MXPA06006748A - Procedimiento de braceo. - Google Patents

Procedimiento de braceo.

Info

Publication number
MXPA06006748A
MXPA06006748A MXPA06006748A MXPA06006748A MXPA06006748A MX PA06006748 A MXPA06006748 A MX PA06006748A MX PA06006748 A MXPA06006748 A MX PA06006748A MX PA06006748 A MXPA06006748 A MX PA06006748A MX PA06006748 A MXPA06006748 A MX PA06006748A
Authority
MX
Mexico
Prior art keywords
mashing
mashing process
filtration step
brewing process
xylanase
Prior art date
Application number
MXPA06006748A
Other languages
English (en)
Inventor
Lars Lehmann Hylli Christensen
Original Assignee
Novozymes As
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=34684454&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=MXPA06006748(A) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Novozymes As filed Critical Novozymes As
Publication of MXPA06006748A publication Critical patent/MXPA06006748A/es

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C21—METALLURGY OF IRON
    • C21C—PROCESSING OF PIG-IRON, e.g. REFINING, MANUFACTURE OF WROUGHT-IRON OR STEEL; TREATMENT IN MOLTEN STATE OF FERROUS ALLOYS
    • C21C7/00—Treating molten ferrous alloys, e.g. steel, not covered by groups C21C1/00 - C21C5/00
    • C21C7/04—Removing impurities by adding a treating agent
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/189—Enzymes
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01055—Alpha-N-arabinofuranosidase (3.2.1.55)
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/163—Sugars; Polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A23L29/35—Degradation products of starch, e.g. hydrolysates, dextrins; Enzymatically modified starches
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C5/00—Other raw materials for the preparation of beer
    • C12C5/004—Enzymes
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00—Preparation of wort
    • C12C7/04—Preparation or treatment of the mash
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00—Preparation of wort
    • C12C7/14—Lautering, i.e. clarifying wort
    • C12C7/16—Lautering, i.e. clarifying wort by straining
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
    • C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
    • C12N9/2405—Glucanases
    • C12N9/2434—Glucanases acting on beta-1,4-glucosidic bonds
    • C12N9/2437—Cellulases (3.2.1.4; 3.2.1.74; 3.2.1.91; 3.2.1.150)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
    • C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
    • C12N9/2477—Hemicellulases not provided in a preceding group
    • C12N9/248—Xylanases
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01004—Cellulase (3.2.1.4), i.e. endo-1,4-beta-glucanase
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01008—Endo-1,4-beta-xylanase (3.2.1.8)

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • General Engineering & Computer Science (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Molecular Biology (AREA)
  • Microbiology (AREA)
  • Medicinal Chemistry (AREA)
  • Biotechnology (AREA)
  • Biomedical Technology (AREA)
  • Animal Husbandry (AREA)
  • Metallurgy (AREA)
  • Materials Engineering (AREA)
  • Nutrition Science (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Soy Sauces And Products Related Thereto (AREA)

Abstract

La presente invencion se relaciona con una etapa de braceo y filtracion en un procedimiento de fermentacion a una composicion util en la etapa de braceo y filtracion de un procedimiento de fermentacion. El mosto se prepara en presencia de actividades de enzima que comprenden una xilanasa de GH familia 10.
MXPA06006748A 2003-12-19 2004-12-17 Procedimiento de braceo. MXPA06006748A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DKPA200301895 2003-12-19
PCT/DK2004/000880 WO2005059084A1 (en) 2003-12-19 2004-12-17 Mashing process

Publications (1)

Publication Number Publication Date
MXPA06006748A true MXPA06006748A (es) 2006-09-04

Family

ID=34684454

Family Applications (1)

Application Number Title Priority Date Filing Date
MXPA06006748A MXPA06006748A (es) 2003-12-19 2004-12-17 Procedimiento de braceo.

