing this family (39)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US8993039B2 (en) | 2006-01-25 | 2015-03-31 | Tate & Lyle Ingredients Americas Llc | Fiber-containing carbohydrate composition |
FR2897869B1 (fr) * | 2006-02-28 | 2011-05-06 | Roquette Freres | Polymeres solubles de glucose hautement branches pour la nutrition enterale, parenterale et pour la dialyse peritoneale |
WO2008044588A1 (fr) * | 2006-10-06 | 2008-04-17 | Kabushiki Kaisha Hayashibara Seibutsu Kagaku Kenkyujo | Dérivé d'amidon ramifié, procédé d'obtention et article moulé contenant le dérivé d'amidon ramifié |
FR2909392B1 (fr) * | 2006-12-04 | 2011-08-26 | Roquette Freres | Utilisation d'un derive d'amidon de legumineuses pour le couchage du papier ou du carton plat et composition de couchage le contenant |
EP1943908A1 (en) * | 2006-12-29 | 2008-07-16 | Nederlandse Organisatie voor toegepast-natuurwetenschappelijk Onderzoek TNO | Novel slowly digestible storage carbohydrate |
KR100868329B1 (ko) * | 2007-02-01 | 2008-11-12 | 씨제이제일제당 (주) | 효소를 이용한 고분지 아밀로오스 및 아밀로펙틴클러스터의 제조방법 |
EP2151500B1 (en) | 2007-04-26 | 2016-09-28 | Hayashibara Co., Ltd. | Branched alpha-glucan and use thereof |
JP2009124994A (ja) * | 2007-11-22 | 2009-06-11 | Akita Prefectural Univ | 分岐糖類の製造方法および飲食品 |
KR101700826B1 (ko) * | 2008-03-14 | 2017-02-13 | 마츠타니 케미컬 인더스트리즈 컴퍼니, 리미티드 | 분기 덱스트린, 그 제조 방법 및 음식품 |
EP2261263B1 (en) | 2008-03-31 | 2022-03-23 | Asahi Kasei Kabushiki Kaisha | Processed starch powder with excellent disintegration properties and manufacturing method thereof |
WO2010032510A1 (ja) * | 2008-09-18 | 2010-03-25 | 日本食品化工株式会社 | 新規分岐グルカン並びにその製造方法および用途 |
JP5507105B2 (ja) * | 2009-03-26 | 2014-05-28 | 昭和産業株式会社 | 新規な澱粉分解物、該澱粉分解物を含有する食品添加剤、飲食物、及び薬剤 |
HUE027721T2 (en) | 2009-08-03 | 2016-10-28 | Acraf | Food preparation containing glycogen |
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FR3045055B1 (fr) * | 2015-12-10 | 2020-02-21 | Roquette Freres | Hydrolysat d'amidon de basse viscosite presentant un comportement a la retrogradation ameliore |
JP2018024619A (ja) * | 2016-08-12 | 2018-02-15 | 株式会社林原 | 持久力向上剤 |
FR3055898B1 (fr) * | 2016-09-15 | 2018-11-02 | Roquette Freres | Nouveaux polymeres de glucose pour dialyse peritoneale |
EP3381484A1 (en) * | 2017-03-31 | 2018-10-03 | Opterion Health AG | Carbohydrate composition for dialysis |
FR3077959B1 (fr) * | 2018-02-22 | 2021-09-24 | Roquette Freres | Procede de fabrication de dextrine de pois resistante |
US11540549B2 (en) | 2019-11-28 | 2023-01-03 | Tate & Lyle Solutions Usa Llc | High-fiber, low-sugar soluble dietary fibers, products including them and methods for using them |
KR20210001702U (ko) | 2020-01-14 | 2021-07-22 | 고순남 | 골프 연습장치 |
KR20210001701U (ko) | 2020-01-14 | 2021-07-22 | 고순남 | 골프 스윙 교정장치 |
CN112432966A (zh) * | 2020-12-14 | 2021-03-02 | 南京工程学院 | 一种壳聚糖接枝改性聚合物的微结构表征方法 |
WO2022148523A1 (en) * | 2021-01-07 | 2022-07-14 | Roquette Freres | Method for producing slowly digestible branched starch hydrolysates and uses thereof |
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Publication number | Priority date | Publication date | Assignee | Title |
