LU86508A1 - Procede d'extraction de proteins du lait,produits,application du procede,et compositions pharmaceutiques - Google Patents
Procede d'extraction de proteins du lait,produits,application du procede,et compositions pharmaceutiques Download PDFInfo
- Publication number
- LU86508A1 LU86508A1 LU86508A LU86508A LU86508A1 LU 86508 A1 LU86508 A1 LU 86508A1 LU 86508 A LU86508 A LU 86508A LU 86508 A LU86508 A LU 86508A LU 86508 A1 LU86508 A1 LU 86508A1
- Authority
- LU
- Luxembourg
- Prior art keywords
- elution
- carried out
- lactotransferrin
- proteins
- adsorption
- Prior art date
Links
- 238000000034 method Methods 0.000 title claims description 38
- 239000008194 pharmaceutical composition Substances 0.000 title claims description 9
- 102000014171 Milk Proteins Human genes 0.000 title claims description 5
- 108010011756 Milk Proteins Proteins 0.000 title claims description 5
- 235000021239 milk protein Nutrition 0.000 title claims description 5
- 108010063045 Lactoferrin Proteins 0.000 claims description 25
- 102000012174 Lactotransferrin Human genes 0.000 claims description 25
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 claims description 18
- 238000010828 elution Methods 0.000 claims description 18
- 239000005862 Whey Substances 0.000 claims description 12
- 102000007544 Whey Proteins Human genes 0.000 claims description 12
- 108010046377 Whey Proteins Proteins 0.000 claims description 12
- 235000018102 proteins Nutrition 0.000 claims description 11
- 102000004169 proteins and genes Human genes 0.000 claims description 11
- 108090000623 proteins and genes Proteins 0.000 claims description 11
- 238000002360 preparation method Methods 0.000 claims description 10
- 229910052742 iron Inorganic materials 0.000 claims description 9
- 238000001179 sorption measurement Methods 0.000 claims description 9
- 150000001768 cations Chemical group 0.000 claims description 5
- 150000002500 ions Chemical class 0.000 claims description 5
- 235000013336 milk Nutrition 0.000 claims description 5
- 239000008267 milk Substances 0.000 claims description 5
- 210000004080 milk Anatomy 0.000 claims description 5
- 238000000108 ultra-filtration Methods 0.000 claims description 5
- 239000005018 casein Substances 0.000 claims description 4
- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 claims description 4
- 235000021240 caseins Nutrition 0.000 claims description 4
- 239000011347 resin Substances 0.000 claims description 4
- 229920005989 resin Polymers 0.000 claims description 4
- 108060003951 Immunoglobulin Proteins 0.000 claims description 3
- 125000002091 cationic group Chemical group 0.000 claims description 3
- 239000008139 complexing agent Substances 0.000 claims description 3
- 102000018358 immunoglobulin Human genes 0.000 claims description 3
- 229940072221 immunoglobulins Drugs 0.000 claims description 3
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 14
- 239000000243 solution Substances 0.000 description 12
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 9
- 239000008363 phosphate buffer Substances 0.000 description 9
- 238000011033 desalting Methods 0.000 description 8
- 239000000872 buffer Substances 0.000 description 7
- 239000000047 product Substances 0.000 description 7
- 239000011780 sodium chloride Substances 0.000 description 7
- VEXZGXHMUGYJMC-UHFFFAOYSA-N Hydrochloric acid Chemical compound Cl VEXZGXHMUGYJMC-UHFFFAOYSA-N 0.000 description 4
- 239000012528 membrane Substances 0.000 description 4
- 235000020185 raw untreated milk Nutrition 0.000 description 4
- 239000012153 distilled water Substances 0.000 description 3
- 239000003814 drug Substances 0.000 description 3
- 238000000605 extraction Methods 0.000 description 3
- 238000001914 filtration Methods 0.000 description 3
- 238000004108 freeze drying Methods 0.000 description 3
- 238000002523 gelfiltration Methods 0.000 description 3
- 238000000926 separation method Methods 0.000 description 3
- 229920002684 Sepharose Polymers 0.000 description 2
- UIIMBOGNXHQVGW-UHFFFAOYSA-M Sodium bicarbonate Chemical compound [Na+].OC([O-])=O UIIMBOGNXHQVGW-UHFFFAOYSA-M 0.000 description 2