Country Status (9)

Country Link
US (3) US20070148741A1 (es)
EP (2) EP2258829A3 (es)
CN (4) CN102220191B (es)
BR (1) BRPI0417686B1 (es)
DK (1) DK1706477T3 (es)
MX (1) MXPA06006748A (es)
PL (1) PL1706477T3 (es)
RU (1) RU2376347C2 (es)
WO (1) WO2005059084A1 (es)

Families Citing this family (43)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20070148741A1 (en) 2003-12-19 2007-06-28 Novozymes A/S Mashing process
EP1812547A1 (en) * 2004-06-03 2007-08-01 Novozymes A/S Mashing process and enzyme composition useful therein
BRPI0708949B1 (pt) 2006-03-20 2017-04-04 Novozymes As métodos para degradar ou converter um material celulósico, para produzir uma susbtância, e para produzir um polipeptídeo tendo atividade endoglucanase, e, célula microbiana recombinante
UA98618C2 (ru) * 2006-05-19 2012-06-11 Хейнекен Сеплай Чейн Б.В. Способ изготовления напитка на основе дрожжевого брожения
US8765199B2 (en) 2006-06-15 2014-07-01 Novozymes A/S Mashing process
RU2475526C2 (ru) * 2007-12-12 2013-02-20 Новозимс А/С Способ пивоварения
ES2551711T3 (es) * 2007-12-12 2015-11-23 Novozymes A/S Proceso de maceración
DE102008060446A1 (de) * 2008-12-04 2010-06-10 Krones Ag Verfahren zum Ermitteln der Filtrierbarkeit von Bier
WO2010118257A2 (en) * 2009-04-08 2010-10-14 Danisco Us Inc. Endoglucanase for reducing the viscosity of a plant material slurry
WO2010129287A2 (en) 2009-04-27 2010-11-11 The Board Of Trustees Of The University Of Illinois Hemicellulose-degrading enzymes
AR076661A1 (es) * 2009-05-07 2011-06-29 Danisco Complejo enzimatico con actividad beta -1,4- endoglucano hidrolasa
ES2574054T3 (es) * 2009-11-06 2016-06-14 Novozymes, Inc. Polipéptidos con actividad de xilanasa y polinucleótidos que los codifican
CN107227319A (zh) * 2009-12-21 2017-10-03 诺维信公司 用于自含木素纤维素材料产生发酵产物的方法
US20120276585A1 (en) * 2009-12-21 2012-11-01 Cofco Corporation Method for producing fermentation products from lignocellulose-containing material
US8906689B2 (en) 2010-12-21 2014-12-09 Codexis, Inc. Endoglucanase variants
EP2673353A4 (en) * 2011-02-09 2014-12-03 Novozymes As MIXTURES OF ENZYMES CELLULASES FOR UNBLOCKING AND USES THEREOF
US20120251661A1 (en) * 2011-04-01 2012-10-04 Peter Toombs Producing Beer Using a Wort Concentrate
AU2012307299C1 (en) 2011-09-14 2018-10-25 International N&H Denmark Aps Compositions comprising enzymes with endo - 1, 4 - beta - xylanase activity and enzymes with endo - 1, 3 (4) - beta glucanase activity
JP6003077B2 (ja) * 2012-02-15 2016-10-05 株式会社豊田中央研究所 糖加水分解酵素の細胞外発現の増強剤及びその利用
CN104271729A (zh) 2012-05-11 2015-01-07 诺维信公司 一种酿造方法
JP6068831B2 (ja) * 2012-05-14 2017-01-25 サッポロビール株式会社 植物原料液及び飲料並びにこれらに関する方法
EP2867248A4 (en) * 2012-07-02 2015-12-30 Novozymes As POLYPEPTIDES WITH XYLANASE ACTIVITY AND POLYNUCLEOTIDE CODING THEREFOR
KR20150038584A (ko) * 2012-08-03 2015-04-08 듀폰 뉴트리션 바이오사이언시즈 에이피에스 옥수수 및 옥수수 부산물에 있어서 자일라나아제의 용도
WO2014020142A1 (en) * 2012-08-03 2014-02-06 Dupont Nutrition Biosciences Aps Xylanases for solubilising arabinoxylan-containing material
MX2015001203A (es) 2012-08-03 2015-04-14 Dupont Nutrition Biosci Aps Enzimas.
EP2970371B1 (en) * 2013-03-14 2019-07-31 Agrivida, Inc. Use of dimerization domains for temperature regulation of enzyme activity
EP3041923A1 (en) * 2013-09-05 2016-07-13 Novozymes A/S Method for production of brewers wort
US20170114371A1 (en) * 2014-07-10 2017-04-27 Novozymes A/S Process For Producing Ethanol From Starch Using A GH5 Xylanase
ES2757053T3 (es) 2014-07-10 2020-04-28 Novozymes As Polipéptidos con actividad de xilanasa y polinucleótidos que codifican los mismos
EP3017706A1 (en) 2014-11-05 2016-05-11 Dupont Nutrition Biosciences ApS Enzymes for malting
AU2015366380B2 (en) 2014-12-19 2021-07-22 Novozymes A/S Compositions comprising polypeptides having xylanase activity and polypeptides having arabinofuranosidase activity
EP3380628B1 (en) 2015-11-26 2022-11-02 Novozymes A/S Milling process
DK3451852T3 (da) 2016-05-02 2020-09-28 Univ Copenhagen Drikkevarer indeholdende beta-glucan fra byg
US11180786B2 (en) 2016-11-25 2021-11-23 Novozymes A/S GH10 xylanase, GH62 arabinofuranosidase, milling process and other application
WO2018127486A1 (en) 2017-01-03 2018-07-12 Novozymes A/S Enzymatic dehusking of pulses
CN111492053A (zh) 2017-12-20 2020-08-04 帝斯曼知识产权资产管理有限公司 动物饲料组合物及其用途
EP3530743A1 (en) 2018-02-21 2019-08-28 Cambridge Glycoscience Ltd Method of production
CN113163828B (zh) 2018-08-15 2024-04-26 剑桥糖质科学有限公司 新型组合物、其用途及其形成方法
EP3852547A1 (en) 2018-09-17 2021-07-28 DSM IP Assets B.V. Animal feed compositions and uses thereof
WO2021032647A1 (en) 2019-08-16 2021-02-25 Cambridge Glycoscience Ltd Methods of treating biomass to produce oligosaccharides and related compositions
CN110760399A (zh) * 2019-11-29 2020-02-07 江南大学 一种阿拉伯呋喃糖苷酶在啤酒生产中的应用
BR112022011603A2 (pt) 2019-12-12 2022-08-30 Cambridge Glycoscience Ltd Produtos alimentícios multifase com baixo teor de açúcar
WO2024163288A1 (en) 2023-02-01 2024-08-08 International N&H Denmark Aps Novel methods and compositions for improving mash filterabililty and yield in brewing

