NO314165B1 - Hurtigkokende pasta - Google Patents
Hurtigkokende pasta Download PDFInfo
- Publication number
- NO314165B1 NO314165B1 NO19955182A NO955182A NO314165B1 NO 314165 B1 NO314165 B1 NO 314165B1 NO 19955182 A NO19955182 A NO 19955182A NO 955182 A NO955182 A NO 955182A NO 314165 B1 NO314165 B1 NO 314165B1
- Authority
- NO
- Norway
- Prior art keywords
- axis
- pasta
- paste
- blades
- wall thickness
- Prior art date
Links
- 235000015927 pasta Nutrition 0.000 title claims description 57
- 238000009835 boiling Methods 0.000 title description 5
- 238000010411 cooking Methods 0.000 claims description 19
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 8
- 238000004519 manufacturing process Methods 0.000 description 5
- 230000000875 corresponding effect Effects 0.000 description 4
- 239000000203 mixture Substances 0.000 description 3
- 241000209140 Triticum Species 0.000 description 2
- 230000002596 correlated effect Effects 0.000 description 2
- 238000001035 drying Methods 0.000 description 2
- 238000002474 experimental method Methods 0.000 description 2
- 230000035515 penetration Effects 0.000 description 2
- 235000013599 spices Nutrition 0.000 description 2
- 229920002472 Starch Polymers 0.000 description 1
- 235000021307 Triticum Nutrition 0.000 description 1
- 244000098338 Triticum aestivum Species 0.000 description 1
- 230000000903 blocking effect Effects 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 230000006870 function Effects 0.000 description 1
- 238000004898 kneading Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 230000000149 penetrating effect Effects 0.000 description 1
- 230000008447 perception Effects 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 230000035807 sensation Effects 0.000 description 1
- 235000019615 sensations Nutrition 0.000 description 1
- 238000010008 shearing Methods 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 230000008961 swelling Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/109—Types of pasta, e.g. macaroni or noodles
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Noodles (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP94120376A EP0717934B1 (fr) | 1994-12-22 | 1994-12-22 | Pâte alimentaire torsadée à cuisson rapide |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| NO955182D0 NO955182D0 (no) | 1995-12-20 |
| NO955182L NO955182L (no) | 1996-06-24 |
| NO314165B1 true NO314165B1 (no) | 2003-02-10 |
Family
ID=8216559
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NO19955182A NO314165B1 (no) | 1994-12-22 | 1995-12-20 | Hurtigkokende pasta |
Country Status (19)
| Country | Link |
|---|---|
| US (1) | US5728418A (el) |
| EP (1) | EP0717934B1 (el) |
| JP (1) | JP3003983B2 (el) |
| AR (1) | AR000532A1 (el) |
| AT (1) | ATE190803T1 (el) |
| AU (1) | AU691697B2 (el) |
| BR (1) | BR9506061A (el) |
| CA (1) | CA2165110C (el) |
| DE (1) | DE69423635T2 (el) |
| DK (1) | DK0717934T3 (el) |
| ES (1) | ES2144483T3 (el) |
| FI (1) | FI956126A (el) |
| GR (1) | GR3033613T3 (el) |
| IL (1) | IL116494A (el) |
| NO (1) | NO314165B1 (el) |
| NZ (1) | NZ280660A (el) |
| PT (1) | PT717934E (el) |
| SI (1) | SI0717934T1 (el) |
| ZA (1) | ZA9510860B (el) |
Families Citing this family (22)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH11123A (ja) * | 1997-06-11 | 1999-01-06 | Fuiide Atsupu:Kk | 早茹でパスタ及び早茹で麺の製造法 |
| US6146682A (en) * | 1998-05-26 | 2000-11-14 | Bestfoods | Wet toasted pasta having improved hot water pour-over rehydration properties and method of manufacture |
| US6106882A (en) * | 1998-05-26 | 2000-08-22 | Bestfoods | Wet toasted pasta and method of manufacture |
| US6322840B2 (en) * | 1999-03-16 | 2001-11-27 | Nestec S.A. | Pasta product and manufacture thereof |
| US6541059B2 (en) | 2000-12-07 | 2003-04-01 | Bestfoods | Process of making instant pasta with improved cooking quality |
| KR100416389B1 (ko) * | 2001-12-29 | 2004-01-28 | 성호정 | 열쇠구멍형상의 단면구조를 갖는 국수의 제조방법 및 그방법으로 제조된 국수 |
| US7879377B2 (en) * | 2002-04-18 | 2011-02-01 | Nestec, Ltd. | Pet snack |
| AU2003242664A1 (en) * | 2002-07-03 | 2004-01-23 | Unilever Plc | Pasta compostions |
| KR100540737B1 (ko) * | 2002-12-20 | 2006-01-24 | 이능구 | 꼬부랑 국수/냉면과 꼬부랑 국수/냉면 제조용 다이 |