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US4454161A (en) * | 1981-02-07 | 1984-06-12 | Kabushiki Kaisha Hayashibara Seibutsu Kagaku Kenkyujo | Process for the production of branching enzyme, and a method for improving the qualities of food products therewith |
FR2552950B1 (fr) * | 1983-09-30 | 1985-11-08 | Cepe | Resonateur de faible sensibilite |
CH684149A5 (fr) * | 1992-06-16 | 1994-07-29 | Nestle Sa | Procédé de préparation d'un produit amylacé cireux stable et produit obtenu. |
FR2783838B1 (fr) * | 1998-09-25 | 2000-12-01 | Roquette Freres | Procede de preparation d'un melange d'enzymes de branchement de l'amidon extraites d'algues |
FR2792941B1 (fr) * | 1999-04-30 | 2001-07-27 | Roquette Freres | Polymeres solubles de glucose branches et leur procede d'obtention |
MXPA01010889A (es) * | 2000-02-28 | 2002-06-21 | Grain Processing Corp | Procesos y productos de maltosa de alta pureza. |
JP2001294601A (ja) * | 2000-04-11 | 2001-10-23 | Akita Prefecture | 高度分岐澱粉と該高度分岐澱粉の製造方法 |
JP2004504852A (ja) * | 2000-07-28 | 2004-02-19 | ノボザイムス アクティーゼルスカブ | ヘキソシルトランスフェラーゼを使用するマルトースシロップの製造方法 |
DK1421120T3 (da) * | 2001-08-22 | 2007-09-17 | Supramol Parenteral Colloids | Hyperforgrenet amylopektin til anvendelse ved metoder til kirurgisk eller terapeutisk behandling af pattedyr eller til diagnostiske metoder, især til anvendelse som midler til plasmavolumenekspansion |
FR2840612B1 (fr) * | 2002-06-06 | 2005-05-06 | Roquette Freres | Polymeres solubles de glucose hautement branches et leur procede d'obtention |
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2003
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2004
- 2004-12-17 MX MXPA04012979A patent/MXPA04012979A/es active IP Right Grant
- 2004-12-17 CA CA002491278A patent/CA2491278A1/fr not_active Abandoned
- 2004-12-20 AU AU2004240206A patent/AU2004240206B2/en not_active Ceased
- 2004-12-20 CN CN2004101032627A patent/CN1654480B/zh not_active Expired - Fee Related
- 2004-12-20 US US11/015,640 patent/US7612198B2/en active Active
- 2004-12-20 KR KR1020040108970A patent/KR101121258B1/ko not_active IP Right Cessation
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- 2004-12-20 AT AT04293056T patent/ATE516309T1/de not_active IP Right Cessation
- 2004-12-20 NO NO20045555A patent/NO333059B1/no not_active IP Right Cessation
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CN1654480A (zh) | 2005-08-17 |
NO20045555L (no) | 2005-06-20 |
AU2004240206B2 (en) | 2010-08-05 |
JP4851709B2 (ja) | 2012-01-11 |
ATE516309T1 (de) | 2011-07-15 |
AU2004240206A1 (en) | 2005-07-07 |
EP1548033A3 (fr) | 2005-10-26 |
FR2864088A1 (fr) | 2005-06-24 |
US20050159329A1 (en) | 2005-07-21 |
JP2005213496A (ja) | 2005-08-11 |
CN1654480B (zh) | 2010-10-06 |
MXPA04012979A (es) | 2005-10-18 |
ES2369692T3 (es) | 2011-12-05 |
EP1548033B1 (fr) | 2011-07-13 |
KR101121258B1 (ko) | 2012-03-23 |
EP1548033A2 (fr) | 2005-06-29 |
KR20050062462A (ko) | 2005-06-23 |
CA2491278A1 (fr) | 2005-06-19 |
US7612198B2 (en) | 2009-11-03 |
FR2864088B1 (fr) | 2006-04-28 |
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