MX339585B - Proceso para modificar las propiedades de la fibra de citricos. - Google Patents
Proceso para modificar las propiedades de la fibra de citricos.Info
- Publication number
- MX339585B MX339585B MX2013000857A MX2013000857A MX339585B MX 339585 B MX339585 B MX 339585B MX 2013000857 A MX2013000857 A MX 2013000857A MX 2013000857 A MX2013000857 A MX 2013000857A MX 339585 B MX339585 B MX 339585B
- Authority
- MX
- Mexico
- Prior art keywords
- citrus fiber
- products
- modifying
- citrus
- fiber
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
- A23D7/0053—Compositions other than spreads
-
- D—TEXTILES; PAPER
- D06—TREATMENT OF TEXTILES OR THE LIKE; LAUNDERING; FLEXIBLE MATERIALS NOT OTHERWISE PROVIDED FOR
- D06M—TREATMENT, NOT PROVIDED FOR ELSEWHERE IN CLASS D06, OF FIBRES, THREADS, YARNS, FABRICS, FEATHERS OR FIBROUS GOODS MADE FROM SUCH MATERIALS
- D06M13/00—Treating fibres, threads, yarns, fabrics or fibrous goods made from such materials, with non-macromolecular organic compounds; Such treatment combined with mechanical treatment
- D06M13/10—Treating fibres, threads, yarns, fabrics or fibrous goods made from such materials, with non-macromolecular organic compounds; Such treatment combined with mechanical treatment with compounds containing oxygen
- D06M13/144—Alcohols; Metal alcoholates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
- A23D7/0056—Spread compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/163—Sugars; Polysaccharides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/03—Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces
- A23L19/07—Fruit waste products, e.g. from citrus peel or seeds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
- A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
- A23L33/22—Comminuted fibrous parts of plants, e.g. bagasse or pulp
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K47/00—Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient
- A61K47/30—Macromolecular organic or inorganic compounds, e.g. inorganic polyphosphates
- A61K47/36—Polysaccharides; Derivatives thereof, e.g. gums, starch, alginate, dextrin, hyaluronic acid, chitosan, inulin, agar or pectin
- A61K47/38—Cellulose; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/72—Cosmetics or similar toiletry preparations characterised by the composition containing organic macromolecular compounds
- A61K8/73—Polysaccharides
- A61K8/731—Cellulose; Quaternized cellulose derivatives
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/96—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
- A61K8/97—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from algae, fungi, lichens or plants; from derivatives thereof
- A61K8/9783—Angiosperms [Magnoliophyta]
- A61K8/9789—Magnoliopsida [dicotyledons]
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q19/00—Preparations for care of the skin
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
- C08B37/0003—General processes for their isolation or fractionation, e.g. purification or extraction from biomass
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D3/00—Other compounding ingredients of detergent compositions covered in group C11D1/00
- C11D3/16—Organic compounds
- C11D3/20—Organic compounds containing oxygen
- C11D3/22—Carbohydrates or derivatives thereof
- C11D3/222—Natural or synthetic polysaccharides, e.g. cellulose, starch, gum, alginic acid or cyclodextrin
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D3/00—Other compounding ingredients of detergent compositions covered in group C11D1/00
- C11D3/16—Organic compounds
- C11D3/38—Products with no well-defined composition, e.g. natural products
- C11D3/382—Vegetable products, e.g. soya meal, wood flour, sawdust
-
- D—TEXTILES; PAPER
- D06—TREATMENT OF TEXTILES OR THE LIKE; LAUNDERING; FLEXIBLE MATERIALS NOT OTHERWISE PROVIDED FOR
- D06M—TREATMENT, NOT PROVIDED FOR ELSEWHERE IN CLASS D06, OF FIBRES, THREADS, YARNS, FABRICS, FEATHERS OR FIBROUS GOODS MADE FROM SUCH MATERIALS