- 230000003385 bacteriostatic effect Effects 0.000 description 2
- 235000019197 fats Nutrition 0.000 description 2
- HQKMJHAJHXVSDF-UHFFFAOYSA-L magnesium stearate Chemical compound [Mg+2].CCCCCCCCCCCCCCCCCC([O-])=O.CCCCCCCCCCCCCCCCCC([O-])=O HQKMJHAJHXVSDF-UHFFFAOYSA-L 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 229920006395 saturated elastomer Polymers 0.000 description 2
- 239000007787 solid Substances 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- 244000215068 Acacia senegal Species 0.000 description 1
- KRKNYBCHXYNGOX-UHFFFAOYSA-K Citrate Chemical compound [O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O KRKNYBCHXYNGOX-UHFFFAOYSA-K 0.000 description 1
- KCXVZYZYPLLWCC-UHFFFAOYSA-N EDTA Chemical compound OC(=O)CN(CC(O)=O)CCN(CC(O)=O)CC(O)=O KCXVZYZYPLLWCC-UHFFFAOYSA-N 0.000 description 1
- VTLYFUHAOXGGBS-UHFFFAOYSA-N Fe3+ Chemical compound [Fe+3] VTLYFUHAOXGGBS-UHFFFAOYSA-N 0.000 description 1
- 229920000084 Gum arabic Polymers 0.000 description 1
- 102000008133 Iron-Binding Proteins Human genes 0.000 description 1
- 108010035210 Iron-Binding Proteins Proteins 0.000 description 1
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 description 1
- 229910019142 PO4 Inorganic materials 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- 239000000205 acacia gum Substances 0.000 description 1
- 235000010489 acacia gum Nutrition 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 239000004480 active ingredient Substances 0.000 description 1
- 125000000129 anionic group Chemical group 0.000 description 1
- 150000001450 anions Chemical class 0.000 description 1
- 239000008135 aqueous vehicle Substances 0.000 description 1
- 239000002775 capsule Substances 0.000 description 1
- 125000002057 carboxymethyl group Chemical group [H]OC(=O)C([H])([H])[*] 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 238000005119 centrifugation Methods 0.000 description 1
- 239000002738 chelating agent Substances 0.000 description 1
- 229940110456 cocoa butter Drugs 0.000 description 1
- 235000019868 cocoa butter Nutrition 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 238000010908 decantation Methods 0.000 description 1
- 230000000593 degrading effect Effects 0.000 description 1
- 238000004925 denaturation Methods 0.000 description 1
- 230000036425 denaturation Effects 0.000 description 1
- 230000008021 deposition Effects 0.000 description 1
- 230000001079 digestive effect Effects 0.000 description 1
- 239000002270 dispersing agent Substances 0.000 description 1
- 239000012149 elution buffer Substances 0.000 description 1
- 239000003995 emulsifying agent Substances 0.000 description 1
- 238000001704 evaporation Methods 0.000 description 1
- 230000008020 evaporation Effects 0.000 description 1
- 239000003889 eye drop Substances 0.000 description 1
- 229940012356 eye drops Drugs 0.000 description 1
- 229910001447 ferric ion Inorganic materials 0.000 description 1
- 238000005227 gel permeation chromatography Methods 0.000 description 1
- 150000002334 glycols Chemical class 0.000 description 1
- 239000008187 granular material Substances 0.000 description 1
- 239000012510 hollow fiber Substances 0.000 description 1
- 239000008101 lactose Substances 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 235000019359 magnesium stearate Nutrition 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 239000007923 nasal drop Substances 0.000 description 1
- 229940100662 nasal drops Drugs 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 239000006174 pH buffer Substances 0.000 description 1
- 238000009928 pasteurization Methods 0.000 description 1
- 239000000546 pharmaceutical excipient Substances 0.000 description 1
- NBIIXXVUZAFLBC-UHFFFAOYSA-K phosphate Chemical compound [O-]P([O-])([O-])=O NBIIXXVUZAFLBC-UHFFFAOYSA-K 0.000 description 1
- 239000010452 phosphate Substances 0.000 description 1
- 238000001556 precipitation Methods 0.000 description 1
- 239000003755 preservative agent Substances 0.000 description 1
- 230000000717 retained effect Effects 0.000 description 1
