KR920005369B1 - 꿀풀과(科) 향료식물(Labiatae herb)로부터의 산화방지제 추출물의 추출방법 및 이 추출물의 더 극성인 부분으로 부터 덜 극성인 산화방지제 부분을 분리하는 방법 - Google Patents

꿀풀과(科) 향료식물(Labiatae herb)로부터의 산화방지제 추출물의 추출방법 및 이 추출물의 더 극성인 부분으로 부터 덜 극성인 산화방지제 부분을 분리하는 방법 Download PDF

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Publication number
KR920005369B1
KR920005369B1 KR1019860011028A KR860011028A KR920005369B1 KR 920005369 B1 KR920005369 B1 KR 920005369B1 KR 1019860011028 A KR1019860011028 A KR 1019860011028A KR 860011028 A KR860011028 A KR 860011028A KR 920005369 B1 KR920005369 B1 KR 920005369B1
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KR
South Korea
Prior art keywords
extract
acetone
solvent
antioxidant
insoluble
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Expired
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KR1019860011028A
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English (en)
Korean (ko)
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KR870005602A (ko
Inventor
쥬니어 파울 에이취. 토드
Original Assignee
카라마주 홀딩스, 인코포레이티드
파울 에이취.로드, 쥬니어
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Publication of KR870005602A publication Critical patent/KR870005602A/ko
Application granted granted Critical
Publication of KR920005369B1 publication Critical patent/KR920005369B1/ko
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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/729—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/729—Organic compounds; Microorganisms; Enzymes
    • A23B2/733—Compounds of undetermined constitution obtained from animals or plants
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/11—Natural spices, flavouring agents or condiments; Extracts thereof obtained by solvent extraction
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00—Function of food ingredients
    • A23V2200/02—Antioxidant
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00—Processes
    • A23V2300/14—Extraction

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Anti-Oxidant Or Stabilizer Compositions (AREA)
  • Fats And Perfumes (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Edible Oils And Fats (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Seasonings (AREA)
KR1019860011028A 1985-12-20 1986-12-20 꿀풀과(科) 향료식물(Labiatae herb)로부터의 산화방지제 추출물의 추출방법 및 이 추출물의 더 극성인 부분으로 부터 덜 극성인 산화방지제 부분을 분리하는 방법 Expired KR920005369B1 (ko)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US81151485A 1985-12-20 1985-12-20
US811514 1985-12-20

Publications (2)

Publication Number Publication Date
KR870005602A KR870005602A (ko) 1987-07-06
KR920005369B1 true KR920005369B1 (ko) 1992-07-02

Family

ID=25206765

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1019860011028A Expired KR920005369B1 (ko) 1985-12-20 1986-12-20 꿀풀과(科) 향료식물(Labiatae herb)로부터의 산화방지제 추출물의 추출방법 및 이 추출물의 더 극성인 부분으로 부터 덜 극성인 산화방지제 부분을 분리하는 방법

Country Status (10)

Country Link
JP (1) JPS62156192A (enrdf_load_stackoverflow)
KR (1) KR920005369B1 (enrdf_load_stackoverflow)
BE (1) BE905998A (enrdf_load_stackoverflow)
CA (1) CA1297718C (enrdf_load_stackoverflow)
CH (1) CH674014A5 (enrdf_load_stackoverflow)
DE (1) DE3643615A1 (enrdf_load_stackoverflow)
ES (1) ES2002557A6 (enrdf_load_stackoverflow)
FR (1) FR2592057B1 (enrdf_load_stackoverflow)
GB (1) GB2184341B (enrdf_load_stackoverflow)
SE (1) SE464497B (enrdf_load_stackoverflow)

