KR100729981B1 - γ-아미노부티르산 고함유 소재, 그것의 제조방법, 그γ-아미노부티르산 고함유 소재를 함유한 음식품 - Google Patents

γ-아미노부티르산 고함유 소재, 그것의 제조방법, 그γ-아미노부티르산 고함유 소재를 함유한 음식품 Download PDF

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KR100729981B1
KR100729981B1 KR1020010009579A KR20010009579A KR100729981B1 KR 100729981 B1 KR100729981 B1 KR 100729981B1 KR 1020010009579 A KR1020010009579 A KR 1020010009579A KR 20010009579 A KR20010009579 A KR 20010009579A KR 100729981 B1 KR100729981 B1 KR 100729981B1
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South Korea
Prior art keywords
aminobutyric acid
acid
glutamic acid
aminobutyric
solution
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KR1020010009579A
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English (en)
Korean (ko)
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KR20010088356A (ko
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이또요시오
우자와마사요시
무라따마유미
사또료지
나까따미호
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가부시끼가이샤 롯데
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/02—Acid
    • A23V2250/038—Gamma-amino butyric acid
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/02—Acid
    • A23V2250/06—Amino acid
    • A23V2250/062—Glutamine

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  • Life Sciences & Earth Sciences (AREA)
  • Mycology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
KR1020010009579A 2000-03-10 2001-02-26 γ-아미노부티르산 고함유 소재, 그것의 제조방법, 그γ-아미노부티르산 고함유 소재를 함유한 음식품 KR100729981B1 (ko)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2000-067028 2000-03-10
JP2000067028A JP2001252091A (ja) 2000-03-10 2000-03-10 γ−アミノ酪酸高含有素材、その製造方法、該γ−アミノ酪酸高含有素材を含む飲食品

Publications (2)

Publication Number Publication Date
KR20010088356A KR20010088356A (ko) 2001-09-26
KR100729981B1 true KR100729981B1 (ko) 2007-06-20

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KR1020010009579A KR100729981B1 (ko) 2000-03-10 2001-02-26 γ-아미노부티르산 고함유 소재, 그것의 제조방법, 그γ-아미노부티르산 고함유 소재를 함유한 음식품

Country Status (2)

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JP (1) JP2001252091A (ja)
KR (1) KR100729981B1 (ja)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP4452189B2 (ja) 2005-01-26 2010-04-21 株式会社ロッテ γ−アミノ酪酸高含有カボチャ加工品の製造法とその加工品
JP2007049910A (ja) * 2005-08-16 2007-03-01 Hitachi Plant Technologies Ltd γ−アミノ酪酸の製造方法及び製造装置
KR20090029723A (ko) * 2006-06-16 2009-03-23 닛신 오일리오그룹 가부시키가이샤 γ-아미노낙산 또는 γ-아미노낙산 함유 조성물의 제조방법

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100235110B1 (ko) * 1997-10-29 1999-12-15 서경배 녹차와 gaba차를 함유하는 기능성차 조성물
KR100367055B1 (ko) * 2000-05-10 2003-01-09 전라남도 고기능성 ｇａｂａ차의 제조방법
KR100478491B1 (ko) * 2002-06-22 2005-03-28 석태환 감마-아미노부티르산 함량이 증가된 발아곡류 추출액의제조방법 및 동 발아곡류 추출액 중감마-아미노부티르산을 유효성분으로 함유한 면역제제

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS61229818A (ja) * 1985-04-05 1986-10-14 Kaneshiro Nagai 免疫調節剤
DK649787A (da) * 1986-12-23 1988-06-24 Hoffmann La Roche Fremgangsmaade til fremstilling af optisk aktive smoersyrederivater
JPH0789938B2 (ja) * 1987-03-04 1995-10-04 旭電化工業株式会社 メバロン酸の製造方法
JPH03236763A (ja) * 1990-02-13 1991-10-22 Kagome Kk 飲食品の製造方法及び該製造方法によって得られる飲食品
JP2891296B2 (ja) * 1996-03-07 1999-05-17 農林水産省食品総合研究所長 γ−アミノ酪酸を多量に含有する食品素材およびその製造方法
JPH10295394A (ja) * 1997-04-22 1998-11-10 Kenou Kenkyusho γーアミノ酪酸の生成方法
JPH11276193A (ja) * 1998-03-30 1999-10-12 Tanabe Seiyaku Co Ltd 光学活性ビアリール誘導体の製法
JP3299726B2 (ja) * 1999-01-14 2002-07-08 新潟県 γ−アミノ酪酸の生成方法

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100235110B1 (ko) * 1997-10-29 1999-12-15 서경배 녹차와 gaba차를 함유하는 기능성차 조성물
KR100367055B1 (ko) * 2000-05-10 2003-01-09 전라남도 고기능성 ｇａｂａ차의 제조방법
KR100478491B1 (ko) * 2002-06-22 2005-03-28 석태환 감마-아미노부티르산 함량이 증가된 발아곡류 추출액의제조방법 및 동 발아곡류 추출액 중감마-아미노부티르산을 유효성분으로 함유한 면역제제

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JP2001252091A (ja) 2001-09-18
KR20010088356A (ko) 2001-09-26

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