NO167783C - Fremgangsmaate ved behandling av myseproteinholdige produkter for aa lette separasjon av fett derfra. - Google Patents

Fremgangsmaate ved behandling av myseproteinholdige produkter for aa lette separasjon av fett derfra.

Info

Publication number
NO167783C
NO167783C NO874899A NO874899A NO167783C NO 167783 C NO167783 C NO 167783C NO 874899 A NO874899 A NO 874899A NO 874899 A NO874899 A NO 874899A NO 167783 C NO167783 C NO 167783C
Authority
NO
Norway
Prior art keywords
fat
procedure
treatment
wheat protein
easy separation
Prior art date
Application number
NO874899A
Other languages
English (en)
Other versions
NO874899D0 (no
NO167783B (no
NO874899L (no
Inventor
Carl-Olof Mellqvist
Ann Mellqvist
Original Assignee
Albuglobe Ab
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Albuglobe Ab filed Critical Albuglobe Ab
Publication of NO874899D0 publication Critical patent/NO874899D0/no
Publication of NO874899L publication Critical patent/NO874899L/no
Publication of NO167783B publication Critical patent/NO167783B/no
Publication of NO167783C publication Critical patent/NO167783C/no

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
    • A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
    • A23J3/34—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
    • A23J3/341—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins
    • A23J3/343—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins of dairy proteins

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Zoology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
  • Peptides Or Proteins (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Seasonings (AREA)
NO874899A 1986-11-25 1987-11-24 Fremgangsmaate ved behandling av myseproteinholdige produkter for aa lette separasjon av fett derfra. NO167783C (no)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
SE8605045A SE459140B (sv) 1986-11-25 1986-11-25 Hydrolys av vassleprotein foer att underlaetta avskiljning av fett daerifraan
CA000553208A CA1334635C (en) 1986-11-25 1987-12-01 Process for the treatment of whey protein

Publications (4)

Publication Number Publication Date
NO874899D0 NO874899D0 (no) 1987-11-24
NO874899L NO874899L (no) 1988-05-26
NO167783B NO167783B (no) 1991-09-02
NO167783C true NO167783C (no) 1991-12-11

Family

ID=25671611

Family Applications (1)

Application Number Title Priority Date Filing Date
NO874899A NO167783C (no) 1986-11-25 1987-11-24 Fremgangsmaate ved behandling av myseproteinholdige produkter for aa lette separasjon av fett derfra.

Country Status (13)

Country Link
US (1) US4847096A (no)
EP (1) EP0269593B1 (no)
JP (1) JPS63160555A (no)
AT (1) ATE72937T1 (no)
AU (1) AU607721B2 (no)
CA (1) CA1334635C (no)
DE (1) DE3777101D1 (no)
DK (1) DK616887A (no)
ES (1) ES2039263T3 (no)
FI (1) FI93511C (no)
NO (1) NO167783C (no)
NZ (1) NZ222592A (no)
SE (1) SE459140B (no)

