MX2018006916A - Metodo para tostar granos de cafe. - Google Patents

Metodo para tostar granos de cafe.

Info

Publication number
MX2018006916A
MX2018006916A MX2018006916A MX2018006916A MX2018006916A MX 2018006916 A MX2018006916 A MX 2018006916A MX 2018006916 A MX2018006916 A MX 2018006916A MX 2018006916 A MX2018006916 A MX 2018006916A MX 2018006916 A MX2018006916 A MX 2018006916A
Authority
MX
Mexico
Prior art keywords
coffee beans
heating
roasting coffee
minute
roasting
Prior art date
Application number
MX2018006916A
Other languages
English (en)
Inventor
Elsby Kevan
Poisson Luigi
Mestdagh Frédéric
Murphy Sean
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=55022273&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=MX2018006916(A) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of MX2018006916A publication Critical patent/MX2018006916A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/04—Methods of roasting coffee
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/10—Treating roasted coffee; Preparations produced thereby

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Tea And Coffee (AREA)
  • Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)

Abstract

La presente invención se refiere a un método para tostar granos de café que comprende las etapas de a) calentar los granos de café mediante un índice de calentamiento entre 20 °C/minuto y 40 °C/minuto hasta que la temperatura de los granos de café está entre 160 °C y 220 °C, y b) calentar los granos de café mediante un índice de calentamiento entre 1 °C/min y 10 °C/minuto, las etapas de calentamiento se realizan en la misma cámara de tostado.
MX2018006916A 2015-12-11 2016-12-09 Metodo para tostar granos de cafe. MX2018006916A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP15199644 2015-12-11
PCT/EP2016/080490 WO2017098002A1 (en) 2015-12-11 2016-12-09 Method for roasting coffee beans

Publications (1)

Publication Number Publication Date
MX2018006916A true MX2018006916A (es) 2018-08-24

Family

ID=55022273

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2018006916A MX2018006916A (es) 2015-12-11 2016-12-09 Metodo para tostar granos de cafe.

Country Status (16)

Country Link
US (1) US20180360064A1 (es)
EP (1) EP3386312B1 (es)
JP (1) JP6921072B2 (es)
KR (1) KR20180086200A (es)
CN (1) CN108366573A (es)
AU (1) AU2016369051B2 (es)
CA (1) CA3007042A1 (es)
CL (1) CL2018001388A1 (es)
ES (1) ES2833528T3 (es)
HU (1) HUE052200T2 (es)
MX (1) MX2018006916A (es)
PH (1) PH12018501148B1 (es)
PL (1) PL3386312T3 (es)
RU (1) RU2735866C2 (es)
WO (1) WO2017098002A1 (es)
ZA (1) ZA201804595B (es)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2018053436A1 (en) * 2016-09-16 2018-03-22 Integrated Roasting Technologies, Inc. Systems, apparatuses, and methods of substance processing
AU2018285143B2 (en) 2017-06-14 2023-01-19 Societe Des Produits Nestle S.A. Method for roasting coffee beans
BE1025450B1 (nl) * 2017-12-28 2019-02-28 Beyers' Koffie Nv Werkwijze voor de vervaardiging van koffieproducten en de aldus verkregen koffieproducten
US11839230B2 (en) 2018-06-08 2023-12-12 Bellwether Coffee Co. Systems, apparatuses, and methods of substance processing
US11903395B2 (en) 2018-10-01 2024-02-20 The Folger Coffee Company Coffee composition and items made therefrom
KR102204213B1 (ko) * 2018-12-20 2021-01-18 주식회사 커피스누퍼즈 범용 가스식 로스팅기의 로스팅정보 관리장치
BR112021015234A2 (pt) * 2019-04-17 2021-10-26 Société des Produits Nestlé S.A. Composição e processamento de café
KR102132682B1 (ko) * 2020-02-27 2020-07-16 주식회사 비케이컴퍼니 커피 콩의 로스팅 방법 및 이에 의해 로스팅된 커피
IT202000004756A1 (it) * 2020-03-06 2021-09-06 Pieta Giovanni Metodo per la tostatura di una matrice alimentare
JP7237892B2 (ja) 2020-07-16 2023-03-13 サントリーホールディングス株式会社 焙煎コーヒー豆の製造方法、コーヒー抽出物の製造方法、及びコーヒー製品の製造方法
RU207590U1 (ru) * 2021-08-27 2021-11-03 Общество с ограниченной ответственностью "МАДЖАРО" Устройство для автоматической обжарки кофейных зерен

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1186606A (en) * 1966-06-27 1970-04-02 Hills Bros Coffee Improved Continuous process for Roasting Coffee and apparatus therefor
US4494314A (en) * 1983-11-28 1985-01-22 Gell Jr Harold A Coffee roaster
US6207211B1 (en) * 1999-03-22 2001-03-27 Kraft Foods, Inc. Roasted coffee and coffee roasting method
IES990741A2 (en) * 1999-09-02 2001-04-04 David Mckernan A manufacturing process for coffee products
US7003897B1 (en) * 2004-11-29 2006-02-28 Lingle James B Coffee roaster drum rocker arm roller bearing system
JP2007282537A (ja) * 2006-04-14 2007-11-01 Ajinomoto General Foods Inc アクリルアミドが減少し、かつクロロゲン酸類が増加した焙煎したコーヒー豆の製造方法及びその焙煎したコーヒー豆からなる飲食物
CN102232797A (zh) * 2010-05-05 2011-11-09 陈国民 咖啡豆烘焙方法及其设备
ITMO20110164A1 (it) * 2011-07-01 2013-01-02 Illycaffe Spa Metodo per ridurre il contenuto di acrilammide in un caffè tostato

Also Published As

Publication number Publication date
HUE052200T2 (hu) 2021-04-28
RU2018123355A (ru) 2020-01-13
RU2735866C2 (ru) 2020-11-09
AU2016369051A1 (en) 2018-05-10
WO2017098002A1 (en) 2017-06-15
ES2833528T3 (es) 2021-06-15
ZA201804595B (en) 2021-04-28
US20180360064A1 (en) 2018-12-20
RU2018123355A3 (es) 2020-05-13
EP3386312B1 (en) 2020-10-21
AU2016369051B2 (en) 2020-12-17
PL3386312T3 (pl) 2021-07-19
EP3386312A1 (en) 2018-10-17
JP6921072B2 (ja) 2021-08-18
PH12018501148A1 (en) 2019-01-28
JP2018536408A (ja) 2018-12-13
CL2018001388A1 (es) 2018-07-13
CN108366573A (zh) 2018-08-03
PH12018501148B1 (en) 2019-01-28
KR20180086200A (ko) 2018-07-30
CA3007042A1 (en) 2017-06-15

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