| US8668486B2 (en) * | 2010-08-16 | 2014-03-11 | Frito-Lay North America, Inc. | Extruder die and resultant food product |
| KR101013311B1 (ko) * | 2010-08-25 | 2011-02-09 | 김충균 | 주재료와 가미료의 맛이 어우러져 풍미가 있는 즉석식품 |
| JP5771390B2 (ja) | 2010-12-22 | 2015-08-26 | 日清食品ホールディングス株式会社 | 押出し麺、並びに該押出し麺を用いた即席麺及び乾麺の製造方法 |
| US9004899B2 (en) * | 2012-02-07 | 2015-04-14 | Sanyo Foods Co., Ltd. | Noodles and apparatus for processing the same |
| WO2014064948A1 (ja) * | 2012-10-26 | 2014-05-01 | 日清フーズ株式会社 | マカロニ |
| CA2903861A1 (en) * | 2013-03-15 | 2014-09-25 | Mars, Incorporated | Dog chew with increased occupancy |
| ES2806353T3 (es) * | 2015-09-14 | 2021-02-17 | Nisshin Foods Inc | Fideos acanalados |
| CA171329S (en) * | 2016-05-05 | 2017-08-21 | Barilla Flli G & R | Pasta |
| ITUA20163318A1 (it) * | 2016-05-10 | 2017-11-10 | Barilla Flli G & R | Nuovo formato di pasta alimentare |
| IT201600076547A1 (it) * | 2016-07-25 | 2016-10-25 | Mauro Bernhardt | Trafila per pasta alimentare di tipo lungo come spaghetti, tagliatelle e simili, e pasta prodotta con tale trafila. |
| USD910830S1 (en) * | 2019-04-12 | 2021-02-16 | Saint-Gobain Ceramics & Plastics, Inc. | Flame diffuser insert for immersion tube furnace |
| USD910829S1 (en) * | 2019-04-12 | 2021-02-16 | Saint-Gobain Ceramics & Plastics, Inc. | Flame diffuser insert for immersion tube furnace |
| WO2021002373A1 (ja) * | 2019-07-02 | 2021-01-07 | 味の素株式会社 | インスタントスープパスタ |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2062338A (en) * | 1934-01-13 | 1936-12-01 | Tanzi Mario | Macaroni die |
| IT220697Z2 (it) * | 1990-03-28 | 1993-11-02 | Nestle Sa | Pasta alimentare di tipo spaghetti. |
| FR2686315B1 (fr) * | 1992-01-20 | 1995-01-06 | Rcl | Lot de produits alimentaires a base de cereale en sachet perfore. |
| EP0697177B1 (fr) * | 1994-08-19 | 2001-06-06 | Societe Des Produits Nestle S.A. | Pâte alimentaire à cuisson rapide |
-
1994
- 1994-12-22 DE DE69423635T patent/DE69423635T2/de not_active Expired - Lifetime
- 1994-12-22 AT AT94120376T patent/ATE190803T1/de active
- 1994-12-22 ES ES94120376T patent/ES2144483T3/es not_active Expired - Lifetime
- 1994-12-22 PT PT94120376T patent/PT717934E/pt unknown
- 1994-12-22 SI SI9430320T patent/SI0717934T1/xx unknown
- 1994-12-22 DK DK94120376T patent/DK0717934T3/da active
- 1994-12-22 EP EP94120376A patent/EP0717934B1/fr not_active Expired - Lifetime
-
1995
- 1995-12-06 AU AU40258/95A patent/AU691697B2/en not_active Ceased
- 1995-12-13 CA CA002165110A patent/CA2165110C/en not_active Expired - Fee Related
- 1995-12-13 NZ NZ280660A patent/NZ280660A/en unknown
- 1995-12-18 US US08/574,010 patent/US5728418A/en not_active Expired - Lifetime
- 1995-12-20 NO NO19955182A patent/NO314165B1/no unknown
- 1995-12-20 ZA ZA9510860A patent/ZA9510860B/xx unknown
- 1995-12-20 FI FI956126A patent/FI956126A/fi unknown
- 1995-12-21 IL IL11649495A patent/IL116494A/xx not_active IP Right Cessation
- 1995-12-21 JP JP7333570A patent/JP3003983B2/ja not_active Expired - Fee Related
- 1995-12-22 BR BR9506061A patent/BR9506061A/pt not_active Application Discontinuation
- 1995-12-22 AR AR33478995A patent/AR000532A1/es unknown
-
2000
- 2000-06-07 GR GR20000401299T patent/GR3033613T3/el unknown
Also Published As
| Publication number | Publication date |
|---|---|
| DE69423635T2 (de) | 2000-08-17 |
| BR9506061A (pt) | 1997-12-23 |
| NO955182D0 (no) | 1995-12-20 |
| US5728418A (en) | 1998-03-17 |
| SI0717934T1 (en) | 2000-08-31 |
| NZ280660A (en) | 1997-04-24 |
| AU691697B2 (en) | 1998-05-21 |
| PT717934E (pt) | 2000-09-29 |
| JP3003983B2 (ja) | 2000-01-31 |
| DE69423635D1 (de) | 2000-04-27 |
| NO955182L (no) | 1996-06-24 |
| CA2165110C (en) | 2004-02-24 |
| CA2165110A1 (en) | 1996-06-23 |
| IL116494A0 (en) | 1996-03-31 |
| FI956126A0 (fi) | 1995-12-20 |
| AR000532A1 (es) | 1997-07-10 |
| JPH08266236A (ja) | 1996-10-15 |
| ZA9510860B (en) | 1997-06-20 |
| ATE190803T1 (de) | 2000-04-15 |
| AU4025895A (en) | 1996-06-27 |
| DK0717934T3 (da) | 2000-08-28 |
| ES2144483T3 (es) | 2000-06-16 |
| FI956126A (fi) | 1996-06-23 |
| EP0717934A1 (fr) | 1996-06-26 |
| GR3033613T3 (en) | 2000-10-31 |
| EP0717934B1 (fr) | 2000-03-22 |
| IL116494A (en) | 1999-06-20 |
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