Families Citing this family (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3713198A1 (de) * 1987-04-18 1988-10-27 Boehringer Ingelheim Kg Keimhemmungsmittel fuer kartoffeln
CH672048A5 (enrdf_load_stackoverflow) * 1987-09-16 1989-10-31 Nestle Sa
US5023017A (en) * 1989-08-21 1991-06-11 Kalamazoo Holdings, Inc. Stable alkaline labiatae antioxidant extracts
US5209870A (en) * 1989-08-21 1993-05-11 Kalamazoo Holdings, Inc. Stable alkaline Labiatae antioxidant extracts
US5061403A (en) * 1989-08-21 1991-10-29 Kalamazoo Holdings, Inc. Stable alkaline labiatae antioxidant extracts
US5079016A (en) * 1990-05-16 1992-01-07 Kalamazoo Holdings, Inc. Color-stabilized carotenoid pigment compositions and foods colored therewith having increased resistance to oxidative color fading
DK0507064T3 (da) * 1991-03-30 1995-10-02 Nestle Sa Fremgangsmåde til opnåelse af en flydende antioxidantekstrakt fra krydderier
US5585130A (en) * 1993-08-17 1996-12-17 Nestec S.A. Concentration of antioxidants in fats
ES2133429T3 (es) * 1993-12-17 1999-09-16 Nestle Sa Procedimiento de proteccion de una materia grasa contra la oxidacion.
DK0728421T3 (da) * 1995-02-21 2002-08-19 Nestle Sa Fremgangsmåde til ekstraktion af antioxidanter fra vegetabilsk materiale
EP0728420A1 (fr) * 1995-02-21 1996-08-28 Societe Des Produits Nestle S.A. Procédé d'extraction d'antioxydants de matière végétale
WO1997003674A1 (en) * 1995-07-14 1997-02-06 Sabinsa Corporation Bioprotectant composition, method of use and extraction process of curcuminoids
US5773075A (en) * 1996-12-13 1998-06-30 Kalamazoo Holdings, Inc. High temperature countercurrent solvent extraction of Capsicum solids
DE69726612T2 (de) * 1997-04-16 2004-09-16 Lycored Natural Products Industies Ltd. Ein neues verfahren zur herstellung von stabilisierter carnosinsäure in hoher kontentration
US6824789B2 (en) * 1998-05-20 2004-11-30 Kemin Industries, Inc. Method of extracting antioxidants from lamiaceae species and the extract products thereof
US6855349B2 (en) * 1998-12-07 2005-02-15 Kemin Industries, Inc. Method for simultaneous extraction of essential oils and antioxidants from Labiatae species and the extract products thereof
WO2001026472A1 (en) * 1999-10-14 2001-04-19 Kemin Industries, Inc. Method for removing essential oils and antioxidants from extract products of lamiaceae species using rolled film evaporation
ES2176122B1 (es) * 2001-04-19 2004-02-01 Univ La Laguna Extracto obtenido de tallos y hojas de plantas de la especie salvia canariensis, procedimiento de obtencion y su uso.
RU2534585C2 (ru) * 2009-10-15 2014-11-27 ДюПон НЬЮТРИШН БАЙОСАЙЕНСИЗ АпС Композиция
FR3111051A1 (fr) * 2020-06-05 2021-12-10 Adisseo France S.A.S. Formulation de vitamine a
MA63860A1 (fr) * 2024-01-10 2025-07-31 Azerys Procédé d’extraction des antioxydants sous leur forme liquide par filtration à froid à partir de plantes de la famille des Lamiacées.

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH579354A5 (enrdf_load_stackoverflow) * 1973-10-26 1976-09-15 Nestle Sa
US3950266A (en) * 1973-11-28 1976-04-13 Rutgers Research And Educational Foundation Method of producing an antioxidant composition from rosemary and sage
GB2064297B (en) * 1979-11-24 1984-03-21 Lion Corp Method of producing fried food
JPS56144078A (en) * 1980-04-08 1981-11-10 Lion Corp Preparation of preservative
FR2504551A1 (fr) * 1981-04-24 1982-10-29 Dehais Claude Compositions aromatiques possedant des proprietes biologiques et medicaments les renfermant

Also Published As

Publication number Publication date
JPS62156192A (ja) 1987-07-11
SE8605463D0 (sv) 1986-12-18
GB8630443D0 (en) 1987-01-28
GB2184341A (en) 1987-06-24
DE3643615A1 (de) 1987-06-25
BE905998A (fr) 1987-06-19
KR870005602A (ko) 1987-07-06
SE8605463L (sv) 1987-06-21
CA1297718C (en) 1992-03-24
GB2184341B (en) 1990-08-29
ES2002557A6 (es) 1988-08-16
FR2592057B1 (fr) 1993-12-10
CH674014A5 (enrdf_load_stackoverflow) 1990-04-30
SE464497B (sv) 1991-05-06
DE3643615C2 (enrdf_load_stackoverflow) 1993-01-21
FR2592057A1 (fr) 1987-06-26

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