Families Citing this family (26)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0218900B1 (en) * 1985-09-10 1992-01-22 Research Corporation Technologies, Inc. Osmotic agents for peritoneal dialysis
DK589785A (da) * 1985-12-18 1987-06-19 Samuelsson Ernst Gunnar Peptidpraeparat, fremgangsmaade til fremstilling deraf samt anvendelse af peptidpraeparatet
JP2794305B2 (ja) * 1988-07-20 1998-09-03 明治乳業株式会社 牛乳乳清蛋白質中のβ―ラクトログロブリンの選択的酵素分解方法
US5863573A (en) * 1990-03-09 1999-01-26 Novo Nordisk A/S Process for producing cheese
DK63490D0 (da) * 1990-03-09 1990-03-09 Novo Nordisk As Fremgangsmaade til fremstilling af ost
US5716801A (en) * 1991-03-07 1998-02-10 Novo Nordisk A/S Method for production of a vegetable protein hydrolyzate with proteases
CA2094570A1 (en) * 1992-05-27 1993-11-28 Jerome F. Trumbetas Enzymatic protein process and product
DE4221624C1 (no) * 1992-07-01 1993-07-15 Hubert 8941 Erkheim De Fritz
JP2683492B2 (ja) * 1993-09-07 1997-11-26 雪印乳業株式会社 ミセル状ホエー蛋白質、その溶液、その粉末およびミセル状ホエー蛋白質の製造法
US6297042B1 (en) 1995-05-15 2001-10-02 University Of Kentucky Research Foundation Cheese making with bacteriophage resistant bacteria
AU761477B2 (en) * 1998-06-17 2003-06-05 New Zealand Dairy Board Bioactive whey protein hydrolysate
US6051687A (en) * 1999-02-22 2000-04-18 Nutra-Flo Company Purification of liquid protein hydrolysate and the resultant products
US6998259B1 (en) 1999-05-20 2006-02-14 Davisco Foods International Enzymatic treatment of whey proteins for the production of antihypertensive peptides and the resulting products
US6261624B1 (en) 1999-07-14 2001-07-17 North Carolina State University Thermal and PH stable protein thickening agent and method of making the same
US6630320B1 (en) 2000-05-08 2003-10-07 Devisco Foods International, Inc. Treatment of hypertension in mammals with hydrolyzed whey proteins
US6551636B2 (en) * 1999-07-23 2003-04-22 Novozymes A/S Modification of foaming properties of proteins
NZ506866A (en) * 2000-09-11 2003-05-30 New Zealand Dairy Board Bioactive whey protein hydrolysate free of bitter flavours wherein the enzyme used is a heat labile protease
FR2827290B1 (fr) * 2001-07-13 2004-07-09 Pierre Jouan Biotechnologies Sa Procede d'obtention d'une fraction proteique enrichie en tgf-beta sous forme activee, fraction proteique et applications therapeutiques
JP2003137804A (ja) * 2001-10-31 2003-05-14 Morinaga Milk Ind Co Ltd インターロイキン−１８誘導剤
DK1443825T3 (da) * 2001-11-06 2009-02-02 Novozymes North America Inc Modificerede valleproteinsammensætninger, der har forbedrede skumningsegenskaber
US20040009261A1 (en) * 2002-02-21 2004-01-15 Brody Ernest P. Method of preparing a milk polar lipid enriched concentrate and a sphingolipid enriched concentrate
US7399496B2 (en) * 2003-02-07 2008-07-15 Glanbia Nutritionals (Ireland) Limited Hydrolyzed whey protein compositions
WO2008119185A1 (en) * 2007-04-03 2008-10-09 Advitech Inc. Process for the manufacture of a dairy-based anti-inflammatory composition
PT2734575T (pt) * 2011-07-22 2019-12-30 Pimec Películas revestidas com proteína de soro de leite
BR112018010672B1 (pt) 2015-12-18 2022-05-10 Société des Produits Nestlé S.A. Composições líquidas esterilizadas por calor com alto teor de proteína, seu processo contínuo de preparação, uso de proteína hidrolisada, e método para controlar a viscosidade e evitar o gosto amargo das ditas composições
JP7084873B2 (ja) * 2016-10-31 2022-06-15 株式会社明治 風味の優れたホエイタンパク質加水分解物の製造方法

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB586603A (en) * 1943-07-22 1947-03-25 Svenska Mjoelkprodukter Aktieb Improvements in or relating to the production of egg substitutes
US2585951A (en) * 1951-01-30 1952-02-19 Us Agriculture Food product from whey
US3857966A (en) * 1973-08-16 1974-12-31 Gen Foods Corp Process for bland, soluble protein
FR2459620B1 (fr) * 1979-06-26 1983-08-05 Agronomique Inst Nat Rech Hydrolisat enzymatique total de proteines de lactoserum, obtention et application
JPS6196956A (ja) * 1984-10-18 1986-05-15 Snow Brand Milk Prod Co Ltd 起泡安定性が良好なホエ−蛋白質の調製法
GB8528100D0 (en) * 1985-11-14 1985-12-18 Imp Biotechnology Zenymatic hydrolysis of proteins
DK589785A (da) * 1985-12-18 1987-06-19 Samuelsson Ernst Gunnar Peptidpraeparat, fremgangsmaade til fremstilling deraf samt anvendelse af peptidpraeparatet

Also Published As

Publication number Publication date
EP0269593B1 (en) 1992-03-04
NO874899D0 (no) 1987-11-24
NO167783B (no) 1991-09-02
SE8605045D0 (sv) 1986-11-25
SE459140B (sv) 1989-06-12
FI93511B (fi) 1995-01-13
ATE72937T1 (de) 1992-03-15
FI93511C (fi) 1995-04-25
EP0269593A2 (en) 1988-06-01
EP0269593A3 (en) 1989-02-08
SE8605045L (sv) 1988-05-26
NZ222592A (en) 1990-04-26
DK616887D0 (da) 1987-11-24
FI875192A (fi) 1988-05-26
DE3777101D1 (de) 1992-04-09
DK616887A (da) 1988-05-26
ES2039263T3 (es) 1993-09-16
AU8127887A (en) 1988-05-26
NO874899L (no) 1988-05-26
CA1334635C (en) 1995-03-07
JPS63160555A (ja) 1988-07-04
US4847096A (en) 1989-07-11
AU607721B2 (en) 1991-03-14
FI875192A0 (fi) 1987-11-24

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