Family Cites Families (22)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1446203A (en) * 1973-02-28 1976-08-18 Novo Industri As Preparation of an enzyme product
SU614130A1 (ru) 1976-07-08 1978-07-05 Харьковский Филиал Всесоюзного Научно-Исследовательского Института Пиво-Безалкогольной Промышленности Комплексный ферментный препарат дл получени пивного сусла из несоложеного сырь
US4238345A (en) * 1978-05-22 1980-12-09 Economics Laboratory, Inc. Stabilized liquid enzyme-containing detergent compositions
FI93859C (fi) * 1985-12-03 1995-06-12 Gist Brocades Nv Menetelmä glukoosisiirappien ja puhdistettujen tärkkelysten tuottamiseksi vehnän ja muiden viljakasvien pentosaaneja sisältävistä tärkkelyksistä
ATE412048T1 (de) 1993-03-10 2008-11-15 Novozymes As Enzyme mit xylanaseaktivität aus aspergillus aculeatus
US5861271A (en) 1993-12-17 1999-01-19 Fowler; Timothy Cellulase enzymes and systems for their expressions
WO1995023514A1 (en) 1994-03-02 1995-09-08 Novo Nordisk A/S Processing plant material with xylanase
IES66989B2 (en) 1995-05-22 1996-02-21 Mccormack Christopher Alphonsu Process for the production of ethanol
CN1151247C (zh) 1995-11-15 2004-05-26 诺沃奇梅兹有限公司 用于染色粗斜布的合并脱浆和“石洗”的一步方法
AU1437697A (en) * 1996-01-22 1997-08-20 Novo Nordisk A/S An enzyme with xylanase activity
WO1997027292A1 (en) * 1996-01-22 1997-07-31 Novo Nordisk A/S An enzyme with xylanase activity
NZ332282A (en) 1996-05-03 2000-04-28 Gist Brocades Bv Method for making wort using a enzyme (such as alpha-L-arabinofuranosidase) containing composition having improved filterability and/or increased yield
EA000002B1 (ru) 1996-05-07 1997-09-30 Владимир Михайлович Шемякин Алкогольный напиток и способ его получения
BR9711620A (pt) 1996-08-05 2001-11-20 Mogen Int Processo aperfeiçoado para a produção debebidas alcoólicas
DK1038008T3 (da) 1997-12-16 2007-03-12 Genencor Int Fremgangsmåde til fremstilling af EGIII-lignende enzymer
FR2786784B1 (fr) * 1998-12-04 2003-01-24 Lesaffre & Cie FRAGMENT D'ADN CODANT POUR LA XYLANASE THERMOSTABLE XynA DE THERMOASCUS
ATE280231T1 (de) * 2000-02-21 2004-11-15 Puratos Nv Enzym mit xylanaseaktivität
US6623949B1 (en) 2000-08-04 2003-09-23 Genencor International, Inc. Variant EGIII-like cellulase compositions
AU2002242633A1 (en) 2001-03-19 2002-10-03 Novozymes A/S Fermentation process including the use of enzymes
AU2003203142A1 (en) 2002-01-25 2003-09-02 Dsm Ip Assets B.V. Thermostable enzyme compositions
WO2004113551A1 (en) * 2003-06-25 2004-12-29 Novozymes A/S Process for the hydrolysis of starch
US20070148741A1 (en) 2003-12-19 2007-06-28 Novozymes A/S Mashing process