- D06M13/00—Treating fibres, threads, yarns, fabrics or fibrous goods made from such materials, with non-macromolecular organic compounds; Such treatment combined with mechanical treatment
- D06M13/52—Treating fibres, threads, yarns, fabrics or fibrous goods made from such materials, with non-macromolecular organic compounds; Such treatment combined with mechanical treatment combined with mechanical treatment
-
- D—TEXTILES; PAPER
- D06—TREATMENT OF TEXTILES OR THE LIKE; LAUNDERING; FLEXIBLE MATERIALS NOT OTHERWISE PROVIDED FOR
- D06M—TREATMENT, NOT PROVIDED FOR ELSEWHERE IN CLASS D06, OF FIBRES, THREADS, YARNS, FABRICS, FEATHERS OR FIBROUS GOODS MADE FROM SUCH MATERIALS
- D06M13/00—Treating fibres, threads, yarns, fabrics or fibrous goods made from such materials, with non-macromolecular organic compounds; Such treatment combined with mechanical treatment
- D06M13/52—Treating fibres, threads, yarns, fabrics or fibrous goods made from such materials, with non-macromolecular organic compounds; Such treatment combined with mechanical treatment combined with mechanical treatment
- D06M13/53—Cooling; Steaming or heating, e.g. in fluidised beds; with molten metals
-
- D—TEXTILES; PAPER
- D06—TREATMENT OF TEXTILES OR THE LIKE; LAUNDERING; FLEXIBLE MATERIALS NOT OTHERWISE PROVIDED FOR
- D06M—TREATMENT, NOT PROVIDED FOR ELSEWHERE IN CLASS D06, OF FIBRES, THREADS, YARNS, FABRICS, FEATHERS OR FIBROUS GOODS MADE FROM SUCH MATERIALS
- D06M16/00—Biochemical treatment of fibres, threads, yarns, fabrics, or fibrous goods made from such materials, e.g. enzymatic
- D06M16/003—Biochemical treatment of fibres, threads, yarns, fabrics, or fibrous goods made from such materials, e.g. enzymatic with enzymes or microorganisms
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K2800/00—Properties of cosmetic compositions or active ingredients thereof or formulation aids used therein and process related aspects
- A61K2800/10—General cosmetic use
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K2800/00—Properties of cosmetic compositions or active ingredients thereof or formulation aids used therein and process related aspects
- A61K2800/40—Chemical, physico-chemical or functional or structural properties of particular ingredients
- A61K2800/48—Thickener, Thickening system
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- General Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Veterinary Medicine (AREA)
- Animal Behavior & Ethology (AREA)
- Public Health (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Epidemiology (AREA)
- Wood Science & Technology (AREA)
- Textile Engineering (AREA)
- Organic Chemistry (AREA)
- Microbiology (AREA)
- Birds (AREA)
- Botany (AREA)
- Mycology (AREA)
- Biochemistry (AREA)
- Medicinal Chemistry (AREA)
- Mechanical Engineering (AREA)
- Molecular Biology (AREA)
- Zoology (AREA)
- Biotechnology (AREA)
- Animal Husbandry (AREA)
- Dispersion Chemistry (AREA)
- Dermatology (AREA)
- Materials Engineering (AREA)
- Inorganic Chemistry (AREA)
- General Chemical & Material Sciences (AREA)
- Emergency Medicine (AREA)
- Sustainable Development (AREA)
- Pharmacology & Pharmacy (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Detergent Compositions (AREA)
- Cosmetics (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
La presente invención se refiere a un proceso para modificar la fibra de cítrico. La fibra de cítrico se obtiene teniendo un valor de concentración de envasado cercano a c* de menos de 3.8% en peso. La fibra de cítrico puede tener una viscosidad de al menos 1000 mPa.s, en donde tal fibra de cítrico es dispersada en agua estandarizada a una velocidad de mezclado desde 800 rpm hasta 1000 rpm, a una solución de agua estandarizada/fibra cítrica al 3% en p/p, y en donde tal viscosidad es medida a una velocidad de corte de 5 s-1 a 20°C. La fibra de cítrico se puede obtener teniendo un valor CIELAB L* de al menos 90. La fibra de cítrico se puede usar en productos alimenticios, productos forrajeros, bebidas, productos para el cuidado personal, productos farmacéuticos o productos detergentes.
