NO168505C - Apparat til fremstilling av en formet konditorvare. - Google Patents

Apparat til fremstilling av en formet konditorvare.

Info

Publication number
NO168505C
NO168505C NO871036A NO871036A NO168505C NO 168505 C NO168505 C NO 168505C NO 871036 A NO871036 A NO 871036A NO 871036 A NO871036 A NO 871036A NO 168505 C NO168505 C NO 168505C
Authority
NO
Norway
Prior art keywords
nozzles
curves
support plate
ice cream
underneath
Prior art date
Application number
NO871036A
Other languages
English (en)
Norwegian (no)
Other versions
NO168505B (no
NO871036L (no
NO871036D0 (no
Inventor
Richard Beer
Original Assignee
Schoeller Lebensmittel
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Schoeller Lebensmittel filed Critical Schoeller Lebensmittel
Publication of NO871036D0 publication Critical patent/NO871036D0/no
Publication of NO871036L publication Critical patent/NO871036L/no
Publication of NO168505B publication Critical patent/NO168505B/no
Publication of NO168505C publication Critical patent/NO168505C/no

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/46Aerated, foamed, cellular or porous products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/22Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/28Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
    • A23G9/281Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers
    • A23G9/285Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers for extruding strips, cutting blocks and manipulating cut blocks
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/22Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/28Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
    • A23G9/286Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing for producing ice-cream sandwiches
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48Composite products, e.g. layered, laminated, coated, filled

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Table Devices Or Equipment (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Blow-Moulding Or Thermoforming Of Plastics Or The Like (AREA)
  • Vaporization, Distillation, Condensation, Sublimation, And Cold Traps (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
  • Medicines Containing Antibodies Or Antigens For Use As Internal Diagnostic Agents (AREA)
  • Peptides Or Proteins (AREA)
NO871036A 1986-03-14 1987-03-13 Apparat til fremstilling av en formet konditorvare. NO168505C (no)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19863608623 DE3608623A1 (de) 1986-03-14 1986-03-14 Formkoerper aus speiseeis sowie vorrichtung zur herstellung desselben

Publications (4)

Publication Number Publication Date
NO871036D0 NO871036D0 (no) 1987-03-13
NO871036L NO871036L (no) 1987-09-15
NO168505B NO168505B (no) 1991-11-25
NO168505C true NO168505C (no) 1992-03-04

Family

ID=6296407

Family Applications (1)

Application Number Title Priority Date Filing Date
NO871036A NO168505C (no) 1986-03-14 1987-03-13 Apparat til fremstilling av en formet konditorvare.

Country Status (13)

Country Link
US (1) US4828854A (cs)
EP (1) EP0241713B1 (cs)
JP (1) JP2516960B2 (cs)
AT (1) ATE76714T1 (cs)
CA (1) CA1296563C (cs)
DD (1) DD269545A5 (cs)
DE (2) DE3608623A1 (cs)
DK (1) DK164629C (cs)
ES (1) ES2032396T3 (cs)
FI (1) FI871095A7 (cs)
GR (1) GR3004810T3 (cs)
IE (1) IE59960B1 (cs)
NO (1) NO168505C (cs)

Families Citing this family (28)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NZ226405A (en) * 1987-10-02 1991-09-25 Nestle Sa Food product: lattice structure of parallel chocolate filaments
DE3834461A1 (de) * 1988-10-10 1990-04-12 Schoeller Lebensmittel Verfahren zur herstellung von zusammengesetzten konfektprodukten und nach diesem verfahren hergestelltes zusammengesetztes konfektprodukt
DE3910985A1 (de) * 1989-04-05 1990-10-18 Botterbloom Milch & Eiskrem Eg Eiskremprodukt, verfahren und vorrichtung zur herstellung
ES2175204T3 (es) * 1996-03-26 2002-11-16 Nestle Sa Extrusion continua de chocolate.
US6592928B2 (en) 2000-11-15 2003-07-15 Nestec S.A. Festooned laminated candy and methods for making same
US6616963B1 (en) 2000-11-15 2003-09-09 Nestec S.A. Laminated candy products made by an extrusion process
EP1356743B1 (fr) * 2002-04-23 2011-06-29 Societe Des Produits Nestle S.A. Procédé et appareil de fabrication d'articles de confiserie glacée décorés
MXPA05001957A (es) * 2002-08-20 2005-04-28 Unilever Nv Proceso para la fabricacion de productos aireados, congelados.
US20040099145A1 (en) * 2002-11-26 2004-05-27 Good Humor-Breyers Ice Cream Orifice modifier
USD487606S1 (en) 2003-05-05 2004-03-23 Recot, Inc. Snack food
US20050136163A1 (en) * 2003-12-22 2005-06-23 Good Humor-Breyers Ice Cream Orifice modifier
EP1885197A2 (en) * 2005-06-01 2008-02-13 Cadbury Adams USA LLC Interconnected confectionery products and method of making and marketing same
CA2632318C (en) * 2005-12-16 2014-03-18 Unilever Plc Surface-active material and its application
EP2081445A1 (en) * 2006-10-17 2009-07-29 Unilever N.V. Food composition comprising gas bubbles and process for preparing it
WO2008046698A1 (en) * 2006-10-17 2008-04-24 Unilever N.V. Food composition comprising gas bubbles and process for preparing it
BRPI0715234A2 (pt) * 2006-10-17 2013-06-25 Unilever Nv produtos alimentÍcios aerados, processo para a preparaÇço de um produto alimentÍcio aerado e processo para a preparaÇço de um produto alimentÍcio estabilizado
BRPI0715270A2 (pt) * 2006-10-17 2014-03-18 Unilever Nv "produto alimenticio aerado congelado, alimento aerado congelado, mistura prévia de um produto alimenticio aerado congelado, processo para a preparação de um produto alimenticio aerado congelado e processo para a produção de um produto aerado congelado"
ZA200901780B (en) * 2006-10-17 2010-06-30 Unilever Plc Food composition comprising gas bubbles and process for preparing it
PL2016836T3 (pl) 2007-07-20 2017-01-31 Kraft Foods R & D, Inc. Metoda produkcji wyrobu cukierniczego
ATE546051T1 (de) 2007-07-20 2012-03-15 Kraft Foods R & D Inc HERSTELLUNGSVERFAHREN FÜR EINE SÜßSPEISE
USD582630S1 (en) 2007-08-10 2008-12-16 Frito-Lay North America, Inc. Snack food
AU2009268250B2 (en) * 2008-06-16 2012-08-23 Unilever Plc Process and apparatus for manufacturing frozen aerated confections
EP2351490B1 (en) * 2010-01-27 2018-10-17 Kraft Foods R & D, Inc. A device and a process for continuously feeding chocolate ingredients as well as a system and a process for producing a chocolate mass
CA2803335C (en) * 2010-06-22 2018-09-25 Cadbury Uk Limited Convoluted food bar and method for producing it
ES2429265B1 (es) * 2012-05-08 2014-06-24 S�Nchez Cano, S.A. Dispositivo de distribución de masa de caramelos de goma de tipo golosina
US20230024057A1 (en) * 2020-01-10 2023-01-26 Conopco, Inc., D/B/A Unilever Novel frozen confection architecture and process of preparation
USD1048647S1 (en) 2021-02-15 2024-10-29 Conopco, Inc. Frozen confection product
USD1048648S1 (en) 2021-02-15 2024-10-29 Conopco, Inc. Frozen confection product