- 239000012465 retentate Substances 0.000 description 1
- 238000007873 sieving Methods 0.000 description 1
- 150000003384 small molecules Chemical class 0.000 description 1
- 229910000030 sodium bicarbonate Inorganic materials 0.000 description 1
- 235000017557 sodium bicarbonate Nutrition 0.000 description 1
- 239000001509 sodium citrate Substances 0.000 description 1
- NLJMYIDDQXHKNR-UHFFFAOYSA-K sodium citrate Chemical compound O.O.[Na+].[Na+].[Na+].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O NLJMYIDDQXHKNR-UHFFFAOYSA-K 0.000 description 1
- 239000003381 stabilizer Substances 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000000758 substrate Substances 0.000 description 1
- 239000000829 suppository Substances 0.000 description 1
- 239000000454 talc Substances 0.000 description 1
- 229910052623 talc Inorganic materials 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
- 238000005406 washing Methods 0.000 description 1
- 239000000080 wetting agent Substances 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K16/00—Immunoglobulins [IGs], e.g. monoclonal or polyclonal antibodies
- C07K16/06—Immunoglobulins [IGs], e.g. monoclonal or polyclonal antibodies from serum
- C07K16/065—Purification, fragmentation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
- A23C9/146—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by ion-exchange
- A23C9/1465—Chromatographic separation of protein or lactose fraction; Adsorption of protein or lactose fraction followed by elution
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
- A23J1/205—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey from whey, e.g. lactalbumine
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
- C07K14/435—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans
- C07K14/79—Transferrins, e.g. lactoferrins, ovotransferrins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K38/00—Medicinal preparations containing peptides
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Organic Chemistry (AREA)
- Biochemistry (AREA)
- Molecular Biology (AREA)
- Medicinal Chemistry (AREA)
- Genetics & Genomics (AREA)
- Food Science & Technology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Biophysics (AREA)
- General Health & Medical Sciences (AREA)
- Gastroenterology & Hepatology (AREA)
- Zoology (AREA)
- Toxicology (AREA)
- Analytical Chemistry (AREA)
- Immunology (AREA)
- Peptides Or Proteins (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Medicines Containing Antibodies Or Antigens For Use As Internal Diagnostic Agents (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR8510649 | 1985-07-11 | ||
FR8510649A FR2584727B1 (fr) | 1985-07-11 | 1985-07-11 | Procede d'extraction de proteines du lait, produits, application du procede, et compositions pharmaceutiques |
Publications (1)
Publication Number | Publication Date |
---|---|
LU86508A1 true LU86508A1 (fr) | 1987-02-04 |
Family
ID=9321210
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
LU86508A LU86508A1 (fr) | 1985-07-11 | 1986-07-10 | Procede d'extraction de proteins du lait,produits,application du procede,et compositions pharmaceutiques |
Country Status (11)
Country | Link |
---|---|
JP (1) | JPS6219523A (sv) |
BE (1) | BE905087A (sv) |
CH (1) | CH668428A5 (sv) |
DE (1) | DE3623474C2 (sv) |
DK (1) | DK327386A (sv) |
FR (1) | FR2584727B1 (sv) |
GB (1) | GB2179947B (sv) |
IT (1) | IT1195855B (sv) |
LU (1) | LU86508A1 (sv) |
NL (1) | NL8601814A (sv) |
SE (1) | SE8602877L (sv) |
Families Citing this family (22)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH0621077B2 (ja) * | 1986-07-15 | 1994-03-23 | 雪印乳業株式会社 | 造血剤 |
IE61701B1 (en) * | 1986-07-17 | 1994-11-30 | Morinaga Milk Industry Co Ltd | Process for producing bovine lactoferrin in high purity |
FR2613725A1 (fr) * | 1987-04-07 | 1988-10-14 | Agronomique Inst Nat Rech | Procede pour l'obtention de lactoperoxydase active et de lactoferrine a partir de lactoserum et les substances obtenues par ce procede |
JPH0725800B2 (ja) * | 1987-04-10 | 1995-03-22 | 雪印乳業株式会社 | 硫酸エステル化物を用いて乳からラクトフエリンを分離、精製する方法 |