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US36920710P | 2010-07-30 | 2010-07-30 | |
EP10008316 | 2010-08-10 | ||
PCT/US2011/045993 WO2012016201A2 (en) | 2010-07-30 | 2011-07-29 | Process for modifying the properties of citrus fiber |
Publications (2)
Publication Number | Publication Date |
---|---|
MX2013000857A MX2013000857A (es) | 2013-02-27 |
MX339585B true MX339585B (es) | 2016-06-01 |
Family
ID=43587273
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
MX2013000857A MX339585B (es) | 2010-07-30 | 2011-07-29 | Proceso para modificar las propiedades de la fibra de citricos. |
Country Status (9)
Country | Link |
---|---|
US (1) | US20130123374A1 (es) |
EP (1) | EP2597968B1 (es) |
CN (1) | CN103002755B (es) |
BR (1) | BR112013002320B1 (es) |
DK (1) | DK2597968T3 (es) |
ES (1) | ES2689864T3 (es) |
MX (1) | MX339585B (es) |
PL (1) | PL2597968T3 (es) |
WO (1) | WO2012016201A2 (es) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US11623967B2 (en) | 2010-07-30 | 2023-04-11 | Cargill, Incorporated | Process for obtaining citrus fiber from citrus pulp |
US11834776B2 (en) | 2010-07-30 | 2023-12-05 | Cargill, Incorporated | Process for modifying the characteristics of citrus fiber |
Families Citing this family (28)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
PL2597968T3 (pl) | 2010-07-30 | 2018-12-31 | Cargill, Incorporated | Sposób modyfikowania właściwości błonnika cytrusowego |
EP2597969B1 (en) | 2010-07-30 | 2020-10-14 | Cargill, Incorporated | Process for obtaining citrus fiber from citrus pulp |
US10334870B2 (en) | 2010-10-07 | 2019-07-02 | Tropicana Products, Inc. | Processing of whole fruits and vegetables, processing of side-stream ingredients of fruits and vegetables, and use of the processed fruits and vegetables in beverage and food products |
US20120135109A1 (en) * | 2010-11-30 | 2012-05-31 | Tropicana Products, Inc. | Fiber obtained from fruit or vegetable byproducts |
ES2523933T3 (es) * | 2010-12-02 | 2014-12-02 | Unilever Nv | Postres congelados que comprenden fibra de cítricos |
US8986774B2 (en) | 2011-11-29 | 2015-03-24 | Frito-Lay North America, Inc. | Supercritical fluid extruded food product |
CN104780773B (zh) | 2012-01-20 | 2021-05-07 | 卡吉尔公司 | 从柑橘果皮获得柑橘纤维的方法 |
EP2841550B1 (en) * | 2012-04-23 | 2016-01-20 | Unilever Plc. | Externally structured aqueous isotropic liquid detergent compositions |
EP2841551B1 (en) * | 2012-04-23 | 2015-12-09 | Unilever Plc. | Externally structured aqueous isotropic liquid detergent compositions |
CN103651787B (zh) * | 2012-09-06 | 2015-10-21 | 内蒙古伊利实业集团股份有限公司 | 口感改善的低脂酸奶及其生产方法 |
BR112015010239B1 (pt) * | 2012-11-27 | 2021-03-02 | Unilever Ip Holdings B.V | composição líquida de limpeza de superfícies rígidas, processo de fabricação da composição líquida de limpeza, método de limpeza de superfícies rígidas e uso de fibras cítricas ativadas em uma composição líquida de limpeza de superfícies rígidas |
EP2956017B1 (en) | 2013-02-15 | 2020-01-22 | Pepsico, Inc. | Preparation and incorporation of co-products into beverages to enhance nutrition and sensory attributes |
CN103300310B (zh) * | 2013-05-24 | 2014-12-24 | 宁波大学 | 一种橙子果渣功能性禽肉茶肠的加工方法 |
MX2015016348A (es) * | 2013-05-29 | 2016-03-01 | Frito Lay North America Inc | Fluido super-critico extruido de producto alimenticio. |
WO2015086223A1 (en) | 2013-12-10 | 2015-06-18 | Unilever N.V. | Method for preparation of an oil-in-water emulsion |
US11589600B2 (en) | 2014-07-15 | 2023-02-28 | Cargill, Incorporated | Process for obtaining citrus fiber from citrus peel |
US10752863B2 (en) * | 2014-12-31 | 2020-08-25 | Conopco Inc. | Cleaning composition |