Family Cites Families (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US790920A (en) * 1904-06-14 1905-05-30 Francis H Richards Process of making candy.
US921052A (en) * 1908-04-30 1909-05-11 Roupen K Yacoobian Candy and process for making same.
FR1069671A (fr) * 1952-07-18 1954-07-12 Procédé et dispositif de fabrication de sucre filé à partir d'une masse de caramel
US2879163A (en) * 1954-12-13 1959-03-24 Lever Brothers Ltd Method for preparing a meat-like product
GB1219593A (en) * 1968-04-06 1971-01-20 Eskimo Pie Corp Improvements in or relating to the manufacture of ice cream sandwiches
GB1439143A (cs) * 1972-06-12 1976-06-09 Unilever Ltd
GB1505491A (en) * 1974-03-01 1978-03-30 Unilever Ltd Ice confection
GB1505492A (en) * 1974-03-01 1978-03-30 Unilever Ltd Ice confection
US3958018A (en) * 1974-12-09 1976-05-18 Magic Chocolate, Inc. Process for manufacturing confections
GB2091630A (en) * 1980-07-11 1982-08-04 Unilever Plc Process and apparatus for forming edible products and products formed thereby
US4357359A (en) * 1980-09-11 1982-11-02 Cloud Corporation Method and apparatus for manufacture of candy
CH662247A5 (de) * 1981-08-26 1987-09-30 Unilever Nv Zusammengesetztes konfektprodukt, sowie verfahren und vorrichtung zu dessen herstelllung.
JPS5966841A (ja) * 1982-10-05 1984-04-16 Meiji Seika Kaisha Ltd 複合繊維状チユ−インガムの製造方法
GB2137470B (en) * 1983-04-08 1986-11-26 Meiji Seika Kaisha Fleecy confectionery producing machine
IT1180023B (it) * 1984-04-02 1987-09-23 Ruffinatti Srl Macchina per la preparazione di un prodotto dolciario semilavorato utilizzabile per la produzione di caramelle a ripieno friabile e simili
DE3436578C1 (de) * 1984-10-05 1986-01-09 Botterbloom Milch & Eiskrem eG, 2882 Ovelgönne Verfahren und Vorrichtung zur Herstellung von Konfektprodukten, insbesondere Eis
GB2165435A (en) * 1984-10-10 1986-04-16 Nga Chiu Method of making confectionery

Also Published As

Publication number Publication date
DK164629C (da) 1992-12-14
DK164629B (da) 1992-07-27
FI871095A0 (fi) 1987-03-12
DK129987D0 (da) 1987-03-13
US4828854A (en) 1989-05-09
CA1296563C (en) 1992-03-03
EP0241713A2 (de) 1987-10-21
DD269545A5 (de) 1989-07-05
ES2032396T3 (es) 1993-02-16
IE59960B1 (en) 1994-05-04
NO168505B (no) 1991-11-25
NO871036L (no) 1987-09-15
DE3779479D1 (de) 1992-07-09
JP2516960B2 (ja) 1996-07-24
GR3004810T3 (cs) 1993-04-28
ATE76714T1 (de) 1992-06-15
DK129987A (da) 1987-09-15
FI871095A7 (fi) 1987-09-15
DE3608623A1 (de) 1987-09-17
EP0241713A3 (en) 1988-07-13
JPS62272944A (ja) 1987-11-27
EP0241713B1 (de) 1992-06-03
NO871036D0 (no) 1987-03-13
IE870657L (en) 1987-09-14
DE3608623C2 (cs) 1988-10-20

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