SE458818B (sv) * | 1987-11-27 | 1989-05-16 | Svenska Mejeriernas Riksforeni | Foerfarande foer utvinning av rena fraktioner av laktoperoxidas och laktoferrin ur mjoelkserum |
FR2626472B1 (fr) * | 1988-02-02 | 1991-06-14 | Roussel Uclaf | Utilisation des proteines du lait pour la fabrication d'un medicament antiviral |
FR2631785A1 (fr) * | 1988-05-27 | 1989-12-01 | Agronomique Inst Nat Rech | Procede de fractionnement des proteines du lait humain, conduisant a la production, notamment de lactoferrine et d'(alpha)-lactalbumine, et produits obtenus |
FR2648321B1 (fr) * | 1989-05-12 | 1992-01-17 | Bio Serae Lab | Procede de traitement d'un produit alimentaire non liquide pour assurer sa decontamination microbienne, applications en particulier aux fromages et preparation mere pour la mise en oeuvre dudit traitement |
CA2086681C (en) * | 1990-07-13 | 2004-01-06 | Francis J. Ballard | Growth promoting agent derived from milk |
JP3035833B2 (ja) * | 1991-01-21 | 2000-04-24 | 雪印乳業株式会社 | シアル酸類含有組成物の製造方法 |
JP2961625B2 (ja) * | 1991-01-21 | 1999-10-12 | 雪印乳業株式会社 | α−ラクトアルブミン含有量の高い組成物の製造方法 |
WO1993002098A1 (en) * | 1991-07-25 | 1993-02-04 | Commonwealth Scientific And Industrial Research Organisation | Isolation of charged particles from fluids |
CA2162671A1 (en) * | 1993-05-11 | 1994-11-24 | Daniel E. Beidler | Separation of anti-metal chelate antibodies |
EP0876106B1 (en) | 1996-01-26 | 2004-04-21 | Massey University | Method of separating and recovering proteins from a protein solution |
US6268487B1 (en) * | 1996-05-13 | 2001-07-31 | Genzyme Transgenics Corporation | Purification of biologically active peptides from milk |
CA2291487A1 (en) | 1997-05-29 | 1998-12-03 | New Zealand Pastoral Agriculture Research Institute Limited | Processes for production of immunoglobulin a in milk |
AU1313401A (en) * | 1999-10-26 | 2001-05-08 | Fonterra Co-Operative Group Limited | Method of obtaining immunoglobulins from colostrum and dairy sources |
JP2001231510A (ja) * | 2000-02-22 | 2001-08-28 | Snow Brand Milk Prod Co Ltd | 水産練製品 |
JP2008515813A (ja) | 2004-10-06 | 2008-05-15 | アグリ−バイオテック ピーティーワイ リミテッド | 抗体産生方法 |
AU2013204858B2 (en) * | 2012-10-08 | 2015-06-25 | Saputo Dairy Australia Pty Limited | Improved process for purifying milk proteins and products thereof |
AU2013204850B2 (en) * | 2012-10-08 | 2015-06-25 | Murray Goulburn Co-Operative Co. Limited | Improved process for purifying milk proteins and products thereof |
CN104109204B (zh) * | 2013-04-16 | 2017-11-07 | 武汉禾元生物科技股份有限公司 | 一种从水稻种子中分离纯化重组人乳铁蛋白的方法 |
-
1985
- 1985-07-11 FR FR8510649A patent/FR2584727B1/fr not_active Expired
-
1986
- 1986-06-27 SE SE8602877A patent/SE8602877L/sv not_active Application Discontinuation
- 1986-07-10 GB GB8616819A patent/GB2179947B/en not_active Expired
- 1986-07-10 CH CH2771/86A patent/CH668428A5/fr not_active IP Right Cessation
- 1986-07-10 IT IT48254/86A patent/IT1195855B/it active
- 1986-07-10 LU LU86508A patent/LU86508A1/fr unknown
- 1986-07-10 NL NL8601814A patent/NL8601814A/nl not_active Application Discontinuation
- 1986-07-10 DK DK327386A patent/DK327386A/da not_active Application Discontinuation
- 1986-07-10 BE BE0/216905A patent/BE905087A/fr not_active IP Right Cessation
- 1986-07-11 JP JP61162200A patent/JPS6219523A/ja active Pending
- 1986-07-11 DE DE3623474A patent/DE3623474C2/de not_active Expired - Fee Related
Also Published As
Publication number | Publication date |
---|---|
GB2179947B (en) | 1989-07-12 |
DK327386A (da) | 1987-01-12 |
IT1195855B (it) | 1988-10-27 |
DK327386D0 (da) | 1986-07-10 |
NL8601814A (nl) | 1987-02-02 |
SE8602877L (sv) | 1987-01-12 |
IT8648254A0 (it) | 1986-07-10 |
DE3623474A1 (de) | 1987-01-15 |
CH668428A5 (fr) | 1988-12-30 |
BE905087A (fr) | 1987-01-12 |
GB2179947A (en) | 1987-03-18 |
FR2584727A1 (fr) | 1987-01-16 |
SE8602877D0 (sv) | 1986-06-27 |
DE3623474C2 (de) | 1995-09-21 |
FR2584727B1 (fr) | 1988-06-17 |
GB8616819D0 (en) | 1986-08-20 |
JPS6219523A (ja) | 1987-01-28 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
DT | Application date | ||
TA | Annual fee |