EP3328211B1 (en) * | 2015-07-30 | 2024-01-10 | Cargill, Incorporated | Dry citrus fibers and uses thereof |
EP3732987A1 (en) | 2015-07-31 | 2020-11-04 | Cargill, Incorporated | Citrus fibres with optimised water binding characteristics and food products comprising these fibres |
CN109561717A (zh) * | 2016-07-08 | 2019-04-02 | 嘉吉公司 | 含柑橘类纤维的分散液 |
WO2018119058A1 (en) | 2016-12-20 | 2018-06-28 | Cargill, Incorporated | Citrus fibers and applications thereof |
CN108522608A (zh) * | 2018-03-06 | 2018-09-14 | 佛山职业技术学院 | 一种菠萝蜜纤维饼干及其制作方法 |
US11191289B2 (en) | 2018-04-30 | 2021-12-07 | Kraft Foods Group Brands Llc | Spoonable smoothie and methods of production thereof |
WO2020160544A1 (en) * | 2019-02-01 | 2020-08-06 | Cargill, Incorporated | Citrus fibers and scleroglucan compositions and the use thereof in personal care applications |
DE102020121404A1 (de) | 2020-06-10 | 2021-12-16 | Herbstreith & Fox Gmbh & Co. Kg Pektin-Fabriken | Pektinhaltige Pflanzenfaserzusammensetzung zur Verwendung bei Milchprodukten und Milchsubstitutprodukten |
DE102020119364A1 (de) | 2020-07-22 | 2022-01-27 | Herbstreith & Fox Gmbh & Co. Kg Pektin-Fabriken | Aktivierte Karottenfaser |
DE102020119365A1 (de) * | 2020-07-22 | 2022-01-27 | Herbstreith & Fox Gmbh & Co. Kg Pektin-Fabriken | Aktivierte gefärbte Karottenfaser |
FR3119516B1 (fr) * | 2021-02-09 | 2023-01-13 | Sonjal | Procédé de préparation d’un gel d’enrobage de mêlée de saucisse comprenant un traitement à haute pression |
Family Cites Families (14)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
AU6917094A (en) * | 1993-05-28 | 1994-12-20 | Procter & Gamble Company, The | Method for producing a natural citrus pulp thickener, stabilizer and cloud agent for beverages |
US6183806B1 (en) * | 1997-12-09 | 2001-02-06 | Joseph E. Seagram & Sons, Inc. | Method of making citrus fruit peel extracts and flour |
DE19943188A1 (de) | 1999-09-09 | 2001-03-15 | Herbstreith & Fox Kg Pektin Fa | Verfahren zur Herstellung von Ballaststoffen mit hohem Wasserbindevermögen und deren Anwendung |
US7094317B2 (en) * | 2002-11-06 | 2006-08-22 | Fiberstar, Inc. | Process of manufacturing and using highly refined fiber mass |
TWI347172B (en) * | 2004-01-19 | 2011-08-21 | Suntory Holdings Ltd | Beverage comprising fine pulp, production method of same, and edible material for same |
PL1784087T3 (pl) * | 2004-07-12 | 2013-03-29 | Cargill Inc | Sposób ekstrakcji błonnika cytrusowego z wakuoli cytrusów |
AU2007324503B2 (en) * | 2006-11-23 | 2012-08-02 | Cargill, Incorporated | Natural equivalent of chemically modified starch |
EP2002732A1 (en) | 2007-06-08 | 2008-12-17 | Nestec S.A. | Fruit fiber gel |
WO2009075851A1 (en) * | 2007-12-11 | 2009-06-18 | Cargill, Incorporated | Citrus pulp fiber dry blend systems |
CN101297687A (zh) * | 2008-06-19 | 2008-11-05 | 南昌大学 | 水溶性膳食纤维的生产方法 |
US20110262618A1 (en) * | 2008-11-28 | 2011-10-27 | Dieter Werner Melwitz | Pureed herbs, vegetables and/or spices composition and process for preparing it |
CN101797037A (zh) | 2010-03-31 | 2010-08-11 | 邵阳学院 | 水溶性桔皮纤维的生产方法 |
EP2597969B1 (en) * | 2010-07-30 | 2020-10-14 | Cargill, Incorporated | Process for obtaining citrus fiber from citrus pulp |
PL2597968T3 (pl) | 2010-07-30 | 2018-12-31 | Cargill, Incorporated | Sposób modyfikowania właściwości błonnika cytrusowego |
-
2011
- 2011-07-29 PL PL11741395T patent/PL2597968T3/pl unknown
- 2011-07-29 BR BR112013002320A patent/BR112013002320B1/pt active IP Right Grant
- 2011-07-29 MX MX2013000857A patent/MX339585B/es active IP Right Grant
- 2011-07-29 DK DK11741395.5T patent/DK2597968T3/en active
- 2011-07-29 EP EP11741395.5A patent/EP2597968B1/en active Active