Also Published As

Publication number Publication date
CN102220192B (zh) 2013-04-17
CN102220191A (zh) 2011-10-19
CN102220192A (zh) 2011-10-19
CN1918277A (zh) 2007-02-21
US8679791B2 (en) 2014-03-25
PL1706477T3 (pl) 2017-06-30
US20140170712A1 (en) 2014-06-19
RU2376347C2 (ru) 2009-12-20
CN102220193A (zh) 2011-10-19
EP2258829A3 (en) 2013-03-27
EP1706477B1 (en) 2016-10-05
DK1706477T3 (en) 2017-01-23
BRPI0417686A (pt) 2007-03-20
WO2005059084A1 (en) 2005-06-30
US20070148741A1 (en) 2007-06-28
RU2006126098A (ru) 2008-01-27
CN102220191B (zh) 2014-05-21
US20090269818A1 (en) 2009-10-29
EP1706477A1 (en) 2006-10-04
EP2258829A2 (en) 2010-12-08
BRPI0417686B1 (pt) 2019-12-10
US9279165B2 (en) 2016-03-08

Similar Documents

Publication Publication Date Title
MXPA06006748A (es) Procedimiento de braceo.
WO2002068597A3 (en) Enzymes having alpha amylase activity and methods of use thereof
AU2002242633A1 (en) Fermentation process including the use of enzymes
EP3000881A3 (en) Alpha-amylase variant with altered properties
WO2005094235A3 (en) Toasted soybean flakes and method of making same
MXPA02011885A (es) Uso de enzimas para reducir el tiempo de impregnacion y los requerimientos de so2 en un proceso de molienda de maiz en humedo.
CA2347746A1 (en) Enzyme-modified cereal suspensions
WO1999045124A3 (en) Modified forms of pullulanase
IL159368A0 (en) Method of modifying enzyme and oxidoreductase variant
PL329728A1 (en) Method of obtaining a wort having improvved filterability and/or enchanced yield
WO2007065024A3 (en) Composition and use of phyto-percolate for treatment of disease
EP2305797A3 (en) Low-lipoxygenase 1 barley
AU2003296469A1 (en) Dental compositions including enzymes and methods
WO2000068396A3 (en) Bacillus circulans xylanase mutants
MX9602923A (es) Lacasa y almacenamiento de cerveza.
AU2003301658A1 (en) Strainer basket and method of making and using the same
AP2000001891A0 (en) Application of lipase in brewing.
AU2003262376A8 (en) Crystallised thermostable glycosyl hydrolase and use thereof for modifying structurally related enzymes
AU2003247175A1 (en) Composition comprising the crude extract of the fruit of morus alba l having neuro-protective activity
AU2001280198A1 (en) Airway-specific trypsin-like enzymes and method of using the same
WO2002059281A3 (en) High level cytokine production with enhanced cell viability
MX9702141A (es) Procedimiento para la produccion asi como para el uso de acarviosil-transferasa en la transformacion de homologos de acarbosa en acarbosa, para la produccion de homologos de acarbosa.
EP1201679A3 (en) Angiotensin I-converting enzyme inhibitory substance
TW200728458A (en) Beer fermentation powder and the manufacture method thereof
WO2004057010A3 (en) Deoxyribonucleotides manufacturing by enzymatic reduction of ribonucleotides

Legal Events

Date Code Title Description
FG Grant or registration