- 2011-07-29 US US13/812,623 patent/US20130123374A1/en not_active Abandoned
- 2011-07-29 ES ES11741395.5T patent/ES2689864T3/es active Active
- 2011-07-29 WO PCT/US2011/045993 patent/WO2012016201A2/en active Application Filing
- 2011-07-29 CN CN201180037209.XA patent/CN103002755B/zh active Active
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US11623967B2 (en) | 2010-07-30 | 2023-04-11 | Cargill, Incorporated | Process for obtaining citrus fiber from citrus pulp |
US11834776B2 (en) | 2010-07-30 | 2023-12-05 | Cargill, Incorporated | Process for modifying the characteristics of citrus fiber |
Also Published As
Publication number | Publication date |
---|---|
EP2597968B1 (en) | 2018-08-22 |
DK2597968T3 (en) | 2018-10-22 |
BR112013002320A2 (pt) | 2016-05-24 |
ES2689864T3 (es) | 2018-11-16 |
CN103002755B (zh) | 2015-01-14 |
CN103002755A (zh) | 2013-03-27 |
US20130123374A1 (en) | 2013-05-16 |
PL2597968T3 (pl) | 2018-12-31 |
BR112013002320B1 (pt) | 2018-10-16 |
WO2012016201A2 (en) | 2012-02-02 |
EP2597968A2 (en) | 2013-06-05 |
MX2013000857A (es) | 2013-02-27 |
WO2012016201A3 (en) | 2012-03-22 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
MX339585B (es) | Proceso para modificar las propiedades de la fibra de citricos. | |
MX339107B (es) | Proceso para obtener fibra citrico a partir de la pulpa del citrico. | |
MY169373A (en) | Process for obtaining citrus fiber from citrus peel | |
MX2014005574A (es) | Material rico en genipina y su uso. | |
FR2962043B1 (fr) | Composition cosmetique comprenant du peba | |
BR112016027887A2 (pt) | composições de fibra e de carboidrato, produto alimentício, métodos para produzir uma composição de fibra, para produzir uma composição de carboidratos misturada, método para reduzir o índice glicêmico, método para inibir a elevação do nível de açúcar no sangue, composição cosmética, uso da composição e composição | |
BR112015002208A2 (pt) | preparação de um vinagre em pó | |
MX353099B (es) | Metodo para producir particulas de polvo libre de poliamida impregnada con por lo menos un agente cosmetico o farmaceutico, y particulas de polvo libre de poliamida que tienen un contenido de por lo menos 25% en peso de por lo menos un agente cosmetico o farmaceutico diferente al agua. | |
MX2014010344A (es) | Productos lacteos fermentados estables y metodos. | |
PL2224820T3 (pl) | Produkty żywnościowe | |
MY162959A (en) | Packaged liquid or pasty food composition and process for producing the same | |
NZ628451A (en) | Dehydrated plant-derived products and methods for making the same | |
WO2011140000A3 (en) | Natural polymer blends for use in personal care products | |
CN102429270A (zh) | 纳米级牛蒡渣膳食纤维芒果汁的制备方法 | |
EA201890511A1 (ru) | Водородная вода с повышенной антиоксидантной активностью и способы ее получения | |
MX2009007392A (es) | Uso de hidroxietilcelulosa aglomerada en aplicaciones farmaceuticas, para el cuidado personal y el cuidado domestico. | |
MX2015007884A (es) | Composicion de alimento para animales y proceso para produccion. | |
CN103006480A (zh) | 祛痘洗面奶的生产方法 | |
CN103536484A (zh) | 一种含有红石榴精华的洗面奶 | |
MD607Z (ro) | Umplutură termostabilă pentru produsele de panificaţie şi cofetărie | |
CN102440421A (zh) | 膳食纤维苹果汁的制备方法 | |
MY180331A (en) | Nootropic "pantocalcin" in liquid form | |
CN103564571A (zh) | 特效助消化饮料 | |
PL407900A1 (pl) | Zastosowanie rozpuszczalnych nieskrobiowych biopolimerów w procesie produkcji napojów zawierających alkohol | |
MX2015002290A (es) | Una composicion alimenticia que comprende una mezcla de permeado lacteo y harina vegetal. |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
FG | Grant or registration |